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Book Manual of Lower Gastrointestinal Surgery

Download or read book Manual of Lower Gastrointestinal Surgery written by Claude E. Welch and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The surgeon who desires an atlas of techniques covering operations on the colon and rectum almost surely prefers a concise volume rather than an encyclopedic compilation of the innumerable procedures that have been described in the literature. This book includes the operations that have proved to be useful and have survived the test of time. They now are in general use in the Massachusetts General Hospital. Space limitations have necessitated exclusion of detailed illustrations of a number of infrequently performed procedures, such as pelvic exenter ation for cancer of the rectum. In such instances bibliographic references have been provided for ready reference. The bibliography emphasizes recent contributions because they are easily available to the reader. Critical comments by the authors concerning certain technical pro cedures may be due to personal bias and certainly do not imply that the alternative methods are undesirable. Furthermore, the brevity of discus sion of anatomy, physiology, and pathology and the neglect of details of medical therapy of numerous colorectal diseases must be attributed to the fact that this volume is directed primarily toward the practicing surgeon. Thanks are due to the artists Mrs. Edith Tagrin and Mr. Robert Galla, and to Miss Evelyn Hall for help in the preparation of the manuscript. Claude E. Welch, M.D. Leslie W. Ottinger, M.D. John P. Welch, M.D. .

Book Manual of Upper Gastrointestinal Surgery

Download or read book Manual of Upper Gastrointestinal Surgery written by William H. ReMine and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Manual of Upper Gastrointestinal Surgery was compiled as an aid to surgeons, residents, and students who want to acquire a broader knowl edge of the surgical techniques used in the upper gastrointestinal area. Of necessity, a considerable amount of the work of a general surgeon will be confined to this region. The techniques described herein are those preferred by the authors and most, but not all, of their colleagues at the Mayo Clinic. No attempt has been made to include all of the available possibilities and technical varia tions. Likewise, no attempt has been made to include many of the stapling techniques. Although they are good and quite useful, their inclusion would require a complete and separate volume. The omission of an accepted procedure is not meant as a criticism; our aim was to emphasize only the techniques that are most commonly used in day-to-day practice. Gains in knowledge about the anatomy and physiology of the esopha gus, stomach, and duodenum have been highly instrumental in the devel opment of surgical procedures in these areas, particularly the techniques for benign diseases (for example, ulcer, gastritis, and esophagitis).

Book The SAGES   ERAS   Society Manual of Enhanced Recovery Programs for Gastrointestinal Surgery

Download or read book The SAGES ERAS Society Manual of Enhanced Recovery Programs for Gastrointestinal Surgery written by Liane S. Feldman and published by Springer. This book was released on 2015-08-31 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents a comprehensive, up to date and practical approach to creating an ERAS program for GI surgery. The first sections review the evidence underlying individual elements of ERAS, including evidence from laparoscopic procedures when available or pointing to evidence gaps where more research is required. These are written by experts in the field, including surgeons, anesthesiologists, nurses, and physiotherapists. The format is in the style of a narrative review, with narrative evidence review, and concluding with a table with “take home messages” and 3-5 key references for readers interested in more depth in each topic. Each chapter also addresses management of common complications and patient selection or exceptions. Subsequent chapters address practical concerns, including creation of a pathway team, project management and engaging administration. Experts contribute real-world examples of their pathways for a variety of procedures, including colorectal surgery, bariatric surgery, upper GI and hepatobiliary surgery, enabling the user to have a starting point for creating their own programs. The SAGES Manual of Enhanced Recovery Programs for Gastrointestinal Surgery will be of great value to fully trained surgeons, anesthesiologists, nurses and administrators interested in initiating an ERAS program.

Book Manual of Upper Gastrointestinal Surgery

Download or read book Manual of Upper Gastrointestinal Surgery written by William H. ReMine and published by Springer. This book was released on 1986-12-16 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Manual of Upper Gastrointestinal Surgery was compiled as an aid to surgeons, residents, and students who want to acquire a broader knowl edge of the surgical techniques used in the upper gastrointestinal area. Of necessity, a considerable amount of the work of a general surgeon will be confined to this region. The techniques described herein are those preferred by the authors and most, but not all, of their colleagues at the Mayo Clinic. No attempt has been made to include all of the available possibilities and technical varia tions. Likewise, no attempt has been made to include many of the stapling techniques. Although they are good and quite useful, their inclusion would require a complete and separate volume. The omission of an accepted procedure is not meant as a criticism; our aim was to emphasize only the techniques that are most commonly used in day-to-day practice. Gains in knowledge about the anatomy and physiology of the esopha gus, stomach, and duodenum have been highly instrumental in the devel opment of surgical procedures in these areas, particularly the techniques for benign diseases (for example, ulcer, gastritis, and esophagitis).

Book Manual of Upper Gastrointestinal Surgery

Download or read book Manual of Upper Gastrointestinal Surgery written by William Hervey ReMine and published by . This book was released on 1985 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Operative Manual of Endoscopic Gastrointestinal Surgery

Download or read book Operative Manual of Endoscopic Gastrointestinal Surgery written by Sir Alfred Cuschieri and published by Springer. This book was released on 2016-06-08 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: This current guide to surgery describes the complete field of minimally invasive surgery possible today and represents a systematic account from a didactic point of view. The authors and editors are pioneers of worldwide repute in their respective techniques. Special emphasis has been placed on highly informative drawings which form an instructive complement to the numerous accompanying "real-time" figures taken directly during operative procedures through the endoscope. This revised, updated and enhanced second edition covers all basic techniques used in endoscopic gastrointestinal surgery.

Book Handbook of Gastrointestinal Surgery

Download or read book Handbook of Gastrointestinal Surgery written by Diana Pollard and published by Foster Academics. This book was released on 2019-06-26 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surgeries related to the upper gastrointestinal tract as well as the lower gastrointestinal tract are under the scope of gastrointestinal surgery. The practice of surgery whose focus of study is on the upper parts of the gastrointestinal tract is called upper gastrointestinal surgery or upper GI surgery. Lower gastrointestinal surgery or lower GI surgery is the type of surgery which is concerned with colorectal surgery and the surgery of the small intestine. The main operations performed by upper GI surgeons include liver resection, pancreaticoduodenectomy and esophagectomy, whereas, lower GI surgeons perform operations like colectomy and low or ultralow resections for rectal cancer. This book provides comprehensive insights into the field of gastrointestinal surgery. It includes some of the vital pieces of work being conducted across the world, on various topics related to gastrointestinal surgery. Those in search of information to further their knowledge will be greatly assisted by this book.

Book Lower Gastrointestinal Tract Surgery  Vol 1  Laparoscopic procedures

Download or read book Lower Gastrointestinal Tract Surgery Vol 1 Laparoscopic procedures written by Michael Parker and published by Springer. This book was released on 2019-07-17 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: This atlas, containing a wealth of clear operative images, is designed to enable trainee surgeons to visualise the surgical field for procedures specific to laparoscopic colorectal surgery, thereby facilitating understanding and learning of surgical techniques and avoidance of intra- and postoperative complications. Step-by-step guidance is provided for a wide range of procedures employed in patients with benign and malignant tumours, inflammatory bowel disease, diverticular disease, rectal prolapse and other conditions. Examples include right colectomy techniques, sigmoid colectomy, left hemicolectomy, total colectomy, panproctocolectomy, total mesorectal excision, Hartmann’s procedure and its reversal and rectopexy. Throughout, meticulous attention is paid to surgical anatomy. Whenever considered necessary, additional line drawings are included to aid comprehension of particular steps in the surgery. Readers seeking to improve their comprehension of surgical anatomy and how to perform these operative procedures will find the atlas to be an unparalleled source of information and assistance. A complementary book from the same authors focuses on open colorectal surgery.

Book Gastrointestinal Surgery

    Book Details:
  • Author : Benson Scott
  • Publisher : American Medical Publishers
  • Release : 2021-11-16
  • ISBN : 9781639274918
  • Pages : 245 pages

Download or read book Gastrointestinal Surgery written by Benson Scott and published by American Medical Publishers. This book was released on 2021-11-16 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gastrointestinal (GI) diseases are the clinical conditions affecting the organs of the gastrointestinal tract. It consists of the esophagus, liver, pancreas, gallbladder, stomach and intestine. The management and treatment of many of these disorders require surgery. Gastrointestinal surgery can be of two types- upper GI surgery and lower GI surgery. Liver resection, pancreaticoduodenectomy and esophagectomy are upper GI surgeries. Colorectal surgery, colectomy and resections for rectal cancer are lower GI surgeries. Some of the other gastrointestinal surgical procedures are appendectomy, biliopancreatic diversion, enterostomy, gastroplasty, hepatectomy, liver transplantation, pancreatectomy, etc. Appendicitis is a potentially fatal condition if left unresolved, but is easily managed with surgery. A minor procedure called colonoscopy can detect colon cancer at an early stage. This book is a valuable compilation of topics, ranging from the basic to the most complex advancements in gastrointestinal surgery. It presents this complex subject in the most comprehensible and easy to understand language. This book will help new researchers by foregrounding their knowledge in this field.

Book Recent Progress in Gastrointestinal Surgery

Download or read book Recent Progress in Gastrointestinal Surgery written by Diana Pollard and published by American Medical Publishers. This book was released on 2021-11-16 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: The gastrointestinal (GI) tract is the organ system comprising of the mouth, esophagus, stomach and intestines as well as the liver, pancreas and gallbladder. This system is responsible for the ingestion, digestion and absorption of food and its nutrients. Various disorders and conditions affect the gastrointestinal tract such as inflammations, infections and cancer. Many of these conditions require surgery. Gastrointestinal surgery can be upper or lower GI surgery. Upper GI surgery is characterized by its complexity and may include procedures such as liver resection, pancreaticoduodenectomy and esophagectomy. Lower GI surgery is performed on the lower GI tract, and includes surgical procedures performed on the small intestine, rectum, anus and colon. Some of the common procedures included in lower GI surgery are colectomy and colorectal surgery. This book contains some path-breaking studies in gastrointestinal surgery. Also included herein is a detailed explanation of the various surgical techniques and procedures employed in the management of GI disorders. The topics covered herein offer the readers new insights in gastroenterology and gastrointestinal surgery.

Book Text Book of Abdominal Surgery

Download or read book Text Book of Abdominal Surgery written by Skene Keith and published by . This book was released on 1894 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The ASCRS Manual of Colon and Rectal Surgery

Download or read book The ASCRS Manual of Colon and Rectal Surgery written by David E. Beck and published by Springer Science & Business Media. This book was released on 2009-06-12 with total page 1042 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ASCRS Textbook of Surgery of the Colon and Rectum offers a comprehensive textbook designed to provide state of the art information to residents in training and fully trained surgeons seeking recertification. The textbook also supports the mission of the ASCRS to be the world’s authority on colon and rectal disease. The combination of junior and senior authors selected from the membership of the ASCRS for each chapter will provide a comprehensive summary of each topic and allow the touch of experience to focus and temper the material. This approach should provide the reader with a very open minded, evidence based approach to all aspects of colorectal disease. Derived from the textbook, The ASCRS Manual of Surgery of the Colon and Rectum offers a “hands on” version of the textbook, written with the same comprehensive, evidence-based approach but distilled to the clinical essentials. In a handy pocket format, readers will find the bread and butter information for the broad spectrum of practice. In a consistent style, each chapter outlines the condition or procedure being discussed in a concise outline format – easy to read, appropriately illustrated and referenced.

Book Lower Gastrointestinal Tract Surgery

Download or read book Lower Gastrointestinal Tract Surgery written by Werner Hohenberger and published by . This book was released on 2021 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt: This atlas, containing a wealth of clear operative images, is designed to enable trainee surgeons to visualize the surgical field for procedures specific to open colorectal surgery, thereby facilitating understanding and learning of surgical techniques and avoidance of intra- and postoperative complications. Step-by-step guidance is provided for a wide range of procedures to the colon, rectum, pelvic floor, anus, and anal canal, in each case paying meticulous attention to surgical anatomy. The full range of potential indications for open surgery is considered, including benign and malignant tumors, inflammatory bowel disease, appendicitis, diverticulitis, hemorrhoids, anal fistulas, and rectal prolapse, among others. Whenever considered necessary, additional line drawings are included to aid comprehension of particular steps in the surgery. Readers seeking to improve their comprehension of surgical anatomy and how to perform these operative procedures will find the atlas to be an unparalleled source of information and assistance. A complementary book from the same authors focuses on laparoscopic colorectal surgery.

Book Lower Gastrointestinal Tract Surgery

Download or read book Lower Gastrointestinal Tract Surgery written by Werner Hohenberger and published by Springer Nature. This book was released on 2021-02-23 with total page 614 pages. Available in PDF, EPUB and Kindle. Book excerpt: This atlas, containing a wealth of clear operative images, is designed to enable trainee surgeons to visualise the surgical field for procedures specific to open colorectal surgery, thereby facilitating understanding and learning of surgical techniques and avoidance of intra- and postoperative complications. Step-by-step guidance is provided for a wide range of procedures to the colon, rectum, pelvic floor, anus and anal canal, in each case paying meticulous attention to surgical anatomy. The full range of potential indications for open surgery is considered, including benign and malignant tumours, inflammatory bowel disease, appendicitis, diverticulitis, hemorrhoids, anal fistulas and rectal prolapse among others. Whenever considered necessary, additional line drawings are included to aid comprehension of particular steps in the surgery. Readers seeking to improve their understanding of surgical anatomy and how to perform these operative procedures will find the atlas to be an unparalleled source of information and assistance. A complementary book from the same authors focuses on laparoscopic colorectal surgery.

Book Advanced Colonoscopy and Endoluminal Surgery

Download or read book Advanced Colonoscopy and Endoluminal Surgery written by Sang W. Lee and published by Springer. This book was released on 2017-03-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each chapter of this new book on advanced lower GI endoscopy and endoluminal surgery focuses on the thought process and step-wise technical approach to the condition and procedure listed. By using this unique method, practitioners ranging from surgeons-in-training, gastroenterologists-in-training and those early in their career to senior colorectal specialists and gastroenterologist who want to incorporate or improve their advanced endoscopic skills will be able utilize techniques and learn from this gathering of experts. The guiding principle of this work is to create a resource for surgeons and gastroenterologists that extends beyond the currently available texts, and that surgeons and gastroenterologists can turn to when wanting to “brush up” on techniques, find a useful “tip or trick” for a complex patient, or simply learn a reproducible methods for advanced endoscopic procedures. This unique book highlights current knowledge, demonstrates standards of medical care, and provides clear step-by-step reproducible techniques even for the most advanced procedures. Beyond the simple application of technical knowledge the book addresses the deeper questions about the optimal “next step” in dealing with more complex patients (i.e., difficult polyps, gastrointestinal bleeding, IBD). International experts also address future challenges and innovations in lower gastrointestinal endoscopy. Finally, it focuses on specific “tips and tricks” that experts in the field have learned. The format follows that of both a “how to” manual as well as an algorithm-based guide to allow the reader to understand the thought process behind the proposed treatment strategy. Throughout the text, each author provides an ongoing narrative of his/her individual techniques along with color illustrations and diagrams to “personally” take the reader through the crucial steps of the procedure, and key points of patient care inherent to that topic. Additionally, where appropriate, links to online videos will give the reader an up-front look into technical aspects of EMR, ESD, endoscopic stent placements, CELS, as well as NOTES. The editors and contributors to this book are those with nationally and internationally recognized expertise in lower gastrointestinal endoscopic and endoluminal interventions, have taught many international courses, and have numerous peer-reviewed publications. This book will be useful to colorectal surgeons, general surgeons, and gastroenterologists who want to learn or improve their skills in lower gastrointestinal endoscopy and advanced endoscopic interventions. Furthermore, this book will be of particular interest to the surgeons-in-training, and gastroenterologist-in-training that are often called upon to manage a variety of colorectal conditions through an endoscopic approach. This would ultimately serve as an invaluable reference for any physician or surgeon with a vested interest in caring for patients with simple or complex colorectal disease.

Book New Frontiers in Gastrointestinal Surgery

Download or read book New Frontiers in Gastrointestinal Surgery written by Benson Scott and published by . This book was released on 2019-06-13 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gastrointestinal surgery, also known as digestive system surgery can be classified into two parts, i.e., upper gastrointestinal surgery and lower gastrointestinal surgery. Upper gastrointestinal surgery (GI) is a practice of surgery which is concerned with the upper parts of the gastrointestinal tract. The tasks performed by an upper GI surgeon include esophagectomy, liver resection and pancreaticoduodenectomy. Lower gastrointestinal surgery, also known as lower GI surgery is a practice of surgery concerned with colorectal surgery as well as surgery of the small intestine. A lower GI surgeon usually deals with colectomy and low or ultralow resections for rectal cancer. This book contains some path-breaking studies related to gastrointestinal surgery. It discusses the fundamental as well as modern approaches of gastrointestinal surgery. This book includes contributions of experts and doctors which will provide innovative insights to readers

Book The SAGES

    Book Details:
  • Author : Liane S. Feldman
  • Publisher :
  • Release : 2015
  • ISBN : 9783319203652
  • Pages : pages

Download or read book The SAGES written by Liane S. Feldman and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume presents a comprehensive, up-to-date and practical approach to creating an Enhanced Recovery Program for GI surgery. The first sections review the evidence underlying individual elements of Enhanced Recovery Programs, including evidence from laparoscopic procedures when available and pointing to evidence gaps where more research is required. These are written by experts in the field, including surgeons, anesthesiologists, nurses, and physiotherapists. The format is in the style of a narrative review, summarizing the evidence and concluding with key "take home messages" and references. Management of common complications and issues related to patient selection are also addressed. Subsequent chapters address practical concerns, including creation of a pathway team, project management and engaging administration. Experts contribute real-world examples of their pathways for a variety of procedures, including colorectal surgery, bariatric surgery, upper GI and hepatobiliary surgery, enabling the user to have a starting point for creating their own programs. The SAGES / ERAS® Society Manual of Enhanced Recovery Programs for Gastrointestinal Surgery will be of great value to fully trained surgeons, anesthesiologists, nurses and administrators interested in initiating an Enhanced Recovery Program.