Download or read book Moving Agricultural Abundance Into Consumption written by United States. Foreign Agricultural Service and published by . This book was released on 1962 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Moving Agricultural Abundance Into Consumption written by and published by . This book was released on 1965 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Moving Agricultural Abundance Into Consumption written by United States. Foreign Agricultural Service and published by . This book was released on 1962 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Curse of American Agricultural Abundance written by Willard Wesley Cochrane and published by U of Nebraska Press. This book was released on 2003-01-01 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advisor to President Kennedy, consultant for foreign governments, and spokesman for family farmers everywhere, Willard W. Cochrane has been a leading expert on agriculture and its problems in the United States since the 1940s. In his straightforward style Cochrane analyzes the propensity for American agriculture to produce too much and the inability of our social and economic system to make effective use of that unending abundance. He then offers his vision for American agriculture in the twenty-first century. Cochrane looks at two periods in agricultural history: 195366 and 19972002. Structurally, technologically, and organizationally the two periods are as different as night and day, but in terms of the big economic picture--too much production pressing on a limited commercial demand with resulting low farm prices and incomes--they are mirror images of each other. With this understanding, Cochrane argues that Americans no longer need to farm fragile ecosystems with intensive chemical methods, make huge payments that result in fewer farms and higher farming costs, nor bear the environmental consequences of all-out production. Instead, he outlines a bold new strategy in which we can enjoy our abundance and focus our efforts on quality of life and protecting the environment in our rural areas. Willard W. Cochrane is the author of numerous books, including The Development of American Agriculture: A Historical Analysis, and coauthor of Reforming Farm Policy: Toward a National Agenda. Richard A. Levins is a professor of agricultural economics at the University of Minnesota and the author of Willard Cochrane and the American Family Farm (Nebraska 2003).
Download or read book Moving Agricultural Surpluses Into Consumption written by and published by . This book was released on 1960 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Responsible Consumption and Production written by Walter Leal Filho and published by Springer. This book was released on 2020-03-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The problems related to the process of industrialisation such as biodiversity depletion, climate change and a worsening of health and living conditions, especially but not only in developing countries, intensify. Therefore, there is an increasing need to search for integrated solutions to make development more sustainable. The United Nations has acknowledged the problem and approved the “2030 Agenda for Sustainable Development”. On 1st January 2016, the 17 Sustainable Development Goals (SDGs) of the Agenda officially came into force. These goals cover the three dimensions of sustainable development: economic growth, social inclusion and environmental protection. The Encyclopedia of the UN Sustainable Development Goals comprehensively addresses the SDGs in an integrated way. It encompasses 17 volumes, each one devoted to one of the 17 SDGs. This volume addresses SDG 12, namely "Ensure sustainable consumption and production patterns" and contains the description of a range of terms, which allows a better understanding and fosters knowledge. Concretely, the defined targets are: Implement the 10-Year Framework of Programmes on Sustainable Consumption and Production Patterns, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries Achieve the sustainable management and efficient use of natural resources Halve per capita global food waste at the retail and consumer levels and reduce food losses along production and supply chains, including post-harvest losses Achieve the environmentally sound management of chemicals and all wastes throughout their life cycle, in accordance with agreed international frameworks, and significantly reduce their release to air, water and soil in order to minimize their adverse impacts on human health and the environment Substantially reduce waste generation through prevention, reduction, recycling and reuse Encourage companies, especially large and transnational companies, to adopt sustainable practices and to integrate sustainability information into their reporting cycle Promote public procurement practices that are sustainable, in accordance with national policies and priorities Ensure that people everywhere have the relevant information and awareness for sustainable development and lifestyles in harmony with nature Support developing countries to strengthen their scientific and technological capacity to move towards more sustainable patterns of consumption and production Develop and implement tools to monitor sustainable development impacts for sustainable tourism that creates jobs and promotes local culture and products Rationalize inefficient fossil-fuel subsidies that encourage wasteful consumption by removing market distortions, in accordance with national circumstances, including by restructuring taxation and phasing out those harmful subsidies, where they exist, to reflect their environmental impacts, taking fully into account the specific needs and conditions of developing countries and minimizing the possible adverse impacts on their development in a manner that protects the poor and the affected communities Editorial Board Medani P. Bhandari, Luciana Londero Brandli, Morgane M. C. Fritz, Ulla A. Saari, Leonardo L. Sta Romana
Download or read book Monthly Catalog of United States Government Publications written by and published by . This book was released on 1961 with total page 1274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Creating Abundance written by Alan L. Olmstead and published by Cambridge University Press. This book was released on 2008-09-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book argues biological innovations played a crucial, if unheralded, role in American agricultural development.
Download or read book Scarcity regulation and the abundance society written by Mark A. Lemley and published by Frontiers Media SA. This book was released on 2023-04-27 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Decolonizing the Diet written by Gideon Mailer and published by Anthem Press. This book was released on 2018-03-22 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: Decolonizing the Diet challenges the common claim that Native American communities were decimated after 1492 because they lived in “Virgin Soils” that were biologically distinct from those in the Old World. Comparing the European transition from Paleolithic hunting and gathering with Native American subsistence strategies before and after 1492, the book offers a new way of understanding the link between biology, ecology and history. Synthesizing the latest work in the science of nutrition, immunity and evolutionary genetics with cutting-edge scholarship on the history of indigenous North America, Decolonizing the Diet highlights a fundamental model of human demographic destruction: human populations have been able to recover from mass epidemics within a century, whatever their genetic heritage. They fail to recover from epidemics when their ability to hunt, gather and farm nutritionally dense plants and animals is diminished by war, colonization and cultural destruction. The history of Native America before and after 1492 clearly shows that biological immunity is contingent on historical context, not least in relation to the protection or destruction of long-evolved nutritional building blocks that underlie human immunity.
Download or read book Report of the Secretary of Agriculture written by United States. Department of Agriculture and published by . This book was released on 1961 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains administrative report only.
Download or read book Michigan Food and Drug Monthly written by and published by . This book was released on 1919 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Department of Agriculture Appropriations for 1958 written by United States. Congress. House. Committee on Appropriations and published by . This book was released on 1957 with total page 1584 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Atlas of Biodiversity written by Brian Groombridge and published by Univ of California Press. This book was released on 2002 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global biological diversity, ecosystem diversity.
Download or read book Agricultural Appropriations for 1955 Hearings Before 83 2 on H R 8779 written by United States. Congress. Senate. Appropriations and published by . This book was released on 1954 with total page 1614 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effects of Agricultural Conservation Practices on Fish and Wildlife written by and published by . This book was released on 2008 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The bibliography is a guide to recent scientific literature covering effects of agricultural conservation practices on fish and wildlife. The citations listed here provide information on how conservation programs and practices designed to improve fish and wildlife habitat, as well as those intended for other purposes (e.g., water quality improvement), affect various aquatic and terrestrial fauna"--Abstract.
Download or read book Extension Service Review written by United States. Federal Extension Service and published by . This book was released on 1932 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt:
