Download or read book Multinational Firms in the World Food Marketing System written by John M. Connor and published by . This book was released on 1984 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Multinational Agribusinesses written by Ruth Rama and published by CRC Press. This book was released on 2004-12-21 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stay a step ahead of the global competition in food and fiber production, processing, and sales! Multinational Agribusinesses is an essential guide to the inner workings of companies with direct investments in the food and fiber system in the United States and the world. The book provides in-depth and up-to-date analysis of the crucial issues facing multinational enterprises involved in input and output supply activities, commodity investment, food manufacturing, and food distribution. An international panel of academics and researchers working in economics and agriculture presents strategic management and economic analysis of agribusinesses representing a variety of sizes and nationalities. Multinational Agribusinesses examines the key areas of concern to multinationals involved with food and drink processing and/or upstream industries, including recent trends, growth factors, innovations, product and geographic diversification, and intra-firm trade. The book presents updated statistics (total sales, agrifood sales, net income, employment figures, number of total businesses on overseas and home markets) on the world’s 100 largest food multinationals, and updated tables on sell-offs, divestitures, and plant closures. Multinational Agribusinesses looks at enterprises in the United States, Europe, Australia and New Zealand, Southeast Asia, and Brazil, including Ajinomoto®, Coca-Cola®, Nestlé®, Ralston Purina®, Unilever®, Barilla®, and the Charoen Pokphan Group®. Multinational Agribusinesses provides managers with answers to the questions they consider every day, including: Why do some multinational agribusinesses grow faster than others? Is product or geographic diversification conducive to good performance? Are Japanese food multinationals a challenge to my business? What industrial and geographical strategies are my competitors using? Government officials in countries hosting multinationals can find answers to their questions, including: Is my food multinational taking its research and development facilities abroad? Will foreign direct investment outflows reduce my country’s export of food? Are multinational agribusinesses from new source countries viable? And Multinational Agribusinesses will supply academics with responses to theoretical inquiries, such as: Is the standard theory of the multinational enterprises applicable to food multinationals? What are the specificities of food multinationals compared to other multinationals? Multinational Agribusinesses is a unique resource for international business managers, officials from government or international organizations, and academics working in international business studies and agricultural economics.

Download or read book World Food Marketing Directory written by Gale and published by Euromonitor International. This book was released on 2010-01-01 with total page 1058 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you searching for information on the leading companies in the international food industry? Are you looking for a reliable source that will help you get to know the global food market inside out? You can save time and money by buying World Food Marketing Directory - a SINGLE comprehensive guide to the global food industryThis 2-volume reference book provides detailed profiles of 1,500 major manufacturers operating internationally and nationally. It also includes contact details for organisations publishing specialist food industry information - trade associations, journals and websites.* Unique rankings of the top multinational, regional and national food manufacturers by market share* Detailed profiles of the top 50 multinational companies including contact details, financial data, information on products and brands and a list of major subsidiaries* Excellent starting point for any company research, whether you are monitoring competition, researching new markets or prospecting for sales* Key information sources: international and national official organisations, trade and business associations, trade and business journals and information websites

Download or read book Improving Food Safety Through a One Health Approach written by Institute of Medicine and published by National Academies Press. This book was released on 2012-09-10 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge of anticipating, detecting, and effectively responding to food-borne threats to health. In the United States, food-borne agents affect 1 out of 6 individuals and cause approximately 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each year. This figure likely represents just the tip of the iceberg, because it fails to account for the broad array of food-borne illnesses or for their wide-ranging repercussions for consumers, government, and the food industry-both domestically and internationally. A One Health approach to food safety may hold the promise of harnessing and integrating the expertise and resources from across the spectrum of multiple health domains including the human and veterinary medical and plant pathology communities with those of the wildlife and aquatic health and ecology communities. The IOM's Forum on Microbial Threats hosted a public workshop on December 13 and 14, 2011 that examined issues critical to the protection of the nation's food supply. The workshop explored existing knowledge and unanswered questions on the nature and extent of food-borne threats to health. Participants discussed the globalization of the U.S. food supply and the burden of illness associated with foodborne threats to health; considered the spectrum of food-borne threats as well as illustrative case studies; reviewed existing research, policies, and practices to prevent and mitigate foodborne threats; and, identified opportunities to reduce future threats to the nation's food supply through the use of a "One Health" approach to food safety. Improving Food Safety Through a One Health Approach: Workshop Summary covers the events of the workshop and explains the recommendations for future related workshops.

Download or read book World Food Marketing Systems written by Erdener Kaynak and published by Butterworth-Heinemann. This book was released on 1986 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Study of the food industry and food marketing systems in developed countries and developing countries - examines food policies, distribution networks and marketing strategies; considers food marketing efficiency and facilitatory services (agricultural cooperatives, marketing boards, etc.); makes a cross cultural analysis of food consumption and consumer behaviour; discusses cooperative marketing of food products, agricultural markets, food technologys, and future trade patterns. Diagrams, graphs, references, statistical tables.

Download or read book Multinational Enterprises and the Global Economy written by John H. Dunning and published by Edward Elgar Publishing. This book was released on 2008-01-01 with total page 947 pages. Available in PDF, EPUB and Kindle. Book excerpt: For many years to come this volume. . .is surely going to be the ultimate reference work on international business. . . thanks to Dunning and Lundan, have at their disposal, a wealth of relevant data, as well as theoretical and empirical analyses, which will enable them to assess the capabilities, contributions and challenges posed by the multinational enterprises to the global economy. Seev Hirsch, International Business Review Multinational Enterprises and the Global Economy has become a classic in international business. . . Yet , the book s second edition is even better than the first, in part because of Professor Dunning s wise decision to choose Dr Lundan as his co-author and to draw upon her deep knowledge of various strands of research on business government relations and the societal effects of firm behaviour. . . In addition to being a remarkably useful reference book, Multinational Enterprises and the Global Economy is the first book any IB doctoral student should read to understand the significance and richness of IB scholarship as it has developed over the past 50 years. Alain Verbeke, Journal of International Business Studies The second edition of Multinational Enterprises and the Global Economy provides unparalleled coverage not only of the literature relevant to IB research but also of the evolution of IB in the world economy. Dunning and Lundan offer powerful insights into the societal effects of MNEs and the role of business government relations in the IB context. Journal of International Business Studies This wonderful book offers the definitive synthesis of the modern literature on the economic aspects of international business. It is encyclopedic yet full of incisive insights. It is a creative masterpiece which unbundles the DNA of the multinational enterprise and shows how it is the cornerstone of the field of international business. Alan M. Rugman, University of Reading, UK The rise of the multinational enterprise, and the consequent globalisation of the world economy, was arguably the single most important phenomenon of the second half of the twentieth century. This magisterial book, written by two leading authorities, examines this phenomenon in depth. It explains how foreign investment by multinationals diffused advanced technologies and novel management methods, driving productivity growth in Europe, Asia and North America; however, economic inequalities were reinforced as rich countries attracted more foreign investment than poor ones. This new edition of a classic work is not only an authoritative guide to contemporary multinational business, but a major historical resource for the future. Mark Casson, University of Reading, UK This thoroughly updated and revised edition of a widely acclaimed, classic text will be required reading for academics, policymakers and advanced students of international business worldwide. Employing a distinctive and unified framework, this book draws together research across a range of academic fields to offer a synthesis of the determinants of MNE activity, and its effects on the economic and social well-being of developed and developing countries. Unique to the new edition is its focus on the institutional underpinnings of the resources and capabilities of MNEs, and the role of MNE activity in transmitting and facilitating institutional change. Since the initial publication of this book more than a decade ago, the economic, managerial and social implications of globalisation and technological advancement have become even more varied and prominent. Accompanying these developments, there has been a rise in scholarly interest in interdisciplinary research addressing the important challenges of an ever-changing physical and human environment. Drawing on articles and books from international business and economics, as well as economic geography, political economy and strategic management, a systematic overview of the developments in scholarly thinking is prese

Download or read book Agriculture s Futures written by L.Tim Wallace and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Global Restructuring of Agro Food Systems written by Philip D. McMichael and published by Cornell University Press. This book was released on 2019-05-15 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Across the world, food systems and agricultural systems are changing at a phenomenal rate. Widespread restructuring has not been confined to the production and distribution of food, though; many regions and even nations are undergoing social, political, and economic transformation as well. Bringing together twelve essays by scholars from a number of disciplines, I this timely book documents the interdependence of food systems, nation states, and the world economy. Stressing the political foundations of global agro-food systems, it sheds light on such complex questions as whether today's changes in food and agrarian systems anticipate a new world order, or are merely efforts to preserve an old order in crisis.

Download or read book The Food Marketing System in 1991 92 written by Anthony E. Gallo and published by . This book was released on 1992 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Localizing Global Food written by Agni Kalfagianni and published by Routledge. This book was released on 2018-11-05 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Short food supply chains (SFSCs) rely primarily on local production and processing practices for the provision of food and are, in principle, more sustainable in social, economic and environmental terms than supply chains where production and consumption are widely separated. This book reviews and assesses recent initiatives on this topic from an interdisciplinary perspective. In theoretical terms it draws on and advances two key concepts, namely, place (particularly embeddedness in local economic networks and communities) and governance (particularly in addressing sustainability concerns in an inclusive and socially just manner). Empirically, the book examines a diverse set of SFSCs such as small-scale entrepreneurship, farmers’ markets, community supported agriculture and grassroots and solidarity networks. The main examples discussed are from Europe and North America, but the issues are applicable in a global context. The book is of interest to advanced students, researchers and professionals in food studies, sociology, geography, planning, politics and environmental studies.

Download or read book Multinational Corporations and United States Foreign Policy International grain companies written by United States. Congress. Senate. Committee on Foreign Relations. Subcommittee on Multinational Corporations and published by . This book was released on 1973 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Multinational Corporations and United States Foreign Policy Hearings Ninety third Congress Ninety fourth Congress Second Session written by United States. Congress. Senate. Committee on Foreign Relations. Subcommittee on Multinational Corporations and published by . This book was released on 1973 with total page 1918 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Transformation of Agri Food Systems written by Ellen B. McCullough and published by Routledge. This book was released on 2012-05-23 with total page 407 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'There should be a good market for this book. The topic is very timely and a major theme of the new World Development Report 2008. The editors and contributors are world class.' Derek Byerlee, World Bank 'This is a topic of wide interest and high policy importance. The depth of coverage and excellent synthesis should ensure that the book will have a substantial market in high-level undergraduate and graduate courses in agricultural development. It will have a solid readership among development economists and policy makers as well.' Mark Rosegrant, International Food Policy Research Institute The driving forces of income growth, demographic shifts, globalization and technical change have led to a reorganization of food systems from farm to plate. The characteristics of supply chains - particularly the role of supermarkets - linking farmers have changed, from consumption and retail to wholesale, processing, procurement and production. This has had a dramatic effect on smallholder farmers, particularly in developing countries. This book presents a comprehensive framework for assessing the impacts of changing agri-food systems on smallholder farmers, recognizing the importance of heterogeneity between developing countries as well as within them. The book includes a number of case studies from Asia, Africa, Latin America and Eastern Europe, which are used to illustrate differences in food systems' characteristics and trends. The country case studies explore impacts on the small farm sector across different countries, local contexts and farm types. Published with FAO

Download or read book Innovation and Trends in the Global Food Systems Dietary Patterns and Healthy Sustainable Lifestyle in the Digital Age 2nd edition written by Maha Hoteit and published by Frontiers Media SA. This book was released on 2023-07-31 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: All aspects of feeding and nourishing people: growing, harvesting, packaging, processing, transporting, marketing, and consuming food are part of the food system. Even before the COVID-19 pandemic, food systems faced many challenges such as hunger increases, which affected up to 811 million people as of 2020, while healthy diets were unaffordable for at least 3 billion people. More than 80% of the population affected by hunger and 95% of people unable to afford a healthy diet were found in Asia and Africa. Transformation of the global food system is clearly needed if we wish to embed equity, sustainability, and health as priorities in food provision and consumption. Some of these transformations will be facilitated through new technologies, while others will require public policy shifts, changes in the private agro-food industry, actions by civil society, and behavioral changes by individuals. In this dynamic context, technology actors and the consumers they serve sit at an important nexus within the food system, and have the potential to make decisions that cut across the challenges and opportunities to improve sustainable food system outcomes. Although food security has improved in developed countries, many countries, particularly low- to middle-income countries (LMIC), suffer from significant food insecurity challenges. In addition, food production, accessibility, and availability have been further impacted due to the COVID-19 outbreak, causing growing global concerns regarding food security, especially within the most vulnerable communities. Moreover, the transformation of food systems for addressing healthy nutrition, food insecurity, and public health issues is a global concern. Food security and nutrition systems are directly related to human well-being and global stability, particularly in a time when diets transition toward increased reliance upon processed foods, increased fast-food intake, high consumption of edible oils, and sugar-sweetened beverages, lack of physical activities, and increased lifestyles worldwide. These changes in lifestyle continue to contribute to the growing pandemic of non-communicable diseases such as obesity, diabetes, hypertension, and cardiovascular diseases are clearly noticed across the globe. The study of nutrition systems, food security, and the roles of technological advances, especially in LMIC, is considered the major factor in understanding food transition and population health. Physical inactivity threatens LMIC public health as it is a prime behavioral risk factor associated with major non-communicable diseases such as coronary heart disease, type 2 diabetes, and breast and colon cancer. Its long-term impacts increasingly burden national economies. Decreasing its prevalence is paramount toward decreasing premature mortality and restoring healthy populations. In its most recent iteration of a global action plan for the prevention of non-communicable diseases, the World Health Organization established voluntary global targets to reduce physical inactivity by 10%. Currently, limited published systematic analysis of physical inactivity prevalence among Muslim-majority countries exists. Existing literature is concentrated on Arab countries, which represent less than half of all Muslim nations. To date, however, pan-Islamic physical inactivity data have not been reported. Doing so can potentially galvanize religion-specific agencies (e.g., Islamic Relief Worldwide, Organization of Islamic Cooperation) to support efforts aimed at decreasing physical inactivity.

Download or read book Agriculture Rural Development and Related Agencies Appropriations for Fiscal Year 1979 written by United States. Congress. Senate. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, and Related Agencies and published by . This book was released on 1978 with total page 1034 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Hearings Reports and Prints of the Senate Committee on Agriculture and Forestry written by United States. Congress. Senate. Committee on Agriculture and Forestry and published by . This book was released on 1976 with total page 2018 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book World Politics and the Challenges for International Security written by Chitadze, Nika and published by IGI Global. This book was released on 2022-03-18 with total page 427 pages. Available in PDF, EPUB and Kindle. Book excerpt: World politics as a scientific discipline was established during the second half of the 20th century and has gained rapid distribution in many countries. This field of study focuses attention on current political processes as well as the potential of further development. It is essential to analyze world politics to move progress forward while also strengthening international security and the creation of a safer civilization. World politics cannot be understood without the combined knowledge of history, economics, law, social sciences, and psychology. World Politics and the Challenges for International Security describes the global processes in the field of world politics and international security and discusses global problems, global security, and the threats and challenges that currently affect global society. Covering topics such as digital diplomacy, political corruption, and terrorist psychology, this book is essential for political scientists, researchers, policymakers, global leaders, national security officers, diplomats, professors and students of higher education, and academicians.