Download or read book Conditions Affecting Shellfish Production in Lynnhaven Bay Virginia and the Possibilities of Improving Them by Increasing Tidal Flow written by Walter A. Chipman (Jr) and published by . This book was released on 1948 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Decisions on Geographic Names in the United States written by United States Board on Geographic Names and published by . This book was released on 1970 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The History of Eastern Shore Chapel and Lynnhaven Parish 1642 1969 written by Louisa Venable Kyle and published by . This book was released on 1969 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Norfolk Virginia Beach Light Rail Transit System East West Corridor Project City of Norfolk City of Virginia Beach Virginia written by and published by . This book was released on 2000 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bulletin of the Bureau of Rolls and Library of the Department of State written by United States. Department of State. Bureau of Rolls and Library and published by . This book was released on 1895 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Calendar of the Correspondence of Thomas Jefferson written by Thomas Jefferson and published by . This book was released on 1895 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Light List written by and published by . This book was released on 1950 with total page 894 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Virginia Beach written by Amy Waters Yarsinske and published by Arcadia Publishing. This book was released on 2002 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few would guess from looking at the resplendent Virginia Beach shoreline-its stretches of fine sand, sloping dunes, and rolling waves-that the city has experienced anything but peace and tranquility since the history of its native Chesapeake tribe collided with the ambition and vision of new European settlers on the colonial coastline. But turmoil and conflict, as well as progress and achievement, are all a part of the area's unique story. Virginia Beach: A History of Virginia's Golden Shore brings to life the people, places, and events that contributed to the city's celebrated reputation. Through stories and memories, readers are introduced to the varied citizens who called this land home, including such characters as Sarah Offley who married three of early Virginia's most powerful settlers, and to the city's illustrious visitors. This volume also details, in both word and image, the influential resort age, which began in 1880 and saw the community flourish as people flocked to the Atlantic shore to dance, picnic, and enjoy the surf at the Princess Anne Hotel. Everyday vacationers mingled with notables such as Alexander Graham Bell and John, Lionel, and Ethel Barrymore at the landmark hotel with the railroad at its front door. Although little of the golden shore remains unchanged, modern residents continue to preserve what they can-especially their memories, pride, and love for the city.

Download or read book Old Churches Ministers and Families of Virginia written by William Meade and published by . This book was released on 1906 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Army Navy Air Force Register and Defense Times written by and published by . This book was released on 1914 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Southern Provisions written by David S. Shields and published by University of Chicago Press. This book was released on 2015-03-23 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: A look into the agricultural and culinary history of the American South and the challenges of its reclaiming farming and cooking traditions. Southern food is America’s quintessential cuisine. From creamy grits to simmering pots of beans and greens, we think we know how these classic foods should taste. Yet the southern food we eat today tastes almost nothing like the dishes our ancestors enjoyed, because the varied crops and livestock that originally defined this cuisine have largely disappeared. Now a growing movement of chefs and farmers is seeking to change that by recovering the rich flavor and diversity of southern food. At the center of that movement is historian David S. Shields, who has spent over a decade researching early American agricultural and cooking practices. In Southern Provisions, he reveals how the true ingredients of southern cooking have been all but forgotten and how the lessons of its current restoration and recultivation can be applied to other regional foodways. Shields’s turf is the southern Lowcountry, from the peanut patches of Wilmington, North Carolina to the sugarcane fields of the Georgia Sea Islands and the citrus groves of Amelia Island, Florida. He takes us on a historical excursion to this region, drawing connections among plants, farms, growers, seed brokers, vendors, cooks, and consumers over time. Shields begins by looking at how professional chefs during the nineteenth century set standards of taste that elevated southern cooking to the level of cuisine. He then turns to the role of food markets in creating demand for ingredients and enabling conversation between producers and preparers. Next, his focus shifts to the field, showing how the key ingredients—rice, sugarcane, sorghum, benne, cottonseed, peanuts, and citrus—emerged and went on to play a significant role in commerce and consumption. Shields concludes with a look at the challenges of reclaiming both farming and cooking traditions. From Carolina Gold rice to white flint corn, the ingredients of authentic southern cooking are returning to fields and dinner plates, and with Shields as our guide, we can satisfy our hunger both for the most flavorful regional dishes and their history. Praise for Southern Provisions “People are always asking me what the most important book written about southern food is. You are holding it in your hands.” —Sean Brock, executive chef, Husk “An impassioned history of the relationship between professional cooking, markets and planting in the American South which argues that true regionality is to be found not in dishes, but in ingredients.” —Times Literary Supplement

Download or read book Federal Register written by and published by . This book was released on 1948-04 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Journal of the Senate of the Commonwealth of Virginia written by Virginia. General Assembly. Senate and published by . This book was released on 1920 with total page 1164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The 1997 Atlas of Chesapeake Bay Basin Biological and Living Resources Long Term Monitoring Programs written by Jan Ducnuigeen and published by . This book was released on 1997 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book An Economic and Social Survey of Princess Anne County written by Enoch Emory Ferebee and published by . This book was released on 1922 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Pilot Study for Ambient Toxicity Testing in Chesapeake Bay written by and published by . This book was released on 1992 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Organizational Motivation for Collaboration written by Luisa M. Diaz-Kope and published by Rowman & Littlefield. This book was released on 2019-09-25 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book determines that watershed protection and restoration in the 21st century requires adaptive and responsive strategies that incorporate regulatory frameworks in conjunction with community stakeholder engagement. The severity and pervasiveness of watershed pollution require building resource capacity through the formation of multi-sector strategic alliances. Given the complexities of watershed management and the need to leverage resources to achieve better environmental outcomes, understanding the role of motivations in watershed collaboration is vital to the efficacy of watershed protection and restoration endeavors. The authors use an in-depth case study to investigate the social processes and the motivations that drive organizations operating within a shared local watershed to voluntarily direct their resources and participate in watershed collaboration.