Download or read book Mary Yoder s Candy and Confections Cookbook written by Mary Yoder and published by Carlisle Press (OH). This book was released on 1999-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ready for a really special treat . . . one that will satisfy your sweet tooth? Dripping chocolates, dreamy fudges, reach-for-more mints, and over 100 other sweet secrets -- the homemade way. Mary has over 30 years' experience in making candy and confections -- for her family as well as commercially. In this book she shares her own secret recipes, never before published.Mary Yoder's Candy and Confections Cookbook is even more! Take a good look, for example, at the 24 color photos of the author's childhood memories and unique hobbies. You'll enjoy a walk down memory lane with her through the photos of her home, gardens, and hobbies. 70 illustrations in her own original pencil art are scattered throughout the book.The next time you need a treat so special, so unique, so mouth-watering, that it can't be bought, reach for Mary Yoder's Candy and Confections Cookbook. You'll add that personal touch that's just right. You'll make that special moment even sweeter!

Download or read book Yoder s Amish Candy Country Cookbook written by Joseph J. Yoder and published by . This book was released on 1985 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Candy making Revolutionized written by Mary Elizabeth Hall and published by . This book was released on 1912 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Candy-Making Revolutionized: Confectionery from Vegetables by Mary Elizabeth Hall, first published in 1912, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.

Download or read book Cooking with the Horse and Buggy People written by Marvin Wengerd and published by Carlisle Press (OH). This book was released on 1994-07 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: From mouth watering Amish style main dishes to kitchen dream desserts this one has it all. Over 600 made from scratch recipes that please the appetite and are easy on the food budget. You'll get a whole section on canning and food preparation. The Amish long known for their originality in the kitchen, share their favorites with you. If you desire originality, if you respect authenticity, if the Amish style cooking satisfies your taste palate -- Cooking With The Horse & Buggy People is for you.Contains 14 Complete Sections: Breads, Cakes, Cookies, Desserts, Pies, Salads, Main Dishes, Soups, Cereal, Candy, Miscellaneous, Drinks, Canning, Home Remedies & Preparing Wild Game, Index.

Download or read book Our Candy Recipes written by May Belle Van Arsdale and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This practical cookbook provides recipes for a wide range of homemade candies, from simple fudges and caramels to more elaborate confections. It also includes tips on candy-making techniques and equipment, as well as advice on how to store and package your candy creations. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Download or read book Candy and Candy Making written by Mary B. Bookmeyer and published by . This book was released on 2013-08 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Candy Making Revolutionized written by Mary Elizabeth Hall and published by . This book was released on 2021-03-21 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Candy Making Revolutionized From Mary Elizabeth Hall

Download or read book Len tre s Ice Creams and Candies written by Gaston Lenôtre and published by Barrons Educational Series Incorporated. This book was released on 1979 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full-page color photographs accent more than three hundred recipes for carmels, pralines, nougats, candied fruits, jams, and preserves as well as for a variety of ice creams, sherbets, bombes, and parfaits

Download or read book A Baker s Field Guide to Holiday Candy Confections written by Dede Wilson and published by Quarto Publishing Group USA. This book was released on 2011-10-11 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate the holidays (or any day!) with this “well-illustrated, carefully written compilation of candy recipes that aims straight for sweet-tooth heaven” (Baltimore Sun). Give your Valentine a special sweet, like Chocolate Hazelnut Italian Kisses, or scare up some frightfully delicious delights for Halloween, such as Spider Webs and Easy Marbled Candy Corn Bark. Featuring full-color photographs for each recipe, this cookbook’s fun field-guide format provides quick reference to each type of candy and confection “species” —including its Habitat (country of origin), Field Notes (helpful information), and Lifespan (how long it will keep). You’ll find classic candies, new twists on old favorites, and utterly original creations in this newest, sweetest offering in the Baker’s Field Guide Series from PBS cooking-show host Dede Wilson. “Organized by major and minor holidays (with a scattered ringer like National Licorice Day), each recipe is well positioned for the novice or experienced baker.” —Booklist

Download or read book Candy making Revolutionized written by Hall Mary Elizabeth and published by . This book was released on 1901 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Candy Making Revolutionized written by Mary Hall and published by Cooking in America. This book was released on 2007-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written with the home candy-maker in mind, Mary Elizabeth Hall's 1912 work aims to strike a balance between treats and more traditionally healthful foods by creating delicious, wholesome candy from vegetable ingredients such as beets, tomatoes, sweet potatoes and carrots. These beautiful and delicious candies will be a treat to adult and child alike.

Download or read book 185 Coconut Candy Recipes written by Mary Gatti and published by . This book was released on 2020-11-28 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Happiness is Dessert Every Night!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Let's discover the book "185 Coconut Candy Recipes" in the parts listed below: 185 Awesome Coconut Candy Recipes Our experts have tested all the recipes in this book more than once to ensure sweet success each time. We aim for this book to be your ultimate resource material for dessert making, as well as your kitchen assistant, regardless if you're an eager newbie or a self-assured cook searching for new ideas and techniques."185 Coconut Candy Recipes" has long been overdue. Over 10 years of publishing recipes for tarts, ice creams, cakes, cheesecakes, cookies, pies, and a lot more have enabled us to include plenty of dessert-making information and know-how in these pages. As what we promise on the cover, it's the cookbook for all things sweet and wonderful. Nothing beats a high-quality dessert in drawing attention, satisfying the palate, or making lasting memories. You can't ask for more in life than that.You also see more different types of recipes such as: Popcorn Recipes Fudge Cookbook Truffle Recipes Toffee Cookbook Marshmallow Recipe Butterscotch Recipes Chocolate Truffle Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and make dessert every day!Enjoy the book,

Download or read book CANDY MAKING REVOLUTIONIZED CONFECTIONERY FROM VEGETABLES written by MARY ELIZABETH. HALL and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Candy Recipes Other Confections written by May Belle Van Arsdale and published by . This book was released on 1975 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Complete Step By Step Guide to Making Sweets Candy and Chocolates written by Claire Ptak and published by Lorenz Books. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Usually associated with childhood indulgences, the taste of candy and chocolate is a pleasure enjoyed by many. This volume evokes memories of long-forgotten tastes, with 150 recipes for sweets, candies and chocolate confections, whether hard, chewy, soft or sticky.

Download or read book The Candy Cook Book written by Alice Bradley and published by . This book was released on 1924 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sweet Temptations written by Jose Maria and published by Jose Maria. This book was released on 2024-02-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Sweet Temptations: A Candy Lover's Cookbook" is your ultimate guide to crafting irresistible confections right in your own kitchen. From classic favorites to modern twists, this comprehensive cookbook is packed with delicious recipes that will satisfy every sweet tooth. Delve into the world of candy making with a journey through time, exploring the rich history and cultural significance of these delectable treats. Learn about essential tools and ingredients, discover tips and techniques for success, and gain insight into troubleshooting common candy-making problems.