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Book Les bases du froid

    Book Details:
  • Author : Francis Cabeza
  • Publisher :
  • Release : 2013-07-01
  • ISBN : 9782951134522
  • Pages : 576 pages

Download or read book Les bases du froid written by Francis Cabeza and published by . This book was released on 2013-07-01 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cette nouvelle édition (en noir et blanc) bénéficie de 60 nouvelles pages qui viennent étoffer le contenu déjà important de cet ouvrage. Ce livre présente une succession de cours permettant à une personne, même débutante, d'acquérir progressivement les connaissances nécessaires à l'exercice du métier de frigoriste. Des exercices sont proposés tout au long de l'ouvrage, l'utilisateur peut ainsi appliquer ses nouvelles connaissances et les comparer avec les corrigés proposés à la fin livre. Les explications sont simples et traitent l'essentiel, elles sont renforcées par des illustrations, l'efficacité pédagogique est remarquable. Ce livre ne se limite pas à donner des recettes, il explique et démontre les causes de dysfonctionnement et de pertes de performance d'un équipement frigorifique. Ceci afin de donner à l'utilisateur les moyens de raisonner par lui-même lorsqu'il se trouve face à une situation nouvelle. Cette 5e édition prend en compte les nouvelles évolutions sur les fluides frigorigènes et les installations frigorifiques. Ainsi il explique les nouvelles technologies pour réduire la consommation d'énergie et les applications utilisant les fluides naturels. Le contenu s'étend du plus simple des circuits frigorifiques aux installations centralisées du froid commercial, et se poursuit par les compresseurs à vis et les installations du froid industriel. On remarque : la méthodologie de manipulation des fluides frigorigènes ; le calcul du bilan thermique et la détermination de la puissance frigorifique à installer ; les circuits frigorifiques au CO2 et les circuits à froid indirect ; les installations à l'ammoniac. Enfin, c'est un livre qui répond aux besoins pédagogiques pour la formation professionnelle des futurs techniciens frigoristes, notamment avec l'utilisation des didacticiels Didafrio. Les techniciens trouveront dans ce livre le moyen de maintenir et d'améliorer leurs compétences.

Book Les bases du froid

    Book Details:
  • Author : F. Cabeza
  • Publisher :
  • Release : 2000
  • ISBN :
  • Pages : 383 pages

Download or read book Les bases du froid written by F. Cabeza and published by . This book was released on 2000 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Les bases du froid

    Book Details:
  • Author : Francis Cabeza
  • Publisher :
  • Release : 2010
  • ISBN :
  • Pages : 448 pages

Download or read book Les bases du froid written by Francis Cabeza and published by . This book was released on 2010 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Les bases du froid

    Book Details:
  • Author : Francis Cabeza
  • Publisher :
  • Release : 2004
  • ISBN :
  • Pages : 448 pages

Download or read book Les bases du froid written by Francis Cabeza and published by . This book was released on 2004 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Biographie Universelle  Ancienne Et Moderne

Download or read book Biographie Universelle Ancienne Et Moderne written by Joseph Fr. Michaud and published by . This book was released on 1826 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Basic Environmental Problems of Man in Space

Download or read book Basic Environmental Problems of Man in Space written by Hilding Bjurstedt and published by Springer Nature. This book was released on 2019-06-12 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Pergelisol et actions du froid naturel ou artificiel

Download or read book Pergelisol et actions du froid naturel ou artificiel written by International Institute of Refrigeration and published by . This book was released on 1998 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of the First International Symposium on Basic Environmental Problems of Man in Space

Download or read book Proceedings of the First International Symposium on Basic Environmental Problems of Man in Space written by Hilding Bjurstedt and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains the communications and discussions of the First Inter national Symposium on Basic Environmental Problems of Man in Space, which was held 29 October - 2 November 1962 at Unesco House, Paris, under the joint sponsorship of the International Astronautical Federation (IAF) and the International Academy of Astronautics (IAA) with the cooperation and support of Unesco, the International Atomic Energy Agency (IAEA) and the World Health Organization (WHO). At this Symposium 31 communications were presented, 8 of which were from the USSR, 8 from the USA, and 15 from other countries, all by special invitation. The presentations, which included three general review papers, were made in ten half-day working sessions by a distinguished international group. The pro ceedings were not restricted to the acute professional aspects of man in space. In fact, the majority of the vast store of material contained in this volume deals with the more scientific aspects, i. e. with problems of the future, which are con tributed mainly by conventional areas of physiology and psychophysiology, including the technical research activities pertaining to the acquisition, analysis and control of biomedical data.

Book

    Book Details:
  • Author :
  • Publisher : TheBookEdition
  • Release :
  • ISBN : 295796340X
  • Pages : pages

Download or read book written by and published by TheBookEdition. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Correspondence Respecting the Affairs of Italy Presented to Both Houses of Parliament by Command of Her Majesty  July 1849

Download or read book Correspondence Respecting the Affairs of Italy Presented to Both Houses of Parliament by Command of Her Majesty July 1849 written by Gran Bretagna and published by . This book was released on 1849 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Les actes du XVIIIe Congr  s International du Froid  Montr  al  Quebec  Canada  10 17 ao  t 1991

Download or read book Les actes du XVIIIe Congr s International du Froid Montr al Quebec Canada 10 17 ao t 1991 written by Institut International du Froid and published by . This book was released on 1991 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Ouvres Completes  Accompagnees D une Notice Sur Sa Vie Ses Ouvrages

Download or read book Ouvres Completes Accompagnees D une Notice Sur Sa Vie Ses Ouvrages written by Pierre-Jean-George Cabanis and published by . This book was released on 1824 with total page 654 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Fresh

    Book Details:
  • Author : Susanne Freidberg
  • Publisher : Harvard University Press
  • Release : 2010-10-01
  • ISBN : 0674263626
  • Pages : 417 pages

Download or read book Fresh written by Susanne Freidberg and published by Harvard University Press. This book was released on 2010-10-01 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: That rosy tomato perched on your plate in December is at the end of a great journey—not just over land and sea, but across a vast and varied cultural history. This is the territory charted in Fresh. Opening the door of an ordinary refrigerator, it tells the curious story of the quality stored inside: freshness. We want fresh foods to keep us healthy, and to connect us to nature and community. We also want them convenient, pretty, and cheap. Fresh traces our paradoxical hunger to its roots in the rise of mass consumption, when freshness seemed both proof of and an antidote to progress. Susanne Freidberg begins with refrigeration, a trend as controversial at the turn of the twentieth century as genetically modified crops are today. Consumers blamed cold storage for high prices and rotten eggs but, ultimately, aggressive marketing, advances in technology, and new ideas about health and hygiene overcame this distrust. Freidberg then takes six common foods from the refrigerator to discover what each has to say about our notions of freshness. Fruit, for instance, shows why beauty trumped taste at a surprisingly early date. In the case of fish, we see how the value of a living, quivering catch has ironically hastened the death of species. And of all supermarket staples, why has milk remained the most stubbornly local? Local livelihoods; global trade; the politics of taste, community, and environmental change: all enter into this lively, surprising, yet sobering tale about the nature and cost of our hunger for freshness.

Book Bibliographic Guide to Refrigeration 1965   1968

Download or read book Bibliographic Guide to Refrigeration 1965 1968 written by Sam Stuart and published by Elsevier. This book was released on 2013-10-22 with total page 649 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bibliographic Guide to Refrigeration 1965-1968 is a bibliographic guide to all the documents abstracted in the International Institute of Refrigeration Bulletin during the period 1965-1968. The references include nearly 7,000 reports, articles, and communications, classified according to subjects, and followed by a listing of books. This book is divided into 10 parts and begins with a listing of references on thermodynamics, heat transfer, and other basic physical phenomena relating to refrigeration, including desiccation and measurements of temperature, humidity, and pressure. The next sections are devoted to the physics of low temperatures and cryogenics; production and distribution of cold; refrigerating plants (mainly in the food domain); and refrigerated transport and packaging. Other references deal with air conditioning and heat pumps; and industrial, biological, medical, and agricultural applications of refrigeration. The final section focuses on standards and regulations, economics and statistics, and education and trade activities in the refrigeration industry. This guide is intended to assist researchers, engineers, manufacturers, and operators who are in either constant or occasional contact with the refrigeration domain.