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EBookClubs

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Book Agriculture Handbook

Download or read book Agriculture Handbook written by and published by . This book was released on 1987 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set includes revised editions of some issues.

Book Advances in Food Research

Download or read book Advances in Food Research written by and published by Academic Press. This book was released on 1964-01-01 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Food Research

Book Plant Pathology

    Book Details:
  • Author : George N. Agrios
  • Publisher : Elsevier
  • Release : 2012-12-02
  • ISBN : 0323139698
  • Pages : 821 pages

Download or read book Plant Pathology written by George N. Agrios and published by Elsevier. This book was released on 2012-12-02 with total page 821 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Pathology, Third Edition, provides an introduction to the fundamental concepts of plant pathology, incorporating important new developments in the field. The present volume also follows closely the organization and format of the Second Edition. It includes two new chapters, ""Plant Disease Epidemiology"" and ""Applications of Biotechnology in Plant Pathology."" Extensively updated new information has been added about the history of plant pathology, the stages in the development of disease, the chemical weapons of attack by pathogens, and the genetics of plant disease. The book is organized into three parts. Part I discusses basic concepts such as classification of plant diseases; parasitism and disease development; how pathogens attack plants; effects of pathogens on plant physiology; plant defenses against pathogens; and genetics, epidemiology, and control of plant diseases. Part II on specific plant diseases covers diseases caused by fungi, prokaryotes, parasitic higher plants, viruses, nematodes, and flagellate protozoa. Part III deals with applications of biotechnology in plant pathology.

Book U S  Government Books

Download or read book U S Government Books written by and published by . This book was released on with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Technical Bulletin

Download or read book Technical Bulletin written by R. Paul Elliott and published by . This book was released on 1965 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Factors Affecting the Growth of Psychrophilic Micro organisms in Foods

Download or read book Factors Affecting the Growth of Psychrophilic Micro organisms in Foods written by R. Paul Elliott and published by . This book was released on 1965 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural and Industrial Applications Environmental Interactions

Download or read book Agricultural and Industrial Applications Environmental Interactions written by Dewayne Torgeson and published by Elsevier. This book was released on 2012-12-02 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fungicides, Volume I: Agricultural and Industrial Applications, Environmental Interactions discusses the application, use, and environmental interactions of fungicides. This book is organized into 15 chapters that cover the commercial development of fungicide and the organism's interaction with the environment. After discussing the history of fungicides, the book presents data on world fungicide usage and how this usage is influenced by epidemiology. It then describes procedures and approaches for commercial fungicide development; practical tests and laboratory techniques for agricultural fungicide toxicity; and significance of fungicide formulation that is determined by a variety of factors, including cost and biological efficiency. The following chapters discuss technological evolution, both in chemical fungicides and in the machinery for their application for soil and seed treatment. The application of foliar and postharvest fungicides and the use of other fungicides as industrial and wood preservatives is also tackled. The last four chapters are concerned with the various interactions between fungicides and the environment which may cause them to be more or less effective. The book will be useful to researchers, advanced students, and professional workers in the fungicide field of study who are concerned with the synthesis and development of better fungicides or their mode of action.

Book Vegetable Diseases and Their Control

Download or read book Vegetable Diseases and Their Control written by Arden F. Sherf and published by John Wiley & Sons. This book was released on 1986-10-03 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the diseases of important vegetable crops and tells how to control them. Covers all disease types: bacterial, fungal, viral, nematode, and abiotic, and provides information on their cycles. Describes control measures, including resistant varieties, fungicides, crop rotation, and seed treatments. Well-illustrated and readable. Completely revised from first edition.

Book Checklist of Major United States Government Series

Download or read book Checklist of Major United States Government Series written by and published by . This book was released on 1972-10 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Protection of Rail Shipments of Fruits and Vegetables

Download or read book Protection of Rail Shipments of Fruits and Vegetables written by Walter Henry Redit and published by . This book was released on 1961 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Postharvest Physiology and Pathology of Vegetables

Download or read book Postharvest Physiology and Pathology of Vegetables written by Jerry A. Bartz and published by CRC Press. This book was released on 2002-12-04 with total page 841 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing exclusively on postharvest vegetable studies, this book covers advances in biochemistry, plant physiology, and molecular physiology to maximize vegetable quality. The book reviews the principles of harvest and storage; factors affecting postharvest physiology, calcium nutrition and irrigation control; product quality changes during handling and storage; technologies to improve quality; spoilage factors and biocontrol methods; and storage characteristics of produce by category. It covers changes in sensory quality such as color, texture, and flavor after harvest and how biotechnology is being used to improve postharvest quality.

Book Handbook of Vegetable Science and Technology

Download or read book Handbook of Vegetable Science and Technology written by D. K. Salunkhe and published by CRC Press. This book was released on 1998-03-19 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented. "

Book Post Harvest Diseases and Disorders of Fruits and Vegetables

Download or read book Post Harvest Diseases and Disorders of Fruits and Vegetables written by Anna L. Snowden and published by CRC Press. This book was released on 2010-07-01 with total page 419 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these two superbly illustrated full-colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to international trade. Dr Snowdon has designed each volume to be used in two different ways: 1. Full colour photographs and practical text provide the basis for preliminary identification by the owner or surveyor. 2. Using the microscope drawings and references, diagnosis can then be confirmed or modified by a specialist.