Download or read book Khanna Sutra written by Vikas Khanna and published by Om Books International. This book was released on 2013 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Khanna Sutra: Food Lessons in Love presents a rich collection of recipes guaranteed to make the experience of cooking for your loved ones, an enjoyable one. In each recipe, Chef Vikas Khanna invokes passion through the innovative use of different aphrodisiacs. Classified into sections like Aphrodisiacs, Soups, Salads, Fish & Shellfish, Meat & Poultry, Vegetables, Sides, Desserts and Drinks, each recipe of Khanna Sutra has an international edge. ... --From publisher's website.
Download or read book My Great Indian Cookbook written by Vikas Khanna and published by Penguin UK. This book was released on 2012-12-01 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘I always believe that every grain and every dish has a memory of comfort, families and celebrations.’ CHEF VIKAS KHANNA An authority on eclectic cuisine, and with an experience of over twenty years, Chef Vikas Khanna brings together the most delicious recipes from his travels across India. From Bharwan Murgh to Parda-Nashin Kebabs, Surat Patra to Fanasachi Bhaaji, and from Shirazi Pulao to Bepadiya Rotli, there are recipes to suit every palate and preference. Celebrating the richness and variety of Indian cooking, Vikas shares exclusive recipes for delectable starters, lip-smacking chutneys and achars, and mouth-watering desserts made on special occasions. With more than 130 easy-to-prepare recipes and heart-warming anecdotes from the farthest corners of India, the Michelin Star chef takes you along in his culinary journey from Kashmir to Kanyakumari, from Rajasthan to West Bengal. You are sure to experience the same magic he felt as he put the recipes together, one beautiful region at a time.
Download or read book Everyone Can Cook written by Vikas Khanna and published by Om Books International. This book was released on with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: A simple philosophy inspired by the idea of touching lives through food, Everyone Can Cook is Chef Vikas Khanna's ode to those visionaries who took the first step towards preserving the goodness of nature in a can so that it can reach kitchens and tables across the world, even during emergencies, and nurture appetites and souls. In this book, Vikas Khanna puts together easy-to-cook recipes using a variety of canned ingredients in ways never seen before. From mouth-watering starters, comforting soups, delicious meat preparations, poultry and seafood delicacies, vegetables delights, healthy sandwiches, unusual grains, pastas and breads, decadent desserts, to refreshing beverages on a hectic or leisurely day, Everyone Can Cook is an ideal guide not only for those who wish to quickly put together a sumptuous meal, but also for beginners who wish to experiment bravely in the kitchen. So discover for yourself that you too can cook and very well.
Download or read book The Best Of Samaithu Paar written by S M Ammal and published by Penguin UK. This book was released on 2001-12-04 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes treasured by more than three generations of women The first volume of Samaithu Paar was published in 1951. More than just a cookery book, it was intended to serve as a manual for daily use. Over the years, those who did not find time to learn cooking in the traditional way from their mothers have used the three volumes of Samaithu Paar to set up home and manage kitchen all over the world. The Best of Samaithu Paar brings together 100 most-loved recipes chosen from the three-volume original. Maintaining the simplicity of language, easy-to-follow directions and the adherence to the smallest details, the recipes have been suitably revised and adapted using universal measures of cups and spoons and modern utensils and appliances in place of the more traditional ones. Recipes range from the basic idli, dosai, sambar and rasam to their many variations that are not so familiar to all Indians. The book also includes specialities like Moar Kuzhambu, Mysore Rasam, Pongal, Murukku and Jangiri, as well as pachadis and pickles. A must-have for all those who enjoy traditional Indian cuisine.
Download or read book New Woman written by Various and published by Pioneer Book Co. Pvt. Ltd.. This book was released on with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: India’s leading women’s English monthly magazine printed and published by Pioneer Book Co. Pvt. Ltd. New Woman covers a vast and eclectic range of issues that are close to every woman’s heart. Be it women’s changing roles in society, social issues, health and fitness, food, relationships, fashion, beauty, parenting, travel and entertainment, New Woman has all this and more. Filled with quick reads, analytic features, wholesome content, and vibrant pictures, reading New Woman is a hearty and enjoyable experience. Always reinventing itself and staying committed to maintaining its high standard, quality and consistency of magazine content, New Woman reflects the contemporary Indian woman’s dreams just the way she wants it. A practical guide for women on-the-go, New Woman seeks to inform, entertain and enrich its readers’ lives.
Download or read book On Norms and Agency written by Ana María Muñoz Boudet and published by World Bank Publications. This book was released on 2013-04-25 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on focus groups and interviews with nearly 4,000 women, men, girls, and boys from 20 countries, this book explores areas that are less often studied in gender and development: gender norms and agency. It reveals how little gender norms have changed, how similar they are across countries, and how they are being challenged and contested.
Download or read book Karma written by Sadhguru and published by Harmony. This book was released on 2021-04-27 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES, USA TODAY, and PUBLISHERS WEEKLY BESTSELLER “Full of valuable insights to guide you.”—WILL SMITH “Thoughtful and life-affirming . . . a must-read.”—TONY ROBBINS “This book will put you back in charge of your own life.”—TOM BRADY A new perspective on the overused and misunderstood concept of “karma” that offers the key to happiness and enlightenment, from the world-renowned spiritual master Sadhguru. What is karma? Most people understand karma as a balance sheet of good and bad deeds, virtues and sins. The mechanism that decrees that we cannot evade the consequences of our own actions. In reality, karma has nothing to do with reward and punishment. Karma simply means action: your action, your responsibility. It isn’t some external system of crime and punishment, but an internal cycle generated by you. Accumulation of karma is determined only by your intention and the way you respond to what is happening to you. Over time, it’s possible to become ensnared by your own unconscious patterns of behavior. In Karma, Sadhguru seeks to put you back in the driver’s seat, turning you from a terror-struck passenger to a confident driver navigating the course of your own destiny. By living consciously and fully inhabiting each moment, you can free yourself from the cycle. Karma is an exploration and a manual, restoring our understanding of karma to its original potential for freedom and empowerment instead of a source of entanglement. Through Sadhguru’s teachings, you will learn how to live intelligently and joyfully in a challenging world.
Download or read book World Feast written by Vikas Khanna and published by Om Books International. This book was released on 2015 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: In World Feast: My Favourite Kitchen, Vikas Khanna makes our taste buds travel across the world, and our kitchens a treasury of multicultural flavours. The reader goes from India in Asia, to the Far East and the Middle East, and across the European and American continents, learning about creating the most enticing dishes en route. From all-American favourites to Italian classic recipes, the exotic to the home-grown—every dish is worth trying, and guaranteed to become your new favourite.
Download or read book Critical Buddhism written by James Mark Shields and published by Routledge. This book was released on 2016-04-22 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the late 1980s and early 1990s, the relative calm world of Japanese Buddhist scholarship was thrown into chaos with the publication of several works by Buddhist scholars Hakamaya Noriaki and Matsumoto Shiro, dedicated to the promotion of something they called Critical Buddhism (hihan bukkyo). In their quest to re-establish a "true" - rational, ethical and humanist - form of East Asian Buddhism, the Critical Buddhists undertook a radical deconstruction of historical and contemporary East Asian Buddhism, particularly Zen. While their controversial work has received some attention in English-language scholarship, this is the first book-length treatment of Critical Buddhism as both a philosophical and religious movement, where the lines between scholarship and practice blur. Providing a critical and constructive analysis of Critical Buddhism, particularly the epistemological categories of critica and topica, this book examines contemporary theories of knowledge and ethics in order to situate Critical Buddhism within modern Japanese and Buddhist thought as well as in relation to current trends in contemporary Western thought.
Download or read book Snakes and Ladders written by Gita Mehta and published by Anchor. This book was released on 2010-09-29 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: India is a land of contrasts. It is the world's most populous democracy, but it still upholds the caste system. It is a burgeoning economic superpower, but one of the poorest nations on earth. It is the home of the world's biggest movie industry after Hollywood, as well as to the world's oldest religions. It is an ancient civilization celebrating fifty years as a modern nation. Now, as never before, the world wants to know what contemporary India is all about. As she has proved in three previous books--her wry take on the marketing of the mystic East in Karma Cola; the rich historical saga of Raj; and the beguiling tales of A River Sutra--there is no better guide to India's multihued mosaic than Gita Mehta. She knows India in all its rich detail--its folkways and history, its culture and politics, its ancient traditions and current concerns. In Snakes and Ladders, she gives a loving but unflinching assessment of India today, in an account that is entertaining, informative, and wholly personal.
Download or read book The Philosophy of the Brahma sutra written by Aleksandar Uskokov and published by Bloomsbury Publishing. This book was released on 2022-09-22 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Brahma-sutra, attributed to Badaraya (ca. 400 CE), is the canonical book of Vedanta, the philosophical tradition which became the doctrinal backbone of modern Hinduism. As an explanation of the Upanishads, it is principally concerned with the ideas of Brahman, the great ground of Being, and of the highest good. The Philosophy of the Brahma-sutra is the first introduction to concentrate on the text and its ideas, rather than its reception and interpretation in the different schools of Vedanta. Covering the epistemology, ontology, theory of causality and psychology of the Brahma-sutra, and its characteristic theodicy, it also: · Provides a comprehensive account of its doctrine of meditation · Elaborates on its nature and attainment, while carefully considering the wider religious context of Ancient India in which the work is situated · Draws the contours of Brahma-sutra's intellectual biography and reception history. By contextualizing the Brahma-sutra's teachings against the background of its main collocutors, it elucidates how the work gave rise to widely divergent ontologies and notions of practice. For both the undergraduate student and the specialist this is an illuminating and necessary introduction to one of Indian philosophy's most important works.
Download or read book Indian Books in Print written by and published by . This book was released on 2003 with total page 1118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Flavors First written by Vikas Khanna and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Some of the recipes in this book are reprinted and adapted from Modern Indian Cooking by Hari Nayak and Vikas Khanna, published by Silverback Books...copyright 2007"--T.p. verso.
Download or read book Knowledge Hunt 8 written by Shalini Khanna and published by Vikas Publishing House. This book was released on 2009 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Knowledge Hunt series is an attempt to awaken the minds and kindle a thirst for knowledge in children–an important step towards the creation of thinking individuals. The books have a varied and interesting spectrum of themes set in a colourful, child-friendly layout. The content of the books has been presented in a creative, crisp and well-graded manner.
Download or read book UTSAV written by Vikas Khanna and published by Bloomsbury India. This book was released on 2016-10-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: India is a land of festivals. Every day is a celebration of life, victory, light, and love, in a country rich with history and tradition. UTSAV is a monumental photographic work of over a thousand pages, featuring delicious recipes throughout, and honoring a country that has embraced everyone, from those who came to conquer her to the ones who needed shelter. In the chef's own words, UTSAV is the tribute of a son to his motherland: “I celebrate her every day as a festival. The festival may belong to any religion, belief . . . but for me it only belongs to you, Mother India.”
Download or read book Indian Harvest written by Vikas Khanna and published by Bloomsbury Publishing USA. This book was released on 2015-10-13 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: A vibrant vegetarian cookbook from New York's hottest Indian chef.
Download or read book Barkat written by Vikas Khanna and published by Penguin Random House India Private Limited. This book was released on 2021-12-27 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barkat' means abundance. An abundance of blessings and auspiciousness. Where there is no dearth and there is no scarcity, that's Barkat. It's a much bigger word than can be translated in English. This is the story of one of the most beloved chefs from India, Vikas Khanna. From the small town of Amritsar, he grew to be an international chef and fulfilled his dream of getting a Michelin Star. He narrates how his grandmother infused in him the values of sharing food, while the langars of the Golden Temple showed him that community kitchens are perhaps the only way to ensure no one goes hungry. From these values developed around food, he got the goal and the grit to build one of the world's largest food drives called 'Feed India' during the COVID-19 lockdown. This deeply personal and heart-touching narrative is a testimony of one man's vision to showcase Indian culture and the intrinsic value of sharing food to the world.
