Download or read book Milestones in Microbiology 1546 to 1940 written by Thomas D. Brock and published by . This book was released on 1999 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few microbiologists have had the occasion or opportunity to read those articles considered milestones in the development of their science. Now Dr Thomas Brock has collected and translated those papers that form the foundations of microbiology, making them available and accessible to students and practicing microbiologists. Milestones in Microbiology is a fascinating collection that brings readers into the laboratories of such famous researchers as Leeuwenhoek, Pasteur, Koch, Lister, and many others. Valuable reading for anyone interested in the science′s historical roots.

Download or read book Confronting Contagion written by Melvin Santer and published by Oxford University Press, USA. This book was released on 2015 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traces a history of disease theory all the way from Classical antiquity to our modern understanding of viruses.

Download or read book William Watson Cheyne and the Advancement of Bacteriology written by Charles DePaolo and published by McFarland. This book was released on 2016-09-15 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: William Watson Cheyne (1852-1932), a surgeon by training and a student of Joseph Lister, was a prominent British bacteriologist who published 60 papers and 13 monographs from 1879 to 1927. A proponent of the idea that bacteriology and medicine were interdependent disciplines, he investigated the causes and treatment of wound infections, tuberculosis, cholera, tetanus and gangrene. In 1897, he organized an historical outline of 19th century bacteriology in five landmark periods of discovery, each defined by the work of an influential figure. This study documents his contributions to the history of microbiology and describes his activities as a laboratory investigator, clinician, surgeon, translator, editor and educator.

Download or read book A Tale of Two Viruses written by Neeraja Sankaran and published by University of Pittsburgh Press. This book was released on 2021-03-09 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1965, French microbiologist André Lwoff was awarded the Nobel Prize in Physiology or Medicine for his work on lysogeny—one of the two types of viral life cycles—which resolved a contentious debate among scientists about the nature of viruses. A Tale of Two Viruses is the first study of medical virology to compare the history of two groups of medically important viruses—bacteriophages, which infect bacteria, and sarcoma agents, which cause cancer—and the importance of Lwoff’s discovery to our modern understanding of what a virus is. Although these two groups of viruses may at first glance appear to have little in common, they share uniquely parallel histories. The lysogenic cycle, unlike the lytic, enables viruses to replicate in the host cell without destroying it and to remain dormant in a cell’s genetic material indefinitely, or until induced by UV radiation. But until Lwoff’s discovery of the mechanism of lysogeny, microbiologist Félix d’Herelle and pathologist Peyton Rous, who themselves first discovered and argued for the viral identity of bacteriophages and certain types of cancer, respectively, faced opposition from contemporary researchers who would not accept their findings. By following the research trajectories of the two virus groups, Sankaran takes a novel approach to the history of the development of the field of medical virology, considering both the flux in scientific concepts over time and the broader scientific landscapes or styles that shaped those ideas and practices.

Download or read book Scientific Concepts and Investigative Practice written by Uljana Feest and published by Walter de Gruyter. This book was released on 2012-10-30 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent philosophy and history of science has seen a surge of interest in the role of concepts in scientific research. Scholars working in this new field focus on scientific concepts, rather than theories, as units of analysis and on the ways in which concepts are formed and used rather than on what they represent. They analyze what has traditionally been called the context of discovery, rather than (or in addition to) the context of justification. And they examine the dynamics of research rather than the status of the finished research results. This volume provides detailed case studies and general analyses to address questions raised by these points, such as: - Can concepts be clearly distinguished from the sets of beliefs we have about their referents? - What - if any - sense can be made of the separation between concepts and theories? - Can we distinguish between empirical and theoretical concepts? - Are there interesting similarities and differences between the role of concepts in the empirical sciences and in mathematics? - What underlying notion of investigative practice could be drawn on to explicate the role of concept in such practice? - From a philosophical point of view, is the distinction between discovery and justification a helpful frame of reference for inquiring into the dynamics of research? - From a historiographical point of view, does a focus on concepts face the danger of falling back into an old-fashioned history of ideas?

Download or read book In the Blink of an Eye written by Andrew W. Artenstein and published by Springer Science & Business Media. This book was released on 2012-10-26 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an account of a major historical event, in the world of medicine. As the son of one of the lead scientists who developed the vaccine for meningococcal meningitis, Andrew Artenstein has a unique perspective on the story. In the Blink of an Eye shares his experience.

Download or read book Foundations for Osteopathic Medicine written by Robert C. Ward and published by Lippincott Williams & Wilkins. This book was released on 2003 with total page 1318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thoroughly revised for its Second Edition, Foundations for Osteopathic Medicine is the only comprehensive, current osteopathic text. It provides broad, multidisciplinary coverage of osteopathic considerations in the basic sciences, behavioral sciences, family practice and primary care, and the clinical specialties and demonstrates a wide variety of osteopathic manipulative methods. This edition includes new chapters on biomechanics, microbiology and infectious diseases, health promotion and maintenance, osteopathic psychiatry, emergency medicine, neuromusculoskeletal medicine, rehabilitation, sports medicine, progressive inhibition of neuromuscular structures, visceral manipulation, A.T. Still osteopathic methods, treatment of acutely ill hospital patients, somatic dysfunction, clinical research and trials, outcomes research, and biobehavioral interactions with disease and health. Compatibility: BlackBerry(R) OS 4.1 or Higher / iPhone/iPod Touch 2.0 or Higher /Palm OS 3.5 or higher / Palm Pre Classic / Symbian S60, 3rd edition (Nokia) / Windows Mobile(TM) Pocket PC (all versions) / Windows Mobile Smartphone / Windows 98SE/2000/ME/XP/Vista/Tablet PC

Download or read book Applied Microbiology and Infection Control Practices for Nurses E Book written by I Dr Kannan and published by Elsevier Health Sciences. This book was released on 2023-07-03 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Approx.332 pages Approx.332 pages - Content is completely based on the revised INC Syllabus with focus on Applied Microbiology - The content has been divided into two sections. Part A covers Applied Microbiology and Part B covers Infection Control & Safety - New! Content related to Infection Control and Safety has been added as a separate section. - New! Role of Infection Control Nurse in prevention of Healthcare-associated Infections (HAIs) has been added. - New! 7 new chapters have been added to this edition namely: ? Clinical Specimen Collection Techniques ? Healthcare-associated Infections (HAIs) ? Isolation Precautions and Other Infection Control Practices (Infection control practices including hand hygiene) ? Patient Safety Indicators ? International Patient Safety Goals (IPSG) ? Clinical Safety Protocol ? Hospital Employee Safety Indicators (HESI)

Download or read book Fundamental Food Microbiology written by Bibek Ray and published by CRC Press. This book was released on 2013-11-26 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: The golden era of food microbiology has begun. All three areas of food microbiology—beneficial, spoilage, and pathogenic microbiology—are expanding and progressing at an incredible pace. What was once a simple process of counting colonies has become a sophisticated process of sequencing complete genomes of starter cultures and use of biosensors to detect foodborne pathogens. Capturing these developments, Fundamental Food Microbiology, Fifth Edition broadens coverage of foodborne diseases to include new and emerging pathogens as well as descriptions of the mechanism of pathogenesis. Written by experts with approximately fifty years of combined experience, the book provides an in-depth understanding of how to reduce microbial food spoilage, improve intervention technologies, and develop effective control methods for different types of foods. See What’s New in the Fifth Edition: New chapter on microbial attachment and biofilm formation Bacterial quorum sensing during bacterial growth in food Novel application of bacteriophage in pathogen control and detection Substantial update on intestinal beneficial microbiota and probiotics to control pathogens, chronic diseases, and obesity Nanotechnology in food preservation Description of new pathogens such as Cronobacter sakazaki, E. coli O104:H4, Clostridium difficile, and Nipah Virus Comprehensive list of seafood-related toxins Updates on several new anti-microbial compounds such as polylysine, lactoferrin, lactoperoxidase, ovotransferrin, defensins, herbs, and spices Updates on modern processing technologies such as infrared heating and plasma technology Maintaining the high standard set by the previous bestselling editions, based feedback from students and professors, the new edition includes many more easy-to-follow figures and illustrations. The chapters are presented in a logical sequence that connects the information and allow students to easily understand and retain the concepts presented. These features and more make this a comprehensive introductory text for undergraduates as well as a valuable reference for graduate level and working professionals in food microbiology or food safety.

Download or read book Food Microbiology written by Karl R. Matthews and published by John Wiley & Sons. This book was released on 2020-08-06 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authoritative coverage presented in a format designed to facilitate teaching and learning.

Download or read book Lessons in Environmental Microbiology written by Roger Tim Haug and published by CRC Press. This book was released on 2019-07-17 with total page 811 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lessons in Environmental Microbiology provides an understanding of the microbial processes used in the environmental engineering and science fields. It examines both basic theory as well as the latest advancements in practical applications, including nutrient removal and recovery, methanogenesis, suspended growth bioreactors, and more. The information is presented in a very user-friendly manner; it is not assumed that readers are already experts in the field. It also offers a brief history of how microbiology relates to sanitary practice, and examines the lessons learned from the great epidemics of the past. Numerous worked example problems are presented in every chapter.

Download or read book Fundamentals of Microbiology written by Jeffrey C. Pommerville and published by Jones & Bartlett Learning. This book was released on 2017-05-02 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pommerville’s Fundamentals of Microbiology, Eleventh Edition makes the difficult yet essential concepts of microbiology accessible and engaging for students’ initial introduction to this exciting science.

Download or read book The Bacterial Spore written by Adam Driks and published by John Wiley & Sons. This book was released on 2020-07-24 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of bacterial spores spans biosecurity to ecology The first articles describing the sporulation process were published by Robert Koch and Ferdinand Cohn in the late 19th century. Although most of the work accomplished in the past 50 years has focused on the model organism Bacillus subtilis, more recent work significantly expanded the scope of sporulation research to integrate medically relevant spore pathogens, such as B. anthracis and Clostridium difficile, as well as investigations of the ecology of spore-forming species. This new direction is supported by an explosion of novel techniques that can also be applied to nonmodel organisms, such as next-generation sequencing, metagenomics, and transcriptomics. The Bacterial Spore provides a comprehensive series of reviews of the major topics in spore biology that represent intensive, cutting-edge spore research. Editors Adam Driks and Patrick Eichenberger assembled chapters written by a team of diverse and multidisciplinary experts in biodefense and microbial forensics to produce an overview of topics of spore research, such as spore molecular biology, bioremediation, systems biology, issues in biodefense, and the challenge of food safety that is accessible to any reader, regardless of expertise. The Bacterial Spore also encompasses the diversity of spore research, which will appeal to those seeking to broaden their knowledge. The Bacterial Spore is a reference for a wide range of readers, including geneticists, cell biologists, physiologists, structural and evolutionary biologists, applied scientists, advanced undergraduate and graduate students, and nonresearchers, such as national security professionals.

Download or read book Milestones in Microbiology written by Thomas D. Brock and published by . This book was released on 1961 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Laboratory Models for Foodborne Infections written by Dongyou Liu and published by CRC Press. This book was released on 2017-03-16 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt: Resulting from ingestion of inappropriately prepared or stored foods containing pathogenic viruses, bacteria, fungi and parasites, foodborne infections have become a significant source of human morbidity and mortality worldwide in recent decades. This may be largely attributable to the remarkable popularity of convenient, ready-to-eat food products, the dramatic expansion of international food trades, and the continuing growth of immuno-suppressed population groups. Although anti-microbial treatments have played a crucial part in the control of foodborne infections in the past, the emergence and spread of anti-microbial resistance render the existing treatments ineffective. Additionally, our limited understanding of the molecular mechanisms of foodborne infections has thwarted our efforts in the development of efficacious vaccines for foodborne pathogens. Given the obvious benefits of laboratory models in foodborne disease research, a great number of experiments have been conducted toward the elucidation of host-pathogen interactions in and pathogenic mechanisms of foodborne infections. Forming part of the Food Microbiology series, Laboratory Models for Foodborne Infections presents a state-of-the-art review of laboratory models that have proven valuable in deciphering the life cycle, epidemiology, immunobiology, and other key aspects of foodborne pathogens. Written by scientists with respective expertise in foodborne pathogen research, each chapter includes a contemporary summary of a particular foodborne viral, bacterial, fungal, or parasitic infection in relation to its life cycle, epidemiology, clinical features, pathogenesis, host-pathogen interactions, and other related aspects. Besides providing a trustworthy source of information for undergraduates and postgraduates in food microbiology, Laboratory Models for Foodborne Infections offers an invaluable guide for scientists and food microbiologists with interest in exploiting laboratory models for detailed study of foodborne infections.

Download or read book A History of Infectious Diseases and the Microbial World written by Lois N. Magner and published by Bloomsbury Publishing USA. This book was released on 2009-04-30 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: A History of Infectious Diseases and the Microbial World offers readers answers to specific questions, as well as the challenge of a narrative that will stimulate their curiosity and encourage them to ask questions about the theory, practice, and assumptions of modern medicine. This work provides a broad introductory overview of the history of major infectious diseases, including their impact on different populations, the recognition of specific causative agents, and the development of methods used to prevent, control, and treat them. By stressing the major themes in the history of disease, this book allows readers to relate modern concerns to historical materials. It places modern developments concerning infectious diseases within their historical context, illuminating the relationships between patterns of disease and social, cultural, political, and economic factors. Upon completing this volume, readers will be prepared to answer contemporary questions concerning the threat of newly-emerging infectious diseases, potentially devastating pandemics, and the threat of bioterrorism. One will gain a precise understanding of the nature of different kinds of pathogens, the unique mechanisms behind disease transmission, and the means used to control, prevent, and treat infectious disease. Although only a few of these deadly illnesses can be addressed in detail, those that are discussed include: malaria, leprosy, bubonic plague, tuberculosis, syphilis, diphtheria, cholera, yellow fever, poliomyelitis, HIV/AIDS, and influenza.

Download or read book Population Dynamics and Laboratory Ecology written by Robert Desharnais and published by Elsevier. This book was released on 2005-08-04 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Population Dynamics and Laboratory Ecology highlights the contributions laboratory studies are making to our understanding of the dynamics of ecological and evolutionary systems. Chapters address the scientific rationale for laboratory ecology, its historical role within the broader discipline, and recent advances in research. The book presents results from a wide range of laboratory systems including insects, mites, plankton, protists, and microbes. A common theme throughout the book is the value of microcosm studies in advancing our knowledge of ecological and evolutionary principles. Each chapter is authored by scientists who are leading experts in their fields. The book addresses fundamental questions that are of interest to biologists whether they work in the laboratory or field or whether they are primarily empiricists or theorists. Details a scientific rationale for laboratory systems in ecological and evolutionary studies Offers a view on historical role of laboratory studies Includes examples of recent research advances in ecology and evolution using laboratory systems, ranging from insects to microbes Integrates mathematics, statistics and experimental studies