Download or read book Louisiana Creole Cajun Cultures in Perspective written by Kathleen Tracy and published by Mitchell Lane. This book was released on 2020-05-11 with total page 85 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cajun Cultures in Perspective Louisianas colorful past has shaped the states culturally diverse present. Its territory has had numerous claimants. The first was explorer Hernando de Soto on behalf of Spain in 1541, followed by Robert de la Salle of France and even the short-lived Republic of West Florida before it became the 18th state to join the Union in 1812. At the start of the Civil War, Louisiana became an independent republic for two weeks after seceding from the Union before joining the Confederacy.
Download or read book Creole written by Sybil Kein and published by LSU Press. This book was released on 2000-08-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who are the Creoles? The answer is not clear-cut. Of European, African, or Caribbean mixed descent, they are a people of color and Francophone dialect native to south Louisiana; and though their history dates from the late 1600s, they have been sorely neglected in the literature. Creole is a project that both defines and celebrates this ethnic identity. In fifteen essays, writers intimately involved with their subject explore the vibrant yet understudied culture of the Creole people across time—their language, literature, religion, art, food, music, folklore, professions, customs, and social barriers.
Download or read book The Cajuns written by Shane K. Bernard and published by Univ. Press of Mississippi. This book was released on 2009-09-28 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: The past sixty years have shaped and reshaped the group of French-speaking Louisiana people known as the Cajuns. During this period they have become much like other Americans and yet have remained strikingly distinct. The Cajuns: Americanization of a People explores these six decades and analyzes the forces that had an impact on Louisiana's Acadiana. In the 1940s, when America entered World War II, so too did the isolated Cajuns. Cajun soldiers fought alongside troops from Brooklyn and Berkeley and absorbed aspects of new cultures. In the 1950s as rock 'n' roll and television crackled across Louisiana airwaves, Cajun music makers responded with their own distinct versions. In the 1960s, empowerment and liberation movements turned the South upside down. During the 1980s, as things Cajun became an absorbing national fad, "Cajun" became a kind of brand identity used for selling everything from swamp tours to boxed rice dinners. At the dawn of the twenty-first century, the advent of a new information age launched "Cyber-Cajuns" onto a worldwide web. All these forces have pushed and pulled at the fabric of Cajun life but have not destroyed it. A Cajun himself, the author of this book has an intense personal fascination in his people. By linking seemingly local events in the Cajuns' once isolated south Louisiana homeland to national and even global events, Bernard demonstrates that by the middle of the twentieth century the Cajuns for the first time in their ethnic story were engulfed in the currents of mainstream American life and yet continued to make outstandingly distinct contributions.
Download or read book French and Creole in Louisiana written by Albert Valdman and published by Springer Science & Business Media. This book was released on 1997-09-30 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A comprehensive treatment of linguistic situation of francophone Louisiana and its relation to the development of French in North America outside of Quebec. This title covers topics ranging from language shift and code mixing, and speaker attitudes, to such language planning initiatives as CODOFIL program to revive the sue of French in Louisiana."--pub. desc.
Download or read book Louisiana s Creole French People Our Language Food Culture written by John LaFleur II and published by BookRix. This book was released on 2014-07-10 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this provocative and poignant book, 500 Years Of Culture: Louisiana's Creole French & Metis People, Food, Language and Culture, I seek to provide my intelligent lay readers appropriate and useful scholarly resources which illustrate that a pre-Acadian culture of Canadian and North American Métis roots, to which was added European, African and later Spanish elements combined in both "Upper" and "Lower Louisiana" resulting in a multi-ethnic, but distinctly unique Louisiana Creole culture. Though reminiscent of other kindred Creole cultures and people of the world of the former French Empire, she remains unique. This unique historic, but forgotten culture existed prior to the arrival of the Acadians, and its cultural and linguistic traditions resulted in Louisiana's historic "Creole" culture. This multi-ethnic culture's food ways, language and social traditions were hijacked and promoted as if it was something totally new in the 1970s and 80s, and then relabeled "Cajun" with no regard for the pre-existant and dominant history and sensibilities of the non-white ethnicities who were the true originators and creators of Louisiana's long indigenous and pre-Acadian culture! It is my hope to sufficiently demonstrate through this historical narrative, which is both passionate and humorous, how greed, ignorance and commerce joined hands in relabeling Louisiana's historic multi-ethnic Creole French and metis culture as if Acadian-Canada was the source of this remarkable and unusual culture which remains foreign to anything in Acadie! Informative and well-researched, I submit to you the reading and caring public, this revision which is also a much more readable, better edited and supplemented text. In this book, for example, a badly needed chapter on the cultural relationship between Louisiana Creole and Haitian Creole culture is provided and will prove to be a great source of help in avoiding needless confusion of these two separate, but kindred cultures. Though small, this little book will no doubt, prove to be a powerhouse of jaw-dropping facts, as it is an uproariously humorous expose' of one of the most popular cultural forces in America and across the planet today! And, notwithstanding our best efforts, sometimes typographical errors and misses occur. For whatever imperfections of text remain, I take full responsibility as I also apologize to you dear reader.
Download or read book Cajun and Creole Folktales written by Barry Jean Ancelet and published by Univ. Press of Mississippi. This book was released on 1994 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The largest and most diverse collection of Louisiana folktales ever published
Download or read book Speaking In Tongues Louisiana s Creole French Cajun Language Tell Their Own Story written by John laFleur II and published by BookRix. This book was released on 2014-07-10 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt: Adapted from a larger work,"Speaking In Tongues, Louisiana's Colonial French, Creole & Cajun Languages Tell Their Story" reveals Louisiana's remarkable Old World French & metis language traditions which continue to enchant America and scholars in all the world! But, along with the fame Cajunization has brought the State, historical distortion and misinformation fostered by mass-marketing and media conditioning myopia have suppressed and misrepresented Louisiana's historic French languages, cultural history and people as if uniquely Acadian in origin. But, Louisiana's diverse multi-ethnic French languages, cultural traditions and people existed long before the arrival of the Acadians, who themselves were to become its beneficiaries! Author-scholars John laFleur & Brian Costello, native-speakers respectively of Louisiana's Colonial Creole French & her sister tongue of Louisiana Afro-Creole with Dr. Ina Fandrich, provide a non-commercially scripted, first-time study of both the history and ethnological origins of Louisiana's diverse French-speaking peoples of the French Triangle and present the unvarnished results of their investigation, experience along with the evidence of modern and historical scholarship as seen through the franco and creolophonic traditions of Louisiana. A must read for all Louisiana cultural and linguistic afficionados!
Download or read book The Culture of Acadiana written by Steven L. Del Sesto and published by . This book was released on 1975 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Louisiana s French Creole Culinary Linguistic Traditions written by Ina Fandrich and published by BookRix. This book was released on 2013-02-14 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the last four decades, Louisiana has promoted its 500 year old French Colonial Creole culture as "Cajun" implying that this culture had its origin in Acadian Canada. Nothing could be farthest from the truth! During the racially turbulent 1960's Jim Crow era when black Americans were literally struggling for their civil and human rights, the historic nomenclature for Louisiana's historic multi-ethnic CREOLE culture would change to a weird stereotyping of only WHITE French-speakers as "Cajun" and only BLACK French-speakers as "Creole" -regardless of the facts of history, genealogy, geography and genalogical reality. Today, the meaning of "Cajun" has once again changed into something which seeks to encompass a so-called "regional identity" which again, ignores its own past and historical meaning. What's really going on? In "Louisiana's French Creole Culinary & Linguistic Traditions: Facts vs Fiction Before and Since Cajunization" authors John LaFleur II and Brian Costello, both life-long Louisiana French Colonial Creole speakers and cultural experts, along with Dr. Ina Fandrich of New Orleans, have decided to provide meaningful answers to questions long plaguing and confusing both the international and their local public. Their research, personal knowledge and answers are provided in this historic first which traces the pre-Acadian roots of Louisiana's historic multi-ethnic or Creole people, their foodways and their several languages still spoken in Louisiana today. The answers are often humorous, but poignantly factual and well-documented. This beautiful hardcover book is furnished in vintage black and white and contemporary full-color photography which grounds facts, places and people to a forgotten reality and culture which has been re-labeled and mass-marketed as "Cajun" for reasons both shameful and comical to educated and right-minded people alike.
Download or read book Cajun Country written by Barry Jean Ancelet and published by Univ. Press of Mississippi. This book was released on 2009-09-28 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This insightful book is by far the broadest examination of traditional Cajun culture ever assembled. It goes beyond the stereotypes and surface treatment given to Cajuns by the popular media and examines the great variety of cultural elements alive in Cajun culture today—cooking, music, storytelling, architecture, arts and crafts, and festivals, as well as traditional occupations such as fishing, hunting, and trapping. It not only gives fascinating descriptions of elements in Cajun life that have been woven into the fabric of American history and folklore; it also explains how they came to be. Cajun Country reveals the historical background of the Cajun people, who migrated to Louisiana as exiles from their Canadian homeland, and it shows their folklife as a living and ongoing legacy that enriches America.
Download or read book French Cajun Creole Houma written by Carl A. Brasseaux and published by LSU Press. This book was released on 2005-03-01 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, ethnographers have recognized south Louisiana as home to perhaps the most complex rural society in North America. More than a dozen French-speaking immigrant groups have been identified there, Cajuns and white Creoles being the most famous. In this guide to the amazing social, cultural, and linguistic variation within Louisiana's French-speaking region, Carl A. Brasseaux presents an overview of the origins and evolution of all the Francophone communities. Brasseaux examines the impact of French immigration on Louisiana over the past three centuries. He shows how this once-undesirable outpost of the French empire became colonized by individuals ranging from criminals to entrepreneurs who went on to form a multifaceted society -- one that, unlike other American melting pots, rests upon a French cultural foundation. A prolific author and expert on the region, Brasseaux offers readers an entertaining history of how these diverse peoples created south Louisiana's famous vibrant culture, interacting with African Americans, Spaniards, and Protestant Anglos and encountering influences from southern plantation life and the Caribbean. He explores in detail three still cohesive components in the Francophone melting pot, each one famous for having retained a distinct identity: the Creole communities, both black and white; the Cajun people; and the state's largest concentration of French speakers -- the Houma tribe. A product of thirty years' research, French, Cajun, Creole, Houma provides a reliable and understandable guide to the ethnic roots of a region long popular as an international tourist attraction.
Download or read book Acadian to Cajun written by Carl A. Brasseaux and published by Univ. Press of Mississippi. This book was released on 1992 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This work serves as a model for compiling ethnohistories of other nonliterate peoples."--BOOK JACKET.
Download or read book Creoles of Color of the Gulf South written by James H. Dormon and published by Univ. of Tennessee Press. This book was released on 1996 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eight essays explore the social and historical foundations of mixed-race people in Louisiana and along the US coast of the Gulf of Mexico, specific features of Gulf Creole culture, and ethnic and identity developments during the 20th century. The cultural features include Mardi Gras, zydeco music, and the place of the language in the larger New World French Creole. Annotation copyright by Book News, Inc., Portland, OR
Download or read book Louisiana Creole Peoplehood written by Rain Prud'homme-Cranford and published by University of Washington Press. This book was released on 2022-03-22 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the course of more than three centuries, the diverse communities of Louisiana have engaged in creative living practices to forge a vibrant, multifaceted, and fully developed Creole culture. Against the backdrop of ongoing anti-Blackness and Indigenous erasure that has sought to undermine this rich culture, Louisiana Creoles have found transformative ways to uphold solidarity, kinship, and continuity, retaking Louisiana Creole agency as a post-contact Afro-Indigenous culture. Engaging themes as varied as foodways, queer identity, health, historical trauma, language revitalization, and diaspora, Louisiana Creole Peoplehood explores vital ways a specific Afro-Indigenous community asserts agency while promoting cultural sustainability, communal dialogue, and community reciprocity. With interviews, essays, and autobiographic contributions from community members and scholars, Louisiana Creole Peoplehood tracks the sacred interweaving of land and identity alongside the legacies and genealogies of Creole resistance to bring into focus the Afro-Indigenous people written out of settler governmental policy. In doing so, this collection intervenes against the erasure of Creole Indigeneity to foreground Black/Indian cultural sustainability, agency, and self-determination.
Download or read book Working the Field written by Jacques Henry and published by Univ. Press of Mississippi. This book was released on 2009 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Working the Field: Accounts from French Louisiana records reflections on the fieldwork conducted in French Louisiana by a group of anthropologists and folklorists from Louisiana, the United States, Canada, and France between the 1970s and 2000. Contributors cast a critical look at the core anthropological concepts of field informants, and knowledge. Reassessing, they propose that the field, identities, and knowledge acquired are not set entities but rather are a matter of construction. Personal profiles of the researchers (native or outsider, activist or academic, man or woman, black or white) contribute to frame the investigations. Essays also illustrate the shifting of these identities during and after the research in response to personal, relational, and political circumstances. This volume is a vital addition to the body of work on French Louisiana and Cajun and Creole Culture, and it provides an understanding of the true nature of anthropological fieldwork that is of great value to anyone attemmpting to research in a modern setting.
Download or read book Good God But You Smart written by Nichole Stanford and published by University Press of Colorado. This book was released on 2016-10-14 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: "First comprehensive book in Composition Studies to examine educational and linguistic assimilation, as well as the local languages--Louisiana French and prevalent Cajun English--of Cajuns and explores the subtle ways grammar snobbery, from classrooms to families to pop culture references, is used to justify systemic inequality"--Provided by publisher.
Download or read book The People Called Cajuns written by James H. Dormon and published by Lafayette, La. : Center for Louisiana Studies, University of Southwestern Louisiana. This book was released on 1983 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
