Download or read book Land of Feast and Famine written by Helge Ingstad and published by McGill-Queen's Press - MQUP. This book was released on 1992 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Helge Ingstad's life in the Canadian Arctic spanned the 1920s and 1930s. He describes the native companions and fellow trappers with whom he shared adventures and relates stories of numerous hunts and how he learned first hand about beaver, caribou, wolf and other wildlife.

Download or read book The Land of Feast and Famine written by Helge Ingstad and published by London : V. Gollancz. This book was released on 1933 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author's life as a trapper in the Great Slave Lake region, 1926-30.

Download or read book Famine in the Land written by Steven J. Lawson and published by Moody Publishers. This book was released on 2003-07-01 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: Steven Lawson understands how important it is to feed God's people from His Word. He is concerned that what started as a genuine attempt to attract a broader hearing by moving away from Scripture, has grown into a crisis in the church. He is convinced that we must return to expository preaching, "the man of God opening the Word of God and expounding its truths so that the voice of God may be heard, the glory of God seen, and the will of God obeyed." Lawson calls the church back to Scripture-to restore its commitment to let God's own words speak.

Download or read book Feast Or Famine written by Reginald Horsman and published by University of Missouri Press. This book was released on 2008 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various groups, including travelers, settlers, fur traders, soldiers, and miners. He discusses food-preparation techniques, including the development of canning, and foods common in different regions"--Provided by publisher.

Download or read book Nunamiut written by Helge Ingstad and published by W. W. Norton. This book was released on 2006-03-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: A special commemorative edition of a classic text by one of the foremost experts on Arctic lands and peoples. In 1949 Helge Ingstad flew into Northern Alaska where the Nunamiut people, a caribou-hunting group, resided. Ingstad was the first Westerner to visit the region. After living with the Nunamiut for nine months, such was the admiration for Ingstad that they wanted to name a beautiful mountain in their territory after him. And, in the 50+ years since then the mountain has been known locally as Ingstad Mountain. When Ingstad passed away in 2001 at the age of 101, a petition was made to the U.S. Geological Survey to officially name the mountain after Ingstad. In 2006 Ingstad Mountain officially enters the U.S. Geological Survey maps. Nunamiut is Ingstad's fascinating account of that nine-month visit with the Nunamiut. He learned their language, recorded their legends and superstitions, and participated in their caribou hunts and fishing expeditions. His personal account is an engrossing and original work.

Download or read book Tombstone written by Yang Jisheng and published by Macmillan. This book was released on 2012-10-30 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: An account of the famine that killed roughly thirty-six million Chinese during the Great Leap Forward examines how the communist ideologies and collectivization campaigns perpetuated by the country's leaders caused the catastrophe.

Download or read book Feast and Famine written by Leslie Clarkson and published by OUP Oxford. This book was released on 2001-11-15 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book traces the history of food and famine in Ireland from the sixteenth to the early twentieth century. It looks at what people ate and drank, and how this changed over time. The authors explore the economic and social forces which lay behind these changes as well as the more personal motives of taste, preference, and acceptability. They analyze the reasons why the potato became a major component of the diet for so many people during the eighteenth century as well as the diets of the middling and upper classes. This is not, however, simply a social history of food but it is a nutritional one as well, and the authors go on to explore the connection between eating, health, and disease. They look at the relationship between the supply of food and the growth of the population and then finally, and unavoidably in any history of the Irish and food, the issue of famine, examining first its likelihood and then its dreadful reality when it actually occurred.

Download or read book Grand Adventure written by Benedicte Ingstad and published by McGill-Queen's Press - MQUP. This book was released on 2017-05-29 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1960, Helge Ingstad and Anne Stine Ingstad made a discovery that rewrote the history of European exploration and colonization of North America – a thousand-year-old Viking settlement at L'Anse aux Meadows, Newfoundland. In A Grand Adventure, the Ingstads’ daughter Benedicte tells the story of their remarkable lives spent working together, sharing poignant details from her parents' private letters, personal diaries, their dinner table conversations, and Benedicte’s own participation in her parents' excavations. Following young Helge Ingstad from his 1926 decision to abandon a successful law practice for North American expeditions through Canada's Barren Lands, Alaska's Anaktuvuk Pass, and the mountains of northern Mexico, the story recounts his governorship of Norwegian territories and marriage to Anne Stine Moe. The author then traces Helge and Anne Stine's travels around the world, focusing in particular on their discovery of the Viking settlement at the northern tip of Newfoundland. With Anne Stine as the head archaeologist, they excavate these ruins for eight years, while weathering destructive skepticism from academic peers, until indisputable evidence is unearthed and their find is confirmed. A remarkable look at a personal and professional relationship, A Grand Adventure shows two explorers' unrelenting drive and unfailing courage.

Download or read book A Mediterranean Feast written by Clifford A. Wright and published by Harper Collins. This book was released on 1999-10-20 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt: A groundbreaking culinary work of extraordinary depth and scope that spans more than one thousand years of history, A Mediterranean Feast tells the sweeping story of the birth of the venerated and diverse cuisines of the Mediterranean. Author Clifford A. Wright weaves together historical and culinary strands from Moorish Spain to North Africa, from coastal France to the Balearic Islands, from Sicily and the kingdoms of Italy to Greece, the Balkan coast, Turkey, and the Near East. The evolution of these cuisines is not simply the story of farming, herding, and fishing; rather, the story encompasses wars and plagues, political intrigue and pirates, the Silk Road and the discovery of the New World, the rise of capitalism and the birth of city-states, the Crusades and the Spanish Inquisition, and the obsession with spices. The ebb and flow of empires, the movement of populations from country to city, and religion have all played a determining role in making each of these cuisines unique. In A Mediterranean Feast, Wright also shows how the cuisines of the Mediterranean have been indelibly stamped with the uncompromising geography and climate of the area and a past marked by both unrelenting poverty and outrageous wealth. The book's more than five hundred contemporary recipes (which have been adapted for today's kitchen) are the end point of centuries of evolution and show the full range of culinary ingenuity and indulgence, from the peasant kitchen to the merchant pantry. They also illustrate the migration of local culinary predilections, tastes for food and methods of preparation carried from home to new lands and back by conquerors, seafarers, soldiers, merchants, and religious pilgrims. A Mediterranean Feast includes fourteen original maps of the contemporary and historical Mediterranean, a guide to the Mediterranean pantry, food products resources, a complete bibliography, and a recipe and general index, in addition to a pronunciation key. An astonishing accomplishment of culinary and historical research and detective work in eight languages, A Mediterranean Feast is required--and intriguing--reading for any cook, armchair or otherwise.

Download or read book Times of Feast Times of Famine written by Emmanuel Le Roy Ladurie and published by . This book was released on 1988 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Eat This Book written by Eugene H. Peterson and published by Wm. B. Eerdmans Publishing. This book was released on 2009-07-29 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Eugene Peterson maintains that how we read the Bible is as important as that we read it. The second volume of Peterson's momentous five-part work on spiritual theology, Eat This Book challenges us to read the Scriptures on their own terms, as God's revelation, and to live them as we read them. Countering the widespread practice of using the Bible for self-serving purposes, Peterson here serves readers with a nourishing entrée into the formative, life-changing art of spiritual reading." - from the back of the book.

Download or read book The Apache Indians written by Helge Ingstad and published by U of Nebraska Press. This book was released on 2004-01-01 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Ingstad traveled to Canada, where he lived as a trapper for four years with the Chipewyan Indians. The Chipewyans told him tales about people from their tribe who traveled south, never to return. He decided to go south to find the descendants of his Chipewyan friends and determine if they had similar stories. In 1936 Ingstad arrived in the White Mountains and worked as a cowboy with the Apaches. His hunch about the Apaches' northern origins was confirmed by their stories, but the elders also told him about another group of Apaches who had fled from the reservation and were living in the Sierra Madres in Mexico. Ingstad launched an expedition on horseback to find these "lost" people, hoping to record more tales of their possible northern origin but also to document traditions and knowledge that might have been lost among the Apaches living on the reservation.".

Download or read book Land of Milk and Honey written by Bríd Mahon and published by . This book was released on 1991 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Land of Milk & Honey gives an authoritative account of Irish foods through the centuries & their special associations with wakes, weddings, & the calendar feasts of the year. Included are chapters on all of the foods of Ireland with vivid accounts of their historical uses & preparations. With frequent references to literature & folklore, Bríd Mahon charts the fascinating culinary history of Ireland.

Download or read book The Desert written by Michael Welland and published by Reaktion Books. This book was released on 2014-09-15 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: From endless sand dunes and prickly cacti to shimmering mirages and green oases, deserts evoke contradictory images in us. They are lands of desolation, but also of romance, of blistering Mojave heat and biting Gobi cold. Covering a quarter of the earth’s land mass and providing a home to half a billion people, they are both a physical reality and landscapes of the mind. The idea of the desert has long captured Western imagination, put on display in films and literature, but these portrayals often fail to capture the true scope and diversity of the people living there. Bridging the scientific and cultural gaps between perception and reality, The Desert celebrates our fascination with these arid lands and their inhabitants, as well as their importance both throughout history and in the world today. Covering an immense geographical range, Michael Welland wanders from the Sahara to the Atacama, depicting the often bizarre adaptations of plants and animals to these hostile environments. He also looks at these seemingly infertile landscapes in the context of their place in history—as the birthplaces not only of critical evolutionary adaptations, civilizations, and social progress, but also of ideologies. Telling the stories of the diverse peoples who call the desert home, he describes how people have survived there, their contributions to agricultural development, and their emphasis on water and its scarcity. He also delves into the allure of deserts and how they have been used in literature and film and their influence on fashion, art, and architecture. As Welland reveals, deserts may be difficult to define, but they play an active role in the evolution of our global climate and society at large, and their future is of the utmost importance. Entertaining, informative, and surprising, The Desert is an intriguing new look at these seemingly harsh and inhospitable landscapes.

Download or read book Potiphar s Wife written by Mesu Andrews and published by WaterBrook. This book was released on 2022-05-24 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the Bible’s most notorious women longs for a love she cannot have in this captivating novel from the award-winning author of Isaiah’s Legacy. “Mesu Andrews yet again proves her mastery of weaving a rich and powerful biblical story!”—Roseanna M. White, author of A Portrait of Loyalty Before she is Potiphar’s wife, Zuleika is the daughter of a king and the wife of a prince. She rules the isle of Crete alongside her mother in the absence of their seafaring husbands. But when tragedy nearly destroys Crete, Zuleika must sacrifice her future to save the Minoan people she loves. Zuleika’s father believes his robust trade with Egypt will ensure Pharaoh’s obligation to marry his daughter, including a bride price hefty enough to save Crete. But Pharaoh refuses and gives her instead to Potiphar, the captain of his bodyguards: a crusty bachelor twice her age, who would rather have a new horse than a Minoan wife. Abandoned by her father, rejected by Pharaoh, and humiliated by Potiphar’s indifference, Zuleika yearns for the homeland she adores. In the political hotbed of Egypt’s foreign dynasty, her obsession to return to Crete spirals into deception. When she betrays Joseph—her Hebrew servant with the face and body of the gods—she discovers only one love is worth risking everything.

Download or read book Late Victorian Holocausts written by Mike Davis and published by Verso Books. This book was released on 2002-06-17 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This global environmental and political history “will redefine the way we think about the European colonial project” (Observer). “ . . . sets the triumph of the late 19th-century Western imperialism in the context of catastrophic El Niño weather patterns at that time . . . groundbreaking, mind-stretching.” —The Independent Examining a series of El Niño-induced droughts and the famines that they spawned around the globe in the last third of the 19th century, Mike Davis discloses the intimate, baleful relationship between imperial arrogance and natural incident that combined to produce some of the worst tragedies in human history. Late Victorian Holocausts focuses on three zones of drought and subsequent famine: India, Northern China; and Northeastern Brazil. All were affected by the same global climatic factors that caused massive crop failures, and all experienced brutal famines that decimated local populations. But the effects of drought were magnified in each case because of singularly destructive policies promulgated by different ruling elites. Davis argues that the seeds of underdevelopment in what later became known as the Third World were sown in this era of High Imperialism, as the price for capitalist modernization was paid in the currency of millions of peasants’ lives.

Download or read book The Fate of Food written by Amanda Little and published by Harmony. This book was released on 2019 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In this fascinating look at the race to secure the global food supply, environmental journalist and professor Amanda Little tells the defining story of the sustainable food revolution as she weaves together stories from the world's most creative and controversial innovators on the front lines of food science, agriculture, and climate change"--