Download or read book Official Journal of the European Communities written by and published by . This book was released on 1999 with total page 1140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An Epicurean Odyssey A Road Trip Around The Iberian Peninsula written by Robert Giorgione and published by Lulu.com. This book was released on 2020-02-11 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Robert Giorgione has been a highly-respected, award-winning sommelier since 1997, having worked in some of the most high profile restaurants in the UK. He has travelled extensively around Spain and Portugal many times and has visited many of the region's vineyards, restaurants, markets and bodegas. Robert is passionate about Iberian food and drink, which includes its own regional produce and cultural diversity. An Epicurean Odyssey: A Road Trip Around The Iberian Peninsula is a personalised journey through food and drink embellished with many mouth-watering stories, recipes and drinks pairings.
Download or read book The Complete Wine Encyclopedia written by Christian Callec and published by Gramercy. This book was released on 2003 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wine is central to the revels and rituals of nearly every culture around the world. It is linked to the sacred, the sinful, and every aspect of life in between. The Complete Wine Encyclopedia tells the story of the extraordinary substance--its origins, its manufacture, and its varieties. Included are sections on wines from every region of the world, from the exotic wines of the Middle East to the classics of the French wine country and the bold newcomers from California. With over 800 exquisite color photographs that inspire the palate, this sumptuous volume is a must for anyone interested in culture, food and drink.
Download or read book Get Started Wine Appreciation written by David Williams and published by Penguin. This book was released on 2013-01-17 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever wanted to learn more about wine but don't know where to begin? Take the first step with Get Started: Wine Appreciation, part of a new series of learning guides from DK where nothing is assumed and everything is explained. Each course follows the same structure: start simple and learn the basics, build on what you've learned, and then show off your new skills! Get Started: Wine Appreciation teaches complete beginners the skills needed to identify and appreciate wine. Start simple with the differences between key wines, build on your skills with tasting sessions on different grape varieties, and then show off with wines from different climates and regions. With step-by-step pictures and practice exercises to keep you on the right track, Get Started: Wine Appreciation will help you learn your new skill in no time. More than any other series on the market, DK's Get Started aims to provide the reader with carefully structured learning and a classroom approach to teaching that allows you to build your own course from practical lessons and themed projects. Each book begins by answering fundamental questions, identifying an essential starter kit of tools and equipment, and explaining how to build a course. The book then divides into subject areas, with key techniques for each area demonstrated through visual glossaries and step-by-steps, followed by graded projects with annotated instructions and an assessment of how to build on achievements. Let DK be the perfect one-on-one tutor you never had: patient, illuminating, inspiring - always at hand to point you in the right direction so you can achieve your potential.
Download or read book Windows on the World Complete Wine Course written by Kevin Zraly and published by Sterling Publishing Company, Inc.. This book was released on 2009 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looks at how and where wine is made and how this affects its quality and pricing, including information on how the professionals taste and rate wine and a country-by-country tour of the latest vintages.
Download or read book 1000 Great Everyday Wines written by DK and published by Penguin. This book was released on 2011-09-19 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: We live in a time when it is possible to enjoy excellent wine without spending a fortune. Whatever your preferred style, there is superb value to be found if you know what to look for. This new guide to the best everyday wines tells you everything you need to know for buying and enjoying wine at an affordable price, meaning you need never overspend on an average bottle again. When we say "everyday wines", we are talking about wines from the great wineries of the world that cost much less than those properties' flagship wines. Wines that a person of above average income could conceivably afford to drink two-to-three times per week. These should be wines with personality, definitely more sophisticated and authentic than, say Two-Buck Chuck or a generic Merlot from Languedoc. They should show regional characters, be labeled perhaps Haut Medoc and not Bordeaux, Monterrey County and not California, Barossa Valley rather than general Southeast Australia, etc. First and foremost, this book contains lots and lots of recommendations. A new generation of wine writers from around the world have looked in detail at the region(s) they know best and between them have picked out over a thousand superb, yet affordable, wines in every style. For most entries, a bottle or label image appears alongside the text to make it quick and easy to spot these recommended wines on a crowded liquor store or supermarket shelf. Beyond these listings of wines and producers is a wealth of information to expand your knowledge and understanding of the world of wine. A series of feature spreads looks at the most significant varietals, explaining their particular characteristics, detailing where the best Old and New World examples come from, and suggesting foods they work well with. A further series of features focuses on the enjoyment of wine, dispensing practical advice on how to get the most from the experience: subjects include hosting a wine tasting, storing wine, and navigating the wine list in a restaurant. Compiled with as much care and attention to detail as any book on fine wine, 1,000 Great Everyday Wines is the only choice for the budding wine enthusiast who cares about getting great value for money.
Download or read book Crossroads written by Dr Debra D Andrist and published by Liverpool University Press. This book was released on 2019-11-14 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crossroads! Intersections physical and/or metaphorical demand processes of consideration, determination, decision and commitment. Stasis is no longer an option where convergence is poised before the unknown. Where categories such as gender, culture, ethnicity, socio-economic status, philosophy and religion clash, the multivariate process can reach such complexity that literary, sociological and psychological tools can have differing interpretations. Real-life intersections range from the mundane (choosing among food items on a menu according to taste preferences) to survival-determinants (evaluating the efficacy of various medical procedures). But such intersections are at the two ends of a very long continuum that takes in issues of form/function, and traditional vs.modern. For example, Home may be defined both as a physical place and/or a mental construct. In more esoteric contexts, artists chiefly known for visual production, representing their ideas with color and form, not infrequently cross media to paint with words. Philosophy, religion, art and literature cross paths via symbols and other visual and linguistic constructs. Writers deal with how and where their own or their characters multiple identities intersect. The Hispanic world is an extraordinarily vivid place to explore these crossroads. This collection of essays addresses a multitude of crossroads in numerous Hispanic contexts across the intersections of time & space/tradition & modernity. The contexts are wide-ranging; e.g., the visual, architectural: how Spains age-old oenological tradition meets modern technology, how the vestiges of long-term dictatorship lurk in the spaces of Spains democracy; and how space/architecture, and art/poetry cross in Latin America. Painters Pablo Picasso and Frida Kahlos productions cross the visual to the written; and magical realism products of the twentieth century Latin American artistic movement defy nature, science, time and space.
Download or read book The Wines of Spain written by and published by . This book was released on 1985 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gourmetour written by and published by . This book was released on 2006 with total page 804 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Adventurous Wine Architecture written by Michael Webb and published by Images Publishing. This book was released on 2005 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: The featured projects provide an introduction to the neophyte and are a delight for the connoisseur. Erhard Pfeiffer's spectacular photography leads the reader to some of the most idyllic places on earth: California, Canada, Australia, New Zealand, Italy, Austria, Spain, Chile and Argentina.
Download or read book Spain gourmetour written by and published by . This book was released on 1998 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book La gastronom a en tiempos de Cervantes written by Julio Valles and published by Editorial Almuzara. This book was released on 2017 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: En 'La gastronomía en tiempos de Cervantes', Julio Valles, ingeniero, investigador sobre cocina histórica y dos veces Premio Nacional de Gastronomía, aborda cómo eran la alimentación y las costumbres culinarias en la época de Cervantes, concediendo, asimismo, un espacio importante al vino, la bebida por antonomasia del Siglo de Oro. El autor toma como punto de partida la obra literaria de Cervantes y la de otros literatos coetáneos, desgranando documentos históricos, fragmentos literarios, recetas de cocineros famosos y facilitando un extenso glosario de casi 1.300 términos de productos, platos, utensilios, pesos y medidas, entre otras cosas.
Download or read book Wine Spirit International written by and published by . This book was released on 1998 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wine at Your Fingertips written by Jennifer Frank and published by Penguin. This book was released on 2008-10-07 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make it a very good year for your wine cellar. Unless you are a wine 'expert' with years of tasting experience, the dozens of varieties, the globalization of vineyards, and the wide range of prices can make a trip to the wine shop daunting. Now, sommelier and seasoned wine expert Jennifer D. Frank distills the mysteries and pleasures of wine for every kind of wine lover from novice to connoisseur. ?Explains every aspect of the wine world without snobbery or jargon, including basic types, food pairing, storage, and buying for your budget ?Reference made easy with thumb tabs and clear organization ?Concise, easy-to-understand information
Download or read book Sustenance for the Body Soul written by Dr Debra D Andrist and published by Liverpool University Press. This book was released on 2021-10-27 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food-secure and/or privileged worldwide no longer eat and drink simply to maintain life itself. They have the advantage and choice to regard "sustenance" not just as fuel for the body/machine but as a source of pleasure and entertainment for the mind/intellect. This enhanced concept of "sustenance" embraces all the senses: visual, auditory, olfactory, gustatory and tactile, thus including not just food & drink but ceremonies & art forms dealing with them. This book explores the substantive ways food & drink impact human existence. The work comprises five parts: medicine; ceremonies; literature & cinema; art & artists; space/architecture & advertising/art. Food & drink start with the physical, morph into nutrition, the most basic requirements for organic life, but progress from the beginning of physical process to ceremony and expression. The result and the experience highlight physiological and sensual concepts, and indeed, preference. Food & drink staples are determined by geographic availability and cuisine & beverage are closely associated with culture & ethnicity. Contributor exploration is wide-ranging: Aztec, Mexican & Spanish medicine; African & Roman Catholic rites; cookbook discourse and socio-gender influence; literature, including cultural comparisons of cooking and cooks; preparation & representation of food & drink as artistic endeavours, including by Latin American women, and types of inspirational "fodder", especially in the context of Picasso's art in Spain & France, & Spanish wine museums & labelling. Sustenance for the Body & Soul is the seventh book in the Hispanic Worlds series, details of which are available on the press website.
Download or read book The Wine Spectator written by and published by . This book was released on 1997 with total page 686 pages. Available in PDF, EPUB and Kindle. Book excerpt:
