Download or read book Fodor s Southern California 2008 written by Michael Nalepa and published by Fodor. This book was released on 2008 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fodor's. For Choice Travel Experiences. Fodor's helps you unleash the possibilities of travel by providing the insightful tools you need to experience the trips you want. Although you're at the helm, Fodor's offers the assurance of our expertise, the guarantee of selectivity, and the choice details that truly define a destination. It's like having a friend in Southern California -Updated annually, Fodor's Southern California provides the most accurate and up-to-date information available in a guidebook. -Fodor's Southern California features options for a variety of budgets, interests, and tastes, so you make the choices to plan your trip of a lifetime. -If it's not worth your time, it's not in this book. Fodor's discriminating ratings, including our top tier Fodor's Choice designations, ensure that you'll know about the most interesting and enjoyable places in Southern California. -Experience Southern California like a local Fodor's Southern California includes choices for every traveler, from hiking Death Valley and catching the perfect wave to sampling authentic Mexican cuisine and shopping L.A.'s trendy boutiques, and much more -Indispensable, customized trip planning tools include "Top Reasons to Go," "Word of Mouth" advice from other travelers, and tips to help save money, bypass lines, and avoid common travel pitfalls. -Fodor's Southern California includes a pullout map Visit Fodors.com for more ideas and information, travel deals, vacation planning tips, reviews and to exchange travel advice with other travelers.

Download or read book To Live and Dine in L A written by Josh Kun and published by . This book was released on 2015-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "To Live and Dine in L.A. is a project of the Library Foundation of Los Angeles, based On The Menu Collection of The Los Angeles Public Library. This lavish pictorial work celebrates the rich - and untold - history of restaurants and food in the City of Angels"--

Download or read book Zagat Los Angeles Southern California Restaurants written by Lena Katz and published by . This book was released on 2007-09 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los Angeles/So. California Restaurants covers over 2,000 restaurants in Los Angeles/So. California including Orange County, Palm Springs, Santa Barbara and more. This handy guide contains Zagat Survey's trusted ratings and reviews for area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food, D?cor, Service and Cost are organized alphabetically in a user-friendly format. Use the indexes arranged by cuisine, neighborhood and special features like In Places, Winning Wine Lists, or Romantic Places to find the perfect restaurant for any occasion. Now with a color foldout map, neighborhood maps, stick-on bookmarks, new cover, added interior color and more!

Download or read book Europe s Top Restaurants 2008 written by Catherine Bigwood and published by . This book was released on 2007-10 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are the results of the latest ZAGAT Survey, covering over 1000 restaurants in Europe. Based on the opinions of over 8,000 everyday restaurant-goers, this guide reveals what the customers really think about their restaurants.

Download or read book New York City Restaurants 2008 written by Zagat Survey (Firm) and published by . This book was released on 2006-10 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: For almost thrity years, ZAGAT SURVEY has reported on the shared experiences of diners. This book shows the results of the 2007 NEW YORK CITY RESTAURANT SURVEY, covering nearly 2,000 restaurants.

Download or read book Gjelina written by Travis Lett and published by Chronicle Books. This book was released on 2015-10-27 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: Travis Lett's new American cuisine from Los Angeles's most talked-about restaurant. Standout cookbook featuring 125+ rustic and delicious dishes: Gjelina in Venice Beach, California is lauded by critics from London to New York to San Francisco. It is beloved by stars, locals, and out-of-towners alike for its seductive simplicity and seasonal New American menu created by talented chef Travis Lett. • With 125 rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring for a table at Gjelina since the restaurant burst onto the scene in 2008. • More than 150 color photographs from acclaimed photographer Michael Graydon and stylist Nikole Herriott. The tactile and artisanal packaging of this recipe book evoke the vibe of Venice Beach and the Gjelina (the G's silent) aesthetic, and showcase the beautiful plated food of chef Travis Lett's ingredient-based, vegetable-centric cooking. Much like cookbook best sellers from Yotam Ottolenghi's Jerusalem, Plenty, and Ottolenghi, Gjelina is the cookbook for the way we want to eat now. • Gorgeous cookbook will be a go-to for inspiring recipes as well as for simply admiring the photographed plated dishes. • Mouthwatering recipes include broccoli rabe pesto, grilled kale with shallot-yogurt dressing and toasted hazelnuts, mushroom toast, baby radishes with black olive and anchovy aioli, ricotta gnocchi with cherry tomato Pomodoro, farro with beet and mint yogurt, cioppino, steaks with smoky tomato butter and cipollini, strawberry-rhubarb polenta crisp, and more.

Download or read book Atlanta Restaurants 2008 09 written by Shelley Skiles Sawyer and published by . This book was released on 2008-06 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atlanta Restaurants covers over 750 restaurants in and around Atlanta including Savannah and outlying locales. This handy guide contains Zagat Surveys trusted ratings and reviews for area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food Dv"©cor Service and Cost are organized alphabetically in a user friendly format. Use the indexes arranged by cuisine neighborhood and special features like In Places Winning Wine Lists or Romantic Places to find the perfect restaurant for any occasion. Also includes stick on bookmarks.

Download or read book Food Health and Culture in Latino Los Angeles written by Sarah Portnoy Sarah Portnoy and published by Rowman & Littlefield. This book was released on 2016-11-14 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contemporary Los Angeles can increasingly be considered a part of Latin America. Only 200 miles from the border with Mexico, it has the largest, most diverse population of Latinos in the United States—and reportedly the second largest population of Mexicans outside of Mexico City. It also has one of the most diverse representations of Latino gastronomy in the United States, featuring the cuisine of nearly every region of Mexico, countries such as Peru, Argentina, Guatemala and El Salvador, as well as an incredible variety of Asian-Latin fusion cuisine. Despite the expansion of Latino cuisine's popularity in Los Angeles and the celebrity of many Latino chefs, there is a stark divide between what is available at restaurants and food trucks and what is available to many low-income, urban Latinos who live in food deserts. In these areas, access to healthy, affordable, culturally appropriate foods is a daily challenge. Food-related diseases, particularly diabetes and obesity, plague these communities. In the face of this crisis, grassroots organizations, policy-makers and local residents are working to improve access and affordability through a growing embrace of traditional cuisine, an emergent interest in the farm-to-table movement, and the work of local organizations. Angelinos are creating alternatives to the industrial food system that offer hope for Latino food culture and health in Los Angeles and beyond. This book provides an overview of contemporary L.A.’s Latino food culture, introducing some of the most important chefs in the Latino food scene, and discussing the history and impact of Latino street food on culinary variety in Los Angeles. Along with food culture, the book also discusses alternative sources of healthy food for low-income communities: farmers markets, community and school gardens, urban farms, and new neighborhood markets that work to address the inequalities in access and affordability for Latino residents. By making the connection between Latino food culture and the Latino communities’ food related health issues, this study approaches the issue from a unique perspective.

Download or read book What She Ate written by Laura Shapiro and published by Penguin. This book was released on 2017-07-25 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Washington Post Notable Nonfiction Book of 2017 One of NPR Fresh Air's "Books to Close Out a Chaotic 2017" NPR's Book Concierge Guide To 2017’s Great Reads “How lucky for us readers that Shapiro has been listening so perceptively for decades to the language of food.” —Maureen Corrigan, NPR Fresh Air Six “mouthwatering” (Eater.com) short takes on six famous women through the lens of food and cooking, probing how their attitudes toward food can offer surprising new insights into their lives, and our own. Everyone eats, and food touches on every aspect of our lives—social and cultural, personal and political. Yet most biographers pay little attention to people’s attitudes toward food, as if the great and notable never bothered to think about what was on the plate in front of them. Once we ask how somebody relates to food, we find a whole world of different and provocative ways to understand her. Food stories can be as intimate and revealing as stories of love, work, or coming-of-age. Each of the six women in this entertaining group portrait was famous in her time, and most are still famous in ours; but until now, nobody has told their lives from the point of view of the kitchen and the table. What She Ate is a lively and unpredictable array of women; what they have in common with one another (and us) is a powerful relationship with food. They include Dorothy Wordsworth, whose food story transforms our picture of the life she shared with her famous poet brother; Rosa Lewis, the Edwardian-era Cockney caterer who cooked her way up the social ladder; Eleanor Roosevelt, First Lady and rigorous protector of the worst cook in White House history; Eva Braun, Hitler’s mistress, who challenges our warm associations of food, family, and table; Barbara Pym, whose witty books upend a host of stereotypes about postwar British cuisine; and Helen Gurley Brown, the editor of Cosmopolitan, whose commitment to “having it all” meant having almost nothing on the plate except a supersized portion of diet gelatin.

Download or read book America s Top Restaurants 2009 written by Bill Corsello and published by . This book was released on 2008-10 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: For almost thirty years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2009 AMERICA'S TOP RESTAURANT SURVEY, covering 1,222 restaurants. No matter the economic climate, our appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2009 AMERICA'S TOP RESTAURANT SURVEY rates and reviews over 1,250 of America's best restaurants. The newest guide delivers ZAGAT'S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.

Download or read book World s Top Hotels Resorts and Spas 2008 09 written by Donna Marino Wilkins and published by . This book was released on 2008-02 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: This ZAGAT Survey gives readers the opportunity to experience what a hotel or resort is really like before even checking in.

Download or read book Men Explain Things to Me written by Rebecca Solnit and published by Haymarket Books. This book was released on 2014-04-14 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National Book Critics Circle Award–winning author delivers a collection of essays that serve as the perfect “antidote to mansplaining” (The Stranger). In her comic, scathing essay “Men Explain Things to Me,” Rebecca Solnit took on what often goes wrong in conversations between men and women. She wrote about men who wrongly assume they know things and wrongly assume women don’t, about why this arises, and how this aspect of the gender wars works, airing some of her own hilariously awful encounters. She ends on a serious note— because the ultimate problem is the silencing of women who have something to say, including those saying things like, “He’s trying to kill me!” This book features that now-classic essay with six perfect complements, including an examination of the great feminist writer Virginia Woolf’s embrace of mystery, of not knowing, of doubt and ambiguity, a highly original inquiry into marriage equality, and a terrifying survey of the scope of contemporary violence against women. “In this series of personal but unsentimental essays, Solnit gives succinct shorthand to a familiar female experience that before had gone unarticulated, perhaps even unrecognized.” —The New York Times “Essential feminist reading.” —The New Republic “This slim book hums with power and wit.” —Boston Globe “Solnit tackles big themes of gender and power in these accessible essays. Honest and full of wit, this is an integral read that furthers the conversation on feminism and contemporary society.” —San Francisco Chronicle “Essential.” —Marketplace “Feminist, frequently funny, unflinchingly honest and often scathing in its conclusions.” —Salon

Download or read book New York City Shopping 2008 written by Catherine Bigwood and published by . This book was released on 2008-02 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you're a shopaholic or buy only necessities, the fourth in ZagatSurvey's popular NEW YORK CITY SHOPPING guides is for you.

Download or read book City Profiles USA 2008 2009 written by Omnigraphics and published by Omnigraphics. This book was released on 2008 with total page 1090 pages. Available in PDF, EPUB and Kindle. Book excerpt: City Profiles USA provides key contact information for travel-related services, facilities, attractions, and events in 254 U.S. and Canadian cities. Included among the city profiles are the largest U.S. cities, other top U.S. travel destinations, the 50 state capitals, and major Canadian cities.

Download or read book Chicago Restaurants 2008 09 written by Alice Van Housen and published by . This book was released on 2008-06-17 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides ratings and reviews for more than one thousand restaurants in Chicago and Milwaukee.

Download or read book Making Los Angeles Home written by Rafael Alarcon and published by Univ of California Press. This book was released on 2016-03-08 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Making Los Angeles Home examines the different integration strategies implemented by Mexican immigrants in the Los Angeles region. Relying on statistical data and ethnographic information, the authors analyze four different dimensions of the immigrant integration process (economic, social, cultural, and political) and show that there is no single path for its achievement, but instead an array of strategies that yield different results. However, their analysis also shows that immigrants' successful integration essentially depends upon their legal status and long residence in the region. The book shows that, despite this finding, immigrants nevertheless decide to settle in Los Angeles, the place where they have made their homes.

Download or read book Fodor s Southern California 2013 written by Fodor's and published by Fodor's Travel. This book was released on 2012-12-11 with total page 1237 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beautiful beaches, perfect weather, movie-star glamour...there are so many reasons to visit Southern California that deciding where to go and what to do can be a bit overwhelming. Fodor's Southern California 2013 takes the guesswork out of choosing the perfect SoCal experiences—from picking the perfect Santa Barbara bistro to finding the best studio tour in Hollywood. This guide is filled with advice and tips from our team of local writers, making it as indispensable as a tube of SPF 30. Competitive Advantage: The only annually updated guidebook to Southern California. Discerning Recommendations: Fodor’s Southern California offers savvy advice and recommendations from local writers to help travelers make the most of their time. Fodor’s Choice designates our best picks, from hotels to nightlife. “Word of Mouth” quotes from fellow travelers provide valuable insights. TripAdvisor Reviews: Our experts’ hotel selections are reinforced by the latest customer feedback from TripAdvisor. Travelers can book their California stay with confidence, as only the best properties make the cut.