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Book Monthly Bulletin

    Book Details:
  • Author : United States. Department of Agriculture. Library
  • Publisher :
  • Release : 1911
  • ISBN :
  • Pages : 26 pages

Download or read book Monthly Bulletin written by United States. Department of Agriculture. Library and published by . This book was released on 1911 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains the list of accessions to the library, formerly (1894-1909) issued quarterly in its series of "Bulletins."

Book Monthly Bulletin

    Book Details:
  • Author : National Agricultural Library (U.S.)
  • Publisher :
  • Release : 1913
  • ISBN :
  • Pages : 522 pages

Download or read book Monthly Bulletin written by National Agricultural Library (U.S.) and published by . This book was released on 1913 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Refrigeration Nation

    Book Details:
  • Author : Jonathan Rees
  • Publisher : JHU Press
  • Release : 2013-12-15
  • ISBN : 1421411075
  • Pages : 249 pages

Download or read book Refrigeration Nation written by Jonathan Rees and published by JHU Press. This book was released on 2013-12-15 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: How we keep food cold while the house stays warm. Only when the power goes off and food spoils do we truly appreciate how much we rely on refrigerators and freezers. In Refrigeration Nation, Jonathan Rees explores the innovative methods and gadgets that Americans have invented to keep perishable food cold—from cutting river and lake ice and shipping it to consumers for use in their iceboxes to the development of electrically powered equipment that ushered in a new age of convenience and health. As much a history of successful business practices as a history of technology, this book illustrates how refrigeration has changed the everyday lives of Americans and why it remains so important today. Beginning with the natural ice industry in 1806, Rees considers a variety of factors that drove the industry, including the point and product of consumption, issues of transportation, and technological advances. Rees also shows that how we obtain and preserve perishable food is related to our changing relationship with the natural world.

Book Refrigeration and Cold Storage

Download or read book Refrigeration and Cold Storage written by and published by . This book was released on 1925 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Department Circular

Download or read book Department Circular written by United States. Department of Agriculture and published by . This book was released on 1922 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book New Serial Titles

Download or read book New Serial Titles written by and published by . This book was released on 1986 with total page 2516 pages. Available in PDF, EPUB and Kindle. Book excerpt: A union list of serials commencing publication after Dec. 31, 1949.

Book Bibliographical Contributions

Download or read book Bibliographical Contributions written by and published by . This book was released on 1924 with total page 730 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Classified Catalogue

    Book Details:
  • Author : Carnegie Library of Pittsburgh
  • Publisher :
  • Release : 1920
  • ISBN :
  • Pages : 1132 pages

Download or read book Classified Catalogue written by Carnegie Library of Pittsburgh and published by . This book was released on 1920 with total page 1132 pages. Available in PDF, EPUB and Kindle. Book excerpt: