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Book Manual de Arboricultura  Tratado     da cultura das arvores fructiferas

Download or read book Manual de Arboricultura Tratado da cultura das arvores fructiferas written by Alexandre de Sousa Figueiredo and published by . This book was released on 1875 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Traite de la Vigne Et de Ses Produits Comprenant

Download or read book Traite de la Vigne Et de Ses Produits Comprenant written by Ludovic Portes and published by . This book was released on 1886 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Landscapes Of Bacchus

Download or read book Landscapes Of Bacchus written by Dan Stanislawski and published by University of Texas Press. This book was released on 2014-09-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a country of disparate parts and of long, unbroken historical experience, there may be one dominant feature, a clue to the character of its regions. In Portugal the vine serves as this clue. The vine has been an important aspect of the Iberian landscape since prehistoric times, and farmers still use Roman methods of cultivation that have been adapted to regional physical conditions and to socioeconomic structure. Southern Portugal today is almost vineless, but in the north three areas can be distinguished by their vine forms and their products. Dan Stanislawski examines these areas in detail. High tree-vines surround plots of grain in the Minho Province. The grains and the slightly acid Green Wines provide subsistence and cash for the densely settled area of owner-operated small farms. In the hanging garden terrace of the Douro, vines grown on tawny, baked schist slopes yield world-famous Port Wine, a product that must conform to strict quantity and quality controls supervised by the central government. Mature table wines are produced in the Dão, an isolated cul-de-sac where cordons of vines are planted on small, individually owned plots. Control of wine-making is exercised by a central governing group and by producers’ cooperatives. Various wines originate in central Portugal. The lesser demarcated zones of Setubal, Colares, Carcavelos, and Bucelas yield fine wines. In other parts of the central region several wine types are produced in bulk. Some are used for blending and some for aging into quality table wines, but none is distinguished as a wine whose character is derived from its geographical location. Dan Stanislawski demonstrates that vine form differences—and differences in the resulting product, wine—mirror the Portuguese historical experience and indicate regional distinctions in Portuguese life styles.

Book Miscellaneous Documents

Download or read book Miscellaneous Documents written by United States. Congress. Senate and published by . This book was released on 1879 with total page 1116 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Table Wines

Download or read book Table Wines written by M. A. Amerine and published by Univ of California Press. This book was released on 2023-07-28 with total page 1020 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title is part of UC Press's Voices Revived program, which commemorates University of California Press’s mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1970.

Book Grapevine Breeding Programs for the Wine Industry

Download or read book Grapevine Breeding Programs for the Wine Industry written by Andrew G. Reynolds and published by Elsevier. This book was released on 2015-04-20 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques summarizes recent trends in grapevine breeding, both in terms of research and practical programs. The first group of chapters covers the challenges faced by breeders and existing and emerging techniques used to combat them. Two further groups of chapters focus on grapevine breeding programs in different wine-producing countries around the world. With authoritative contributions from experts across the world's winemaking regions, this book will be an essential reference for all those involved in viticulture and oeneology wanting to explore new methods, understand different approaches and refine existing practices. - Covers challenges faced by breeders - Highlights grapevine breeding programs in different wine-producing countries - Contributions from experts across the world's winemaking regions

Book Biology Pamphlets

Download or read book Biology Pamphlets written by and published by . This book was released on 1927 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Statement by the Secretary

Download or read book Statement by the Secretary written by Smithsonian Institution and published by . This book was released on 1879 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The National Union Catalog  Pre 1956 Imprints

Download or read book The National Union Catalog Pre 1956 Imprints written by Library of Congress and published by . This book was released on 1979 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Latin American Viticulture Adaptation to Climate Change

Download or read book Latin American Viticulture Adaptation to Climate Change written by Gastón Gutiérrez Gamboa and published by Springer Nature. This book was released on 2024 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Zusammenfassung: Latin American viticulture faces a wide range of difficulties that include social, political, economic, and productive aspects. Soil diversity, together with the climates in which the viticulture activity takes place, favours the production of grapes, juices, raisins, musts, wines, and distillates with unique and distinctive characters for the world. In addition, the great genetic diversity that covers autochthonous and minor grapevine varieties, including unknown genotypes, opens a wide range of research opportunities for the adaptation of the viticulture to the negative effects of global warming, favouring sustainability and social equity. This book compiles the research about the new viticultural trends performed in diverse regions from Latin America such as Argentina, Brazil, Bolivia, Chile, Dominican Republic, Haiti and Uruguay, covering different topics in viticulture of global importance. This book addresses the impacts of soil and climatic conditions and viticultural practices on vine physiology, berry quality and wine typicity, including topics related to social sciences and agricultural economics. This will allow to provide a relevant discussion for future guidelines in viticulture under a territorial development perspective

Book Methodologies and Results in Grapevine Research

Download or read book Methodologies and Results in Grapevine Research written by Serge Delrot and published by Springer Science & Business Media. This book was released on 2010-10-19 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grapevine is a crop of major economical interest, and wine represents a multicultural heritage which has been growing since several milleniums. Yet, modern viticulture must face several challenges. Global climate has increased berry sugar content (and alcohol in the wine) whereas phenolic and aromatic ripeness are not always achieved. Water supply is becoming shorter. New varieties better adapted to new climatic conditions might have to be planted, which may affect wine typicity. Phytochemical treatments are more controlled, and the consumer pays increasing attention to environmentally safe practices. New methods reducing pesticide use, but maintaining yield and typicity, must be designed. The present book illustrates the recent progress made in ecophysiology, molecular and cell biology, and pathology of grapevine, as well as in precision viticulture and berry composition. Combination of these new tools with field observations will undoubtly make it easier to face the challenges described above. These multidisciplinary contributions will be of interest to anyone involved in grapevine and wine activities.

Book Annual Report of the Board of Regents of the Smithsonian Institution

Download or read book Annual Report of the Board of Regents of the Smithsonian Institution written by Smithsonian Institution. Board of Regents and published by . This book was released on 1879 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Diccionario Manual Enciclop  dico Ilustrado de la Lengua Castellana

Download or read book Diccionario Manual Enciclop dico Ilustrado de la Lengua Castellana written by Saturnino Calleja y Fernandez and published by . This book was released on 1919 with total page 2004 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book South American vineyards  wineries   wines

Download or read book South American vineyards wineries wines written by and published by Ediciones Granica S.A.. This book was released on 2005 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book National Agricultural Library Catalog

Download or read book National Agricultural Library Catalog written by National Agricultural Library (U.S.) and published by . This book was released on 1978 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Annual report of the Board of Regents of the Smithsonian Institution

Download or read book Annual report of the Board of Regents of the Smithsonian Institution written by and published by . This book was released on 1879 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt: