Download or read book Linking Farmers to Markets by Improving Domestic Markets the Case of Fresh Fruits and Vegetables in Tanzania written by Gerdien W. Meijerink and published by . This book was released on 2010 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fruit and vegetables your dietary essentials written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-12-15 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Year of Fruits and Vegetables 2021 (IYFV), as declared by the UN General Assembly in Resolution A/RES/74/244, aims at raising awareness of, directing policy attention to, and sharing good practices on the nutritional and health benefits of fruit and vegetable consumption, the contribution of fruit and vegetable consumption to the promotion of diversified, balanced and healthy diets and lifestyles, and reducing loss and waste of fruits and vegetables. This background paper outlines the benefits of fruit and vegetable consumption, but also examines the various aspects of the fruit and vegetable sector from a food systems approach: from sustainable production and trade to loss and waste management. This paper provides an overview of the sector and a framework and a starting point for discussion for the Year, highlighting the interlinkages of stakeholders and key issues to be considered for action during the IYFV.
Download or read book Linking Farmers to Markets written by James G. Barham. and published by . This book was released on 2007 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Contract Farming and the Development of Smallholder Agricultural Businesses written by Joseph A. Kuzilwa and published by Routledge. This book was released on 2017-08-24 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contract farming has received renewed attention recently as developing economies try to grapple with how to transform the agricultural sector and its associated value chains. This book examines different contract arrangements for selected crops, applying both qualitative and quantitative approaches in order to examine how contract farming affects smallholders and value chain dynamics in Tanzania. Major themes covered in the book include: contract farming policy; contract farming and value chain dynamics; contract farming adoption decisions; contract farming and income diversification. The authors also discuss alternative aspects of contract farming such as trust, conspiracy, empowerment and corporate social responsibility. The book presents original research from case studies conducted in Tanzania on sugarcane, tobacco, sunflower and cotton. These crops have a history of trials and errors with contract farming involving smallholders. Furthermore, they are targeted in national strategies as some of the main crops for establishment and upgrading of agro-industrial activities in Tanzania.
Download or read book Challenges and Opportunities for Agricultural Intensification of the Humid Highland Systems of Sub Saharan Africa written by Bernard Vanlauwe and published by Springer. This book was released on 2014-10-07 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: The humid highlands in sub-Saharan Africa (SSA) are characterized by high population densities and require intensification. The Consortium for Improving Agriculture-based Livelihoods in Central Africa (CIALCA) has set up a research for development platform in various mandate areas in DR Congo, Burundi, and Rwanda, aiming to identify improved production, market, and nutrition options and facilitating the access for development partners to these options. This platform is supported by capacity building, multi-stakeholder dialogue, and monitoring and evaluation efforts. The conference, facilitated by CIALCA, aimed to (i) take stock of the state-of the art in agricultural intensification in the highlands of SSA and (ii) chart the way forward for agricultural research for development in the humid highlands of SSA, and more specifically in the recently launched Humidtropics Consortium Research Programme, through keynote, oral and poster presentations, and strategic panel discussions.
Download or read book Farmers Markets in Tanzania written by Stefano Ponte and published by Heinemann Educational Books. This book was released on 2002 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ponte (Centre for Developmental Research, Denmark) analyzes farmers' livelihood strategies during the upheavals of economic policy reforms in Tanzania. He argues that much of the debate on deregulation and market liberalization has been on a macro-level bases and has been based on aggregate data of dubious value, thus missing the realities of the farmer on the ground. He relates continent-wide information to the specificities of agricultural change, exploring agricultural change from colonial rule to the current day. Agricultural input and credit distributions systems at the district level are investigated and the implementation of liberalization policies are explored at the regional and district levels. Finally, the impact of liberalization on livelihood diversification, poverty, and inequality are portrayed. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Contract Farming for Inclusive Market Access written by Carlos A. Da Silva and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to typify the extent to which contract farming is helping small farmers to access markets and meet increasingly stringent requirements, not only of "modern" food manufacturers, retailers, exporters and food service firms,by also in non-food sectors such as biofuels and forestry. It also seeks to clarify differences in the functionality of contracts depending on commodity, market, technology, public policies and country circumstances. Conceptual issues are discussed and a series of case study appraisals based on real world examples from developing regions are presented. The issuesraised by the case study authors and the key messages synthesized in the initial book chapter bring new insights and contributions to further enrich knowledge on contract farming as a tool for inclusive market access in development countries.
Download or read book Vegetable Production and Marketing in Africa written by Dagmar Mithöfer and published by CABI. This book was released on 2011 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a collection of conceptual and methodological chapters on the socio-economic aspects of vegetable production-to-marketing systems in Africa. The diverse topics covered in this book include the conceptual challenges in economic research on vegetable production systems, the implications of good agricultural practice standards, the challenges and opportunities of meeting the growing market demand and issues in pest management. The book aims to inform researchers, development partners and policy makers on the opportunities and constraints of vegetable production-to-marketing systems for development. The book has 16 chapters and a subject index.
Download or read book Approaches to linking producers to markets written by Andrew Shepherd and published by Food & Agriculture Org.. This book was released on 2007 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Reconnecting Markets written by Estelle Biénabe and published by Routledge. This book was released on 2016-04-08 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rapid changes taking place in the structure and governance of national and regional agri-food markets in developing countries seriously affect the ability of agriculture, especially small-scale agriculture, to contribute to economic growth and sustainable development. Reconnecting Markets is the second volume of case examples from the Regoverning Markets programme (2005-2008). It focuses on the keys to inclusion of small-scale farmers and rural SMEs into dynamic national and regional markets. The cases document specific arrangements that appear to have played a positive role in supporting greater inclusion, such as public policies and business initiatives, collective action by farmers and support from development agencies.
Download or read book Economywide Impact of Maize Export Bans on Agricultural Growth and Household Welfare in Tanzania written by Xinshen Diao and published by Intl Food Policy Res Inst. This book was released on 2013-09-03 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, the government of Tanzania, like other governments in Africa south of the Sahara, has periodically banned the export of staple crops (maize) in an attempt to ensure the domestic food supply and protect its citizens from international food price hikes. While this policy seems to be a common response to domestic production shortfalls or to high prices in international or neighboring countries markets, export bans not only have the potential to reduce producer prices locally but also, because the bans are often ad hoc, can cause significant market uncertainty for farmers and the private sector, ultimately making them less responsive in both supply and trade opportunities in the future. While complaints by farmers and traders regarding the export bans frequently appear in the newspapers in Tanzania, few rigorous analyses have been done to quantitatively measure the impacts of the policy. Given this knowledge gap and policy demand, we study the impact of export bans in Tanzania using a computable general equilibrium model. We find that although maize is an important food crop in Tanzania, its contribution to food price inflation is rather limited, and that banning cross-border maize exports lowers the national food price index by only 0.62.4 percent compared with the free-export scenario. The benefits of lower prices are captured primarily by urban households, but maize producer prices decrease by 726 percent, depending on the region. We also find that the export ban decreases the wage rate for low-skilled labor and the returns to land, while returns to nonagricultural capital and wage rate for the skilled labor increase, further hurting poor rural households and thus increasing poverty for the country as a whole.
Download or read book Home Grown written by Brian Halweil and published by . This book was released on 2002 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Entering the foodshed -- The transcontinental lettuce -- The Wal-Mart effect -- Making food deserts bloom -- Farmers as entrepreneurs -- Taking back the market -- Rebuilding the local foodshed -- The personal case for eating local.
Download or read book Ecodevelopment in Tanzania written by Bernhard Glaeser and published by De Gruyter Mouton. This book was released on 1984 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research report on sustainable development aspects of small farm agricultural development in Tanzania and the search for self reliance - based on a case study of the Tonga region, considers the role of choice of technology, basic needs satisfaction crops grown, agrarian structure, production factors, crop yield increase and environmental compatibility through agricultural technology; discusses theoretical and agricultural policy implications, partic. For development aid. Bibliography, questionnaire, statistical tables.
Download or read book Towards Informal Private Sector led Food System Innovation in Tanzania written by Youri Dijkxhoorn and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poor diets are a primary cause of malnutrition and a leading constraint to public health in Tanzania. The consumption of fruit and vegetables in Tanzania is well below the recommended standard as recommended by the WHO. Increasing the intake by consumers of fruit and vegetables requires a year-round availability of these foods, as well as their affordability, accessibility and acceptability. The objective of this study is to contribute to an improved understanding of the informal market of fruit and vegetables in the Arusha Region of Tanzania to better address food loss and waste and food safety issues in the fruit and vegetable chains. To do so, it is important to better understand the motivations and business operations of informal midstream actors, who are key in connecting farmers to most consumers. Through a literature review and survey data among 260 traders, we assessed how social capital of midstream actors in the informal fruit and vegetable sector is related to the performance of the individual firms. We conclude that members of groups that exchange business information have both higher self-reported business performance as well as higher calculated revenues. Members of groups that engage in joint sourcing or price setting have higher revenue, and members of groups that engage in the regulation of physical market space or outward representation have higher self-reported business performance. Finally, we found that traders that are part of a trading group have higher self-reported business performance, but we did not find a significant difference in calculated revenue.
Download or read book Transforming Food Systems for a Rising India written by Prabhu Pingali and published by Springer. This book was released on 2019-05-14 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.
Download or read book Rural Development and the Construction of New Markets written by Paul Hebinck and published by Routledge. This book was released on 2014-09-15 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on empirical experiences related to market development, and specifically new markets with structurally different characteristics than mainstream markets. Europe, Brazil, China and the rather robust and complex African experiences are covered to provide a rich multidisciplinary and multi-level analysis of the dynamics of newly emerging markets. Rural Development and the Construction of New Markets analyses newly constructed markets as nested markets. Although they are specific market segments that are nested in the wider commodity markets for food, they have a different nature, different dynamics, a different redistribution of value added, different prices and different relations between producers and consumers. Nested markets embody distinction viz-a-viz the general markets in which they are embedded. A key aspect of nested markets is that these are constructed in and through social struggles, which in turn positions this book in relation to classic and new institutional economic analyses of markets. These markets emerge as steadily growing parts of the farmer populations are dedicating their time, energy and resources to the design and production of new goods and services that differ from conventional agricultural outputs. The speed and intensity with which this is taking place, and the products and services involved, vary considerably across the world. In large parts of the South, notably Africa, farmers are ‘structurally’ combining farming with other activities. By contrast, in Europe and large parts of Latin America farmers have taken steps to generate new products and services which exist alongside ongoing agricultural production. This book not only discusses the economic rationales and dynamics for these markets, but also their likely futures and the threats and opportunities they face.
Download or read book Agricultural Marketing and Supply Chain Management in Tanzania written by Elina Eskola and published by . This book was released on 2005 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: References p. 41-46.
