Download or read book Jersey Cattle written by English Jersey Cattle Society and published by . This book was released on 1911 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Jersey Cattle Their Feeding and Management written by and published by . This book was released on 1898 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Jersey Cattle Their Feeding and Management written by Anonymous and published by . This book was released on 2018-03-27 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Jersey Cattle Their Feeding and Management written by Jersey Cattle Society of the United Kingdom and published by . This book was released on 1898 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book JERSEY CATTLE written by ENGLISH JERSEY CATTLE. SOCIETY and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Jersey Cattle written by English Jersey Cattle Club and published by Createspace Independent Publishing Platform. This book was released on 2017-10 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of the Aenglish Jersey Cattle Club's "Jersey Cattle: Feeding and Management" is considered one of the most important works ever published on Jersey cattle. Published in 1898, this important work on Jersey cattle, has not seen the light of day since its early publication. Included are details on how to feed and management Jersey Cattle for dairy purposes. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Download or read book Jersey Cattle Their Feeding and Management written by English Jersey Cattle Society and published by Forgotten Books. This book was released on 2016-08-01 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Jersey Cattle, Their Feeding and Management: Compiled From Information Received From Members of the English Jersey Cattle Society The Second Edition of Jersey Cattle, their Feeding and Management, having been sold out, the Council of the English Jersey Cattle Society considered it desirable that a Third Edition should be published on lines somewhat similar to those which governed the two previous Editions. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Jersey Cattle written by English Jersey Cattle Society and published by . This book was released on 1911 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Jersey Cattle written by English Society and published by Createspace Independent Publishing Platform. This book was released on 2017-07-06 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special reprint edition of "Jersey Cattle: Their Feeding and Management " was written by the English Jersey Cattle Society, and first published in 1898. It is a truly antiquarian text at well over one-hundred years old. The Society's book delves into the feeding and management of Jersey cattle, and covers topics including General Management, Feeding, Calving, Calf Rearing, Cost of Keep and Dairying, among others. This book is an essential read for anybody interested in the Jersey breed in particular, or the history of agriculture in general. IMPORTANT NOTES: Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
Download or read book Jersey Cattle written by English Jersey Cattle Society and published by Legare Street Press. This book was released on 2021-09-10 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book A Jersey Cattle Guidebook written by Ohio Jersey Cattle Club and published by Createspace Independent Publishing Platform. This book was released on 2017-10 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of the Ohio Jersey Cattle Club's "A Jersey Cattle Guidebook" is considered an important historical works published on Jersey cattle. Published in 1922, this important work on Jersey cattle, has not seen the light of day since its early publication. Included are details on the breeding of Jersey Cattle in Ohio during the early 1920's, complete with extensive photographs and advertising by top breeders. Articles included in this breed guidebook include Jersey Publicity, One Reason Ohio Has The Most Active Jersey Cattle Club In Existence, The Aim of the Ohio Jersey Cattle Club, Developing The High Producing Jersey Cow, Certified Milk, Making Butter On The Farm, How To Prepare Jerseys For For Show or Sale, Feeding and Developing the Dairy Cow, Tuberculosis in Livestock, Feeding and Managing The Dairy Calf, The Prevention of Scours, My Personal Experience in Starting A Pure Bred Herd and Dairy, How To Form a Jersey Calf Club, The Correct Method Of Hholding a Public Cattle Sale, Ten Reasons Why A Farmer Should Use a Silo, Achievements of Jersey Cattle, What it Means To Have The Right Kind of Dairy Cows, The Breeding Behind The Former World Champion - Plain Mary, Feeding and Management of the Jersey Cow and much more. Offers a true a snapshot in time for those interested in Jersey Cattle. Well illustrated. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Download or read book Jersey Cattle in America written by John S. Linsley and published by Createspace Independent Publishing Platform. This book was released on 2018-05-18 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of Part Two of John S. Linsley's "Jersey Cattle in America" is considered one of the most important works ever published on this famous breed of Dairy Cattle. First published in 1885, this important work on Jersey Cattle, has not seen the light of day since its early publication. Chapters include The History of Jersey Cattle, Principles of Breeding, Dairy Farming and Management of Cattle, Feeding Cattle, Meadows, Pasturage, The Ration, Management of Stock, Health and Its Condition, Treatment of Accidents and Diseases, Milk, Cream, Cheese, Jersey Butter, Cleanliness in the Milk Barn, Dairy Farming and the Weather, The Jersey Cow in America, Jersey Fountains, Official Tests of the Jersey Cattle Club, Pedigrees of Noted Jerseys and much more. "Jersey Cattle in America" is considered the paragon of historic publications on the Jersey breed. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
Download or read book Feeding and Management of Dairy Cattle for Official Production written by Morris H. jr Roberts and published by . This book was released on 1920 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Jersey Cattle Guidebook written by Ohio Club and published by Createspace Independent Publishing Platform. This book was released on 2017-07-06 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special reprint edition of "The Jersey Cattle Guidebook" was written by the Ohio Jersey Cattle Club, and first published in 1922. The Club's book explores topics including Making Butter on the Farm, How to Prepare Jerseys for Show and Sale, Feeding and Developing the Dairy Cow, Tuberculosis in Live Stock, Feeding and Managing the Dairy Calf, and many more. This book is laid out in an easy-to-read magazine-style format with articles, ads for farms, livestock dealers and feed suppliers, photographs of Jersey Cows, and results tables for the yield and fat content of Jersey milk, down to the name of the individual cow. A wonderful addition to the library of any Jerseys-geek! This book is an essential read for anybody interested in the Jersey breed in particular, or the history of agriculture or Dairy Farming in general. IMPORTANT NOTES: Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
Download or read book Dairy Cattle Feeding and Management written by and published by . This book was released on 1917 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Keeping a Family Cow written by Joann S. Grohman and published by Chelsea Green Publishing. This book was released on 2013-11-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cow is the most productive, efficient creature on earth. She will give you fresh milk, cream, butter, and cheese, build human health and happiness, and even turn a profit for homesteaders and small farmers who seek to offer her bounty to the local market or neighborhood. She will provide rich manure for your garden or land, and will enrich the quality of your life as you benefit from the resources of the natural world. Quite simply, the family that keeps a cow is a healthy family. Originally published in the early 1970s as The Cow Economy and reprinted many times over, Keeping a Family Cow has launched thousands of holistic small-scale dairy farmers and families raising healthy cows in accordance with their true nature. The book offers answers to frequently asked questions like, 'Should I get a cow?' and 'How Much Space do I need?' in addition to extensive information on: • The health benefits of untreated milk; • How to milk a cow effectively and with ease; • Choosing your dairy breed; • Drying off your cow; • Details on calving and breeding; • The importance of hay quality and how to properly feed your cow; • Fencing and pasture management; • Housing, water systems, and other supplies; • Treating milk fever and other diseases and disorders; • Making butter, yogurt, and cheese, and, of course . . . • . . . Everything else the conventional dairy industry doesn’t tell us! Now revised and updated to incorporate new information on the raw milk debate, the conversation about A1 vs. A2 milk, fully grassfed dairies, more practical advice for everyday chores, and updated procedures for cow emergencies. Keeping a Family Cow has not only stood the test of time, it still remains the go-to inspirational manual for raising a family milk cow nearly forty years after its first publication. Joann Grohman has a lifetime of practical experience that has been bound into this one volume and presented in the spirit of fun and learning.
Download or read book About Jersey Cattle written by R. Gow and published by Createspace Independent Publishing Platform. This book was released on 2017-07-04 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special reprint edition of "About Jersey Cattle" was written by R.M. Gow, and first published in 1909. It is a truly valuable antiquarian text. Some of the topics covered by Gow in the book include Specialization of Cattle Breeds, The Jersey An Old Breed, Native Environment, Widening Demand for the Breed, Tests of Dairy Performance, Characteristics of Jersey Cattle, Treatment and Feeding, Diary Performance of Jersey Cows, and more. Also features stunning antique illustrations and photographs of Jersey Cows. This rare text will be a great asset to the libraries of all who are interested in the history of the Jersey breed, the US Cattle Industry, or Agricultural history in general. IMPORTANT NOTES: Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally rendered. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.
