Download or read book A Sustainability Challenge written by National Research Council and published by National Academies Press. This book was released on 2012-03-28 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National Research Council's Science and Technology for Sustainability Program hosted two workshops in 2011 addressing the sustainability challenges associated with food security for all. The first workshop, Measuring Food Insecurity and Assessing the Sustainability of Global Food Systems, explored the availability and quality of commonly used indicators for food security and malnutrition; poverty; and natural resources and agricultural productivity. It was organized around the three broad dimensions of sustainable food security: (1) availability, (2) access, and (3) utilization. The workshop reviewed the existing data to encourage action and identify knowledge gaps. The second workshop, Exploring Sustainable Solutions for Increasing Global Food Supplies, focused specifically on assuring the availability of adequate food supplies. How can food production be increased to meet the needs of a population expected to reach over 9 billion by 2050? Workshop objectives included identifying the major challenges and opportunities associated with achieving sustainable food security and identifying needed policy, science, and governance interventions. Workshop participants discussed long term natural resource constraints, specifically water, land and forests, soils, biodiversity and fisheries. They also examined the role of knowledge, technology, modern production practices, and infrastructure in supporting expanded agricultural production and the significant risks to future productivity posed by climate change. This is a report of two workshops.
Download or read book Land Quality Agricultural Productivity and Food Security written by Keith Daniel Wiebe and published by Edward Elgar Publishing. This book was released on 2003-01-01 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Action is needed to fight poverty by sustaining the environment and the use of natural resources. Land Quality, Agricultural Productivity, and Food Security explores a range of factors driving food security. The book offers an assessment to link quality of the available land resources with productivity of land and the ability to ensure food security. It offers a mixture of broad-scale assessments across the globe, with detailed case studies, deepening our understanding of economics and decision-making mechanisms. It is recommended to researchers, as well as actors in the private and public domain, who are keen to improve their understanding of the appropriate actions that ensure food security in the decade to come.' - Floor Brouwer, Agricultural Economics Research Institute (LEI), The Hague, The Netherlands Land quality and land degradation affect agricultural productivity and food security, but quantifying these relationships has been difficult. Data are extremely limited and outcomes are sensitive to the choices that farmers make. The contributors to this book - including soil scientists, geographers, and economists - analyse data on soils, climate, land cover, agricultural inputs and outputs, and a variety of socio-economic factors to provide new insights into three key issues: * the extent to which differences in land quality generate differences in agricultural productivity across countries * how farmers' responses to differences or changes in land quality are influenced by economic, environmental, and institutional factors, and * whether land degradation over time threatens productivity growth and food security at local, regional, and global levels.
Download or read book Land resources and productivity potential written by and published by . This book was released on 1985 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Land Resources and Productivity Potential written by and published by . This book was released on 1985 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Land Resource Potential and Constraints at Regional and Country Levels written by and published by Food & Agriculture Org.. This book was released on 2000 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication provides an overview of the world's land resources characteristics, their status and limitations at a global, regional and national level. The statistics given include data on soil, climate and terrain characteristics and constraints, human-induced land degradation status and desertification risk. A comparative analysis of national land resource potential is included. A link is made between the land resource limitations and the population affected.
Download or read book Agro ecological Land Resources Assessment for Agricultural Development Planning written by A. H. Kassam and published by Food & Agriculture Org.. This book was released on 1991 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Economics of Soil Productivity in Sub Saharan Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2001 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study examines the current and potential role of economics in soil productivity in sub-Saharan Africa. After examining the status of soil productivity and the contribution of conventional economic analyses, it considers more innovative approaches that enable economics to play a greater role in the planning and evaluation of soil productivity, enhancing measures at farm, national and global level. In the past economics has tended to focus on one factor at a time but many factors affect soil productivity. Decisions, policies and their impact call for a more integrative, participatory analytical approaches capable of weighing various aspects simultaneously. This study highlights how economics can respond to this challenge through the a[application of fresh concepts (e.g. natural capital) and specific techniques (e.g. multi-criteria analysis, green accounting).
Download or read book Agricultural Land Resources in the United States written by Hugh Hill Wooten and published by . This book was released on 1955 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents an analysis of our land resources, together with statistics on land used for crops and pastures and additional areas available for such use. In addition to facts relating to the extent, location, and productivity of the land used for agricultural, quantitative data on land use capabilities by regions, and information on trends in land use and possibilities for development of cropland are presented.
Download or read book Farming Systems and Poverty written by John A. Dixon and published by Food & Agriculture Org.. This book was released on 2001 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Download or read book Productive Capacity of Agricultural Land in Central America written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sustainable Intensification written by Jules N. Pretty and published by Routledge. This book was released on 2012-06-25 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.
Download or read book Save and Grow written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.
Download or read book The State of the World s Land and Water Resources for Food and Agriculture written by Earthscan and published by Routledge. This book was released on 2011 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: They therefore require particular attention and specific remedial action.
Download or read book Land resource planning for sustainable land management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-05 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a context of escalating food demand and pressure on natural resources, this study emphasizes the importance of land evaluation and land-use planning. Only with a rational use of resources can we enhance productivity while maintaining resilient ecosystems. The publication stresses the importance of collaborative processes to meet the interwoven challenges of population growth, competition for limited resources, land degradation, biodiversity loss and climate change.
Download or read book Land Resources written by Anthony Young and published by Cambridge University Press. This book was released on 2000-07-20 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an authoritative review of the resources of soils, water, climate, forests and pastures on which agriculture depends. It assesses the interactions between land resources and wider aspects of development, including population and poverty. Unless action is taken, the developing world will face recurrent problems of food security and conflict. The book gives some forcefully-expressed criticisms of current methods of assessing land degradation and placing an economic value on land. It should be read by all involved in rural development, including scientists, economists, geographers, sociologists, planners, and students of development studies. It provides a summary and perspective of the field of land resources, and suggests improvements needed to conserve resources for future generations. The hardback edition of the book received excellent reviews.
Download or read book Research and Data Needs for Land Use Planning written by United States. Department of Agriculture. Committee on Planning and Policy for Land Use and Land Conservation. Basic Data and Research Subgroup and published by . This book was released on 1974 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rewilding Agricultural Landscapes written by H. Scott Butterfield and published by Island Press. This book was released on 2021-04-08 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world population grows, so does the demand for food, putting unprecedented pressure on agricultural lands. In many desert dryland regions, however, intensive cultivation is causing their productivity to decline precipitously. "Rewilding" the least productive of these landscapes offers a sensible way to reverse the damage, recover natural diversity, and ensure long-term sustainability of remaining farms and the communities they support. This accessibly written, groundbreaking contributed volume is the first to examine in detail what it would take to retire eligible farmland and restore functioning natural ecosystems. The lessons in Rewilding Agricultural Landscapes will be useful to conservation leaders, policymakers, groundwater agencies, and water managers looking for inspiration and practical advice for solving the complicated issues of agricultural sustainability and water management.
