Download or read book Edible and Medicinal Mushrooms written by Diego Cunha Zied and published by John Wiley & Sons. This book was released on 2017-07-11 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive and timely, Edible and Medicinal Mushrooms: Technology and Applications provides the most up to date information on the various edible mushrooms on the market. Compiling knowledge on their production, application and nutritional effects, chapters are dedicated to the cultivation of major species such as Agaricus bisporus, Pleurotus ostreatus, Agaricus subrufescens, Lentinula edodes, Ganoderma lucidum and others. With contributions from top researchers from around the world, topics covered include: Biodiversity and biotechnological applications Cultivation technologies Control of pests and diseases Current market overview Bioactive mechanisms of mushrooms Medicinal and nutritional properties Extensively illustrated with over 200 images, this is the perfect resource for researchers and professionals in the mushroom industry, food scientists and nutritionists, as well as academics and students of biology, agronomy, nutrition and medicine.
Download or read book Sausages written by Javier Carballo and published by MDPI. This book was released on 2021-09-08 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sausages are privileged foods due to their diversity, nutritional value, deep roots in the culture of the peoples and economic importance. In order to increase the knowledge and to improve the quality and safety of these foods, an intense research activity was developed from the early decades of the past century. This book includes ten research works and a review showing important and interesting advances and new approaches in most of the research topics related to sausages. After an editorial of the Editor reflecting the aims and contents of the book, the initial five chapters deal with microbiological issues of the sausage manufacture (characterization and study of the bacterial communities of sausages, study of the metabolism and the technological and safety characteristics of concrete microbial strains, and use of starter cultures to improve the sausage quality). Chemical hazards also receive some attention in this book with a chapter on the optimization of the smoking process of traditional dry-cured meat products to minimize the presence of PAHs. The partial or total replacement of the traditional ingredients in sausages with unconventional raw materials for the obtaining of novel and varied products are the subject of three chapters. Next, a chapter is dedicated to another interesting topic, the search and the essay of natural substitutes for synthetic additives due to the increasing interest of consumers in healthier meat products. The book ends with an interesting review on the safety, quality and analytical authentication of halāl meat products, with particular emphasis on salami.
Download or read book Handbook of Food Analysis written by Leo M.L. Nollet and published by CRC Press. This book was released on 2004-06-01 with total page 876 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thoroughly updated to accommodate recent research and state-of-the-art technologies impacting the field, Volume 2: Residues and Other Food Component Analysis of this celebrated 3 volume reference compiles modern methods for the detection of residues in foods from pesticides, herbicides, antibacterials, food packaging, and other sources. Volume 2 ev
Download or read book Bee Products Chemical and Biological Properties written by José M Alvarez-Suarez and published by Springer. This book was released on 2017-09-05 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an updated discussion of the chemical composition and biological properties of the main bee products. Specific attention is focused on the beneficial biological activities of bee products in human health. Honey, royal jelly, propolis, bee pollen and bee venom are used as nutriment and in traditional medicine. Their composition is rather variable and depends on the floral source and external factors, such as seasonal, environmental conditions and processing. Bee products are rich in several essential nutrients and non essential nutrients, as sugars, minerals, proteins, free amino acids, vitamins, enzymes and polyphenols, that seem to be closely related to their biological functions. The effects of these products in nutrition, aging and age-related diseases, cancer, neurodegenerative diseases and pathogen infections are discussed.
Download or read book Handbook of Food Analysis Residues and other food component analysis written by Leo M. L. Nollet and published by CRC Press. This book was released on 2004 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thoroughly updated to accommodate recent research and state-of-the-art technologies impacting the field, Volume 2: Residues and Other Food Component Analysis of this celebrated 3 volume reference compiles modern methods for the detection of residues in foods from pesticides, herbicides, antibacterials, food packaging, and other sources. Volume 2 evaluates methods for: establishing the presence of mycotoxins and phycotoxins identifying growth promoters and residual antibacterials tracking residues left by fungicides and herbicides discerning carbamate and urea pesticide residues confirming residual amounts of organochlorine and organophosphate pesticides detecting dioxin, polychlorobiphenyl (PCB), and dioxin-like PCB residues ascertaining n-nitroso compounds and polycyclic aromatic hydrocarbons tracing metal contaminants in foodstuffs
Download or read book Clasificaci n y analisis de prestamos del ingl s en la prensa de Espa a y M xico written by María F. Sánchez and published by Edwin Mellen Press. This book was released on 1995 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Food Analysis Physical characterization and nutrient analysis written by Leo M. L. Nollet and published by CRC Press. This book was released on 2004 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt: This two-volume handbook supplies food chemists with essential information on the physical and chemical properties of nutrients, descriptions of analytical techniques, and an assessment of their procedural reliability. The new edition includes two new chapters that spotlight the characterization of water activity and the analysis of inorganic nutrients, and provides authoritative rundowns of analytical techniques for the sensory evaluation of food, amino acids and fatty acids, neutral lipids and phospholipids, and more. The leading reference work on the analysis of food, this edition covers new topics and techniques and reflects the very latest data and methodological advances in all chapters.
Download or read book Soil Enzymology in the Recycling of Organic Wastes and Environmental Restoration written by Carmen Trasar-Cepeda and published by Springer Science & Business Media. This book was released on 2011-09-30 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil enzymes play a fundamental role in many soil processes such as the mineralization of organic matter, the synthesis of humic substances, the degradation of xenobiotics or the mechanisms involved in the biocontrol of plant pathogens. Their direct link with soil microorganisms gives them a key role as biomonitors of the evolution of soil quality or in the monitoring of the application of organic amendments to degraded soils. As a consequence of the importance of soil enzymes on soil processes, there is an increasing interest in their study, as well as in the application of molecular techniques as diagnostic tools.
Download or read book Symbiosis and Ambiguity written by José Bleger and published by Routledge. This book was released on 2013-01-25 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: Symbiosis and Ambiguity is the first English edition of the classic study of early object relations by influential Argentinian psychoanalyst José Bleger (1922-1972). It is rooted in Kleinian thinking and rich in clinical material. Bleger's thesis is that starting from primitive undifferentiation, prior to the paranoid-schizoid position described by Klein, autism and symbiosis co-exist as narcissistic relations in a syncretic ‘agglutinated’ nucleus. In symbiosis part of the mind is deposited in an external person or situation; in autism it is deposited in the patient's own mind or body. The nucleus is ambiguous and persists in adults as the psychotic part of the personality. Symbiosis tends to immobilise the analytic process, so the analyst must mobilise, fragment and discriminate the agglutinated nucleus, whose ambiguity tends to ‘blunt’ persecutory situations. The psychoanalytic setting functions as a silent refuge for the psychotic part of the personality, where it creates a ‘phantom world’. At some point, therefore, the setting itself has to be analysed and the analytic relationship de-symbiotised, as Bleger observes in a celebrated chapter on the setting. José Bleger’s work demonstrates the need to analyse early narcissistic object relations as they arise clinically, especially in the setting. More widely, he regards undifferentiation and participation as operating throughout life: in groups, institutions, and society as a whole.
Download or read book Herbicides and Environment written by Andreas Kortekamp and published by BoD – Books on Demand. This book was released on 2011-01-08 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbicides are much more than just weed killers. They may exhibit beneficial or adverse effects on other organisms. Given their toxicological, environmental but also agricultural relevance, herbicides are an interesting field of activity not only for scientists working in the field of agriculture. It seems that the investigation of herbicide-induced effects on weeds, crop plants, ecosystems, microorganisms, and higher organism requires a multidisciplinary approach. Some important aspects regarding the multisided impacts of herbicides on the living world are highlighted in this book. I am sure that the readers will find a lot of helpful information, even if they are only slightly interested in the topic.
Download or read book Plant Nutrition written by Walter Horst and published by Springer Science & Business Media. This book was released on 2006-05-18 with total page 1068 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is a compilation of extended abstracts of all papers presented at the 14th International Plant Nutrition Colloquium. Over 500 oral and poster presentations illustrate current knowledge and research emphasis in this subject, providing a comprehensive view of the state of plant nutrition research.
Download or read book New Trends in Soil Micromorphology written by Selim Kapur and published by Springer Science & Business Media. This book was released on 2008-08-17 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: The soil water retention curve, the saturated hydraulic conductivity and the unsaturated hydraulic conductivity function are basic soil hydraulic functions and parameters. Ample apprehension of the soil hydraulic functions and parameters is required for a successful formulation of the principles leading to sustainable soil management, agricultural production and environmental protection. From these, all the other parameters, required in the solution of the practical tasks, are derived. The basic soil hydraulic functions are strongly dependent upon the soil porous system. The development of models is characteristic by the gradual transition from the simplest concepts up to the sophisticated approaches, which should correspond to the visual reality studied by soil micromorphology. 2 Soil Porous System and Soil Micromorphometry 2.1 An Overview on the Quantification of the Soil Porous System Quanti? cation of the soil porous system consists of classi? cation of soil pores, ch- acterization of the soil pores shapes and the estimation of the pore size distribution function. When the hydraulic functions of the soil pores are considered, the following laws of hydrostatics and hydrodynamics are applied as best ? tting to the classi? cation criteria of the size of the pores (Kutilek and Nielsen 1994, p. 20, Kutilek 2004): A. Submicroscopic pores that are so small that they preclude clusters of water molecules from forming ? uid particles or continuous water ? ow paths.
Download or read book Sustainable Agricultural and Food Systems Engineering written by Jose Juan Buenrostro-Figueroa and published by CRC Press. This book was released on 2024-12-13 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing valuable research on the latest topics in sustainable agriculture and food systems engineering, this new volume covers key concepts on sustainable agriculture, food systems engineering for sustainable development, and agroecological transitions as an interdisciplinary field that comprises the concepts of agronomy, economics, and livestock farming sciences. It also reports on important techniques in transforming new concepts involved in both agricultural production and food consumption choices.
Download or read book Fertilizer Application on Crop Yield written by Jagadish Timsina and published by MDPI. This book was released on 2019-04-02 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fertilizer application can increase crop yields and improve global food security, and thus has the potential to eliminate hunger and poverty. However, excessive amounts of fertilizer application can contribute to groundwater pollution, greenhouse gas emissions, eutrophication, deposition and disruptions to natural ecosystems, and soil acidification over time. Small farmers in many countries think inorganic fertilizers are expensive and degrade soils, and thus policymakers want to promote organic instead of inorganic fertilizers. To develop practical fertilizer recommendations for farmers, yield responses to applied fertilizers from inorganic and organic sources, indigenous nutrient supply from soil, and nutrient use efficiency require consideration. There is a lack of sufficient scientific understanding regarding the need and benefit of integrated nutrient management (i.e., judicious use of inorganic and organic sources of nutrients) to meet the nutrient demand of high-yielding crops, increase yields and profits, and reduce soil and environmental degradation. Inadequate knowledge has constrained efforts to develop precision nutrient management recommendations that aim to rationalize input costs, increase yields and profits, and reduce environmental externalities. This Special Issue of the journal provided some evidence of the usefulness of integrated nutrient management to sustain soil resources and supply nutrients to crops grown with major cereal and legume crops in some developing countries.
Download or read book Herbicides written by Andrew Price and published by BoD – Books on Demand. This book was released on 2013-05-29 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbicides represent one of the most widely used groups of pesticides worldwide for control of weed species in agricultural and non-crop settings. Due to the extensive use of herbicides and their value in weed management, herbicide research remains crucial for ensuring continued, effective use of herbicides while minimizing detrimental effects to ecosystems. Presently, a wide range of research continues to focus on improved herbicide use, environmental impact of herbicides, and even medicinal application of herbicide chemistries. In Herbicides - Advances in Research, authors cover multiple topics concerning current, valuable herbicide research.
Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112044669122 and Others written by and published by . This book was released on 2013 with total page 2422 pages. Available in PDF, EPUB and Kindle. Book excerpt:
