Download or read book Mexico written by Daniel C. Levy and published by Univ of California Press. This book was released on 2006-01-26 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summary: This text offers an analysis of Mexico's struggle for democratic development. Linking Mexico's state to Mexico-US and other international considerations, the authors, collaborating with Emilio Zebadua, offer perspectives from all sides of the border.
Download or read book World Food Mexico City written by James Oseland and published by Ten Speed Press. This book was released on 2020-11-24 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing World Food, an exceptional new cookbook series in the classic tradition, taking readers on a journey to the world’s greatest cuisines and the remarkable cultures they come from. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION AND TOWN & COUNTRY Whether you’re an absolute beginner at Mexican cooking or already a pro, World Food: Mexico City is for you. This definitive and beautiful user’s guide unlocks the secrets to real Mexican cuisine with more than fifty authentic, reliable recipes, while the compelling stories and photography tell the tale of the vibrant culinary capital of Latin America. You’ll be taken to home kitchens, markets, and restaurants, where you’ll get to know exemplary local cooks and learn how to master Mexican culinary traditions and techniques. Every recipe—from the vivid salsa with pan-roasted tomatoes to the soul-satisfying pork stew with corn, potatoes, and green beans—provides a cook’s-eye lens into real Mexico City culture. Explore easy party food such as authentic guacamole and homemade tortilla chips; satisfying first courses such as cantina-style garlic soup and beer-infused “drunken” rice; or slow-cooked masterpieces such as Mexican-style stewed zucchini. Learn how to make family-friendly meals including ancho chiles stuffed with cheese, as well as standouts such as fall-apart tender roasted lamb with pasilla chiles, or tuna tostada garnished with chipotle mayonnaise and avocado—a modern classic from the beloved restaurant Contramar. With more than 150 photographs and a comprehensive illustrated reference chapter that tells you how to find, use, and store all the necessary ingredients, from cilantro to Mexican cheeses, World Food: Mexico City satisfies an appetite for new recipes, new ways to cook, and a new way of understanding one of the most exciting food destinations on the planet.
Download or read book The Art and Iconography of Late Post Classic Central Mexico written by Elizabeth Hill Boone and published by Dumbarton Oaks. This book was released on 1982 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pati Jinich Treasures of the Mexican Table written by Pati Jinich and published by Houghton Mifflin Harcourt. This book was released on 2021 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: The "buoyant and brainy Mexican cooking authority" (New York Times) and star of the three-time James Beard Award-winning PBS series Pati's Mexican Table brings together more than 150 iconic dishes that define the country's cuisine
Download or read book Mexico written by Michael D. Coe and published by Holt McDougal. This book was released on 1977 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Made in Mexico The Cookbook written by Danny Mena and published by Rizzoli Publications. This book was released on 2019-09-10 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by the best restaurants, fondas, loncherías, and taco stands in Mexico City and adapted for the home cook, Made in Mexico is a delicious blend of classic regional and contemporary Mexican cuisine from celebrated chef Danny Mena's hometown. Made in Mexico mixes recipes inspired by Mexico City street food, local eateries, and multi-starred restaurants, combining regional traditions and global trends. In more than one hundred dishes for breakfast, antojitos or snacks, salads and ceviches, main dishes, and desserts, as well as staples such as salsa roja and tortillas, chef Danny Mena shows American home cooks the depth and diversity of true Mexican cooking in the capital city, with explanations for proper technique and suggestions for ingredient variations. Transportive photography from the streets, squares, markets, fondas, and restaurants of Mexico City complements beautifully plated dishes and an alfresco backyard dinner. Each recipe is inspired by a different Mexico City restaurant, giving the book a second life as a delicious image-filled guide to one of the world's hottest culinary destinations. Fascinating sidebars illuminate aspects of Mexican food culture and feature notable locations.
Download or read book Prehispanic Settlement Patterns in the Northwestern Valley of Mexico written by Jeffrey R. Parsons and published by U OF M MUSEUM ANTHRO ARCHAEOLOGY. This book was released on 2008-01-01 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mexico written by Don M. Coerver and published by Bloomsbury Publishing USA. This book was released on 2004-09-22 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: A concise overview of 20th- and 21st-century Mexico, this volume explores the political, economic, social, and cultural history of the world's largest Spanish-speaking country. From NAFTA to narcotics, from immigration to energy, the ties that bind our nation and Mexico are varied and strong. Mexico uncovers the real Mexico that lies behind the stereotypes of tacos, tequila, and tourist hotels. Compiled by leading scholars of Mexican history and society, its more than 150 entries examine the nation in all its fascinating contradictions and complexity. This concise yet thorough study, covering the last 100 years of Mexican history, is the only one volume, A–Z reference work available to students, scholars, and readers curious about one of the world's most diverse and dynamic societies. What was the Mexican Revolution all about? Who are the Zapatistas? And why do Mexicans celebrate Cinco de Mayo? Mexicans are America's largest immigrant group and Mexico is America's favorite tourist destination. Yet we need to learn more and understand better our fascinating neighbor to the south. Mexico—comprehensive and accessible—is the best place to start.
Download or read book Mexico written by William Goodwin and published by . This book was released on 1999 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the history, geography, climate, government, culture, people, and modern aspects of Mexico.
Download or read book Made in Mexico written by Luis I. Reyes and published by Rowman & Littlefield. This book was released on 2024-03-26 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than a century, directors from both sides of the border have chosen Mexico as the location to create their cinematic art, leaving an indelible imprint on the imaginations of moviegoers and filmmakers worldwide. Now, for the first time, Made in Mexico: Hollywood South of the Border presents a comprehensive examination of more than one hundred Hollywood theatrical feature films made in Mexico between 1914 and the present day. Lavishly illustrated throughout, Made in Mexico examines how Hollywood films depicted Mexico and how Mexico represented itself in relation to the films shot on location. It pulls back the curtain on how Hollywood filmmakers influenced Mexican films and Mexican filmmakers influenced Hollywood. Listed chronologically and featuring cast, credits, synopsis, and contemporary reviews along with a production history for each entry, this book highlights the concept of “crossing borders ” in which artists from both nations collaborated with one another. Made in Mexico also provides a brief historical perspective on the aesthetics, economics, and politics of the film industries in each country, giving readers a glimpse of the external forces at play in the production of these films. With motion pictures permeating the cultural and historical landscape of both Mexico and the United States, this compulsively readable compendium demonstrates the far-reaching influences of the featured films on the popular culture of both nations.
Download or read book Serial Mexico written by Amy E. Wright and published by Vanderbilt University Press. This book was released on 2023-06-15 with total page 415 pages. Available in PDF, EPUB and Kindle. Book excerpt: No book until now has tied in two centuries of Mexican serial narratives—tales of glory, of fame, and of epic characters, grounded in oral folklore—with their subsequent retelling in comics, radio, and television soap operas. Wright’s multidisciplinary Serial Mexico delves into this storytelling tradition: examining the nostalgic tales reimagined in novelas, radionovelas, telenovelas and onwards, and examining the foundational figures who have been woven into society. This panorama shows the Mexican experience of storytelling from the country’s early days until now, showcasing protagonists that mock authority, make light of hierarchy, and embrace the hybridity and mestizaje of Mexico. These tales reflect on and respond to crucial cultural concerns such as family, patriarchy, gender roles, racial mixing, urbanization, modernization, and political idealism. Serial Mexico thus examines how serialized storytelling’s melodrama and sensationalism reveals key political and cultural messaging. In a detailed yet accessible style, Wright describes how these stories have continued to morph with current times’ concerns and social media. Will tropes and traditions carry on in new and reimagined serial storytelling forms? Only time will tell. Stay tuned for the next episode.
Download or read book The Mexican Masked Wrestler and Monster Filmography written by Robert Michael “Bobb” Cotter and published by McFarland. This book was released on 2015-06-14 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Any on-screen schmuck can take down a wolfman with a silver bullet. It takes a certain kind of hero to hoist that wolfman overhead into an airplane spin, follow with a body slam, drop an atomic elbow across his mangy neck, leg-lock him until he howls, and pin his furry back to the mat for a three-count. It takes a Mexican masked wrestler. Add a few half-naked vampire women, Aztec mummies, mad scientists, evil midgets from space, and a goateed Frankenstein monster, and you have just some of the elements of Mexican masked wrestler and monster movies, certainly among the most bizarre, surreal and imaginative films ever produced. This filmography features some of the oddest cinematic showdowns ever concocted--Mexican masked wrestlers battling monsters, evil geniuses and other ne'er-do-wells, be it in caves, cobwebbed castles or in the ring. From the 1950s to the 1970s, these movies were staples of Mexican cinema, combining action, horror, sex, science fiction and comedy into a bizarre amalgam aimed to please the whole family. Chapters examine the roots of the phenomenon, including the hugely popular masked wrestling scene and the classic Universal horror films from which Mexican filmmakers stole without compunction. Subsequent chapters focus on El Santo, Blue Demon, and Mil Mascaras, the three most prominent masked wrestlers; wrestling women; other less prominent masked wrestlers; and the insane mish-mash of monsters pitted against the heroes. Each chapter includes background information and a full filmography, and a wide assortment of striking illustrations--posters, lobby cards and other graphic material, some better than the movies they advertised--accompany the text.
Download or read book Insurgent Mexico written by John Reed and published by . This book was released on 1914 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Obsidian Across the Americas written by Gary M. Feinman and published by Archaeopress Publishing Ltd. This book was released on 2022-12-08 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume draws attention to recent obsidian studies in the Americas and acts as a reference for archaeologists and scholars interested in material culture and exchange. Moreover, it provides a wide range of case studies in obsidian characterization, material application, and theoretical interpretations in the Americas.
Download or read book The Prehistory of the Tuxtlas written by Robert S. Santley and published by UNM Press. This book was released on 2007 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents Santley's final synthesis of the evolution of Mesoamerican civilization in the Tuxtla Mountains of southern Veracruz, Mexico.
