Download or read book Legumes of Northern Eurasia written by Gennadiĭ Pavlovich I︠A︡kovlev and published by Royal Botanic Gardens Kew. This book was released on 1996 with total page 740 pages. Available in PDF, EPUB and Kindle. Book excerpt: This checklist, produced from a database compiled by the ILDIS project, covers northern Eurasia, Russia and much of the former Soviet Union. Data is included on 2,260 native and introduced species, and includes distribution, synonymy, and references to descriptions and illustrations. The introduction is in English and Russian, and the comprehensive bibliography includes extensive coverage of regional literature on legumes.
Download or read book Legume Nodulation written by Janet I. Sprent and published by John Wiley & Sons. This book was released on 2009-09-08 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important book provides a comprehensive review of our current knowledge of the world's leguminous plants and their symbiotic bacteria. Written by Professor Janet Sprent, a world authority in the area, Legume Nodulation contains comprehensive details of the following: An up to date review of legume taxonomy and a full list of the world's genera Details of how legumes are distributed throughout the world A review of the evolution of legume nodulation Comprehensive details of all microorganisms known to be symbiotic with legumes Ecological and environmental aspects of legume-bacteria symbiosis Legume Nodulation is an essential purchase for plant scientists, agronomists, ecologists and microbiologists. Libraries in all universities and research establishments where biological and agricultural sciences are studied and taught should have copies of this landmark publication.
Download or read book Plant Genetic Resources of Legumes in the Mediterranean written by Nigel Maxted and published by Springer Science & Business Media. This book was released on 2013-03-14 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic erosion, that is, the loss of native plant and genetic diversity has been exponential from the Mediterranean Basin through the Twentieth century. This careless eradication of species and genetic diversity as a result of human activities from a 'hot-spot' of diversity threatens sustainable agriculture and food security for the temperate regions of the world. Since the early 1900s there has been a largely ad hoc movement to halt the loss of plant diversity and enhance its utilisation. The Convention on Biological Diversity and Food and Agriculture Organisation of the United Nations International Undertaking on Plant Genetic Resources, both highlight the need to improve conservation methodologies and enhance utilisation techniques. It has been argued that the most important component of biodiversity is the genetic diversity of crop and forage species used to feed humans and livestock. These cultivated and related wild species provides the raw material for further selection and improvement. Leguminosae species are of major economic importance (peas, chickpeas, lentils and faba beans, as well as numerous forage species) and provide a particularly rich source of protein for human and animal foods. Their distribution is concentrated in the Mediterranean region and therefore the improvement of their conservation and use in the region is critical. This text is designed to help ensure an adequate breadth of legume diversity is conserved and to help maximise the use of that conserved diversity. The subjects of conservation and use of legume diversity, the Mediterranean ecosystem and taxonomy of legumes are introduced. Generic reviews of the taxonomy, centre of diversity, ecogeographic distribution, genetic diversity distribution, conservation status, conservation gaps and future research needs are provided, along with a discussion of the importance of rhizobia to the maintenance of legume diversity. Current ex situ and in situ conservation activities as well current legume uses are reviewed. In conclusion future priorities for ex situ and in situ plant genetic conservation and use of Mediterranean legumes are highlighted. All contributors look forward rather than simply reviewing past and current activities and therefore it is hoped that the identification of genetic erosion, location of taxonomic and genetic diversity and promotion of more efficient utilisation of conserved material will be enhanced.
Download or read book Biodiversity and Dynamics of Ecosystems in North Eurasia written by and published by . This book was released on 2000 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Alfalfa and Relatives written by Ernest Small and published by NRC Research Press. This book was released on 2011 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best known as an animal feed, Alfalfa Medicago sativa is one of the most important and widely produced livestock crops grown throughout the temperate world. "Alfalfa and Relatives: Evolution and Classification of Medicago" provides an in-depth introduction to the Medicago genus, exploring its evolution, breeding and adaptation. Not only are Alfalfa's agricultural and environmental benefits unsurpassed but, due to technological advances, this staple crop is now being developed as a source of human food extracts, pharmaceuticals, enzymes, industrial chemicals, and biofuels. Through this detailed text the authors define the ecological applications of the plant whilst carefully illustrating its economic value and its growing importance as a genetic resource
Download or read book Plants People written by James D. Mauseth and published by Jones & Bartlett Publishers. This book was released on 2013 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part of the Jones & Bartlett Learning Special Topics in Biology Series!Plants play a role in the environment, in food, beverage, and drug production, as well as human health. Written for the introductory, non-science major course, Plants and People outlines the practical, economical, and environmental aspects of plants' interaction with humans and the earth. Mauseth provides comprehensive coverage of plants in the environment --global warming, deforestation, biogeography -- as well as the role plants play in food, fiber, and medicine.
Download or read book Genetic Resources of Mediterranean Pasture and Forage Legumes written by Sarita Jane Bennett and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic Resources of Mediterranean Pasture and Forage Legumes is a comprehensive review of grassland improvement in Mediterranean areas using legume species. The book includes a detailed account of the processes involved in understanding the ecology of legumes and their collection in the Mediterranean, through to their preliminary evaluation and storage at various Genetic Resource Centres. A generic conspectus and key to the forage legumes of the Mediterranean basin is also included. These proceedings are truly international with examples on the collection and use of Mediterranean genetic resources being illustrated by Genetic Resource Centres in Australia, Cyprus, France, Greece, Syria, Turkey and Tunisia. Current important issues such as the sustainability of Mediterranean grasslands, the risk of genetic erosion and the principles of population genetics employed during a collecting mission are discussed. The book will be of value to researchers working in the fields of grassland and rangeland improvement, Mediterranean farming systems, genetic resources, and pasture and forage ecology.
Download or read book Nodulation in Legumes written by Janet I. Sprent and published by Royal Botanic Gardens Kew. This book was released on 2001 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The aim of this book is to provide an up-to-date picture of the nodulation status of legumes, using largely the same taxonomic system as its companion volume 'Legumes of the World'."--Back cover.
Download or read book Bulletin written by and published by . This book was released on 1926 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Introductions 1895 1927 written by Niels Ebbesen Hansen and published by . This book was released on 1927 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Scent written by Elise Vernon Pearlstine and published by Yale University Press. This book was released on 2022-05-24 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating exploration of the natural history of scent and human perceptions of fragrance from the viewpoint of plant and pollinator Plants have long harnessed the chemical characteristics of aromatic compounds to shape the world around them. Frankincense resin from the genus Boswellia seals injured tissues and protects trees from invading pathogens. Jasmine produces a molecule called linalool that attracts pollinating moths with its flowery scent. Tobacco uses a similarly sweet-smelling compound called benzyl acetone to attract pollinators. Only recently in the evolutionary history of plants, however, have humans learned to co-opt their fragrances to seduce, heal, protect, and alter moods themselves. In this wide-ranging and accessible new book, biologist-turned-perfumer Elise Vernon Pearlstine turns our human-centered perception of fragrance on its head and investigates plants' evolutionary reasons for creating aromatic molecules. Delving into themes of spirituality, wealth, power, addiction, royalty, fantasy, and more, Pearlstine uncovers the natural history of aromatic substances and their intersection with human culture and civilization.
Download or read book Plant Regeneration from Seeds written by Carol C. Baskin and published by Academic Press. This book was released on 2022-03-17 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Regeneration from Seeds: A Global Warming Perspective comprehensively reviews the effects caused by climate change on global plant regeneration, growth and seed germination. Initial chapters discuss specific geographical regions such as steppes, the artic, boreal and alpine zones, dry and tropical forests and deserts. Subsequent chapters explore special seed-related topics like fire, soil seed banks, crops, weed emergence, and invasive species Written by leaders in the field of seed germination and plant growth, this is an essential read for researchers and academics interested in plant growth, plant regeneration, seed germination and the effects of these in relation to climate change. - Guides readers through the global effects of climate change on plant growth and seed germination, including chapters on special seed-related topics - Provides fundamental research on plant regeneration - Includes detailed coverage on specific geographic regions
Download or read book Legumes of the World written by G. P. Lewis and published by Royal Botanic Gardens Kew. This book was released on 2005 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In July 2005, the Royal Botanic Gardens, Kew published Legumes of the World, a book containing an encyclopaedic overview of the current knowledge of the 727 genera then recognised in the Leguminose (Fabaceae) family. This was the first fully-illustrated account of all legume genera. Legumes of the World was edited by four members of Kew's Herbarium legume research staff: Gwilym Lewis, Brian Schrire, Barbara Mackinder and Mike Lock (Brian and Mike have since retired). 20 legume specialists from 14 institutions in six countries contributed to the 36 chapters in the book."--Publisher description.
Download or read book A Profile of Economic Plants written by John C. Roecklein and published by Transaction Publishers. This book was released on 1987-01-01 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book 14000 Objective Questions General Studies written by Manohar Pandey and published by Arihant Publications India limited. This book was released on 2018-04-20 with total page 800 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arihant has come up with a revised edition of a compendium of over 14000 questions which will significantly improve the knowledge of aspiring students by providing them with ready and reliable practice material for General Studies. The book has been designed for the apsirants preparing for IAS (CSAT), State PCS, CDS, NDA and other competitive examinations.The revised edition of this question bank focuses on Indian History & Culture, India & World Geography (Env & Eco), Indian Polity, Indian Economy, General Science, Science & Technology, General Knowledge and Current Affairs. The book contains the collection of over 14000 questions covering General Studies. The History section covers ancient, medieval and modern history whereas the Geography section covers world geography, Indian geography and environment & ecology. The General Science section covers Physics, Chemistry, Biology and Science & Technology.The questions covered in the book contain answers side by side to help aspirants evaluate themselves after attempting a certain number of questions. Also the questions asked in recent years’ General Studies examinations have been provided in the book with authentic and detailed solutions to help aspirants get an insight into the recent examination pattern and the types of questions asked therein. Each chapter in the book contains a variety of questions according to the latest pattern Assertion-Reason, Matching, Multi-Statements, Arrangements, Pairing, etc. Also more than 500 questions based on Current Affairs have been provided in the book to give an additional advantage to the aspirants.As the book contains ample number of objective questions which have been designed for students of various competitive examinations, it for sure will act as the best preparation material for general studies for UPSC (CSAT), State PCS, CDS, NDA, etc.
Download or read book Wheat and Rice in Disease Prevention and Health written by Ronald Ross Watson and published by Academic Press. This book was released on 2014-01-22 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat and Rice in Disease Prevention and Health reviews the wide range of studies focusing on the health benefits and disease prevention associated with the consumption of wheat and rice, the two most widely consumed whole grains. This book provides researchers, clinicians, and students with a comprehensive, definitive, and up-to-date compendium on the diverse basic and translational aspects of whole grain consumption and its protective effects across human health and disease. It serves as both a resource for current researchers as well as a guide to assist those in related disciplines to enter the realm of whole grain and nutrition research. Overall, studies have shown that a decrease in the amount of whole grains in the modern diet is related to a corresponding increase in health problems that are attributed to this all-too-common dietary imbalance. The resulting health issues associated with an over-processed diet, which provides inadequate levels of nutrients from whole grains, may include obesity, diabetes, high blood lipids, chronic inflammatory states, and an excess of oxidative stress. Strength and endurance may also suffer as a result of these nutrient deficiencies, followed by declines in energy and immunity. - Saves researchers and clinicians time in quickly accessing the latest details on a broad range of nutritional and epidemiological issues - Provides a common language for nutritionists, nutrition researchers, epidemiologists, and dietitians to discuss how the action of wheat and rice protect against disease and modify human health - Preclinical, clinical, and population studies help nutritionists, dieticians, and clinicians map out key areas for research and further clinical recommendations
Download or read book Vorontsov s Who is who in biodiversity sciences in Azerbaijan Armenia Belarus Estonia Georgia Kazakhstan Kyrgyzstan Latvia Lithuania Moldova Russia Tajikistan Turkmenistan Ukraine Uzbekistan written by Irina Yu. Bakloushinskaya and published by Alexander Doweld. This book was released on 2001-01-01 with total page 779 pages. Available in PDF, EPUB and Kindle. Book excerpt:
