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Book Krill Fisheries of the World

Download or read book Krill Fisheries of the World written by Stephen Nicol and published by Food & Agriculture Org.. This book was released on 1997 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Euphausiids, or krill, have been harvested since at least the 19th century and possibly earlier (Fisher et al. 1953). It is, however, only in the last 50 years that large scale commercial harvesting of krill has occurred. Despite the widespread distribution of euphausiids throughout the oceans of the world and their undoubted abundance, they have only been harvested in large quantities in two areas - in Antarctic waters and in the coastal waters off Japan. There are, however, experimental or small-scale krill fisheries in other areas and there has been speculation about the potential for such fisheries in still further areas. This report summarises the available knowledge about the existing fisheries and draws together information on other species of euphausiids that have been thought to have commercial potential. A number of other reports have been written on the commercial potential of krill, particularly Antarctic krill (Budzinski et al. 1985; Eddie 1977; Everson 1977; Grantham 1977). Another relatively recent review (Neal and Maris 1985) asessed the harvest of krill in the context of fisheries biology of other shrimps and shrimp-like animals. This report provides additional material to that provided in these reports but no attempt has been made to summarise their content except where it is necessary to understand new developments. Much of the information on the fisheries for Euphausia pacifica is published in Japanese or is published in reports of fisheries agencies. For this reason, the biology of, and the fisheries on, this species are dealt with in some detail utilising these information sources which have not previously been readily available.

Book Krill

    Book Details:
  • Author : Inigo Everson
  • Publisher : John Wiley & Sons
  • Release : 2008-04-15
  • ISBN : 0470999489
  • Pages : 384 pages

Download or read book Krill written by Inigo Everson and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Krill, or euphausiids, a group of immense importance in marine ecosystems, comprises over 80 species, most of which are planktonic. Krill are widespread with species to be found in all the oceans of the world. Their numerical density in some regions increases their importance to marine ecosystems and has led to commercially successful krill harvesting. This comprehensive volume, thoroughly edited by Inigo Everson, well known for his work in this area, comprises chapters written by internationally acknowledged experts. The contents include coverage of: sampling and distribution, population, aggregation, reproduction and the role of krill in the ecosystem. Further specific chapters include krill harvesting, products and details of management in Japanese, Canadian and Southern Ocean waters. Drawing on the experience in each, the ecosystem approach to management is discussed in detail and how it might be applied more widely for example in forage fisheries. This most important volume draws together, for the first time, a vast amount of vital information for all those involved in work on these important marine organisms. Krill will be of great use to fisheries scientists, marine biologists and ecologists, oceanographers, zoologists and invertebrate biologists and all those involved in the commercial harvesting, exploitation and management of krill, world wide. Libraries in all aquatic and marine research stations and universities where marine and fisheries sciences are studied and taught should have multiple copies of this landmark publication on their shelves. Contributions from internationally-recognised experts in the field. Well-edited to provide an accessible and user-friendly book. Krill are a key part of ocean ecosystems. Part of exciting new Blackwell Science Series.

Book Biology and Ecology of Antarctic Krill

Download or read book Biology and Ecology of Antarctic Krill written by Volker Siegel and published by Springer. This book was released on 2016-08-03 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gives a unique insight into the current knowledge of krill population dynamics including distribution, biomass, production, recruitment, growth and mortality rates. Detailed analysis is provided on food and feeding, reproduction and krill behaviour. The volume provides an overview on the aspects of natural challenges to the species, which involve predation, parasites and the commercial exploitation of the resource and its management. A chapter on genetics shows the results of population subdivision and summarizes recent work on sequencing transcriptomes for studying gene function as part of the physiology of live krill. The focus of Chapter 4 is on physiological functions such as biochemical composition, metabolic activity and growth change with ontogeny and season; and will demonstrate which environmental factors are the main drivers for variability. Further discussed in this chapter are the bottle necks which occur in the annual life cycle of krill, and the mechanisms krill have adapted to cope with severe environmental condition.

Book Marine Invertebrate Fisheries

Download or read book Marine Invertebrate Fisheries written by John F. Caddy and published by John Wiley & Sons. This book was released on 1989-01-17 with total page 772 pages. Available in PDF, EPUB and Kindle. Book excerpt: Systems Analysis and Simulation in Wildlife and Fisheries Sciences William E. Grant This hands-on approach provides guidance to the step-by-step applications of systems analysis and simulation to questions about ecological systems. At the same time, it explains general principles without requiring that readers have a strong background in mathematics, statistics, or computer science. Chapter 1 traces the development of systems ecology introducing basic concepts, while Chapters 2 through 5 present the four phases of systems analysis: conceptual model formulation, quantitative specification of the model, model validation, and model use. 1986 (0 471-89236-X) 338 pp. Bioeconomic Modelling and Fisheries Management Colin W. Clark Discusses the management of commercial marine fisheries and the relationship between the economic forces affecting the fishing industry and the biological factors that determine the production and supply of fish in the sea. Topics focus on methods of preventing overfishing and overcapitalization, economically effective and practical forms of regulation, management of developing fisheries, natural fluctuations of fish stocks, and complexities of marine ecosystems. 1985 (0 471-87394-2) 291 pp. Methods in Marine Zooplankton Ecology Makoto Omori and Tsutomu Ikeda Encompassing basic principles, procedures, and research problems, this book serves as a complete guide to current methods used in the study of marine zooplankton. The techniques are equally applicable to small organisms and to the larval stages of larger, commercially important organisms. Chapters start with a brief, but well-summarized introduction to zooplankton, followed by field sampling strategies and laboratory methods, and then conclude with estimates of productivity and analysis of community structure. Each method is described in detail, including a discussion of the problems inherent in using it. 1984 (0 471-80107-0) 322 pp.

Book FISH AND KRILL PROTEIN  Processing Technology

Download or read book FISH AND KRILL PROTEIN Processing Technology written by Taneko Suzuki and published by Springer. This book was released on 2012-02-16 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her book Dr. Taneko Suzuki shows us how a modern fish processing industry, using complex technology, has evolved from the traditional methods of fish preparation long in use in Japan. With only a small proportion of arable land for growing food the Japanese have always looked to the sea and fortunately have been blessed with a rich and varied aquatic fauna. Over the ages the Japanese have learnt not only how to make maximum nutritional use of their marine resources, but also how to present them as attractive food items. As a result the visual impact and organoleptic properties of the vast array of fishery products make Japanese cuisine one of the most exciting in the world. In addition, the Japanese have developed a strong tradition of quality, whether for the small quantities offish used in the past to add interest to a monotonous rice diet, or for the larger quantities of raw and cooked products required by today's affluent society. The growth of the Japanese fishing industry paralleled the phenomenal industrial developments of the post-war years. It continued until Japanese fleets were in action all over the world, trying to satisfy the demands of a booming economy for high quality fishery products. All the time technology was being developed to make use of unusual species as raw material for traditional products.

Book Fisheries and Aquaculture

    Book Details:
  • Author : Gustavo Lovrich
  • Publisher : Oxford University Press, USA
  • Release : 2020
  • ISBN : 0190865628
  • Pages : 579 pages

Download or read book Fisheries and Aquaculture written by Gustavo Lovrich and published by Oxford University Press, USA. This book was released on 2020 with total page 579 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Much of the biological and other research efforts on crustaceans have been driven by their importance to humans as a food source. Production comes from a diverse array of methods and scales of extraction, from small recreational or subsistence fisheries to industrial scale operations. Most crustacean catch comes from shrimp fisheries with over two million tonnes taken in 2014, mainly by trawl. The genera Acetes, Fenneropenaeus, and Pandalus account for around three quarters of this catch. Crab, krill and lobster are the other main crustacean products (around 600,000 t crab, 380,000 t krill and 300,000 t lobster in 2014). Trends in crustacean fisheries are broadly similar to those of other seafood although crustaceans often target different market segments and receive higher prices than fish. Crustacean fisheries management faces many challenges with management of bycatch from trawl gears especially significant. Fortunately, crustaceans tend to be easily handled with low discard mortality and this has enabled widespread use of regulations based on size, maturity or sex (e.g., male-only fisheries). Total allowable catch (TAC) limits are widely used and highly effective for ensuring sustainable harvests when set responsibly using good information. TAC systems are often combined with catch share or individual transferable quota systems which had a mixed history in crustaceans, sometimes reducing overall community benefit. This parallels the challenge facing fisheries globally of ensuring that harvests are not only sustainable but also deliver benefits to the wider community beyond the commercial fishers; management of some crustacean fisheries are at the forefront of these developments"--

Book Marine Fisheries Review

Download or read book Marine Fisheries Review written by and published by . This book was released on 1986 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Antarctic Living Marine Resources Negotiations

Download or read book Antarctic Living Marine Resources Negotiations written by United States. Congress. Senate. National Ocean Policy Study and published by . This book was released on 1978 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hearing to scrutinize the live marine resources of Antarctica, and international negotiations focusing on their conservation and management, conducted by the United States and 12 other parties to the 1959 Antarctic Treaty.

Book Tracking marine megafauna for conservation and marine spatial planning

Download or read book Tracking marine megafauna for conservation and marine spatial planning written by Jorge M. Pereira and published by Frontiers Media SA. This book was released on 2023-02-09 with total page 553 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Review of the State of World Marine Fishery Resources

Download or read book Review of the State of World Marine Fishery Resources written by Marine Resources Service (United Nations) and published by Food & Agriculture Org.. This book was released on 2005 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication updates the regular reviews of the state of the world's marine fishery resources, based mainly on official catch statistics throughout 2002 and relevant stock assessment and other complementary information available until 2004. It considers the global situation and major trends of world marine capture fish production, with detailed information for each FAO statistical area about catches and current state of exploitation, major trends and developments and stock assessment work undertaken in support of fisheries management. Other issues covered include: tunas and tuna-like species resources, world squid resources, deepwater fisheries, and long-term climate variability.

Book Marine Mammals  Fisheries  Tourism and Management Issues

Download or read book Marine Mammals Fisheries Tourism and Management Issues written by Nicholas Gales and published by CSIRO PUBLISHING. This book was released on 2003-10-22 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marine Mammals: Fisheries, Tourism and Management Issues brings together contributions from 68 leading scientists from 12 countries to provide a comprehensive, up-to-date review on the way we manage our interactions with whales, dolphins, seals and dugongs. The book examines how we have fared conserving the world’s marine mammal populations, with a focus on the key issues of fisheries and tourism. From a unique southern hemisphere perspective, the authors consider how science informs the culling debate, how wild fisheries and aquaculture interact with marine mammal populations and how we might manage the effects of whale, dolphin and seal watching industries. The authors also address other issues such as the way in which ethics, genetics, acoustics, ecosystem models and pollution influence the management and conservation of marine mammals. Marine Mammals is an invaluable and accessible resource for all those involved with marine mammals, including scientists, managers, policy makers, industry representatives and students. Winner of a 2004 Whitley Award.

Book Achieving Sustainable Fisheries

Download or read book Achieving Sustainable Fisheries written by A. Charlotte De Fontaubert and published by IUCN. This book was released on 2003 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Marine Managed Areas and Fisheries

Download or read book Marine Managed Areas and Fisheries written by and published by Academic Press. This book was released on 2014-10-27 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Marine Biology has been providing in-depth and up-to-date reviews on all aspects of marine biology since 1963--over 40 years of outstanding coverage! The series is well known for its excellent reviews and editing. Now edited by Michael Lesser (University of New Hampshire, USA) with an internationally renowned Editorial Board, the serial publishes in-depth and up-to-date content on many topics that will appeal to postgraduates and researchers in marine biology, fisheries science, ecology, zoology, and biological oceanography. Volumes cover all areas of marine science, both applied and basic, a wide range of topical areas from all areas of marine ecology, oceanography, fisheries management and molecular biology and the full range of geographic areas from polar seas to tropical coral reefs. This volume, with an introduction by Ray Hilborn, will present the latest views on the use of MPAs or Marine Managed Areas for fisheries management. It will contain a wide range of case studies including the Chagos archipelago, South Georgia, the Caribbean, the North Sea, Florida, Hawaii, Great Barrier Reef, California, Mediterraneanand the Phoenix Islands Protected Area. It is the intention of the editors that the volume presents a series of evidence based rather than advocacy driven contemporary reviews. AMB volumes solicit and publish review articles on the latest advances in marine biology Many of the authors of these review articles are the leading figures in their field of study and the material is widely used by managers, students and academic professionals in the marine sciences

Book A review of the application of the FAO ecosystem approach to fisheries  EAF  management within the areas beyond national jurisdiction  ABNJ

Download or read book A review of the application of the FAO ecosystem approach to fisheries EAF management within the areas beyond national jurisdiction ABNJ written by Fletcher, W.J. and published by Food & Agriculture Org.. This book was released on 2020-10-14 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: The publication documents the results of the review of the level of implementation of the FAO Ecosystem Approach to Fisheries (EAF) by the fisheries management bodies in each of the different ABNJ regions. The review was designed to help identify future activities by the ABNJ Deep Sea Project to address gaps and capacity development and make recommendations to strengthen EAF among deep-sea fisheries management bodies and/or their members. The information to complete the EAF reviews was largely obtained from web-based materials. To assist with the accuracy of these desktop assessments, following initial drafting of each EAF background report and associated EAF assessment, both documents were sent to the respective RFMO secretariats. Comments and/or suggestions provided by the secretariats were then addressed with revised versions of the background reports and review assessments generated. Based on these revised reports, the comparative analyses were finalized and a full report was drafted. Being a desk-top assessment of the level of implementation of the EAF approach by each of the RFMO management bodies, the study had a number of caveats including only being able to measure systems and processes, not outcomes. A more complete assessment of EAF adoption and especially the outcomes would require direct involvement of the various stakeholders, including all relevant management, compliance and scientific bodies, contracting parties (CP), non-contracting parties (NCP), vessel owners, crews, non-governmental organizations (NGOs), etc.

Book Fish and wildlife miscellaneous

Download or read book Fish and wildlife miscellaneous written by United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee on Fisheries and Wildlife Conservation and the Environment and published by . This book was released on 1983 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Precautionary Approach to Fisheries

Download or read book Precautionary Approach to Fisheries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1996 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Ecosystem Based Fisheries Management

Download or read book Ecosystem Based Fisheries Management written by Jason Link and published by Cambridge University Press. This book was released on 2010-10-07 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Responsible fisheries management is of increasing interest to the scientific community, resource managers, policy makers, stakeholders and the general public. Focusing solely on managing one species of fish stock at a time has become less of a viable option in addressing the problem. Incorporating more holistic considerations into fisheries management by addressing the trade-offs among the range of issues involved, such as ecological principles, legal mandates and the interests of stakeholders, will hopefully challenge and shift the perception that doing ecosystem-based fisheries management is unfeasible. Demonstrating that EBFM is in fact feasible will have widespread impact, both in US and international waters. Using case studies, underlying philosophies and analytical approaches, this book brings together a range of interdisciplinary topics surrounding EBFM and considers these simultaneously, with an aim to provide tools for successful implementation and to further the debate on EBFM, ultimately hoping to foster enhanced living marine resource management.