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Book Neglected Crops

    Book Details:
  • Author : J. Esteban Hernández Bermejo
  • Publisher : Food & Agriculture Org.
  • Release : 1994
  • ISBN : 9789251032176
  • Pages : 372 pages

Download or read book Neglected Crops written by J. Esteban Hernández Bermejo and published by Food & Agriculture Org.. This book was released on 1994 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)

Book Useful Plants of Neotropical Origin

Download or read book Useful Plants of Neotropical Origin written by Heinz Brücher and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book deals with useful plants of neotropical origin, i.e., plants which have been cultivated in Southern and Central America as well as their wild relatives. Quite a number of these trees and bushes have "conquerred" the world as early as 400 years ago and are nowadays of utmost importance for feeding the increasing world population (e.g., potatoes). It has been estimated that about 150 such useful plants stem from the "New World." This book does not only describe the current theories about their domestication, cultivation, and evolution; it also discusses biotechnological methods for improving their productivity. About the German edition: ..". One of the most interesting and recurring themes of this book concerns some little-known species of potential value which may well become important to a future which is certain to present us with serious problems, at least as far as alimentation is considered. BrA1/4cher's book is absolutely up to date in the taxonomic and nomenclatural sense..." "Excerpta Botanica"#1

Book Extracting Bioactive Compounds for Food Products

Download or read book Extracting Bioactive Compounds for Food Products written by M. Angela A. Meireles and published by CRC Press. This book was released on 2008-12-16 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: The demand for functional foods and neutraceuticals is on the rise, leaving product development companies racing to improve bioactive compound extraction methods - a key component of functional foods and neutraceuticals development. From established processes such as steam distillation to emerging techniques like supercritical fluid technology, Ext

Book Edible Medicinal and Non Medicinal Plants

Download or read book Edible Medicinal and Non Medicinal Plants written by T. K. Lim and published by Springer. This book was released on 2014-12-03 with total page 1047 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 9 is part of a multicompendium Edible Medicinal and Non-Medicinal Plants, on plants with edible modified stems, roots and bulbs from Acanthaceae to Zygophyllaceae (tabular) and 32 selected species in Alismataceae, Amaryllidaceae, Apiaceae, Araceae, Araliaceae, Asparagaceae, Asteraceae, Basellaceae, Brassicaceae and Campanulaceae in detail. This work is of significant interest to medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists, and general public. Topics covered include: taxonomy; common/ vernacular names; origin/ distribution; agroecology; edible plant parts/uses; botany; nutritive/medicinal properties, nonedible uses and selected references.

Book Root and Tuber Crops

    Book Details:
  • Author : J.E. Bradshaw
  • Publisher : Springer Science & Business Media
  • Release : 2010-09-11
  • ISBN : 0387927654
  • Pages : 304 pages

Download or read book Root and Tuber Crops written by J.E. Bradshaw and published by Springer Science & Business Media. This book was released on 2010-09-11 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is important to include Tuber and Root Crops in the Handbook of Plant Breeding. They include starchy staple crops that are of increasing importance for global food security and relief of poverty, important millennium goals for the United Nations. Indeed, 2008 was the UN International Year of the Potato in recognition of this role of the potato as the world’s third most important food crop after wheat and rice. The other major staples are cassava, sweetpotato and yam. Together they occupy about 50 million hectares, with production at 640 million metric tons, of which 70% is in developing countries. In total there are more than 30 species of Root and Tuber Crops grown in the world today. Given the content of other volumes in the series, it makes sense to include sugar and fodder beets; swedes and turnips; and minor root and tuber crops so that the book series is as complete as possible. Like the other volumes in the series, this one will present information on the latest in applied plant breeding using the current advances in the field, from an efficient use of genetic resources to the impact of biotechnology in plant breeding. Seven crop specific chapters are proposed, together with an introduction to this diverse set of plant species. Outstanding scientists for each crop species are proposed as senior authors, who may invite co-authors to contribute part of a chapter. In order to increase the overall acceptance of the volume, balance will be sought with authors from different research groups/countries who will be asked to contribute and collaborate where appropriate. The book should be of interest to researchers in both academic and industrial settings, and in both developed and developing countries, as well as students and teachers of plant breeding. It is currently extremely important to educate and train a new generation of plant breeders given the challenges faced by humankind in producing more food for an expanding global population during a period of environmental (including climate) change.

Book Adoption of Terraces in the Peruvian Andes

Download or read book Adoption of Terraces in the Peruvian Andes written by Helena Posthumus and published by . This book was released on 2005 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: However, adoption ofSWCpractices is often disappointing.

Book Mashua  Tropaeolum Tubrosum Ru  z   Pav

Download or read book Mashua Tropaeolum Tubrosum Ru z Pav written by Alfredo Grau and published by International Potato Center. This book was released on 2003 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Promoting the conservation and use of underutilized and neglected crops. No. 25(2003).

Book Conservation of Tropical Plant Species

Download or read book Conservation of Tropical Plant Species written by M.N. Normah and published by Springer Science & Business Media. This book was released on 2012-08-04 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is designed to provide a review on the methods and current status of conservation of the tropical plant species. It will also provide the information on the richness of the tropical plant diversity, the need to conserve, and the potential utilization of the genetic resources. Future perspectives of conservation of tropical species will be discussed. Besides being useful to researchers and graduate students in the field, we hope to create a reference for a much wider audience who are interested in conservation of tropical plant diversity.

Book Chayote  Sechium Edule  Jacq   Sw

Download or read book Chayote Sechium Edule Jacq Sw written by Rafael Lira Saade and published by Bioversity International. This book was released on 1996 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Edible Medicinal and Non Medicinal Plants

Download or read book Edible Medicinal and Non Medicinal Plants written by T. K. Lim and published by Springer. This book was released on 2016-02-02 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 10 is part of a multi compendium Edible Medicinal and Non-Medicinal Plants. This work is of significant interest to medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, botanists, agriculturists, conservationists and general public. 59 plant species with edible modified stems, roots and bulbs in the families Amaranthaceae, Cannaceae, Cibotiaceae, Convolvulaceae, Cyperaceae, Dioscoreaceae, Euphorbiaceae, Fabaceae, Iridaceae, Lamiaceae, Marantaceae, Nelumbonaceae, Nyctaginaceae, Nymphaeaceae, Orchidaceae, Oxalidaceae, Piperaceae, Poaceae, Rubiaceae, Simaroubaceae, Solanaceae, Tropaeolaceae, Typhaceae and Zingiberaceae. Topics covered include: taxonomy; common/ vernacular names; origin/ distribution; agroecology; edible plant parts/uses; botany; nutritive/medicinal properties, nonedible uses and selected references.

Book Edible Medicinal and Non Medicinal Plants

Download or read book Edible Medicinal and Non Medicinal Plants written by T. K. Lim and published by Springer. This book was released on 2016-02-08 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers such plants with edible modified storage subterranean stems (corms, rhizomes, stem tubers) and unmodified subterranean stem stolons, above ground swollen stems and hypocotyls, storage roots (tap root, lateral roots, root tubers), and bulbs, that are eaten as conventional or functional food as vegetables and spices, as herbal teas, and may provide a source of food additive or neutraceuticals. This volume covers selected plant species with edible modified stems, roots and bulbs in the families Iridaceae, Lamiaceae, Marantaceae, Nelumbonaceae, Nyctaginaceae, Nymphaeaceae, Orchidaceae, Oxalidaceae, Piperaceae, Poaceae, Rubiaceae and Simaroubaceae. The edible species dealt with in this work include wild and underutilized crops and also common and widely grown ornamentals.To help in identification of the plant and edible parts coloured illustrations are included. As in the preceding ten volumes, topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant parts and uses; plant botany; nutritive, medicinal and pharmacological properties with up-to-date research findings; traditional medicinal uses; other non-edible uses; and selected/cited references for further reading. This volume has separate indices for scientific and common names; and separate scientific and medical glossaries.

Book A Taxonomic Revision of the Tropaeolaceae

Download or read book A Taxonomic Revision of the Tropaeolaceae written by Benkt Sparre and published by . This book was released on 1991 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Ethnobotany of the Caucasus

Download or read book Ethnobotany of the Caucasus written by Manuela Simioni and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Caucasus MRW (online and print) Volume will cover this European Macroregion. The content will focus on the ethnobotany of wild plants in this Macroregion and it will be first developed as an online site and, later, when all of the planned topics have been covered for this specific volume, printed in a hard copy version. The online site will remain live and be available for updates (with new monographs [if not covered initially due to lack of research]). The content will be divided into sections covering countries (or groups of countries), based on plant diversity and not necessarily political or national boundaries. The Caucasus volume will have an Introduction (4,000-6,000 words); 50 200 plant monographs (10 to maximum 50 monographs per country) with each monograph having a length of ~1,500 words (with references), plus 2-4 photographs. To further define the content, the plant monographs will be divided into five major categories (food; medicine/cosmetic; veterinary; handicraft plants; and ritual/folkloric uses) and include notes. The number of the monographs in every category will be negotiated depending on the advances of the ethnobotanical research in each specific country, or group of countries. The main criteria for the inclusion of a given plant will be its cultural salience within a given country (assessed by the Volume Editor). References will be given at the end of the Introduction and each monograph..."--Publisher's website.

Book The Pepper Weevil

Download or read book The Pepper Weevil written by John Clifford Elmore and published by . This book was released on 1956 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Biophilic Design

    Book Details:
  • Author : Stephen R. Kellert
  • Publisher : John Wiley & Sons
  • Release : 2011-09-26
  • ISBN : 1118174240
  • Pages : 641 pages

Download or read book Biophilic Design written by Stephen R. Kellert and published by John Wiley & Sons. This book was released on 2011-09-26 with total page 641 pages. Available in PDF, EPUB and Kindle. Book excerpt: "When nature inspires our architecture-not just how it looks but how buildings and communities actually function-we will have made great strides as a society. Biophilic Design provides us with tremendous insight into the 'why,' then builds us a road map for what is sure to be the next great design journey of our times." -Rick Fedrizzi, President, CEO and Founding Chairman, U.S. Green Building Council "Having seen firsthand in my company the power of biomimicry to stimulate a wellspring of profitable innovation, I can say unequivocably that biophilic design is the real deal. Kellert, Heerwagen, and Mador have compiled the wisdom of world-renowned experts to produce this exquisite book; it is must reading for scientists, philosophers, engineers, architects and designers, and-most especially-businesspeople. Anyone looking for the key to a new type of prosperity that respects the earth should start here." -Ray C. Anderson, founder and Chair, Interface, Inc. The groundbreaking guide to the emerging practice of biophilic design This book offers a paradigm shift in how we design and build our buildings and our communities, one that recognizes that the positive experience of natural systems and processes in our buildings and constructed landscapes is critical to human health, performance, and well-being. Biophilic design is about humanity's place in nature and the natural world's place in human society, where mutuality, respect, and enriching relationships can and should exist at all levels and should emerge as the norm rather than the exception. Written for architects, landscape architects, planners,developers, environmental designers, as well as building owners, Biophilic Design: The Theory, Science, and Practice of Bringing Buildings to Life is a guide to the theory, science, and practice of biophilic design. Twenty-three original and timely essays by world-renowned scientists, designers, and practitioners, including Edward O. Wilson, Howard Frumkin, David Orr, Grant Hildebrand, Stephen Kieran, Tim Beatley, Jonathan Rose, Janine Benyus, Roger Ulrich, Bert Gregory, Robert Berkebile, William Browning, and Vivian Loftness, among others, address: * The basic concepts of biophilia, its expression in the built environment, and how biophilic design connects to human biology, evolution, and development. * The science and benefits of biophilic design on human health, childhood development, healthcare, and more. * The practice of biophilic design-how to implement biophilic design strategies to create buildings that connect people with nature and provide comfortable and productive places for people, in which they can live, work, and study. Biophilic design at any scale-from buildings to cities-begins with a few simple questions: How does the built environment affect the natural environment? How will nature affect human experience and aspiration? Most of all, how can we achieve sustained and reciprocal benefits between the two? This prescient, groundbreaking book provides the answers.

Book A Naturalist in Western China with Vasculum  Camera and Gun

Download or read book A Naturalist in Western China with Vasculum Camera and Gun written by Ernest Henry Wilson and published by Cambridge University Press. This book was released on 2011-07-07 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: A detailed account of a journey through Western China by a plant collector who spent much of his career there.

Book Advances in Potato Chemistry and Technology

Download or read book Advances in Potato Chemistry and Technology written by Jaspreet Singh and published by Academic Press. This book was released on 2009-07-22 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: Developments in potato chemistry, including identification and use of the functional components of potatoes, genetic improvements and modifications that increase their suitability for food and non-food applications, the use of starch chemistry in non-food industry and methods of sensory and objective measurement have led to new and important uses for this crop. Advances in Potato Chemistry and Technology presents the most current information available in one convenient resource.The expert coverage includes details on findings related to potato composition, new methods of quality determination of potato tubers, genetic and agronomic improvements, use of specific potato cultivars and their starches, flours for specific food and non-food applications, and quality measurement methods for potato products. - Covers potato chemistry in detail, providing key understanding of the role of chemical compositions on emerging uses for specific food and non-food applications - Presents coverage of developing areas, related to potato production and processing including genetic modification of potatoes, laboratory and industry scale sophistication, and modern quality measurement techniques to help producers identify appropriate varieties based on anticipated use - Explores novel application uses of potatoes and potato by-products to help producers identify potential areas for development of potato variety and structure