Download or read book Living in Rome written by Bruno Racine and published by Flammarion-Pere Castor. This book was released on 1999 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is Rome as you have never seen it. Through the perceptive text of Bruno Racine, current director of the French Academy in Rome, and the stunning photographs of Alain Fleischer, this book reveals aspects of the city that most visitors miss. Stone and Color Rome's stone, brick and plaster shimmer in countless hues, according to the time of day and the season. Goethe and Stendhal celebrated the incomparable light, which is a never-ending delight-- particularly sweet at sunset, when the city seems to be ablaze. Strolling in Rome Rome is made for strolling, with its narrow winding streets, multitude of squares and fountains glittering in the sunlight. For those prepared to take it at a leisurely pace, the city is an endless source of surprises. Roman Gardens A vestige of the rural Rome of the past, entire hills have retained their cloak of greenery. Public or private, the city's parks and gardens offer another vision of the city, in the aromatic shade of orange trees and umbrella pines. Roman Interiors A passion for art has graced Roman homes for centuries. From magnificent palaces to modern apartments, with unequalled opulence or complete simplicity, the city continually affirms its love of beauty in all its forms. Roman Rendezvous The Rome that Romans love: museums, ignored by the tour operators, traditional artisans, antique dealers, hotels with panoramic views, charming café s and restaurants. Connoisseur's Guide The best addresses and tips from Romans. Where to go for a room with a view, a good meal or a cappuccino. Exploring the riches of the museums and antique dealers. Where to find exceptional artisans and chic fashion clothing.Discovering the many sights in the environs of Rome and enjoying the big events of the year in the city itself. Rome has grown since the days when it was the capital of the Roman Empire, but this incomparable city has lost none of its unique charm. It is a place which enjoys a special privilege: time. Time, be it that of history or that of everyday life, has a particular quality in Rome. This is the reason why Rome's charm is easier to experience than it is to describe. A person in a hurry might fall in love with the city, but the sheer abundance of artistic riches can all too often be oppressive. Rome's charm will reveal itself more readily to someone who is prepared to discover it at a leisurely pace, without a stopwatch. The art of living in Rome means taking the time to yield to its subtle powers of seduction. A permanent miracle, Rome unites in one love the believer and the atheist, classical rigor and baroque exuberance, attachment to the past and a passion for life.
Download or read book Women s Life in Greece Rome written by Mary R. Lefkowitz and published by JHU Press. This book was released on 1992 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: This highly acclaimed collection provides a unique look into the public and private lives and legal status of Greek and Roman women of all social classes-from wet nurses, prostitutes, and gladiatrixes to poets, musicians, intellectuals, priestesses, and housewives. The third edition adds new texts to sections throughout the book, vividly describing women's sentiments and circumstances through readings on love, bereavement, and friendship, as well as property rights, breast cancer, female circumcision, and women's roles in ancient religions, including Christianity and pagan cults.
Download or read book My Kitchen in Rome written by Rachel Roddy and published by Grand Central Life & Style. This book was released on 2016-02-02 with total page 583 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Rachel Roddy visited Rome in 2005 she never intended to stay. But then she happened upon the neighborhood of Testaccio, the wedge-shaped quarter of Rome that centers around the old slaughterhouse and the bustling food market, and fell instantly in love. Thus began an Italian adventure that has turned into a brand new life. My Kitchen in Rome charts a year in Rachel's small Italian kitchen, shopping, cooking, eating, and writing, capturing a uniquely domestic picture of life in this vibrant, charismatic city. Weaving together stories, memories, and recipes for thick bean soups, fresh pastas, braised vegetables, and slow-cooked meats, My Kitchen in Rome captures the spirit of Rachel's beloved blog, Rachel Eats, and offers readers the chance to cook "cucina romana" without leaving the comfort of home.
Download or read book Rome written by Stephen L. Dyson and published by JHU Press. This book was released on 2010-06-14 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: Stephen L. Dyson has spent a lifetime studying and teaching the history of ancient Rome. That unparalleled knowledge is reflected in his magisterial overview of the Eternal City. Rather than look only at the physical development of the city—its buildings, monuments, and urban spaces—Dyson also explores its social, economic, and cultural histories. This unique approach situates Rome against a background of comparative urban history and theory, allowing Dyson to examine the dynamic society that once thrived there. In his personal effort to reconstruct the city, Dyson populates its streets with the hurried politicians, hawking vendors, and animated students that once lived, worked, and studied there, bringing the ancient city to life for a new generation of students and tourists. Dyson follows Rome as it developed between the third century BC and the fourth century AD, dividing the great megalopolis into distinct neighborhoods and locales. He shows how these communities, each with its own unique customs and colorful inhabitants, eventually grew into the great imperial capital of the Italian Empire. Dyson integrates the full range of sources available—literary, artistic, epigraphic, and archaeological—to create a comprehensive history of the monumental city. In doing so, he offers a dramatic picture of a complex and changing urban center that, despite its flaws, flourished for centuries.
Download or read book I Heart Rome written by Maria Pasquale and published by Rizzoli Publications. This book was released on 2017-10-31 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter to Rome, with beautiful food and location photography, classic recipes, and stories from the heart of the Eternal City. Rome is an open-air museum; it's a modern-day marvel of a city that has seen centuries of emperors, popes, movements, triumphs, and tragedies. It's a city where the present and past sit side by side and interact in a beautiful, yet sometimes complex, kind of way. Rome begs to be uncovered at every turn. Through quirky local stories and glorious pictures, I Heart Rome takes you on an inspiring journey through the Rome that tourists rarely get to see. In a country justifiably famous for its food, Rome boasts its own fascinating and unique cuisine that is intrinsically tied to its history. Influences from Ancient Rome through to more recent events are reflected in the food culture of the Eternal City today. And given the passionate nature of Romans as a people, it's no wonder that dining is taken so seriously. From carbonara recipes to artichoke-frying techniques, just about everything food-related is up for--and causes much--debate in Rome. You too will heart Rome after delving into this book.
Download or read book Four Seasons in Rome written by Anthony Doerr and published by Simon and Schuster. This book was released on 2008-06-10 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Documents the award-winning writer's experiences of living, working, and raising twin sons in Rome during the year following his receipt of a prestigious Rome Prize stipend, a period during which he attended the vigil of the dying John Paul II, brought his children on a snowy visit to the Pantheon, and befriended numerous locals. Reprint. 35,000 first printing.
Download or read book Whereabouts written by Jhumpa Lahiri and published by Vintage. This book was released on 2021-04-27 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • A marvelous new novel from the Pulitzer Prize-winning author of The Lowland and Interpreter of Maladies about a woman questioning her place in the world, wavering between stasis and movement, between the need to belong and the refusal to form lasting ties. “Another masterstroke in a career already filled with them.” —O, the Oprah Magazine Exuberance and dread, attachment and estrangement: in this novel, Jhumpa Lahiri stretches her themes to the limit. In the arc of one year, an unnamed narrator in an unnamed city, in the middle of her life’s journey, realizes that she’s lost her way. The city she calls home acts as a companion and interlocutor: traversing the streets around her house, and in parks, piazzas, museums, stores, and coffee bars, she feels less alone. We follow her to the pool she frequents, and to the train station that leads to her mother, who is mired in her own solitude after her husband’s untimely death. Among those who appear on this woman’s path are colleagues with whom she feels ill at ease, casual acquaintances, and “him,” a shadow who both consoles and unsettles her. Until one day at the sea, both overwhelmed and replenished by the sun’s vital heat, her perspective will abruptly change. This is the first novel Lahiri has written in Italian and translated into English. The reader will find the qualities that make Lahiri’s work so beloved: deep intelligence and feeling, richly textured physical and emotional landscapes, and a poetics of dislocation. But Whereabouts, brimming with the impulse to cross barriers, also signals a bold shift of style and sensibility. By grafting herself onto a new literary language, Lahiri has pushed herself to a new level of artistic achievement.
Download or read book 24 Hours in Ancient Rome written by Philip Matyszak and published by Michael O'Mara Books. This book was released on 2017-10-05 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Walk a day in a Roman's sandals. What was it like to live in one of the ancient world's most powerful and bustling cities - one that was eight times more densely populated than modern day New York?
Download or read book Handbook to Life in Ancient Rome written by Lesley Adkins and published by Infobase Publishing. This book was released on 2014-05-14 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the people, places, and events of Ancient Rome, describing travel, trade, language, religion, economy, industry and more, from the days of the Republic through the High Empire period and beyond.
Download or read book Living in Rome written by Pamela Carsaniga and published by Hodder Wayland. This book was released on 1981-01-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Classical Rome written by John D. Clare and published by HMH Books For Young Readers. This book was released on 1993 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the highly successful campaigns of the Roman republican army, the early struggles for control of the empire, and the rule of the Emperor Augustus to the challenges of governing the provinces, this book chronicles the establishment, administration and the collapse of the Roman Empire.
Download or read book Global Rome written by Clough Isabella Marinaro and published by Indiana University Press. This book was released on 2014-06-06 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delving into topics from immigration to sustainability, this is “an original, rich, and important contribution to the study of Rome” (H-Italy). Is twenty-first-century Rome a global city? Is it part of Europe’s core or periphery? This volume examines the “real city” beyond Rome’s historical center, exploring the diversity and challenges of life in neighborhoods affected by immigration, neoliberalism, formal urban planning, and grassroots social movements. The contributors engage with themes of contemporary urban studies—the global city, the self-made city, alternative modernities, capital cities and nations, urban change from below, and sustainability. Global Rome serves as a provocative introduction to the Eternal City and makes an original contribution to interdisciplinary scholarship.
Download or read book Lonely Planet Rome written by Lonely Planet and published by Lonely Planet. This book was released on 2018-01-01 with total page 518 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planet: The world's leading travel guide publisher Lonely Planet Rome is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Channel your inner gladiator at the Colosseum, spend hours wandering the vast Vatican Museums, or toss a coin and make a wish at Trevi Fountain; all with your trusted travel companion. Get to the heart of Rome and begin your journey now! Inside Lonely Planet Rome Travel Guide: Full-colour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - including history, art, architecture, literature, cinema, music, cuisine, wine and the Roman way of life Covers Ancient Rome, Centro Storico, Tridente, Trevi, Vatican City, Monti, Esquilino, Trastevere, Gianicolo, Testaccio, Villa Borghese, Lazio, and more eBook Features: (Best viewed on tablet devices and smartphones) Downloadable PDF and offline maps prevent roaming and data charges Effortlessly navigate and jump between maps and reviews Add notes to personalise your guidebook experience Seamlessly flip between pages Bookmarks and speedy search capabilities get you to key pages in a flash Embedded links to recommendations' websites Zoom-in maps and images Inbuilt dictionary for quick referencing The Perfect Choice: Lonely Planet Rome, our most comprehensive guide to Rome, is perfect for both exploring top sights and taking roads less travelled. About Lonely Planet: Lonely Planet is a leading travel media company and the world’s number one travel guidebook brand, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we’ve printed over 145 million guidebooks and grown a dedicated, passionate global community of travelers. You’ll also find our content online, and in mobile apps, video, 14 languages, nine international magazines, armchair and lifestyle books, ebooks, and more. Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.
Download or read book Living and Working in Rome written by Frances Gendlin and published by . This book was released on 1997 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food of the Italian South written by Katie Parla and published by Clarkson Potter. This book was released on 2019-03-12 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: 85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions of the Italian South, from the mountains to the coast. In most cultures, exploring food means exploring history—and the Italian south has plenty of both to offer. The pasta-heavy, tomato-forward “Italian food” the world knows and loves does not actually represent the entire country; rather, these beloved and widespread culinary traditions hail from the regional cuisines of the south. Acclaimed author and food journalist Katie Parla takes you on a tour through these vibrant destinations so you can sink your teeth into the secrets of their rustic, romantic dishes. Parla shares rich recipes, both original and reimagined, along with historical and cultural insights that encapsulate the miles of rugged beaches, sheep-dotted mountains, meditatively quiet towns, and, most important, culinary traditions unique to this precious piece of Italy. With just a bite of the Involtini alla Piazzetta from farm-rich Campania, a taste of Giurgiulena from the sugar-happy kitchens of Calabria, a forkful of ’U Pan’ Cuott’ from mountainous Basilicata, a morsel of Focaccia from coastal Puglia, or a mouthful of Pizz e Foje from quaint Molise, you’ll discover what makes the food of the Italian south unique. Praise for Food of the Italian South “Parla clearly crafted every recipe with reverence and restraint, balancing authenticity with accessibility for the modern home cook.”—Fine Cooking “Parla’s knowledge and voice shine in this outstanding meditation on the food of South Italy from the Molise, Campania, Puglia, Basilicata, and Calabria regions. . . . This excellent volume proves that no matter how well-trodden the Italian cookbook path is, an expert with genuine curiosity and a well-developed voice can still find new material.”—Publishers Weekly (starred review) “There's There’s Italian food, and then there's there’s Italian food. Not just pizza, pasta, and prosciutto, but obscure recipes that have been passed down through generations and are only found in Italy… . . . and in this book.”—Woman’s Day (Best Cookbooks Coming Out in 2019) “[With] Food of the Italian South, Parla wanted to branch out from Rome and celebrate the lower half of the country.”—Punch “Acclaimed culinary journalist Katie Parla takes cookbook readers and home cooks on a culinary journey.”—The Parkersburg News and Sentinel
Download or read book Daily Life in Ancient Rome The People and the City at the Height of the Empire written by Jerome Carcopino and published by Read Books Ltd. This book was released on 2011-04-20 with total page 453 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Download or read book Tasting Rome written by Katie Parla and published by Clarkson Potter. This book was released on 2016-03-29 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!
