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Download or read book Centennial Buckeye Cook Book written by Andrew F. Smith and published by Ohio State University Press. This book was released on 2000 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of the Centennial Buckeye Cook Book was published in 1876. Between 1876 and 1905, a total of thirty-two editions of the cookbook were published, and more than one million copies sold. The book began as a project of the Marysville, Ohio, First Congregational Church when the women of the church decided to publish a cookbook in order to raise money to build a parsonage. Their effort launched a cookbook that rapidly became one of the most popular publications of nineteenth-century America. This is the first reprint of the original 1876 edition.
Download or read book Catalogue of Printed Books written by British Museum. Dept. of Printed Books and published by William Clowes & Sons, Limited. This book was released on 1885 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Download or read book Catalogue of the Library of Congress Index of Subjects in Two Volumes written by Library of Congress and published by . This book was released on 1869 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book English Language Cookbooks 1600 1973 written by Lavonne B. Axford and published by Detroit : Gale Research Company. This book was released on 1976 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Download or read book A Supplement to Allibone s Critical Dictionary of English Literature and British and American Authors written by John Foster Kirk and published by . This book was released on 1891 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Download or read book A Supplement to Allibone s Critical Dictionary of English Literature and British and American Authors written by John Foster Kirk and published by . This book was released on 1965 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt: