Download or read book Chemistry An Introduction for Medical and Health Sciences written by Alan Jones and published by John Wiley & Sons. This book was released on 2005-10-31 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry: An Introduction for Medical and Health Sciences provides students and practitioners with a clear, readable introduction to the chemical terms and concepts that are relevant to their study and practice. Assuming little prior knowledge of the subject the book describes and explains the chemistry underlying many of the most commonly prescribed drugs and medicines. It also includes information on chemical aspects of digestion and nutrition, oxidation, radioactivity and an overview of how chemicals fight disease. Excellent pedagogy including learning objectives, diagnostic tests and questions in each chapter and a comprehensive glossary Experienced author team with many years experience of teaching chemistry to non-chemists

Download or read book Foundation of Allied Health Sciences written by Frederick C. Ross and published by McGraw-Hill Science, Engineering & Mathematics. This book was released on 1996-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overview: If you teach a course that covers the fundamentals. If you're looking for a supplement for students who need some extra help. If your students could use a tool for self - review or independent study. This concise edition is the solution. Foundation of Allied Health Sciences is designed specifically for those students who need a review of the fundamentals of human biology at the cellular level before tackling more challenging introductory courses such as anatomy and physiology, chemistry, cell biology, or genetics.

Download or read book Introduction to Chemistry for Health Sciences Lab Manual written by Lakshmaiah Sreerama and published by Kendall/Hunt Publishing Company. This book was released on 2010-06-07 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Health Science Chemistry written by Alan Sherman and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book MPC CHEM 30A INTRODUCTION TO CHEMISTRY FOR HEALTH SCIENCES written by Jessica Thomas and published by . This book was released on with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chemistry for the Allied Health Sciences written by Roger D. Bauer and published by . This book was released on 1980 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Introduction to Natural Products Chemistry written by Rensheng Xu and published by CRC Press. This book was released on 2011-07-20 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural products chemistry-the chemistry of metabolite products of plants, animals and microorganisms-is involved in the investigation of biological phenomena ranging from drug mechanisms to gametophytes and receptors and drug metabolism in the human body to protein and enzyme chemistry. Introduction to Natural Products Chemistry has collected the

Download or read book Organic Chemistry for Students of Health and Life Sciences written by Paul W. Groundwater and published by Longman Publishing Group. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text provides the student of health and life sciences with the basis for getting to grips with the chemical aspects of life processes.

Download or read book General Organic and Biological Chemistry written by Dorothy M. Feigl and published by . This book was released on 1983 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Introductory Medicinal Chemistry written by J. B. Taylor and published by Halsted Press. This book was released on 1984-11-01 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chemistry for the Health Sciences written by George I. Sackheim and published by Prentice Hall. This book was released on 1998 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This bestseller emphasizes the practical aspects of general, organic, and biological chemistry with numerous applications to and case histories of clinical nursing and health-related situations. Avoiding excessive math and theory, it offers thorough and uniquely diverse coverage, giving allied health professionals the chemical background necessary to understand the various medical tests and procedures they will be following and performing in their jobs.Stresses the relationship between inorganic chemistry and the life processes with discussions of acids and bases, oxidation-reduction, nuclear chemistry and radio-activity, and more. Explains the various chemical processes taking place in the body during normal and abnormal metabolism, and considers the effects of an excess or deficiency of vitamins and hormones." -- Amazon.com viewed May 14, 2021.

Download or read book Introduction to Chemical Principles A Laboratory Approach written by Susan A. Weiner and published by Cengage Learning. This book was released on 2009-01-27 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: The seventh edition of this superb lab manual offers 36 class-tested experiments, suitable for introductory, preparatory, and health science chemistry courses and texts, including INTRODUCTORY CHEMISTRY: AN ACTIVE LEARNING APPROACH, Fourth Edition by Cracolice and Peters. Experiments in this lab manual teach students to collect and analyze experimental data and provide them with a strong foundation for further course work in general chemistry. This edition offers instructors a wide variety of experiments to customize their laboratory program, including many microscale experiments. All experiments can be completed in a three-hour laboratory period. As in the Sixth Edition, there are Work Pages for each experiment as well as Report Sheets for students to take notes and record experimental data and results, which facilitate instructor grading of experiments. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Download or read book Introduction to the Chemistry of Food written by Michael Zeece and published by Academic Press. This book was released on 2020-01-30 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to the Chemistry of Food describes the molecular composition of food and the chemistry of its components. It provides students with an understanding of chemical and biochemical reactions that impact food quality and contribute to wellness. This innovative approach enables students in food science, nutrition and culinology to better understand the role of chemistry in food. Specifically, the text provides background in food composition, demonstrates how chemistry impacts quality, and highlights its role in creating novel foods. Each chapter contains a review section with suggested learning activities. Text and supplemental materials can be used in traditional face-to-face, distance, or blended learning formats. Describes the major and minor components of food Explains the functional properties contributed by proteins, carbohydrates and lipids in food Explores the chemical and enzymatic reactions affecting food attributes (color, flavor and nutritional quality) Describes the gut microbiome and influence of food components on its microbial population Reviews major food systems and novel sources of food protein

Download or read book Polymer Chemistry written by David M. Teegarden and published by NSTA Press. This book was released on 2004 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: This high school textbook introduces polymer science basics, properties, and uses. It starts with a broad overview of synthetic and natural polymers and then covers synthesis and preparation, processing methods, and demonstrations and experiments. The history of polymers is discussed alongside the s

Download or read book Introduction to Pharmaceutical Analytical Chemistry written by Stig Pedersen-Bjergaard and published by John Wiley & Sons. This book was released on 2019-02-11 with total page 722 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive textbook on the chemical analysis of pharmaceutical drugs – fully revised and updated Introduction to Pharmaceutical Analytical Chemistry enables students to gain fundamental knowledge of the vital concepts, techniques and applications of the chemical analysis of pharmaceutical ingredients, final pharmaceutical products and drug substances in biological fluids. A unique emphasis on pharmaceutical laboratory practices, such as sample preparation and separation techniques, provides an efficient and practical educational framework for undergraduate studies in areas such as pharmaceutical sciences, analytical chemistry and forensic analysis. Suitable for foundational courses, this essential undergraduate text introduces the common analytical methods used in quantitative and qualitative chemical analysis of pharmaceuticals. This extensively revised second edition includes a new chapter on chemical analysis of biopharmaceuticals, which includes discussions on identification, purity testing and assay of peptide and protein-based formulations. Also new to this edition are improved colour illustrations and tables, a streamlined chapter structure and text revised for increased clarity and comprehension. Introduces the fundamental concepts of pharmaceutical analytical chemistry and statistics Presents a systematic investigation of pharmaceutical applications absent from other textbooks on the subject Examines various analytical techniques commonly used in pharmaceutical laboratories Provides practice problems, up-to-date practical examples and detailed illustrations Includes updated content aligned with the current European and United States Pharmacopeia regulations and guidelines Covering the analytical techniques and concepts necessary for pharmaceutical analytical chemistry, Introduction to Pharmaceutical Analytical Chemistry is ideally suited for students of chemical and pharmaceutical sciences as well as analytical chemists transitioning into the field of pharmaceutical analytical chemistry.

Download or read book Bodyworks written by Paul Strube and published by . This book was released on 2012 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: For introductory science courses found in Nursing and Allied Health departments. Bodyworks: Physics and Chemistry for Health Students, 4e delivers a clear introduction to science for a broad range of health science students, including nursing. With his clear and engaging writing style, Paul Strube ensures students understand even the most difficult scientific and mathematical concepts. The range of content and depth of treatment have been chosen to provide students with a clear overview of major concepts and their practical relevance. The text has a user-friendly, accessible style and its applied case study approach has proved popular with students keen to operate effectively in clinical settings.

Download or read book Introduction to Chemical Principles written by H. Stephen Stoker and published by Pearson College Division. This book was released on 2010-01-04 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt: This solid, yet value-priced paperback gives you the background and confidence you'll need to succeed in chemistry. Stoker focuses on the most important topics—omitting organic and biochemistry chapters—and teaches the problem-solving skills students in this course need. Each topic is developed at “ground level,” and continues step by step until the level of sophistication required for a further chemistry course is attained.