Download or read book Miscellaneous Food Additives Amendment Regulations 1999 written by Great Britain and published by . This book was released on 1999 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power:Food Safety Act 1990, ss. 6 (4), 16 (1) (a), 17 (1), 26 (1) (3), 48 (1), sch. 1, para. 1.. Issued:11.05.1999. Made:08.04.1999. Laid:30.04.1999. Coming into force:28.05.1999. Effect:S.I. 1966/1073, 1263; 1976/509, 541, 914, 946; 1977/927, 928, 1026, 1027; 1978/1420; 1979/383; 1981/1063, 1320; 1984/1566, 1714; 1992/1978; 1995/3187; 1996/1499; 1998/141 amended. Territorial extent & classification:E/W/S. General. Implements Dir 98/72/EC amending 95/2/EC & also Dir 98/96/EC amending 96/77/EC. Revoked by SSI 2013/266 (ISBN 9780111021514) in re to S; by SI 2014/1855 (ISBN 9780111540428) in re England; Partially revoked by WSI 2014/2303 (ISBN 9780348109924) in re to W; by SSI 2014/312 (ISBN 9780111025031) in re to S

Download or read book Miscellaneous Food Additives Amendment Regulations Northern Ireland 1999 written by Great Britain and published by . This book was released on 1999 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I. 1991/762 (NI.7), arts. 15 (1) (a), 16 (1), 25 (1) (3), 26 (3), 47 (2).. Issued:04.06.1999. Made:25.05.1999. Coming into force:13.07.1999. Effect:S.R. & O. (NI) 1966/200; S.R. 1976/165, 183; 1977/182, 196; 1979/51; 1982/105; 1984/408; 1992/417; 1996/50, 383; 1998/24 amended. These regs. implement for Northern Ireland, Dir 98/72/EC amending 95/2/EC, & 98/86/EC amending 96/77/EC.. Partially revoked by SR 2014/223 (ISBN 9780337994845)

Download or read book Miscellaneous Food Additives Amendment Regulations 1997 written by Great Britain and published by . This book was released on 1997 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power:Food Safety Act 1990, ss. 6 (4), 16 (1) (a), 17 (1), 26 (1) (3, 48 (1), sch. 1, para. 1.. Issued:20.06.97.. Made:04.06.97.. Laid:05.06.97.. Coming into force:01.07.97.. Effect:S.I. 1977/927, 1026; 1995/3187 amended.. Territorial extent & classification:E/W/S. General.. The Regs. implement DIR 96/85/EC amending DIR 95/2/EC on food additives other than colours and sweeteners; DIR 96/77/EC on specific purity criteria on food additives; DIR 89/107/EEC; DIR 95/2/EC; DIR 93/77/EEC.. Revoked in relation to Scotland by SSI 2013/266 (ISBN 9780111021514)

Download or read book The Miscellaneous Food Additives Amendment Regulations Northern Ireland 2004 written by Northern Ireland and published by . This book was released on 2004-11-01 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I. 1991/762 (N.I. 7), arts. 15 (1) (a), 16 (1), 25 (1) (3), 26 (3), 47 (2), sch. 1, para. 1. Issued: 01.11.2004. Made: 14.10.2004. Laid: -. Coming into operation: 05.11.2004. Effect: S.R. 1996/50 amended. EC note: Implements (for Northern Ireland) Commission Directive 2003/95/EC and Commission Directive 2004/45/EC, both of which amend Commission Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners. Directive 96/77/EC was implemented by amendment to the Miscellaneous Food Additives Regulations (Northern Ireland) 1996. Revoked by SR 2009/416 (ISBN 9780337979545)

Download or read book Halsbury s Statutory Instruments EC Legislation Implementator 2009 written by LexisNexis Butterworth and published by . This book was released on 2009-03-17 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published annually, this volume of Halsbury's Statutory Instruments contains an alphabetical list of all Statutory Instruments included in the main volumes and in the Service of Halsbury's Statutory Instruments at the time of going to press.

Download or read book Food and Drink Good Manufacturing Practice written by Institute of Food Science and Technology and published by John Wiley & Sons. This book was released on 2012-11-26 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good Manufacturing Practice (GMP) refers to advice and guidance put in place to outline the aspects of production and testing that can impact the quality and safety of a product. In the case of food and drink, GMP is aimed at ensuring that products are safe for the consumer and are consistently manufactured to a quality appropriate to their intended use. Manufacturers have for several years been driving towards such goals as Total Quality Management (TQM), lean manufacturing and sustainability – GMP is bound up with these issues. The ever-increasing interest amongst consumers, retailers and enforcement authorities in the conditions and practices in food manufacture and distribution, increases the need for the food manufacturer to operate within clearly defined policies such as those laid down in GMP. The ability to demonstrate that Good Manufacturing Practice has been fully and effectively implemented could, in the event of a consumer complaint or a legal action, reduce the manufacturer’s liability and protect them from prosecution. First launched in 1986, IFST’s Good Manufacturing Practice Guide has been widely recognized as an indispensable reference work for food scientists and technologists. It sets out to ensure that food manufacturing processes deliver products that are uniform in quality, free from defects and contamination, and as safe as it is humanly possible to make them. This 6th edition has been completely revised and updated to include all the latest standards and guidance, especially with regard to legislation-driven areas such as HACCP. The Guide is a must have for anyone in a managerial or technical capacity concerned with the manufacture, storage and distribution of food and drink. It is also a valuable reference for food education, training and for those involved in food safety and enforcement. Food scientists in academic and industry environments will value its precision, and policy makers and regulatory organizations will find it an indispensable guide to an important and multifaceted area. About IFST IFST is the leading independent qualifying body for food professionals in Europe and the only professional body in the UK concerned with all aspects of food science and technology. IFST members are drawn from all over the world and from all ages and backgrounds, including industry (manufacturing, retailing and food service), universities and schools, government, research and development, quality assurance and food law enforcement. IFST qualifications are internationally recognised as a sign of proficiency and integrity.

Download or read book Amendment to the Miscellaneous Food Additives Regulations 1995 written by Stationery Office, The and published by . This book was released on 1997-03-26 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Miscellaneous Food Additives Amendment Regulations Northern Ireland 2003 written by Northern Ireland and published by . This book was released on 2003-03-20 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I. 1991/762 (N.I.7), arts. 15 (1) (a), 16 (1), 25 (1) (3), 26 (3), 47 (2), sch. 1, para. 1. Issued: 20.03.2003. Made: 11.03.2003. Coming into operation: 02.05.2003. Effect: S.R. 1996/50 amended. EC note: These regs. implement 2002/82/EC (amending Directive 96/77/EC) laying down specific purity criteria on food additives other than colours and sweeteners. Revoked by SR 2009/416 (ISBN 9780337979545)

Download or read book Miscellaneous Food Additives Amendment England No 2 Regulations 2003 written by Stationery Office Staff and published by . This book was released on 2004 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1), 26 (1) (3), 48 (1) , sch 1. para. 1. Issued: 23.12.2003. Made: 15.12.2003. Laid: 23.12.2003. Coming into force: 16.01.2004. Effect: S.I. 1966/1073; 1992/1978; 1995/3187; 1996/1499; 1997/1413; 1999/1136; 2000/3323; 2001/60, 2294, 3442, 3775; 2002/379; 2003/1008, 1182, 1563, 1564, 1596, 1659, 2075, 2243, 3120 amended in relation to England. Territorial extent & classification: E. General. EC note: Implement for England only, Directive 2003/52/EC amending Directive 95/2/EC as regards the conditions of use for a food additive E425 konjac

Download or read book Miscellaneous Food Additives Amendment Regulations Northern Ireland 2001 written by Northern Ireland and published by . This book was released on 2001-02-15 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I. 1991/762 (N.I.7), arts. 15 (1) (a), 16 (1), 25 (1) (3), 26 (3), 47 (2), sch. 1, para. 1. Issued: 16.02.2001. Made: 07.02.2001. Coming into operation: 30.03.2001. Effect: S.R. & O. (NI) 1966/200; S.R. 1976/165, 183; 1977/182, 196; 1982/105; 1984/408; 1992/417; 1996/50, 383 amended. These regs. implement, for Northern Ireland, DIR 2000/63/EC amending 96/77/EC. Revoked by SR 2009/416 (ISBN 9780337979545)

Download or read book Processed Cheese and Analogues written by Adnan Y. Tamime and published by John Wiley & Sons. This book was released on 2011-05-03 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part of the Society of Dairy Technology Series, this book deals with a commercially significant sector of dairy science. The book includes chapters on legislation, functionality of ingredients, processing plants and equipment, manufacturing best practice, packaging, and quality control. The chapters are authored by an international team of experts. This book is an essential resource for manufacturers and users of processed and analogue cheese products internationally; dairy scientists in industry and research; and advanced food science students with an interest in dairy science.

Download or read book Miscellaneous Food Additives Regulations 1995 as Amended and You written by Great Britain. Ministry of Agriculture, Fisheries and Food and published by . This book was released on 2000 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Miscellaneous Food Additives Amendment Regulations Northern Ireland 2005 written by Northern Ireland and published by . This book was released on 2005-01-31 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: S.I 1991/762 (N.I.7), arts. 15 (1) (a), 16 (1), 25 (1) (3), 26 (3), 47 (2), sch. 1, para. 1. Issued: 31.01.2005. Made: 14.01.2005. Laid: -. Coming into operation: 17.02.2005. Effect: S.R. 1996/50 amended. Revoked by SR 2009/416 (ISBN 9780337979545)

Download or read book Miscellaneous Food Additives Regulations 1995 as Amended and You written by and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Current Law Legislation Citators 2003 Current Law Legis Cit 2003 written by and published by . This book was released on 2000 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt: Devoted to sentencing law, this work contains up to 40 important sentencing decisions with details of every judgment. It covers headnotes, each containing a key-word summary of the main issues and the background of the case, the judgment given and a list of cases referred to in the judgment.

Download or read book Amendment to the Miscellaneous Food Additives Regulations 1995 written by Great Britain. Scottish Office. Agriculture, Environment and Fisheries Department and published by . This book was released on 1997 with total page 3 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Miscellaneous Food Additives Amendment Wales Regulations 2001 written by Great Britain and published by . This book was released on 2001-05-30 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1), 26 (1) (3), 48 (1), sch. 1, para. 1. Issued: 30.05.2001. Made: 01.05.2001. Laid: -. Coming into force: 01.06.2001. Effect: S.I. 1966/1073; 1976/509, 541; 1977/927, 928; 1981/1063; 1984/1566; 1992/1978; 1995/3187; 1996/1499; 1999/1136 amended in relation to Wales. Territorial extent & classification: W. General. Parallel texts in English and Welsh. Welsh title: Rheoliadau Ychwanegion Bwyd Amrywiol (Diwygio) (Cymru) 2001. EC note: Implements for Wales, DIR 2000/63/EC amending 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners. Revoked by WSI 2018/806 (ISBN 9780348202618)