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Book Marlena

    Book Details:
  • Author : Julie Buntin
  • Publisher : Henry Holt and Company
  • Release : 2017-04-04
  • ISBN : 1627797637
  • Pages : 288 pages

Download or read book Marlena written by Julie Buntin and published by Henry Holt and Company. This book was released on 2017-04-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A National Book Critics Circle Leonard Prize Finalist Longlisted for the Center for Fiction First Novel Prize Named a Best Book of the Year by Vogue, BuzzFeed, The Washington Post, Esquire, Harper's Bazaar, NPR, NYLON, Huffington Post, Kirkus Reviews, Barnes & Noble Chosen for the Book of the Month Club, Nylon Book Club, and Belletrist Book Club Named an Indie Next Pick and a Barnes and Noble Discover Pick The story of two girls and the wild year that will cost one her life, and define the other’s for decades Everything about fifteen-year-old Cat’s new town in rural Michigan is lonely and off-kilter until she meets her neighbor, the manic, beautiful, pill-popping Marlena. Cat is quickly drawn into Marlena’s orbit and as she catalogues a litany of firsts—first drink, first cigarette, first kiss, first pill—Marlena’s habits harden and calcify. Within the year, Marlena is dead, drowned in six inches of icy water in the woods nearby. Now, decades later, when a ghost from that pivotal year surfaces unexpectedly, Cat must try again to move on, even as the memory of Marlena calls her back. Told in a haunting dialogue between past and present, Marlena is an unforgettable story of the friendships that shape us beyond reason and the ways it might be possible to pull oneself back from the brink.

Book Grilled Cheese

    Book Details:
  • Author : Marlena Spieler
  • Publisher : Chronicle Books
  • Release : 2012-11-30
  • ISBN : 1452125260
  • Pages : 110 pages

Download or read book Grilled Cheese written by Marlena Spieler and published by Chronicle Books. This book was released on 2012-11-30 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Terrific recipes” for the classic comfort-food sandwich, plus a cheese glossary and tips on breads, mustards, and more (Seattle Times). Toasted golden in a pan or browned to melty perfection under the broiler, grilled cheese is the ultimate comfort food—and a meal in itself. And believe it or not, it just got better. Marlena Spieler has created fifty mouthwatering new takes on this fromagophile’s favorite. Her tantalizing pairings range from hearty Sage Sausage and Jack Cheese with Preserved Lemon to Melted Alpenzell, Emmentaler, Pear, and Cumin. There are also plenty of new twists on the tried and true, such as Smoky Bacon and Cheddar with Chipotle Relish or Fresh Mozzarella, Prosciutto, and Fig Jam. Also covered are some tasty party-time tidbits like Crostini alla Carnevale. With an array of quick-to-make mustards, and tips on choosing the perfect bread for each sandwich, this cookbook gives you all of the sizzle—and all of the cheese!

Book At the Narrow Waist of the World

Download or read book At the Narrow Waist of the World written by Marlena Maduro Baraf and published by She Writes Press. This book was released on 2019-08-06 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: “With sensitivity and candor, Baraf examines mental illness, immigration, forgiveness, and community—all framed within the precocity of her life’s circumstances.” —Ms. Magazine “At the Narrow Waist of the World is a compelling account of what it is like to live through turbulence and come out on the other side.” —Foreword Clarion Review “Deftly written, impressively candid, insightfully presented, At the Narrow Waist of the World is an extraordinary and memorable read.” —Midwest Book Review “By the end of At the Narrow Waist of the World, we have come to know, admire and even cherish its author in a way few memoirists manage to achieve . . . . ” —Jewish Journal Raised by a lively family of Spanish Jews in tropical and Catholic Panama of the 1950s and 1960s, Marlena depends on her many tíos and tías for refuge from the difficulties of life, including the frequent absences of her troubled mother. As a teenager, she pulls away from this centered world—crossing borders—and begins a life in the United States very different from the one she has known. This lyrical coming-of-age memoir explores the intense and profound relationship between mothers and daughters and highlights the importance of community and the beauty of a large Latin American family. It also explores the vital issues of mental illness and healing, forgiveness and acceptance. At the Narrow Waist of the World examines the author's gradual integration into a new culture, even as she understands that her home is still—and always will be—rooted in another place.

Book Thanku

    Book Details:
  • Author : Miranda Paul
  • Publisher : Millbrook Press (Tm)
  • Release : 2019
  • ISBN : 1541523636
  • Pages : 44 pages

Download or read book Thanku written by Miranda Paul and published by Millbrook Press (Tm). This book was released on 2019 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: This poetry anthology, edited by Miranda Paul, explores a wide range of ways to be grateful (from gratitude for a puppy to gratitude for family to gratitude for the sky) with poems by a diverse group of contributors, including Joseph Bruchac, Margarita Engle, Cynthia Leitich Smith, Naomi Shihab Nye, Charles Waters, and Jane Yolen.

Book A Beautiful Disaster

    Book Details:
  • Author : Marlena Graves
  • Publisher : Brazos Press
  • Release : 2014-06-10
  • ISBN : 1441246452
  • Pages : 214 pages

Download or read book A Beautiful Disaster written by Marlena Graves and published by Brazos Press. This book was released on 2014-06-10 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interweaving biblical insights and personal narratives, this eloquently written book shows how God often uses suffering and desert experiences to form us into Christ's image. Marlena Graves shares her experiences of growing up poor in a house plagued by mental illness as a means to explore the forces God uses to shape us into beautiful people in the midst of brokenness. This book offers a window into suffering through the motif of desert spirituality, revealing how God can use our painful experiences to show himself faithful. While no one welcomes suffering, God often uses desert experiences--those we initially despise and wouldn't wish on anyone--to transform us into beautiful souls who better resemble Jesus. Graves shows how God can bring life out of circumstances reeking of death and destruction, whether those circumstances are crises or daily doses of quiet desperation. Readers who have experienced suffering and question God's purpose for it will benefit from this book, as will counselors, pastors, professors, and mentors. It includes a foreword by John Ortberg and Laura Ortberg Turner.

Book A Thousand Days in Tuscany

    Book Details:
  • Author : Marlena de Blasi
  • Publisher : Ballantine Books
  • Release : 2005-09-27
  • ISBN : 0345481097
  • Pages : 370 pages

Download or read book A Thousand Days in Tuscany written by Marlena de Blasi and published by Ballantine Books. This book was released on 2005-09-27 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: They had met and married on perilously short acquaintance, she an American chef and food writer, he a Venetian banker. Now they were taking another audacious leap, unstitching their ties with exquisite Venice to live in a roughly renovated stable in Tuscany. Once again, it was love at first sight. Love for the timeless countryside and the ancient village of San Casciano dei Bagni, for the local vintage and the magnificent cooking, for the Tuscan sky and the friendly church bells. Love especially for old Barlozzo, the village mago, who escorts the newcomers to Tuscany’s seasonal festivals; gives them roasted country bread drizzled with just-pressed olive oil; invites them to gather chestnuts, harvest grapes, hunt truffles; and teaches them to caress the simple pleasures of each precious day. It’s Barlozzo who guides them across the minefields of village history and into the warm and fiercely beating heart of love itself. A Thousand Days in Tuscany is set in one of the most beautiful places on earth–and tucked into its fragrant corners are luscious recipes (including one for the only true bruschetta) directly from the author’s private collection.

Book Williams Sonoma Collection  Vegetable

Download or read book Williams Sonoma Collection Vegetable written by Marlena Spieler and published by Free Press. This book was released on 2002-06-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A medley of spring mushrooms roasted with garlic and pine nuts. Grilled summer corn on the cob with chile-lime butter. Sautéed shallots in a velvety red wine sauce. What compares to the flavor of seasonal vegetables picked and cooked at their peak of ripeness? Williams-Sonoma Collection Vegetable offers more than 40 recipes, organized by season to assist you in selecting the perfect vegetable dishes to serve year-round. Whether you are in search of a delicious way to make fava beans in the springtime or need a savory preparation for carrots when cold weather arrives, in these pages you'll find a recipe that brings out the best in vegetables for any occasion. A chapter of hearty main dishes will inspire you to make vegetables the star of your dinner table, while a selection of classics -- including a delightfully rich potato gratin -- completes the collection. Full-color photographs of each recipe make it easy to choose which to prepare, and each dish is accompanied by a photographic side note that highlights a cooking technique or ingredient, making Vegetable more than a simple collection of recipes. A comprehensive basics section and glossary fill in all you need to know to create an enticing combination of flavors, textures, and colors the next time you prepare vegetables. Fresh, crisp, and bursting with color and flavor, vegetables embody the changing of the seasons more than any other food. From tender spring peas to rich, creamy-textured winter squash, we look forward to their arrival in the market year after year. Williams-Sonoma Collection Vegetable offers more than 40 delicious recipes, including both the classics and fresh new ideas. In these pages, you'll find versatile vegetable dishes for every season and every occasion -- from a late summer lunch to a midwinter dinner party. This vibrantly photographed, full-color recipe collection promises to become an essential addition to your kitchen bookshelf.

Book The Lady in the Palazzo

    Book Details:
  • Author : Marlena De Blasi
  • Publisher : Algonquin Books
  • Release : 2008-01-01
  • ISBN : 1565126106
  • Pages : 338 pages

Download or read book The Lady in the Palazzo written by Marlena De Blasi and published by Algonquin Books. This book was released on 2008-01-01 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: A transplanted American chef and food writer continues the story of her life in Italy, describing her and her husband's move to Orvieto as they search for and find the perfect home, which turns out to be the former ballroom of a fifteenth-century palazzo.

Book A Thousand Days in Venice

Download or read book A Thousand Days in Venice written by Marlena De Blasi and published by Algonquin Books. This book was released on 2013-01-01 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: De Blasi, a chef and food writer from St. Louis, begins a whirlwind romance with a man in Venice.

Book Regional Foods of Northern Italy

Download or read book Regional Foods of Northern Italy written by Marlena De Blasi and published by Three Rivers Press. This book was released on 2003-06-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a cookbook like no other. It evokes the essence of Northern Italy's traditional foods in a beautifully wrought amalgam of recipe and narrative. It beckons you across the wet stone of Venice's Rialto bridge into a candlelit fifteenth-century cantina. It invites you down a forest road in Umbria, where grappa-fortified fishermen toss trout onto a wood fire and stage a sunset feast. It proffers nearly two hundred recipes from the heart and soul of Italy's North, including: - Risotto allo Zafferano Milanese - Arista! Arista! - - Pasta delle Sfogliatrici - Pesce in Saor - - La Salsiccia alla Moda di Lucrezia Borgia - Fegato alla Veneziana - - Carbonada d'Enfer Arvier - Pesto di Mandorle e Noci Ferraresi - - Pollo alla Marengo - Cialzons della Famiglia de Galateo - - Pagnotta di Patate - Pasta e Fagioli - - Sogliole in Gratella - Caffe alla Valdostana - Tiramisu - This remarkable world within a book reflects the honest, authentic tastes of a people for whom food is a cardinal passion. With it in hand, you will perfume your home with the ancient and divine scents of glorious food, calling forth the ineffable essence of this land and its bounty. Let the adventure begin. About the Author Marlena de Blasi is an American living in Venice with her husband, Fernando. She has traveled extensively in her adopted country, stopping to savor each region's abundance. A food and wine journalist and culinary historian, her articles on food and travel have appeared in "The International Herald Tribune, The St. Louis Riverfront Times, and "Sacramento magazine. She is presently writing this volume's sequel, "Regional Foods of Southern Italy. "From the Hardcoveredition.

Book That Summer in Sicily

    Book Details:
  • Author : Marlena de Blasi
  • Publisher : Ballantine Books
  • Release : 2008-08-05
  • ISBN : 0345513339
  • Pages : 320 pages

Download or read book That Summer in Sicily written by Marlena de Blasi and published by Ballantine Books. This book was released on 2008-08-05 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER “At villa Donnafugata, long ago is never very far away,” writes bestselling author Marlena de Blasi of the magnificent if somewhat ruined castle in the mountains of Sicily that she finds, accidentally, one summer while traveling with her husband, Fernando. There de Blasi is befriended by Tosca, the patroness of the villa, an elegant and beautiful woman-of-a-certain-age who recounts her lifelong love story with the last prince of Sicily descended from the French nobles of Anjou. Sicily is a land of contrasts: grandeur and poverty, beauty and sufferance, illusion and candor. In a luminous and tantalizing voice, That Summer in Sicily re-creates Tosca’s life, from her impoverished childhood to her fairy-tale adoption and initiation into the glittering life of the prince’s palace, to the dawning and recognition of mutual love. But when Prince Leo attempts to better the lives of his peasants, his defiance of the local Mafia’s grim will to maintain the historical imbalance between the haves and the have-nots costs him dearly. The present-day narrative finds Tosca sharing her considerable inherited wealth with a harmonious society composed of many of the women–now widowed–who once worked the prince’s land alongside their husbands. How the Sicilian widows go about their tasks, care for one another, and celebrate the rituals of a humble, well-lived life is the heart of this book. Showcasing the same writerly gifts that made bestsellers of A Thousand Days in Venice and A Thousand Days in Tuscany, That Summer in Sicily, and de Blasi’ s marvelous storytelling, remind us that in order to live a rich life, one must embrace both life’s sorrow and its beauty. Here is an epic drama that takes readers from Sicily’s remote mountains to chaotic post-war Palermo, from the intricacies of forbidden love to the havoc wreaked by Sicily’s eternally bewildering culture.

Book The Practice of Social Work in Schools

Download or read book The Practice of Social Work in Schools written by Wendy Glasgow Winters and published by Simon and Schuster. This book was released on 1983 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Regional Foods of Southern Italy

Download or read book Regional Foods of Southern Italy written by Marlena De Blasi and published by Viking Adult. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The essence of the region's traditional foods is distilled in a beautifully wrought amalgam of narrative and recipe. The two-color book features more than 150 recipes.

Book Jewish Traditions Cookbook

Download or read book Jewish Traditions Cookbook written by Marlena Spieler and published by Lorenz Books. This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rich and varied history of the Jewish people is reflected in the glorious diversity of their food and cooking. This awe-inspiring volume takes you on a fascinating journey through the evolution of a cuisine.

Book Classic Home Cooking

    Book Details:
  • Author : Mary Berry
  • Publisher : DK Publishing (Dorling Kindersley)
  • Release : 2003
  • ISBN : 9780789496744
  • Pages : 0 pages

Download or read book Classic Home Cooking written by Mary Berry and published by DK Publishing (Dorling Kindersley). This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Featuring more than 1,000 recipes using fresh, natural ingredients that can be made with minimum time and fuss, "Classic Home Cooking" follows modern guidelines for using less saturated fat, sugar, and salt, without sacrificing taste.

Book Dancing at the Louvre

Download or read book Dancing at the Louvre written by Faith Ringgold and published by Univ of California Press. This book was released on 1998 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contemporary artist Faith Ringgold has adapted the tradition of the American slave quilt to create a world in which African Americans and women dominate, where history is not only questioned but reinvented. 102 illustrations, 40 in color.

Book Jewish Cooking

Download or read book Jewish Cooking written by Marlena Spieler and published by . This book was released on 2002 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rich and varied history of the Jewish people is reflected in their traditional foods and dishes. This book takes you on a journey through the traditions, techniques, ingredients and recipes of Jewish cooking. A glorious mix of over 150 classic and contemporary dishes that must be delighted in by all.