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Book Innovation for development

    Book Details:
  • Author : Devaux, A.
  • Publisher : International Potato Center
  • Release : 2011-11-30
  • ISBN : 9290604107
  • Pages : 444 pages

Download or read book Innovation for development written by Devaux, A. and published by International Potato Center. This book was released on 2011-11-30 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Knowledge Management and E Learning

Download or read book Knowledge Management and E Learning written by Jay Liebowitz and published by CRC Press. This book was released on 2016-04-19 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rapidly growing demand for online courses and supporting technology has resulted in a plethora of structural and functional changes and challenges for universities and colleges. These changes have led many distance education providers to recognize the value of understanding the fundamental concepts of both e-learning and knowledge management (K

Book Relative roles and limits of extension approaches in promoting sustainable agricultural management practices  Analysis of nationally representative panel data from Malawi

Download or read book Relative roles and limits of extension approaches in promoting sustainable agricultural management practices Analysis of nationally representative panel data from Malawi written by Ragasa, Catherine and published by Intl Food Policy Res Inst. This book was released on 2021-12-08 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Low-cost and sustainable agricultural management practices are being promoted in many countries but continue to face low adoption among farmers. We tracked the awareness and adoption among farmers of a number of practices―soil cover, minimum tillage, crop rotation, intercropping, crop diversification, crop residue incorporation, pit planting, water harvesting, and organic fertilizer―in two rounds of a nationally representative rural household survey in Malawi. Survey data and focus group discussions are used to understand the factors explaining the variations in farmers’ awareness and adoption of these practices. Results show a strong positive effect of extension services receipt on farmers’ awareness of these practices but no effect on farmers’ adoption of most of the practices being promoted, except for crop residue incorporation and organic fertilizer use. Receipt of input subsidy does not influence the adoption of these practices. Both survey data and focus group discussions highlight the need for intensive and iterative engagement between service providers and farmers to fully communicate, learn, and adapt to these management practices.

Book CGIAR Documentation and Information Services Meeting

Download or read book CGIAR Documentation and Information Services Meeting written by and published by . This book was released on 1987 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Aquaculture without borders

Download or read book Aquaculture without borders written by and published by WorldFish. This book was released on 2015-03-02 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt: ÿThe European Union-supported Agriculture and Nutrition Extension Project (ANEP) began in Bangladesh and Nepal in December 2011 and ended in November 2014. The objectives of the project were to: (1) improve the food security and nutrition of smallholders by facilitating the adoption of productive and environmentally sustainable agricultural technologies that improve beneficiaries? livelihoods; and (2) create and develop market links to improve food and nutritional security of both rural producers and urban consumers in Bangladesh and Nepal. The most significant change stories in this booklet cover many topics ? technology, gender, markets, research partnerships and scaling ? illustrating the broad range of outcomes from Agriculture and Nutrition Extension Project (ANEP). The authors focus on most significant change stories relating to aquaculture. A prominent theme was the power of international visits where participants learned from each other and it also highlights both the broad range of outcomes of the project, and the power of exchange visits.

Book Ecosystem services may provide large economic values in Kenya and Vietnam  A value transfer application based on results from a systematic literature review

Download or read book Ecosystem services may provide large economic values in Kenya and Vietnam A value transfer application based on results from a systematic literature review written by Hettiarachchi, Upeksha and published by Intl Food Policy Res Inst. This book was released on 2024-01-24 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study focuses on the valuation of ecosystem services in Kenya and Vietnam, two countries that have received much attention from the international development community for their biodiversity significance, opportunities for scaling, climate and poverty challenges, and political will. Using The Economics of Ecosystems and Biodiversity (TEEB) framework and the Millenium Ecosystem Assessment (MEA), this study estimates per hectare values of ecosystem services in Kenya and Vietnam based on a systematic literature review of studies on the values of ecosystem services in both countries. Provisioning services, such as medicines, timber, and non-timber forest products were better studied than regulating, supporting and cultural ecosystem services, underscoring the need for further research to better estimate the values of non-tangible services which would improve the estimation of total value of ecosystem services in Kenya and Vietnam. To complement the national level analysis, we selected forest biomes to conduct a value transfer analysis. Forests provide ecosystem service benefits worth $25.78 billion for Kenya and $35.6 billion in Vietnam in 2022 USD. In comparison, the agricultural sector contributed $48.50 billion to Vietnam’s GDP and $24.10 billon to Kenya’s GDP in 2021. The per hectare values for ecosystem services are used in a value transfer analysis to estimate the total value of forest ecosystem services in Vietnam and Kenya. The average per hectare value of ecosystem services provided by forests in Kenya is $5,718.50 ha−1 yr−1 estimated within a range spanning $1,609.44 to $15,606.62 ha−1 yr−1 , while Vietnam's forests demonstrate an average value of $3,650.20 ha−1 yr−1 , with a range of $84.93 to $8,978.16 ha−1 yr−1 . We project the loss of forests into 2050 and estimate the annual economic loss of ecosystem services at $48.08 million for Kenya and $76.29 million for Vietnam, respectively, if deforestation and forest degradation continue at the current rates. Our approach presents a comprehensive overview of diverse ecosystem services, equipping policymakers with a nuanced comprehension of ecosystems’ inherent value. By consolidating values from the literature into a national-level estimate, we provide compelling evidence at a broader scale for informed decision-making. Despite the well-known limitations of value transfer method and with caveats, the values presented in our paper can provide a guiding reference for incorporating these estimations into broader policymaking endeavors.

Book The Feeding of Nations

    Book Details:
  • Author : Mark Gibson
  • Publisher : CRC Press
  • Release : 2012-02-15
  • ISBN : 1439839506
  • Pages : 687 pages

Download or read book The Feeding of Nations written by Mark Gibson and published by CRC Press. This book was released on 2012-02-15 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last decade, the world has grown richer and produced more food than ever before. Yet in that same period, hunger has increased and 925 million remain underfed and malnourished. Exploring this troubling paradox, The Feeding of Nations: Re-Defining Food Security for the 21st Century offers a glimpse into how the simple aspiration of global food security has evolved and unfolded—with sometimes contradictory and counterproductive policies, agendas, and ideologies. Providing a holistic analysis of the issues surrounding food security, this volume engages in a cross-disciplinary approach that makes the subject accessible to readers and academically rigorous in delivery. Topics discussed include: A brief overview of our current understanding of the prevalence of hunger and malnutrition Historical perspectives on the feeding of nations, to understand how we arrived at this point Contemporary motivations that led to the creation of the modern concept of food security The many different sectors related to food security, including agriculture, environment, and policy The goals that society has set regarding food security, the means by which these are to be achieved, and current thoughts on solutions The book contains a broad set of appendices that enable focused study on critical topics presented in the text. Uniquely amalgamating all the disparate elements of food security into one volume, it sets the record straight about the origins and evolution of the phenomenon while dispelling myths along the way.

Book Handbook of Research on Digital Libraries  Design  Development  and Impact

Download or read book Handbook of Research on Digital Libraries Design Development and Impact written by Theng, Yin-Leng and published by IGI Global. This book was released on 2009-02-28 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book is an in-depth collection aimed at developers and scholars of research articles from the expanding field of digital libraries"--Provided by publisher.

Book Groundwater and ecosystem services

    Book Details:
  • Author : CGIAR Research Program on Water, Land and Ecosystems (WLE).
  • Publisher : International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE)
  • Release : 2015-06-11
  • ISBN : 9290908173
  • Pages : 29 pages

Download or read book Groundwater and ecosystem services written by CGIAR Research Program on Water, Land and Ecosystems (WLE). and published by International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE). This book was released on 2015-06-11 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Digital tools and agricultural market transformation in Africa  Why are they not at scale yet  and what will it take to get there

Download or read book Digital tools and agricultural market transformation in Africa Why are they not at scale yet and what will it take to get there written by Abay, Kibrom A. and published by Intl Food Policy Res Inst. This book was released on 2021-12-31 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper presents results from a framed field experiment in which participants make decisions about extraction of a common-pool resource, a community forest. The experiment was designed and piloted as both a research activity and an experiential learning intervention during 2017-2018 with 120 groups of resource users (split by gender) from 60 habitations in two Indian states, Andhra Pradesh and Rajasthan. We examine whether local beliefs and norms about community forest, gender of participants, within-experiment treatments (non-communication, communication, and optional election of institutional arrangements (rules)) and remuneration methods affect harvest behaviour and groups’ tendency to cooperate. Furthermore, we explore whether the experiment and subsequent community debriefing had learning effects. Results reveal a “weak” Nash Equilibrium in which participants harvested substantially less than the Nash prediction even in the absence of communication, a phenomenon stronger for male than female participants in both states. For male groups in both states, both communication and optional rule election are associated with lower group harvest per round, as compared to the reference non-communication game. For female groups in both states, however, communication itself did not significantly slow down resource depletion; but the introduction of optional rule election did reduce harvest amounts. For both men and women in Andhra Pradesh and men in Rajasthan, incentivized payments to individual participants significantly lowered group harvest, relative to community flat payment, suggesting a possible “crowding-in” effect on pro-social norms. Despite the generally positive memory of the activity, reported actual changes are limited. This may be due to the lack of follow-up with the communities between the experiment and the revisit. The fact that many of the communities already have a good understanding of the importance of the relationships between (not) cutting trees and the ecosystem services from forests, with rules and strong internal norms against cutting that go beyond the felling of trees in the game, may have also meant that the game did not have as much to add. Findings have methodological and practical implications for designing behavioral intervention programs to improve common-pool resource governance.

Book Cooperation and the management of local common resources in remote rural communities  Evidence from Odisha  India

Download or read book Cooperation and the management of local common resources in remote rural communities Evidence from Odisha India written by Ward, Patrick S. and published by Intl Food Policy Res Inst. This book was released on 2020-06-30 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is widely recognized that local management of common pool resources can be more efficient and more effective than private markets or top-down government management, especially in remote rural communities in which the institutions necessary for the enforcement of centrally-imposed regulations may be weak or prone to elite capture. In this paper, we explore the propensity for cooperation in the management of local common resources by introducing a variant of a public goods game among remote rural communities in the state of Odisha, in eastern India. We explore various patterns of cooperation, including free riding behavior, unconditional cooperation (altruism), and conditional cooperation, in which individuals' propensity toward cooperation is tied to their beliefs about the level of cooperation among their peers. We find that a significant portion of our sample fall into this latter category, but also that their expectations about the level of contributions among their peers is somewhat malleable, and beneficial activities from external actors such as NGOs can foster increased social cohesion which increases both the level of these expectations and the manner in which these expectations are translated into subsequent cooperative behavior. We also find that cooperation is somewhat fragile, with group heterogeneity and risk in the returns to cooperative behavior posing a threat to the stability of the cooperative system.

Book Innovation in agri food systems

Download or read book Innovation in agri food systems written by W.M.F. Jongen and published by BRILL. This book was released on 2023-09-04 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a fully rewritten and extended version of the successful first edition of a textbook which focuses on consumer-driven food product innovation using a systems-oriented approach. It integrates marketing and consumer sciences with technological aspects such as processing, logistics and information technology, and presents an integrated view of how new food product development is to be situated in a chain-oriented approach. Attention is also paid to the impact of changes in the environment of the agri-food system on food innovation, such as the changing consumer, the growing concern about food safety and new insights in human nutrition. Topics covered include changing markets, consumer perception of product quality, quality function deployment, the use of new and improved technology in food production, logistics and information technology, the role of regulation and legislation, quality management and control systems such as HACCP and TQM. The chapters of the first edition have been updated and extended. New chapters have been added, on consumer behaviour, corporate strategy, food safety and nutritional aspects of food innovation. Researchers and professionals in the food industry as well as students of food science, food technology and management will find this publication provides valuable information on the latest developments in the product innovation by agri-food systems.

Book Ensuring Animal Health and Other Services for Efficient and Inclusive Livestock Value Chains in LMICs

Download or read book Ensuring Animal Health and Other Services for Efficient and Inclusive Livestock Value Chains in LMICs written by Isabelle Baltenweck and published by Frontiers Media SA. This book was released on 2022-01-28 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Gender gaps in sustainable land management and implications for agricultural productivity  Evidence from Ethiopia

Download or read book Gender gaps in sustainable land management and implications for agricultural productivity Evidence from Ethiopia written by Kato, Edward and published by Intl Food Policy Res Inst. This book was released on 2022-09-08 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: We investigate whether a large-scale watershed program promoting sustainable land management (SLM) in Ethiopia increases adoption of SLM and its benefits on plots owned by women in male-headed households compared to plots owned by their spouses, jointly owned plots as well as plots of female headed households (FHH). The analysis is based on a survey of 500 households and 2900 plots conducted in the Abbay basin of Ethiopia where the SLM program was implemented between 2012 and 2017. Our findings show that the SLM program significantly increased adoption of SLM practices (soil bunds, stone terraces, mulching) in male-headed households but that adoption was centered on jointly owned plots and male-owned plots, with no significant adoption on women-owned plots. The results also show that women in male-headed households are more constrained to participate in SLM programs compared to their counterparts in FHH. Results further show that although FHH were less likely than male-headed households to adopt SLM in watersheds with no SLM interventions, the SLM program significantly increased adoption of soil bunds on plots in FHH. SLM adoption and impacts can likely be further strengthened if a focus on removing women’s constraints is added.