Download or read book Loukoumi s Good Deeds written by Nick Katsoris and published by NK Publications/Loukoumi Books. This book was released on 2020-10-31 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: iParenting Media Outstanding Book Award Winner Narrated by Emmy Award winner Jennifer Aniston. Loukoumi, the fluffy, cuddly lamb, returns with Loukoumi s Good Deeds, the third title in the award winning series of illustrated books by Nick Katsoris for children preschool and ages 4-8. Loukoumi's Good Deeds follows Loukoumi through her day as she discovers how easy it is to make other people happy by doing something nice. Loukoumi's Good Deeds continues the adventures of Loukoumi and her friends Gus the Bear, Fistiki the Cat, Dean the Dog and Marika the Monkey. Whether it s cleaning the house, lending a helping hand or showing your grandparents how much you love them, kids will find that each good deed is unique in its own special way and can make a huge difference in the lives of those around them.

Download or read book Loukoumi written by Nick Katsoris and published by . This book was released on 2005-02-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Loukoumi is a children's book about a Little lamb named Loukoumi who was supposed to go to America with her family, but she got on the wrong plane and then the wrong train and then the wrong boat. In this international journey through Greece, France, Italy and Morocco, Loukoumi meets Fistiki the cat, Dean the dog and Marika the monkey, each helping Loukoumi find her way home. Come meet Loukoumi and friends as they embark on their very special adventure. For a celebrity narration of the book including the voices of Oscar winner Olympia Dukakis, Grammy winner Gloria Gaynor, American Idol's Constantine Maroulis, Guiding Light star Frank Dicopoulos and CBS News Anchor Alexis Christoforous check out the new book "Growing Up With Loukoumi," which includes narrations of both books.

Download or read book Loukoumi s Gift written by Nick Katsoris and published by . This book was released on 2009-10-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Loukoumi, the fluffy cuddly lamb returns with Loukoumi's Gift, the fourth title in the award winning series of illustrated books by Nick Katsoris for children 4-8. Featuring a bonus download of the story narrated by Jennifer Aniston and Days of Our Lives star John Aniston, the new book follows Loukoumi through her day as she discovers that the perfect gift need not cost a lot of money, but instead can come straight from the heart. (The CD Narration is available as a free download on the website Loukoumi.com as well as on the companion CD of the related book, Loukoumi's Good Deeds). The story is inspired by the real life experience when Daisy gave Katsoris a pair of gold cufflinks because he said Good Morning to her every day. The part of Daisy on the CD is voiced by Jennifer Aniston. Every time a child reads Loukoumi's Gift they too will be performing a good deed. $2.00 from the sale of each book will be donated to St. Jude Children s Research Hospital.

Download or read book Inspiring Stories That Make a Difference by 75 Kids Who Changed Their Worlds written by The Loukoumi Foundation and published by Hybrid Global Publishing. This book was released on 2021-05-21 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by Nick Katsoris’ children’s book series about a fluffy little lamb named Loukoumi, The Loukoumi Make A Difference Foundation teaches children to make a difference in their lives and the lives of others, uniting over 100,000 children annually to do good deeds. Come From Away is the award-winning musical about how during the week of 9/11, 7,000 stranded airline passengers found a safe harbor in Newfoundland, and were embraced by the people of Gander, while the world around them was thrown into chaos. Together The Loukoumi Foundation and Come From Away have partnered to share their joint message of kindness through the stories of 75 children, who are having fun paying it forward for causes that mean something to them. Get ready to be inspired by these extraordinary kids who are changing the world one good deed at a time, and join us in making a difference!

Download or read book Loukoumi and the Schoolyard Bully written by Nick Katsoris and published by . This book was released on 2013-11-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Loukoumi is about to have a baby brother. When her friends discuss what to name him, schoolyard bully, Igor the Alligator, makes fun of Loukoumi's name. During the course of the day, however, Igor realizes that bullying is not cool, and although Loukoumi's name is different, everyone is really the same."--Page 4 of cover.

Download or read book Loukoumi in the Basket written by Nick Katsoris and published by . This book was released on 2016-02-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "On this magical journey, Loukoumi meets the Easter Bunny and learns that the secret to happiness is in doing things for others."--Page 4 of cover.

Download or read book Growing Up with Loukoumi written by Nick Katsoris and published by . This book was released on 2006-10-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A tale of a young lamb who wonders what she will be when she grows up.

Download or read book My Greek Table written by Diane Kochilas and published by St. Martin's Griffin. This book was released on 2018-12-24 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrity chef and award-winning cookbook author Diane Kochilas presents a companion to her Public Television cooking-travel series with this lavishly photographed volume of classic and contemporary cuisine in My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours. Inspired by her travels and family gatherings, the recipes and stories Diane Kochilas shares in My Greek Table celebrate the variety of food and the culture of Greece. Her Mediterranean meals, crafted from natural ingredients and prepared in the region’s traditional styles—as well as innovative updates to classic favorites—cover a diverse range of appetizers, main courses, and desserts to create raucously happy feasts, just like the ones Diane enjoys with her family when they sit down at her table. Perfect for home cooks, these recipes are easy-to-make so you can add Greece’s delicious dishes to your culinary repertoire. With simple-to-follow instructions for salads, meze, vegetables, soup, grains, savory pies, meat, fish, and sweets, you’ll soon be serving iconic fare and new twists on time-honored recipes on your own Greek table for family and friends, including: — Kale, Apple, and Feta Salad — Baklava Oatmeal — Avocado-Tahini Spread — Baked Chicken Keftedes — Retro Feta-Stuffed Grilled Calamari — Portobello Mushroom Gyro — Quinoa Spanakorizo — Quick Pastitsio Ravioli — Aegean Island Stuffed Lamb — My Big Fat Greek Mess—a dessert of meringues, Greek sweets, toasted almonds and tangy yogurt Illustrated throughout with color photographs featuring both the food and the country, My Greek Table is a cultural delicacy for cooks and foodies alike.

Download or read book Greek Whisky written by Tryfon Bampilis and published by Berghahn Books. This book was released on 2013-04-01 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: In many contexts of Greek social life, Scotch whisky has coincidentally become a symbol of “Greekness,” national identity, modernity, and the middle class. This ethnographic study follows the social life of Scotch in Greece through three distinct trajectories in time and space in order to investigate how the meanings of the beverage are projected, negotiated, and acquired by various different networks. By examining the mediascapes of the Greek cultural industry, the Athenian nightlife and entertainment, and the North Aegean drinking habits, the study illustrates how Scotch became associated with modernity, popular music and culture, a lavish style, and an antidomestic masculine mentality.

Download or read book The Glorious Foods of Greece written by Diane Kochilas and published by Harper Collins. This book was released on with total page 1394 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Glorious Foods of Greece is the magnum opus of Greek cuisine, the first book that takes the reader on a long and fascinating journey beyond the familiar Greece of blue-and-white postcard images and ubiquitous grilled fish and moussaka into the country's many different regions, where local customs and foodways have remaained intact for eons. The journey is both personal and inviting. Diane Kochilas spent nearly a decade crisscrossing Greece's Pristine mountains, mainland, and islands, visiting cooks, bakers, farmers, shepherds, fishermen, artisan producers of cheeses, charcuterie, olives, olive oil, and more, in order to document the country's formidable culinary traditions. The result is a paean to the hitherto uncharted glories of local Greek cooking and regional lore that takes you from mountain villages to urban tables to seaside tavernas and island gardens. In beautiful prose and with more than four hundred unusual recipes -- many of them never before recorded --invites us to a Greece few visitors ever get to see. Along the way she serves up feast after feast of food, history, and culture from a land where the three have been intertwined since time immemorial. In an informed introduction, she sets the historic framework of the cuisine, so that we clearly see the differences among the earthy mountain cookery, the sparse, ingenious island table, and the sophisticated aromaticcooking traditions of the Greeks in diaspora. In each chapter she takes stock of the local pantry and cooking customs. From the olive-laden Peloponnesos, she brings us such unusual dishes as One-Pot Chicken Simmered with Artichokes and served with Tomato-Egg-Lemon Sauce and Vine Leaves Stuffed with Salt Cod. From the Venetian-influenced Ionian islands, she offers up such delights asPastry-Cloaked Pasta from Corfu filled with cheese and charcuterie and delicious Bread Pudding from Ithaca with zabaglione. Her mainland recipes, as well as those that hail from Greece's impenetrable northwestern mountains, offer an enticing array of dozens of delicious savory pies, unusual greens dishes, and succulent meat preparations such as Lamb with Garlic and Cheese Baked in Paper. In Macedonia she documents the complex, perfumed, urbane cuisine that defines that region. In the Aegean islands, she serves up a wonderful repertory of exotic yet simple foods, reminding us how accessible -- and healthful -- is the Greek fegional table. The result is a cookbook unlike any other that has ever been written on Greek cuisine, one that brims with the author's love and knowledge of her subject, a tribute to the vibrant, multifaceted continuum of Greek cooking, both highly informed and ever inviting. The Glorious Foods of Greece is an important work, one that contributes generously to the culinary literature and is sure to become the definitive book of Greek cuisine and culture for future generations of food lovers -- Greek and non-Greek alike.

Download or read book A Different Christianity written by Robin Amis and published by Praxis Research Institute. This book was released on 2003-06-13 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the esoteric original core of Christianity, with its concern for illuminating and healing the inner life of the individual. It is a bridge to the often difficult doctrines of the early church fathers, explains their spiritual psychology, and provides new insights for studying and following the spiritual path outside a monastery.

Download or read book Middle Eastern Sweets written by Salma Hage and published by Phaidon Press. This book was released on 2021-08-05 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: An authentic, indulgent collection of dessert recipes from across the Middle East, from one of the region's most loved home cooks Whether you start your day with something sweet, finish it with something sweet, or make sure sweets are within reach all day long, you'll find serious inspiration in the pages of Salma Hage's latest cookbook for home cooks. The Middle East's wide range of cultures, ingredients, and influences informs the array of dishes she includes - spiced cookies, cream-filled pancakes, aromatic pastries, and delicious cakes - with recipes that are easy to follow and celebrate simple-to-source spices and taste combinations.

Download or read book The Greek Diet written by Maria Loi and published by Harper Collins. This book was released on 2014-10-07 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lose Weight and Feel Great by Indulging in the World’s Healthiest and Most Delicious Diet! Ancient Greeks enjoyed wine and rich ingredients like olive oil and honey, and their bodies were immortalized in sculpture as a standard of beauty and sensuality. Today new studies prove that the Mediterranean diet is the healthiest food plan in the world. Research shows that it is noted for reducing the risk of diabetes, improving heart health, and sharpening the mind with foods rich in omega-3s. Now, in The Greek Diet, world-renowned chef Maria Loi—who grew up in a small Greek village where she learned to cook from family recipes—has teamed up with veteran health journalist Sarah Toland to bring the weight-loss and health benefits of the traditional Greek diet straight to your table. The Greek Diet offers: Easy-to-follow meal plans that are structured around the twelve Pillar Foods of the Mediterranean diet to jump-start your weight loss and improve your overall health. 100 authentic, mouthwatering Greek recipes using whole foods and unprocessed ingredients, including what the New York Times called one of the best Greek yogurts. Plans that can be modified to fit any lifestyle, including gluten-free and dairy-free alternatives. The twelve Pillar Foods of a Greek diet, including olive oil, Greek yogurt, wine, coffee, and tea. . . . and more! More than just a weight-loss plan, The Greek Diet is a path back to health and a way of eating that is not only sustainable but also completely satisfying and enjoyable.

Download or read book The Gift of Violence written by Matt Thornton and published by Pitchstone Publishing (US&CA). This book was released on 2023-04-11 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: In today's modern world, we are largely isolated from the kind of savagery our ancestors faced on a daily basis. Although violence was as natural to our evolutionary development as sex and food, it has become foreign to most of us: at once demonized and glamorized, but almost always deeply misunderstood. Our hard-earned and hard-wired instincts—our evolved and trained ability to survive and overcome violent encounters—have been compromised. Yet, as even a cursory look at news headlines or a police blotter will reveal, the threat of violent crime is ever-present, and those we've entrusted to protect us cannot always be relied upon. The Gift of Violence tells the story of this vulnerability and provides the average person with all the knowledge they need to reduce the likelihood of becoming a victim of violence and to increase their chances of surviving a violent encounter. Based both on the author's decades of experience teaching everyday people how to defend themselves and on a rational approach to the scientific data, The Gift of Violence offers clear, easy-to-remember lessons for people of all ages and abilities. It is designed to empower those who've been affected by violence or are concerned that they or their loved ones could be—in short, it was written to help good people become more dangerous to bad people. Every reader will be armed with the necessary knowledge to harness the power of violence for him- or herself—and, in the process, to be not just smarter and stronger but also safer.

Download or read book The Ascetical Homilies of Saint Isaac the Syrian written by Isaac and published by . This book was released on 2011-01-01 with total page 607 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sherbet and Spice written by Mary Isin and published by I.B. Tauris. This book was released on 2013-01-08 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: One hundred sculpted sugar lions, baklava the size of cartwheels a thousand layers thick, helva made in memory of the dead, rose jam in a hundred pots of Dresden china, violet sherbet for the sultan, and parrots addicted to sugar . . . the stories behind Turkey's huge variety of sweets and puddings, valued not only for their taste but as symbols of happiness, good fortune, and goodwill, are as fascinating as their flavor. This riveting exploration of their history and role in Turkish culture is a voyage of adventure, taking us from the sultan's palace to the homes of ordinary people in Turkey's villages and towns, and beyond to Central Asia, Persia, Arabia, and Egypt.

Download or read book Ahepan written by and published by . This book was released on 1932 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt: