Download or read book Mama s Italian Family Cookbook written by and published by . This book was released on 2013-01-11 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Frankie Avalon s Italian Family Cookbook written by Frankie Avalon and published by Macmillan. This book was released on 2015-10-06 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The iconic singer shares over 80 beloved Italian recipes from four generations of Avalons in America.
Download or read book Mama s Italian Cookbook written by Dominic Utton and published by Fastprint Publishing. This book was released on 2009 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Italian Cooking.
Download or read book Mama s Family Cookbook written by Parragon Book Service Ltd and published by Parragon Books. This book was released on 2013 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Eat This It ll Make You Feel Better written by Dom DeLuise and published by . This book was released on 1991-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's more than just a cookbook - it's a vivid, hilarious jaunt into the life and childhood of Dom DeLuise. Inspired by Mamma's simple, old-fashioned home cooking, the beloved movie and television star shares a scrumptious collection of treasured family recipes - all topped with the zest of his humor and warmth.
Download or read book Fabulicious written by Teresa Giudice and published by Running Press Adult. This book was released on 2011-05-03 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the breakout star of The Real Housewives of New Jersey, Teresa Giudice has quickly become a household name--and a New York Times bestselling author. Her first book, Skinny Italian, showcased the health benefits of Old World Italian cuisine. Now she returns with 60 more flavorful family recipes straight from Salerno--with an emphasis on preparing, serving, and eating meals with the ones you love. Teresa shares her simple, inexpensive, and "fabulicious" dishes, including: Secret family recipes: Featuring her Mama's meatballs and her mother-in-law's Ti Amo Tiramisu, the dessert that loves you back. Celebration cooking: From one-dish feasts to the perfect potluck take-alongs, including entertaining tips for any occasion. Light lunches: Spotlighting lighter fare, smaller portions, and sensational salads (as well as Panini!). Kid friendly meals: How to go beyond mac-and-cheese, and get little ones involved in the kitchen. Whether you're packing lunches or fixing a weekend feast, Teresa has just the recipe that will keep your family coming back for more--and living La Bella Vita!
Download or read book Frankie Dettori s Italian Family Cookbook written by Frankie Dettori and published by HarperCollins UK. This book was released on 2014-03-27 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sumptuous collection of mouth-watering recipes, heart-warming anecdotes and vibrant photography that bring the warmth of Italy to your kitchen table. Blending the character of Frankie Dettori’s family's traditional Italian home cooking and the sophistication of Marco Pierre White's world-famous kitchens, this is a feast for all the senses.
Download or read book Leone s Italian Cookbook written by Gene Leone and published by Buccaneer Books. This book was released on 1997-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Patsy s Italian Family Cookbook written by Sal Scognamillo and published by Macmillan + ORM. This book was released on 2015-03-24 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Diners and readers alike will be struck by the accessibility of classic dishes . . . but it’s the family recipes that are the real jewels here.” —Publishers Weekly Foreword by Ben Stiller Patsy’s Restaurant, so famous for its classic Neapolitan Italian food that Frank Sinatra used to fly his favorite dishes from its kitchen to his gigs, has had three chefs since it was founded in 1944: Patsy, his son Joe, and his grandson Sal Scognamillo. The three passed down family recipes, invented great new twists on beloved classics, and emphasized giving their diners—many of them celebrities—exactly what they wanted to eat. Patsy’s Italian Family Cookbook features recipes we really want to eat—and can easily make at home, including: Meatballs! Pasta with Lentils Penne alla Vodka with Shrimp Pork Scaloppine alla Vodka Chicken Pizzaola Chicken Liver Cacciatore Bass Puttanesca Stuffed Veal Chop Patsy’s Famous Onion Relish Stuffed Zeppole Tiramisu Lemon Ricotta Cheesecake A big, warm, beautiful Italian cookbook with full color throughout, Patsy’s Italian Family Cookbook is a great book for those who know the restaurant, and the nationally distributed sauce and pasta line, but also for those who love classic Italian. “Sal is one of New York’s most familiar restaurant chefs and his food is beloved by many. I have had the good fortune to have Sal on my show where he cooked his tasty clams oreganata and baccala salad, demonstrating why Patsy’s is one of New York’s favorite eateries. I look forward to trying all of the recipes in his new book.” —Martha Stewart
Download or read book MAMA S ITALIAN COOKBOOK written by PARRAGON and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mama D s Homestyle Italian Cookbook written by Giovanna D'Agostino and published by Golden Pr. This book was released on 1975-05-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: A restaurateur shares her menu suggestions and recipes for hearty, homestyle Italian dishes
Download or read book The Sopranos Family Cookbook written by Artie Bucco and published by Grand Central Publishing. This book was released on 2008-08-01 with total page 207 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nuovo Vesuvio. The "family" restaurant, redefined. Home to the finest in Napolitan' cuisine and Essex County's best kept secret. Now Artie Bucco, la cucina's master chef and your personal host, invites you to a special feast...with a little help from his friends. From arancini to zabaglione, from baccala to Quail Sinatra-style, Artie Bucco and his guests, the Sopranos and their associates, offer food lovers one hundred Avellinese-style recipes and valuable preparation tips. But that's not all! Artie also brings you a cornucopia of precious Sopranos artifacts that includes photos from the old country; the first Bucco's Vesuvio's menu from 1926; AJ's school essay on "Why I Like Food"; Bobby Bacala's style tips for big eaters, and much, much more. So share the big table with: Tony Soprano, waste management executive "Most people soak a bagful of discount briquettes with lighter fluid and cook a pork chop until it's shoe leather and think they're Wolfgang Puck." Enjoy his tender Grilled Sausages sizzling with fennel or cheese. Warning: Piercing the skin is a fire hazard. Corrado "Junior" Soprano, Tony's uncle "Mama always cooked. No one died of too much cholesterol or some such crap." Savor his Pasta Fazool, a toothsome marriage of cannellini beans and ditalini pasta, or Giambott', a grand-operatic vegetable medley. Carmela Soprano, Tony's wife "If someone were sick, my inclination would be to send over a pastina and ricotta. It's healing food." Try her Baked Ziti, sinfully enriched with three cheeses, and her earthy 'Shcarole with Garlic. Peter Paul "Paulie Walnuts" Gualtieri, associate of Tony Soprano "I have heard that Eskimos have fifty words for snow. We have five hundred words for food." Sink your teeth into his Eggs in Purgatory-eight eggs, bubbling tomato sauce, and an experience that's pure heaven. As Artie says, "Enjoy, with a thousand meals and a thousand laughs. Buon' appetito!"
Download or read book Recipes from Around Our Family Table written by Carrabba's Italian Grill and published by Houghton Mifflin Harcourt. This book was released on 2011-12-30 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make dinner the Carrabba’s way tonight, with these tasty, Italian family recipes. For twenty-five years, Carrabba’s Italian Grill has offered its amici (Italian for “friends”) an extraordinary dining experience. Serving hand-prepared, contemporary renditions of traditional family recipes, Carrabba’s makes everyone who walks through the door feel right at home. Each meal is served in the time-honored tradition of warm Italian hospitality and authentically prepared food made from the heart. Now, you can re-create the Carrabba’s experience in your own kitchen with delicious recipes inspired by generations of family cooking. In the true spirit of generosity, Recipes from Around Our Family Table shares not just these mouthwatering signature recipes, but also the cooking secrets that make them so good. Features 75 authentic Italian recipes and Carrabba’s favorites, including: · Chicken Bryan · Mama Mandola’s Sicilian Chicken Soup · Pizza Margherita · Cozze in Bianco · Pollo Rosa Maria · Garlic Mashed Potatoes · Pasta Weesie · Lobster Macaroni and Cheese · Prosciutto-wrapped Pork Tenderloin · Sogno di Cioccolata · Limoncello Bread Pudding Also offers tips on successful grilling, preparing perfect pasta, finding the best ingredients, mastering homemade pizza, and more!
Download or read book Just Like Mama written by Lesléa Newman and published by Harry N. Abrams. This book was released on 2010-04-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A young girl enumerates all the things that her mother does in inimitable fashion, from scooping her up in a hug in the morning to tucking her in at night.
Download or read book Mama s Italian Cookbook written by Dominic Utton and published by . This book was released on 2011-04 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Not just a book of ordinary recipes: Along with over 85 easy-to-follow, mouthwatering Italian dishes is a wealth of tips, tradition and wisdom from Mama herself.
Download or read book An Italian Mama s Cookbook written by Nancy L. Benton and published by CreateSpace. This book was released on 2014-01-12 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Italian Recipes - An Italian Mama's Cookbook are recipes I gleamed from my mother when she was alive and I would help her in the kitchen prepare meals for our rather large Italian family. Yes, I have included her best Italian pasta recipes as well as her everyday Italian recipes too. I like chicken so I have included some of her best Italian chicken recipes and not to leave your sweet tooth lovers out, I put in some great Italian dessert recipes. Everything contained in this book are simple Italian recipes that anybody can make and serve proudly. Even if you are vegan, there are vegan Italian recipes too. While growing up in the 50s and 60s, I had you beat by a Roman mile…my mama cooked some of the most fantastic meals on the planet and passed down all her recipes to me. My family enjoyed some of the best pasta dishes…many you have never seen before…and mama taught me how to maximize every ounce of food so nothing went to waste. Today I still cook and feed large groups but I am no chef. I am a cook with special “mama” training, which in my opinion is the best training of all. I believe in being prudent and practical and also providing the best nutrition at the lowest cost. I offer throughout all of my books home economic tips as well as the best recipes I have used to put smile on people's faces the world over. Italian food can be very inexpensive to prepare and even the leftovers are fabulous so come and take a trip with me down culinary lane and I will show you how to “WOW” your family and guests. As we say in my family, “Mangiare per la felicita!” (eat for happiness).
Download or read book Big Mamma Cucina Popolare written by Big Mamma and published by Phaidon Press. This book was released on 2020-01-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fresh take on one of the world’s most adored cuisines – much-loved classics with creative twists for today's cooks Big Mamma Cucina Popolare puts a clever contemporary spin on tradition featuring more than 120 delicious, easy-to-prepare, imaginative recipes. Created in collaboration with one of the most exciting and successful Italian restaurant groups in the world, the dishes in this vibrant and accessible book include true classics such as Risotto alla Milanese and Tiramisù, while others reflect the most creative Italian food today, with such intriguingly named dishes as Burrata Flower Power and Double Choco Love. The one thing that unites them all is that everything enjoys a fresh and modern twist - making this the perfect collection of recipes for a new generation of food lovers and Italophiles.
