Download or read book Introductory Animal Sciences written by John Marchello and published by . This book was released on 2014-08-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Introduction to Animal Science written by Leland Shapiro and published by Pearson. This book was released on 2001 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: This textbook concentrates mainly on the science involved in the raising of production animals, rather than the art of animal husbandry, which must involve thousands of hours of working directly with livestock for mastery. Fourteen chapters cover introductory animal reproduction, genetics, nutrition, breeds, animal health, and general management of various common livestock species. Coverage includes traditional large industries such as dairy cow, goat, beef, sheep, swine, poultry, and equine, and other less common species such as rabbit, camel, and ostrich. The included CD-ROM features study guide software with chapter summaries, vocabulary practice, and self- tests. Shapiro teaches preveterinary science at Los Angeles Pierce College and was a dairy farmer for nearly 20 years. Annotation copyrighted by Book News Inc., Portland, OR
Download or read book Statistics for Veterinary and Animal Science written by Aviva Petrie and published by John Wiley & Sons. This book was released on 2013-02-28 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: Banish your fears of statistical analysis using this clearly written and highly successful textbook. Statistics for Veterinary and Animal Science Third Edition is an introductory text which assumes no previous knowledge of statistics. It starts with very basic methodology and builds on it to encompass some of the more advanced techniques that are currently used. This book will enable you to handle numerical data and critically appraise the veterinary and animal science literature. Written in a non-mathematical way, the emphasis is on understanding the underlying concepts and correctly interpreting computer output, and not on working through mathematical formulae. Key features: Flow charts are provided to enable you to choose the correct statistical analyses in different situations Numerous real worked examples are included to help you master the procedures Two statistical packages, SPSS and Stata, are used to analyse data to familiarise you with typical computer output The data sets from the examples in the book are available as electronic files to download from the book’s companion website in ASCII, Excel, SPSS, Stata and R Workspace formats, allowing you to practice using your own software and fully get to grips with the techniques A clear indication is provided of the more advanced or obscure topics so that, if desired, you can skip them without loss of continuity. New to this edition: New chapter on reporting guidelines relevant to veterinary medicine as a ready reference for those wanting to follow best practice in planning and writing up research New chapter on critical appraisal of randomized controlled trials and observational studies in the published literature: a template is provided which is used to critically appraise two papers New chapter introducing specialist topics: ethical issues of animal investigations, spatial statistics, veterinary surveillance, and statistics in molecular and quantitative genetics Expanded glossaries of notation and terms Additional exercises and further explanations added throughout to make the book more comprehensive. Carrying out statistical procedures and interpreting the results is an integral part of veterinary and animal science. This is the only book on statistics that is specifically written for veterinary science and animal science students, researchers and practitioners.
Download or read book Biostatistics for Animal Science 3rd Edition written by Miroslav Kaps and published by CABI. This book was released on 2017-06-23 with total page 563 pages. Available in PDF, EPUB and Kindle. Book excerpt: Designed to cover techniques for analysis of data in the animal sciences, this popular textbook provides an overview of the basic principles of statistics enabling the subsequent applications to be carried out with familiarity and understanding. Each chapter begins by introducing a problem with practical questions, followed by a brief theoretical background. Most topics are followed up with numerical examples to illustrate the methods described using data-sets from animal sciences and related fields. The same examples are then solved using the SAS software package. Written primarily for students and researchers in animal sciences, the text is also useful for those studying agricultural, biological, and veterinary sciences.
Download or read book Introduction to Laboratory Animal Science and Technology written by J. K. Inglis and published by Elsevier. This book was released on 2013-10-22 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to Laboratory Animal Science and Technology discusses the principles involved in the healthy maintenance of animals in the laboratory or animal house. This book is divided into eight six units of study of the physical requirements of animals, physiological data, and techniques of husbandry, followed by summary data capsules and recommended further reading. After an overview of the laboratory animals, this book goes on dealing with various aspects of animal care, including their accommodation, health care routine, and animal health and hygiene. The next chapters examine the components of animal diet, the biological aspects of animal reproduction, breeding and heredity. The final chapter emphasizes the legal requirements concerning anesthesia, laboratory procedures, and the issue of euthanasia. This book will prove useful to laboratory technicians, students, students, researchers, and the general public who are concerned for animals and their use in laboratory work.
Download or read book Introductory Animal Science written by Jacqueline Louise Wahrmund and published by . This book was released on 2017-08-24 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Scientific Farm Animal Production written by Robert Ellis Taylor and published by . This book was released on 2001 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt: For freshman-level courses in Introductory Animal Science. This highly acclaimed, best-selling introduction to animal science explores the depth and breadth of both the livestock and poultry industries. It provides a sound overview of the biological principles of animal science (e.g. reproduction, genetics, nutrition, consumer products, etc.), and offers comprehensive coverage of the practical areas of breeding, feeding, and management of major farm animal species.
Download or read book Meat Science written by P. D. Warriss and published by CABI. This book was released on 2010 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Outlining the core principles of the subject, this introductory-level textbook covers the production of meat, its structure and chemical composition, meat quality and hygiene, and animal welfare, handling and slaughter. The new edition has been updated to cover significant advances such as the process of conditioning, leading to the tenderization of meat, and new coverage of the use of molecular genetic techniques to try to select animals for improved meat quality. It is an essential text for students and professionals in food science and technology, those working in the meat industry, meat inspectors, and vets. * New larger format in two colors throughout * Fully revised and updated including new coverage of genomics * Carefully selected references and titles for further reading
Download or read book Animal Nutrition written by Philip Hynd and published by CSIRO PUBLISHING. This book was released on 2019-11-01 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition is the key driver of animal health, welfare and production. In agriculture, nutrition is crucial to meet increasing global demands for animal protein and consumer demands for cheaper meat, milk and eggs and higher standards of animal welfare. For companion animals, good nutrition is essential for quality and length of life. Animal Nutrition examines the science behind the nutrition and feeding of the major domesticated animal species: sheep, beef cattle, dairy cattle, deer, goats, pigs, poultry, camelids, horses, dogs and cats. It includes introductory chapters on digestion and feeding standards, followed by chapters on each animal, containing information on digestive anatomy and physiology, evidence-based nutrition and feeding requirements, and common nutritional and metabolic diseases. Clear diagrams, tables and breakout boxes make this text readily understandable and it will be of value to tertiary students and to practising veterinarians, livestock consultants, producers and nutritionists.
Download or read book A Guide to the Principles of Animal Nutrition written by Gita Cherian and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advances in Animal Genomics written by Sukanta Mondal and published by Academic Press. This book was released on 2020-11-25 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Animal Genomics provides an outstanding collection of integrated strategies involving traditional and modern - omics (structural, functional, comparative and epigenomics) approaches and genomics-assisted breeding methods which animal biotechnologists can utilize to dissect and decode the molecular and gene regulatory networks involved in the complex quantitative yield and stress tolerance traits in livestock. Written by international experts on animal genomics, this book explores the recent advances in high-throughput, next-generation whole genome and transcriptome sequencing, array-based genotyping, and modern bioinformatics approaches which have enabled to produce huge genomic and transcriptomic resources globally on a genome-wide scale. This book is an important resource for researchers, students, educators and professionals in agriculture, veterinary and biotechnology sciences that enables them to solve problems regarding sustainable development with the help of current innovative biotechnologies. Integrates basic and advanced concepts of animal biotechnology and presents future developments Describes current high-throughput next-generation whole genome and transcriptome sequencing, array-based genotyping, and modern bioinformatics approaches for sustainable livestock production Illustrates integrated strategies to dissect and decode the molecular and gene regulatory networks involved in complex quantitative yield and stress tolerance traits in livestock Ensures readers will gain a strong grasp of biotechnology for sustainable livestock production with its well-illustrated discussion
Download or read book Experimenting with Humans and Animals written by Anita Guerrini and published by JHU Press. This book was released on 2003-07-02 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethical questions about the use of animals and humans in research remain among the most vexing within both the scientific community and society at large. These often rancorous arguments have gone on, however, with little awareness of their historical antecedents. Experimentation on animals and particularly humans is often assumed to be a uniquely modern phenomenon, but the ideas and attitudes that encourage the biological and medical sciences to experiment on living creatures date from the earliest expression of Western thought. Here, Anita Guerrini looks at the history of these practices from vivisection in ancient Alexandria to present-day battles over animal rights and medical research employing human subjects. Guerrini discusses key historical episodes, including the discovery of blood circulation, the development of smallpox and polio vaccines, and recent AIDS research. She also explores the rise of the antivivisection movement in Victorian England, the modern animal rights movement, and current debates over gene therapy.--From publisher description.
Download or read book Fundamentals of Animal Nutrition written by Subodh Kumar Saha and published by Springer Nature. This book was released on 2021-05-11 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides comprehensive information about the different aspects of veterinary nutrition in tropical countries.The introductory chapter discuss the importance of nutrition, feeds and feeding of balanced and optimum feeds specifically required for the sustenance of life. The second chapter, discusses briefly the history of research in animal nutrition.The book further talks about the relationship between the environment and nutrition in animals; the chemical composition of plants and animals; and the various sources of feed for animals. It provides details on the different phases of life cycle in animals, and the effect of nutrition on the performance. Various Nutrients and its importance in livestock nutritionand production has been illustrated in details. Various nutrients such as water, carbohydrate, protein, fats, vitamins, minerals etc are individually dealt in a separate chapter. The digestive system,digestion and metabolism of carbohydrates, protein and fats in ruminant and non ruminant livestock have been illustrated. A dedicated chapter fully describes the activity of enzymes which are directly involved in nutrition. Also this book deals with the harmful components of animal feed which are found mainly in the unconventional feeds. The books also provide chapters like partitioning of feed& energy and also the therapeutic and clinical nutrition which are very importantfor the under graduate & post graduate students and researchers of animal nutrition and livestock production and management. This book is useful for researchers, undergraduate and post graduate students studying veterinary sciences, animal husbandry, zoology and biochemistry.
Download or read book Animal Science and Industry written by Merle Cunningham and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For a one-semester/quarter course in introductory Animal Science. Helping to make students' initial inquiry into animal science both an exciting and rewarding one, this well-rounded book covers the animal industry in its totality-from global trends in animal product consumption, to feed manufacturing, the ruminant digestive system, nutrition and feedlot management, farm animal reproduction, genes and chromosomes, the importance of milk production in different species, growth and development, marketing meat animals, the merchandising and promotion of wool, the business of producing eggs, and much more. Accessible to majors and non-majors alike, and organized for maximum course flexibility, it fosters an awareness that successful animal production ventures are the result of astute and timely application of animal science and business principles.
Download or read book Undergraduate Teaching in the Animal Sciences written by and published by National Academies. This book was released on 1967 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Animal Sciences written by John R. Campbell and published by McGraw-Hill Science, Engineering & Mathematics. This book was released on 2003 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: This 24-chapter book is aimed to serve as a text for college students and others desiring a comprehensive introduction to the biology, care, and production of domestic animals and freshwater fish raised to provide food, as well as companionship and recreation for billions of humans around the globe.
Download or read book The Sciences of Animal Welfare written by David Mellor and published by John Wiley & Sons. This book was released on 2009-11-24 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Sciences of Animal Welfare analyses the diverse, interconnecting subjects which constitute this fascinating multidisciplinary field, whilst also considering the limitations and benefits of those subjects to the development and future of Animal Welfare Science. This book examines past, present and future practices and thinking, including the wide-ranging interests within society that influence attitudes towards animals and conversely how animal welfare scientists may influence those attitudes. Key themes of the book include: • Multi-disciplinary working and its benefits: how we can obtain fresh insights, enliven our thinking and improve animal welfare by operating widely within diverse disciplines • Questioning the fundamental assumptions we each make about animals and their functional capabilities. The authors acknowledge the field’s debt to past successes in animal-based science disciplines, successes that markedly improved animal welfare long before the concept of animal welfare entered common parlance. They also recognise the problems which unexpectedly arose, and anticipate future successes. Suggesting innovative approaches to Animal Welfare Science, and written by world renowned experts, The Sciences of Animal Welfare is essential reading for anyone interested, studying or currently working in Animal Welfare Science. This book is part of the UFAW/Wiley-Blackwell Animal Welfare Book Series. This major series of books produced in collaboration between UFAW (The Universities Federation for Animal Welfare), and Wiley-Blackwell provides an authoritative source of information on worldwide developments, current thinking and best practice in the field of animal welfare science and technology. For details of all of the titles in the series see www.wiley.com/go/ufaw.
