Download or read book Seed Business Management in Africa written by and published by CIMMYT. This book was released on with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Africa s Emerging Maize Revolution written by Derek Byerlee and published by Lynne Rienner Publishers. This book was released on 1997 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intended for policymakers and scholars, the 15 contributions in this volume are divided into two sections: the first provides six country case studies of the evolving maize economies of Zimbabwe, Zambia, Malawi, Kenya, Ghana, and Nigeria. The second part synthesizes major technological, institutional, and policy issues with chapters on research and extension, soil fertility, seed and fertilizer delivery systems, and marketing and price policy. Paper edition (754-0), $29.95. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Agricultural Supply Response and Poverty in Mozambique written by Rasmus Heltberg and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper identifies the key causal factors behind farmers' marketing decisions in Mozambique. A two-step decision making process is modeled. Farmers decide, first, whether or not to participate in the market and, second, how much to market. The model is estimated using a Heckman switching regression approach. Marginal effects are calculated for the poor and the nonpoor and broken down into a market participation component and a quantity (sales value) component. The key importance of non-price factors such as technology, transport infrastructure, farm environment and area characteristics come out clearly. The marginal effects for the poor are not substantially different from those of the nonpoor, suggesting that differences in assets and area characteristics are more important than differences in underlying behaviour. Moreover, inducing farmers previously not in the market appears more important for total sales than focusing economic policy on those already in the market. To achieve pro-poor rural growth it is therefore essential to address explicitly the conditions of high-risk, low productivity and low capital endowments of poor farmers.
Download or read book Maize productivity in Ghana written by Ragasa, Catherine and published by Intl Food Policy Res Inst. This book was released on 2014-09-08 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is an important food crop in Ghana, accounting for more than 50 percent of the countrys total cereal production. The Ghana Grains Development Project (19791997) and the Food Crops Development Project (20002008) made major investments to improve maize yield. Despite these efforts, the average maize yield in Ghana remains one of the lowest in the world, much lower than the average for Africa south of the Sahara.
Download or read book African Seed Enterprises written by Paul van Mele and published by CABI. This book was released on 2011 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: In most developing countries, good quality seed is hard to obtain and farmers struggle to save seed from one year to the next. This title takes a people-centred look at the companies, public agencies and family farms that are taking on this role and making a difference to food security across Africa.
Download or read book Maize in China written by and published by CIMMYT. This book was released on 2006 with total page 77 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Omnivore s Dilemma written by Michael Pollan and published by Penguin. This book was released on 2007-08-28 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New Yorker One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award Author of This is Your Mind on Plants, How to Change Your Mind and the #1 New York Times Bestseller In Defense of Food and Food Rules What should we have for dinner? Ten years ago, Michael Pollan confronted us with this seemingly simple question and, with The Omnivore’s Dilemma, his brilliant and eye-opening exploration of our food choices, demonstrated that how we answer it today may determine not only our health but our survival as a species. In the years since, Pollan’s revolutionary examination has changed the way Americans think about food. Bringing wide attention to the little-known but vitally important dimensions of food and agriculture in America, Pollan launched a national conversation about what we eat and the profound consequences that even the simplest everyday food choices have on both ourselves and the natural world. Ten years later, The Omnivore’s Dilemma continues to transform the way Americans think about the politics, perils, and pleasures of eating.
Download or read book Maize in Vietnam production systems constraints and research priorities written by and published by CIMMYT. This book was released on 2004 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is the second most important food crop in Vietnam after rice.
Download or read book Maize written by Akbar Hossain and published by BoD – Books on Demand. This book was released on 2020-04-22 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is a staple cereal after wheat and rice. It is an important source of carbohydrate, protein, iron, vitamin B and minerals for many poor people in the world. In developing countries maize is a major source of income in resource-poor farmers. As maize is used both as silage and as crop residue and the grains of maize are usually used for food, starch and oil extraction industrially, the demand for maize is rising day by day. Therefore, it is imperative for improvement of maize to meet the increasing demand. This book entitled "Maize - Production and Use" highlights the importance of maize and the improved management approaches for improving the productivity of maize in the era of changing climate.
Download or read book Save and Grow in practice maize rice wheat written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-21 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO’s best-selling 2011 publication, Save and Grow, proposed a new paradigm of agriculture, one that is both highly productive and environmentally sustainable. This new book looks at the application of “Save and Grow” practices and technologies to production of the world’s key food security crops – maize, rice and wheat. With examples drawn from developing countries worldwide, it shows how eco-friendly farming systems are helping smallholder producers to boost cereal yields, improve their incomes and livelihoods, conserve natural resources, reduce negative impacts on the environment, and build resilience to climate change. The book will be a valuable reference for policymakers and development practitioners guiding the transition to sustainable food and agriculture.
Download or read book The Struggle for Maize written by Elizabeth Fitting and published by Duke University Press. This book was released on 2010-12-31 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Argues that maize biodiversity in central and southern Mexico is threatened as much by rural out-migration as by the flow of genes from genetically modified to local corn varieties.
Download or read book Agricultural and Food Marketing Management written by I. M. Crawford and published by Food & Agriculture Organization of the UN (FAO). This book was released on 1997 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Market Facilitator s Guide to Participatory Agroenterprise Development written by Shaun Ferris and published by Catholic Relief Services. This book was released on 2006-09 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is a product of the experiences and lessons learned while implementing agroenterprise projects in eastern and southern Africa. A Market Facilitator's Guide is based on a resource-to-consumption framework, which is the central theme of the "enabling rural innovation" approach for rural development. This approach seeks to empower farmer groups with the necessary skills to make informed decisions for their economic development, based on an analysis of their surroundings, assets and skills. The methodology also aims for outcomes that are equitable, gender focused and participatory.
Download or read book Corn Meets Maize written by Lauren Baker and published by Rowman & Littlefield. This book was released on 2013 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: This compelling book exploresthe intimate connections between people and plants, agriculture and cooking, and the practical work of building local food networks and transnational social movements. Lauren E. Baker uses corn and maize to consider central debates about food security and food sovereignty, biodiversity and biotechnology, culture and nature, as well as globalization and local responses, in Mexico and beyond. For the author, corn symbolizes the commoditization of agriculture and the cultural, spiritual, ecological and economic separation of people from growing, cooking, and sharing food. Conversely, maize represents emerging food movements that address contemporary health, environmental, and economic imperatives while rooted in agricultural and culinary traditions. The meeting of corn and maize reveals the challenge of, and possibilities for, reclaiming food from its commodity status in the global context of financial turmoil, food crises, and climate change.
Download or read book Maize production farm size and tied credit in Southern Shan State Myanmar written by Fang, Peixun and published by Intl Food Policy Res Inst. This book was released on 2020-08-31 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents results from by far the most comprehensive survey of maize cultivators ever conducted in Myanmar. This research was designed to test characterizations of hybrid maize farming from the literature on Myanmar empirically, and identify implications for development policy and programming. Our survey represented the population of all maize growing village tracts in the nine major maize growing townships of southern Shan where the security situation at the time of the survey permitted access. A total 884 maize growing and 678 non-maize growing rural households were interviewed. We summarize key survey results and their implications below. Numbers of maize growers in southern Shan more than tripled between 2007 and 2017. Households with larger landholdings are more likely to farm maize. Many farmers grew local maize varieties before growing hybrids. Farming maize does not reduce crop diversity. Most food eaten by rural households in southern Shan is purchased. There is little difference in the value or composition of foods eaten by maize and non-maize farming households, but maize growers obtain a larger share of their food from own production than non-maize growing farm households. Maize is by far the most important crop grown the areas surveyed in terms of contribution to cash incomes. Hybrid maize seed has been adopted widely in southern Shan. Adoption of hybrid maize has been accompanied by big increases in fertilizer use. Fertilizer application and maize yields have climbed over the past decade. Maize yields vary little with farm size, but small farms apply inputs to maize more intensively than large farms. Average maize yields are lower than in other countries in the region. Women contribute 55% of all labor inputs for maize farming. Chemical inputs make up the largest share of production costs. Interest on loans amounts to just 4% of total maize production costs for households who avail credit for maize cultivation. Average gross margins for maize during 2017 were modest, but only 5% of maize growers made losses. Farms made a profit or broke even on >80% of maize harvests within the past 10 years. Returns to family labor exceed the average agricultural wage. The maize price received by farmers corresponds closely to timing of sale. Larger farms earn higher gross margins per acre on average. Most farms do not use credit to obtain maize seed and fertilizer. Most trader credit is advanced to large farms. Output-tied loans are less common than believed and taken mainly by larger farms. Taking credit does not affect the sales price obtained by maize growers.
Download or read book Agricultural Research in Africa written by Lynam, John and published by Intl Food Policy Res Inst. This book was released on 2016-09-06 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book—prepared by Agricultural Science and Technology Indicators (ASTI), which is led by IFPRI—offers a comprehensive perspective on the evolution, current status, and future goals of agricultural research and development in Africa, including analyses of the complex underlying issues and challenges involved, as well as insights into how they might be overcome. Agriculture in Africa south of the Sahara is at a prospective tipping point. Growth has accelerated in the past decade, but is unsustainable given increasing use of finite resources. The yield gap in African agriculture is significant, and scenarios on feeding the world’s population into the future highlight the need for Africa to expand its agricultural production. Agricultural Research in Africa: Investing in Future Harvests discusses the need to shift to a growth path based on increased productivity—as in the rest of the developing world— which is essential if Africa is to increase rural incomes and compete in both domestic and international markets. Such a shift ultimately requires building on evolving improvements that collectively translate to deepening rural innovation capacity.
Download or read book Adoption of Maize Production Technologies in the Lake Zone of Tanzania written by and published by CIMMYT. This book was released on 1999 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
