Download or read book Mountain Lamb written by Nicola Davies and published by eBook Partnership. This book was released on 2020-05-01 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Lolly discovers a tiny orphaned lamb lost on the moor, she convinces her grandfather to let her take responsibility for raising it. As Lolly grows into this new challenge, her experience with the lamb helps her to be brave following the death of her own mother.The Mountain Lamb is one in a series of Country Tales, written by award-winning children's author Nicola Davies and illustrated by Cathy Fisher.
Download or read book Devil in the Mountain written by Simon Lamb and published by Princeton University Press. This book was released on 2006-07-23 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientist Simon Lamb recounts his efforts to uncover the origins of the Andes Mountains, discussing what he and his team of geologists have learned about the mountains during their explorations of the region.
Download or read book Flying Colorado Mountain Weather written by Margaret W. Lamb and published by . This book was released on 2015-07-31 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Flying Colorado Mountain Weather is about reading clouds and flying mountain weather. Pilots will learn about: the joys and gravity of mountain winds; how to recognize and interpret various mountain clouds, such as unsteady lenticulars, rotors, K-H clouds, and little orphan anvils; lethal downdrafts on the windward side; how to fly mountain weather and turbulence.
Download or read book The Lamb of God A 10 week Bible Study written by Nancy Guthrie and published by Crossway. This book was released on 2012-08-31 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: "For if you believed Moses, you would believe me; for he wrote of me." (John 5:46) Jesus's declaration frames this study of four books of the Pentateuch—Exodus, Leviticus, Numbers and Deuteronomy—as we discover the many ways that Moses wrote about Christ. Seasoned Bible teacher Nancy Guthrie shows that the Bible's story from beginning to end is the story of the Lamb—the Lamb of God who takes away the sin of the world. Over ten weeks of guided personal bible study, relevant teaching, and group discussion, you will see the person and work of Christ: in the person of Moses as a great deliverer, mediator, and prophet; in the manna, the water from the rock, and the bronze serpent on the pole; and in the priesthood, tabernacle, and sacrificial system. Gain a fresh perspective on the story of Israel's deliverance and journey, a broader understanding of Jesus as the fulfillment of Scripture, and much more, when you join with Nancy on this incredible journey to see Jesus in the Old Testament! * A leader's guide is available as a free download at SeeingJesusInTheOldTestament.com and a supplemental DVD of Nancy's teaching is also available for purchase.
Download or read book Mountain Lamb written by Bill Hotchkiss and published by . This book was released on 1985 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mountain Sheep of North America written by Raul Valdez and published by University of Arizona Press. This book was released on 2021-11-09 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mountain sheep epitomize wilderness for many people because they occupy some of the most inaccessible and rugged habitats known to man, from desert crags to alpine mountains. But of all hoofed mammals in North America, wild sheep present the greatest management problems to biologists. This book is a major reference on the natural history, ecology, and management of wild sheep in North America. Written by wildlife biologists who have devoted years of study to the animals, it covers Dall's and Stone's sheep and Rocky Mountain, California, and desert bighorn and examines a variety of factors pertinent to their life histories: habitat, diet, activity, social organization, reproduction, and population dynamics. Additional chapters consider distribution and abundance, adaptive strategies, and management guidelines. Discussions on diseases of wild sheep present a wealth of information that will be of particular use to wildlife biologists, including detailed clinical descriptions of conditions that threaten sheep populations, from pasteurellosis to capture myopathy. An appendix reviews the cytogenetics and genetics of wild sheep. North American wild sheep may face extinction in many areas unless critical questions concerning their management are answered soon. Prior to the publication of this book, there was no single reference available in which one could find such a synthesis of information. Mountain Sheep of North America provides that source and points toward the preservation of these magnificent wild creatures.
Download or read book Notes on the Mountain Sheep of North America with a Description of a New Species written by William Temple Hornaday and published by . This book was released on 1901 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The description of Fannin's mountain sheep, reprinted herewith, was read before the New York Zoological Society at its annual meeting on January 8, 1901, and published on that date as an appendix to the Society's fifth annual report.
Download or read book Springer Mountain written by Wyatt Williams and published by UNC Press Books. This book was released on 2021-09-13 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on years of investigative reporting, Wyatt Williams offers a powerful look at why we kill and eat animals. In order to understand why we eat meat, the restaurant critic and journalist investigated factory farms, learned to hunt game, worked on a slaughterhouse kill floor, and partook in Indigenous traditions of whale eating in Alaska. In Springer Mountain, he tells about his experiences while charting the history of meat eating and vegetarianism. Williams shows how mysteries springing up from everyday experiences can lead us into the big questions of life while examining the irreconcilable differences between humans and animals. Springer Mountain is a thought-provoking work, one that reveals how what we eat tells us who we are.
Download or read book Mentor written by and published by . This book was released on 1916 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Taste and See written by Margaret Feinberg and published by Zondervan. This book was released on 2019-01-22 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Margaret Feinberg, one of America's most beloved teachers and writers, as she sets out on a remarkable journey to unearth God's perspective on food. What you discover will forever change the way you read the Bible--and approach every meal. This groundbreaking book provides a culinary exploration of Scripture. You'll descend 400 feet below ground into the frosty white caverns of a salt mine, fish on the Sea of Galilee, bake fresh matzo at Yale University, ferry to a remote island in Croatia to harvest olives, spend time with a Texas butcher known as "the meat apostle," and wander a California farm with one of the world's premier fig farmers. With each stop, Margaret asks, "How do you read these Scriptures, not as theologians, but in light of what you do every day?" Taste and See teaches us that: As we break bread, we find the satisfaction of our deepest hungers in the community our souls crave As we share our lives, we taste and see God's fruitfulness When we're tempted to lose heart--and we all will be--we find courage in listening to and participating in stories of God's rescuing ways In the midst of a busy life, we can all create space to taste and see God's goodness Taste and See is a delicious read that includes dozens of recipes for those who, like Margaret, believe some of life's richest moments are spent savoring a meal with those you love. See you around the table! Praise for Taste and See: "Margaret Feinberg's appetite for the feast of His grace makes you hunger for more of a fulfilling life. Read and taste the richest food for the soul!" --Ann Voskamp, bestselling author of WayMaker and One Thousand Gifts "Margaret is a storyteller who never ceases to see the beauty of the world around us. If you love God, good food, and life around the table, this book will take you on an unforgettable culinary journey through the Bible." --Jennie Allen, bestselling author of Get Out of Your Head and founder of IF:Gathering
Download or read book The Americana written by and published by . This book was released on 1907 with total page 1226 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Mentor written by and published by . This book was released on 1916 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin written by and published by . This book was released on 1921 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Mountain Lamb written by John Todd and published by . This book was released on 1865 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Americana written by Frederick Converse Beach and published by . This book was released on 1911 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lamb written by Brian Yarvin and published by Reaktion Books. This book was released on 2015-09-15 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: So long as humans have been raising animals, they have been eating lamb. In this engaging history, Brian Yarvin tells the story of how we’ve raised, cooked, and eaten lamb over the centuries and the place it’s established in a wide range of cuisines and cultures worldwide. Starting with the earliest days of lamb and sheep farming in the ancient Middle East, Yarvin traces the spread of lamb to cooks in ancient Rome and Greece. He details the earliest recorded meals involving lamb in the Zagros Mountains of Iraq and Iran, explores its role in Renaissance banquets in Italy, and follows its path to China, India, and even Navajo tribes in America. Taking his story up to the present, Yarvin considers the growing locavore movement, one that has found in lamb a manageable, sustainable source of healthy—and tasty—protein. Richly illustrated and peppered with recipes, Lamb will be the perfect accompaniment to your next grilled chop or braised shank.
Download or read book American Sheep Breeder and Wool Grower written by and published by . This book was released on 1907 with total page 1652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
