Download or read book Justus Von Liebig written by William H. Brock and published by Cambridge University Press. This book was released on 2002-06-20 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the founding fathers of organic chemistry and also a great teacher, the German scientist Justus von Liebig transformed scientific education, medical practice, and agriculture in Great Britain. William H. Brock's fresh interpretation of Liebig's stormy career shows how he moved chemistry into the sociopolitical marketplace, demonstrating its significance for society in food production, nutrition, and public health. Through his controversial ideas on artificial fertilizers and recycling, his theory of disease, and his stimulating suggestions concerning food and nutrition, he warned the world of the dangers of failing to recycle sewage or to replace soil nutrients. Liebig also played the role of an elder statesman of European science by commenting, via popular lectures and expansions of his readable Chemical Letters, on such issues as scientific methodology and materialism.
Download or read book Animal Chemistry written by Justus Freiherr von Liebig and published by . This book was released on 1843 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How the World Works written by Paul Cockshott and published by Monthly Review Press. This book was released on 2020-01-21 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sweeping history of the full range of human labor Few authors are able to write cogently in both the scientific and the economic spheres. Even fewer possess the intellectual scope needed to address science and economics at a macro as well as a micro level. But Paul Cockshott, using the dual lenses of Marxist economics and technological advance, has managed to pull off a stunningly acute critical perspective of human history, from pre-agricultural societies to the present. In How the World Works, Cockshott connects scientific, economic, and societal strands to produce a sweeping and detailed work of historical analysis. This book will astound readers of all backgrounds and ages; it will also will engage scholars of history, science, and economics for years to come.
Download or read book Familiar Letters on Chemistry written by Justus Freiherr von Liebig and published by . This book was released on 1856 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The History of Chemistry A Very Short Introduction written by William H. Brock and published by Oxford University Press. This book was released on 2016-01-28 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: From man's first exploration of natural materials and their transformations to today's materials science, chemistry has always been the central discipline that underpins both the physical and biological sciences, as well as technology. In this Very Short Introduction, William H Brock traces the unique appeal of this fundamental science throughout history. Covering alchemy, early-modern chemistry, pneumatic chemistry and Lavoisier's re-interpretation of chemical change, the rise of organic and physical chemistry, and the transforming power of synthesis, Brock explores the extraordinary and often puzzling transformations of natural and artificial materials, as well as the men and women who experimented, speculated, and explained matter and change. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area These pocket-sized books are the perfect way to get ahead in a new subject quickly Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.
Download or read book Bread from Stones written by Julius Hensel and published by Lulu.com. This book was released on 2010 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemistry in Its Application to Agriculture and Physiology written by Justus Freiherr von Liebig and published by . This book was released on 1843 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Justus Von Liebig written by William Ashwell Shenstone and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This biography explores the life and scientific contributions of the German chemist Justus von Liebig. It examines his pioneering work in organic chemistry, agriculture, and biochemistry, as well as his influence on the development of the modern chemical laboratory. The author, W. A. Shenstone, is a respected historian of chemistry and science. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Development of Modern Chemistry written by Aaron J. Ihde and published by Courier Corporation. This book was released on 1984-01-01 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt: From ancient Greek theory to the explosive discoveries of the 20th century, this authoritative history shows how major chemists, their discoveries, and political, economic, and social developments transformed chemistry into a modern science. 209 illustrations. 14 tables. Bibliographies. Indices. Appendices.
Download or read book Letters on Modern Agriculture written by Justus Freiherr von Liebig and published by . This book was released on 1859 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Hidden Half of Nature The Microbial Roots of Life and Health written by David R. Montgomery and published by W. W. Norton & Company. This book was released on 2015-11-16 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Sure to become a game-changing guide to the future of good food and healthy landscapes." —Dan Barber, chef and author of The Third Plate Prepare to set aside what you think you know about yourself and microbes. The Hidden Half of Nature reveals why good health—for people and for plants—depends on Earth’s smallest creatures. Restoring life to their barren yard and recovering from a health crisis, David R. Montgomery and Anne Biklé discover astounding parallels between the botanical world and our own bodies. From garden to gut, they show why cultivating beneficial microbiomes holds the key to transforming agriculture and medicine.
Download or read book The natural laws of husbandry written by Justus von Liebig and published by . This book was released on 1863 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt:
- Author : Justus von Liebig
- Publisher :
- Release : 1848
- ISBN :
- Pages : 264 pages
Researches on the Chemistry of Food and the Motion of the Juices in the animal Body by Justus Liebig
Download or read book Researches on the Chemistry of Food and the Motion of the Juices in the animal Body by Justus Liebig written by Justus von Liebig and published by . This book was released on 1848 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Life work of Liebig in Experimental and Philosophic Chemistry written by August Wilhelm von Hofmann and published by . This book was released on 1876 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Acid Rain and the Rise of the Environmental Chemist in Nineteenth Century Britain written by Dr Peter Reed and published by Ashgate Publishing, Ltd.. This book was released on 2014-04-28 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: Robert Angus Smith (1817-1884) was a Scottish chemist and a leading investigator into what came to be known as 'acid rain'. This study of his working life, contextualized through discussion of his childhood, education, beliefs, family, interests and influences sheds light on the evolving understanding of sanitary science during the nineteenth century. Born in Glasgow and initially trained for a career in the Church of Scotland, Smith instead went on to study chemistry in Germany under Justus von Liebig. On his return to Manchester in the 1840s, Smith's strong Calvinist faith lead him to develop a strong concern for the insanitary environmental conditions in Manchester and other industrial towns in Britain. His appointment as Inspector of the Alkali Administration in 1863 enabled him to marry his social concerns and his work as an analytical chemist, and this book explores his role as Inspector of the Administration from its inception through battles with chemical manufacturers in the courts, to the struggle to widen and tighten the regulatory framework as other harmful chemical nuisances became known. This study of Smith’s life and work provides an important background to the way that 'chemical' came to have such negative connotations in the century before publication of Rachel Carson's Silent Spring. It also offers a fascinating insight into the changing landscape of British politics as regulation and enforcement of the chemical industries came to be seen as necessary, and is essential reading for historians of science, technology and industry in the nineteenth century, as well as environmental historians seeking background context to the twentieth-century environmental movements.
Download or read book Gut Feeling and Digestive Health in Nineteenth Century Literature History and Culture written by Manon Mathias and published by Springer. This book was released on 2018-11-17 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book considers the historical and cultural origins of the gut-brain relationship now evidenced in numerous scientific research fields. Bringing together eleven scholars with wide interdisciplinary expertise, the volume examines literal and metaphorical digestion in different spheres of nineteenth-century life. Digestive health is examined in three sections in relation to science, politics and literature during the period, focusing on Northern America, Europe and Australia. Using diverse methodologies, the essays demonstrate that the long nineteenth century was an important moment in the Western understanding and perception of the gastroenterological system and its relation to the mind in the sense of cognition, mental wellbeing, and the emotions. This collection explores how medical breakthroughs are often historically preceded by intuitive models imagined throughout a range of cultural productions.
Download or read book Principles of Agricultural Chemistry written by Justus Freiherr von Liebig and published by . This book was released on 1855 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: