Download or read book Material Balance and Process Calculations A Book for Chemical Engineers and Chemists written by Kingsley Augustine and published by Independently Published. This book was released on 2018-10-07 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook, Material Balance and Process Calculations, has been carefully written to teach you important topics in material balance and process calculations by explaining them with a mindset to fully equip you in the topics. Whether you want this book for general studies of these topics or you want this book to study for an exam, you will find it a very useful tool.This textbook is a mass balance teacher which is suitable for students in universities and students in colleges. It will also serve as a useful tool for direct entry students who are preparing for entrance examinations into colleges and universities. This book is not only for engineering students but also for chemistry students or any student who is offering a course in chemistry.The step by step explanations presented in the worked examples are easy to understand since care was taken to sufficiently explain salient points and process ideas. Efforts have been made to achieve a complete and simplified explanation of every example given in this textbook. Many worked examples have been included in each topic in order to fully cover every complexity the topic might contain. This book will boost your level of understanding of material balance and process calculations. Numerous exercises at the end of each chapter are intended to test students' understanding of the topic. Therefore students are thus presented with an effective means of self-assessment whereby they can determine their individual strengths and revision needs.The topics covered in this eBook include:
Download or read book Elementary Principles of Chemical Processes 3rd Edition 2005 Edition Integrated Media and Study Tools with Student Workbook written by Richard M. Felder and published by Wiley. This book was released on 2005-02-02 with total page 1270 pages. Available in PDF, EPUB and Kindle. Book excerpt: This best selling text prepares students to formulate and solve material and energy balances in chemical process systems and lays the foundation for subsequent courses in chemical engineering. The text provides a realistic, informative, and positive introduction to the practice of chemical engineering. The Integrated Media Edition update provides a stronger link between the text, media supplements, and new student workbook.
Download or read book Material Balance Calculations A Step By Step Explanation with Numerous Worked Examples written by Kingsley Augustine and published by Independently Published. This book was released on 2019-01-10 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Material balance Calculations is a textbook intended to help students overcome the challenges associated with solving problems in material balance. This book contains numerous solved problems in important areas of chemical engineering material balance. These worked examples will really improve students understanding in the area of mass balance. This book will be useful to students in colleges and other higher institutions of learning. It will also be a useful guide for students of chemistry. The detailed explanations given in this book have been done in order to improve students' material balance calculation skills which is required for proper understanding of chemical engineering calculations. The worked examples in this textbook are presented in a simple, logical and self-explanatory manner that will impart students with the required numerical skills for excelling in chemistry and chemical engineering calculations. Exercises are presented at the end of each topic in order for students to attempt and assess themselves. The topics covered in this book include: MATERIAL BALANCE: INTRODUCTIONBALANCES INVOLVING DRYING/EVAPORATIVE PROCESSESBALANCES INVOLVING MIXING OF SOLUTIONSBALANCES ON SEPARATION PROCESSESBALANCES ON SOLVENT EXTRACTIONPRESSURE IN LIQUIDHUMIDITY AND WATER VAPOUR IN THE AIRThese topics are well simplified with the numerous worked examples explained in a step-by-step order. A thorough study of this textbook will definitely improve your calculation skills in chemical engineering material balance calculations
Download or read book Material Balance written by Ingrid Paoletti and published by Springer Nature. This book was released on 2020-09-30 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book argues that we are living in an era of deep mutation, and the anthropocentric model no longer fits our way of living and behaving on Earth. Climate change is upsetting our relationship with nature and the environment, while artificial intelligence scenarios undermine the foundations of human life. As the pressure to re-align based on new modes of living and consuming increases, the first priority should be to address the way we imagine, design, produce and construct our built environment. The highly original book explores how the relation between design technology and material cultures can underpin and drive this change. It discusses the need for a new “material balance” to develop our design practice, not only from an energy and environmental perspective, but also from a physiological, cultural and semantic one, in order to re-balance the impact of material design on society. This publication is an excellent guide to understanding in detail the theoretical framing of several crucial topics in material balance design, from computational knitting to material agency, and from new acoustic ecology to future façade technologies, bio-based design and ultimately non-anthropocentric habitats, offering insights into preferable future scenarios.
Download or read book Unit Operations in Food Processing written by R. L. Earle and published by Elsevier. This book was released on 2013-10-22 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This long awaited second edition of a popular textbook has a simple and direct approach to the diversity and complexity of food processing. It explains the principles of operations and illustrates them by individual processes. The new edition has been enlarged to include sections on freezing, drying, psychrometry, and a completely new section on mechanical refrigeration. All the units have been converted to SI measure. Each chapter contains unworked examples to help the student gain a grasp of the subject, and although primarily intended for the student food technologist or process engineer, this book will also be useful to technical workers in the food industry
Download or read book Material and Energy Balance Computations written by Ernest J. Henley and published by John Wiley & Sons. This book was released on 1969 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fundamentals of Gas Reservoir Engineering written by J. Hagoort and published by Elsevier. This book was released on 1988-06-01 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gas reservoir engineering is the branch of reservoir engineering that deals exclusively with reservoirs of non-associated gas. The prime purpose of reservoir engineering is the formulation of development and production plans that will result in maximum recovery for a given set of economic, environmental and technical constraints. This is not a one-time activity but needs continual updating throughout the production life of a reservoir. The objective of this book is to bring together the fundamentals of gas reservoir engineering in a coherent and systematic manner. It is intended both for students who are new to the subject and practitioners, who may use this book as a reference and refresher. Each chapter can be read independently of the others and includes several, completely worked exercises. These exercises are an integral part of the book; they not only illustrate the theory but also show how to apply the theory to practical problems. Chapters 2, 3 and 4 are concerned with the basic physical properties of reservoirs and natural gas fluids, insofar as of relevance to gas reservoir engineering. Chapter 5 deals with the volumetric estimation of hydrocarbon fluids in-place and the recoverable hydrocarbon reserves of gas reservoirs. Chapter 6 presents the material balance method, a classic method for the analysis of reservoir performance based on the Law of Conservation of Mass. Chapters 7-10 discuss various aspects of the flow of natural gas in the reservoir and the wellbore: single phase flow in porous and permeable media; gaswell testing methods based on single-phase flow principles; the mechanics of gas flow in the wellbore; the problem of water coning, the production of water along with the gas in gas reservoirs with underlaying bottom water. Chapter 11 discusses natural depletion, the common development option for dry and wet gas reservoirs. The development of gas-condensate reservoirs by gas injection is treated in Chapter 12. Appendix A lists the commonly used units in gas reservoir engineering, along with their conversion factors. Appendix B includes some special physical and mathematical constants that are of particular interest in gas reservoir engineering. Finally, Appendix C contains the physical properties of some common natural-gas components.
Download or read book Introduction to Material and Energy Balances written by Gintaras V. Reklaitis and published by John Wiley & Sons. This book was released on 1983 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt: A thorough introduction to balance equation concepts. Geared for the course offered to chemical engineering majors in their sophomore year. Develops a framework for the analysis of flowsheet problem information with extensive use of degree-of-freedom analysis. Presents systematic approaches for manual and computer-aided solution of full scale balance problems. Provides a detailed development of the structure, properties, and interrelationships of species and element balances based on the algebraic view of reaction-stoichiometry and the rate of reaction concept.
Download or read book Fundamentals of Food Process Engineering written by Romeo T. Toledo and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 615 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten years after the publication of the first edition of Fundamentals of Food Process Engineering, there have been significant changes in both food science education and the food industry itself. Students now in the food science curric ulum are generally better prepared mathematically than their counterparts two decades ago. The food science curriculum in most schools in the United States has split into science and business options, with students in the science option following the Institute of Food Technologists' minimum requirements. The minimum requirements include the food engineering course, thus students en rolled in food engineering are generally better than average, and can be chal lenged with more rigor in the course material. The food industry itself has changed. Traditionally, the food industry has been primarily involved in the canning and freezing of agricultural commodi ties, and a company's operations generally remain within a single commodity. Now, the industry is becoming more diversified, with many companies involved in operations involving more than one type of commodity. A number of for mulated food products are now made where the commodity connection becomes obscure. The ability to solve problems is a valued asset in a technologist, and often, solving problems involves nothing more than applying principles learned in other areas to the problem at hand. A principle that may have been commonly used with one commodity may also be applied to another commodity to produce unique products.
Download or read book Handbook on Material and Energy Balance Calculations in Material Processing written by Arthur E. Morris and published by John Wiley & Sons. This book was released on 2012-01-03 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lately, there has been a renewed push to minimize the waste of materials and energy that accompany the production and processing of various materials. This third edition of this reference emphasizes the fundamental principles of the conservation of mass and energy, and their consequences as they relate to materials and energy. New to this edition are numerous worked examples, illustrating conventional and novel problem-solving techniques in applications such as semiconductor processing, environmental engineering, the production and processing of advanced and exotic materials for aerospace, electronic, and structural applications.
Download or read book Material Balances for Chemical Reacting Systems written by R.L. Cerro and published by CRC Press. This book was released on 2022-12-05 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written for use in the first course of a typical chemical engineering program, Material Balances for Chemical Reacting Systems introduces and teaches students a rigorous approach to solving the types of macroscopic balance problems they will encounter as chemical engineers. This first course is generally taken after students have completed their studies of calculus and vector analysis, and these subjects are employed throughout this text. Since courses on ordinary differential equations and linear algebra are often taken simultaneously with the first chemical engineering course, these subjects are introduced as needed. Teaches readers the fundamental concepts associated with macroscopic balance analysis of multicomponent, reacting systems Offers a novel and scientifically correct approach to handling chemical reactions Includes an introductory approach to chemical kinetics Features many worked out problems, beginning with those that can be solved by hand and ending with those that benefit from the use of computer software This textbook is aimed at undergraduate chemical engineering students but can be used as a reference for graduate students and professional chemical engineers as well as readers from environmental engineering and bioengineering. The text features a solutions manual with detailed solutions for all problems, as well as PowerPoint lecture slides available to adopting professors.
Download or read book Fundamentals of Food Process Engineering written by Romeo T. Toledo and published by Springer Science & Business Media. This book was released on 1999 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published: New York: Van Nostrand Reinhold, c1991.
Download or read book Mass Balance Determinations for Pollutants in Urban Regions written by California Institute of Technology. Department of Environmental Health Engineering and published by . This book was released on 1978 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mass and Energy Balances in Materials Engineering written by Mark A. Schlesinger and published by Simon & Schuster Books For Young Readers. This book was released on 1996 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text takes a practical approach to its presentation of stoichiometry and energy-balance principles for materials engineering students by emphasizing their use in actual engineering practice.
Download or read book Handbook on Material and Energy Balance Calculations in Metallurgical Processes written by H. Alan Fine and published by Wiley-TMS. This book was released on 1993 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book approaches the subject of material and energy balances from two directions. First, it emphasizes the fundamental principles of the conservation of mass and energy, and the consequences of these two principles. Second it applies the techniques of computational chemistry to materials processing, and introduces new software developed by the author especially for material and heat balances. The third edition reflects the changes in the professional engineer's practice in the last 30 years, reflecting the dramatic shift away from metallurgical engineering and the extractive industry towards materials engineering. A large and growing number of recent graduates are employed in such fields as semiconductor processing, environmental engineering, and the production and processing of advanced and exotic materials for aerospace, electronic and structural applications. The advance in computing power and software for the desktop computer has significantly changed the way engineers make computations, and the biggest change comes from the computational approach used to solve problems. The spreadsheet program Excel is used extensively throughout the text as the main computational "engine" for solving material and energy balance equations, and for statistical analysis of data. The use of Excel and the introduction of the add-in programs enables the study of a range of variables on critical process parameters, and emphasis is placed on multi-device flowsheets with recycle, bypass, and purge streams whose material and heat balance equations were previously too complicated to solve by the normally-used hand calculator. The Excel-based program FlowBal helps the user set up material and heat balance equations for processes with multiple streams and units"--
Download or read book Mass and Energy Balances written by Seyed Ali Ashrafizadeh and published by Springer. This book was released on 2018-01-10 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook introduces students to mass and energy balances and focuses on basic principles for calculation, design, and optimization as they are applied in industrial processes and equipment. While written primarily for undergraduate programs in chemical, energy, mechanical, and environmental engineering, the book can also be used as a reference by technical staff and design engineers interested who are in, and/or need to have basic knowledge of process engineering calculation. Concepts and techniques presented in this volume are highly relevant within many industrial sectors including manufacturing, oil/gas, green and sustainable energy, and power plant design. Drawing on 15 years of teaching experiences, and with a clear understanding of students' interests, the authors have adopted a very accessible writing style that includes many examples and additional citations to research resources from the literature, referenced at the ends of chapters.
Download or read book Handbook of Food Process Design written by Jasim Ahmed and published by John Wiley & Sons. This book was released on 2012-02-27 with total page 1543 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the 21st Century, processing food is no longer a simple or straightforward matter. Ongoing advances in manufacturing have placed new demands on the design and methodology of food processes. A highly interdisciplinary science, food process design draws upon the principles of chemical and mechanical engineering, microbiology, chemistry, nutrition and economics, and is of central importance to the food industry. Process design is the core of food engineering, and is concerned at its root with taking new concepts in food design and developing them through production and eventual consumption. Handbook of Food Process Design is a major new 2-volume work aimed at food engineers and the wider food industry. Comprising 46 original chapters written by a host of leading international food scientists, engineers, academics and systems specialists, the book has been developed to be the most comprehensive guide to food process design ever published. Starting from first principles, the book provides a complete account of food process designs, including heating and cooling, pasteurization, sterilization, refrigeration, drying, crystallization, extrusion, and separation. Mechanical operations including mixing, agitation, size reduction, extraction and leaching processes are fully documented. Novel process designs such as irradiation, high-pressure processing, ultrasound, ohmic heating and pulsed UV-light are also presented. Food packaging processes are considered, and chapters on food quality, safety and commercial imperatives portray the role process design in the broader context of food production and consumption.
