EBookClubs

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EBookClubs

Read Books & Download eBooks Full Online

Book Organic Dairy Farming

Download or read book Organic Dairy Farming written by Jody Padgham and published by Orang-Utan Press. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written for the transitioning and new organic farmer, Organic Dairy Farming brings together for the first time in a single volume the information to explain everything from organic soil management, calf care and mastitis control to the certification process and marketing for the organic premium. Combining up-to-date advice from 20 experts in a variety of fields, it presents organic concepts and practices in a readable form. The book includes farmer interviews demonstrating how they have successfully applied organic practices on their own farms. Over sixty illustrations, glossary, list of resources and complete index make the book very useable. An essential tool for both the farmer and the agricultural professional.

Book Carving Out a Living on the Land

Download or read book Carving Out a Living on the Land written by Emmet Van Driesche and published by Chelsea Green Publishing. This book was released on 2019 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: When he first envisioned becoming a farmer, author Emmet Van Driesche never imagined his main crop would be Christmas trees, nor that such a tree farm could be more of a managed forest than the conventional grid of perfectly sheared trees. Carving Out a Living on the Land tells the story of how Van Driesche navigated changing life circumstances, took advantage of unexpected opportunities, and leveraged new and old skills to piece together an economically viable living, while at the same time respecting the land's complex ecological relationships. From spoon carving to scything, coppicing to wreath-making, Carving Out a Living on the Land proves that you don't need acres of expensive bottomland to start your land-based venture, but rather the creativity and vision to see what might be done with that rocky section or ditch or patch of trees too small to log. You can lease instead of buy; build flexible, temporary structures rather than sink money into permanent ones; and take over an existing operation rather than start from scratch. What matters are your unique circumstances, talents, and interests, which when combined with what the land is capable of producing, can create a fulfilling and meaningful farming life.

Book American Harvest

Download or read book American Harvest written by Marie Mutsuki Mockett and published by Graywolf Press. This book was released on 2020-04-07 with total page 445 pages. Available in PDF, EPUB and Kindle. Book excerpt: An epic story of the American wheat harvest, the politics of food, and the culture of the Great Plains For over one hundred years, the Mockett family has owned a seven-thousand-acre wheat farm in the panhandle of Nebraska, where Marie Mutsuki Mockett’s father was raised. Mockett, who grew up in bohemian Carmel, California, with her father and her Japanese mother, knew little about farming when she inherited this land. Her father had all but forsworn it. In American Harvest, Mockett accompanies a group of evangelical Christian wheat harvesters through the heartland at the invitation of Eric Wolgemuth, the conservative farmer who has cut her family’s fields for decades. As Mockett follows Wolgemuth’s crew on the trail of ripening wheat from Texas to Idaho, they contemplate what Wolgemuth refers to as “the divide,” inadvertently peeling back layers of the American story to expose its contradictions and unhealed wounds. She joins the crew in the fields, attends church, and struggles to adapt to the rhythms of rural life, all the while continually reminded of her own status as a person who signals “not white,” but who people she encounters can’t quite categorize. American Harvest is an extraordinary evocation of the land and a thoughtful exploration of ingrained beliefs, from evangelical skepticism of evolution to cosmopolitan assumptions about food production and farming. With exquisite lyricism and humanity, this astonishing book attempts to reconcile competing versions of our national story.

Book Alternative Farming Systems   Economic Aspects

Download or read book Alternative Farming Systems Economic Aspects written by Karl Schneider and published by . This book was released on 1990 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Limited resource Farmer Loans  More Can be Done to Achieve Program Goals and Reduce Costs

Download or read book Limited resource Farmer Loans More Can be Done to Achieve Program Goals and Reduce Costs written by United States. General Accounting Office and published by . This book was released on 1981 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Resourceful Farming

Download or read book Resourceful Farming written by and published by . This book was released on 1987 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the result of four years on-farm research of the small farm research project, Nebraska, USA. First the report describes the research method which can be described as appropriate on-farm research. Then experiences are given on sustainable farming concepts and sustainable farming practices developed by the research method

Book Millets and Sorghum

Download or read book Millets and Sorghum written by Jagannath V. Patil and published by John Wiley & Sons. This book was released on 2016-12-20 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millets and sorghum are extremely important crops in many developing nations and because of the ability of many of them to thrive in low-moisture situations they represent some exciting opportunities for further development to address the continuing and increasing impact of global temperature increase on the sustainability of the world’s food crops. The main focus of this thorough new book is the potential for crop improvement through new and traditional methods, with the book’s main chapters covering the following crops: sorghum, pearl millet, finger millet, foxtail milet, proso millet, little millet, barnyard millet, kodo millet, tef and fonio. Further chapters cover pests and diseases, nutritional and industrial importance, novel tools for improvement, and seed systems in millets. Millets and Sorghum provides full and comprehensive coverage of these crucially important crops, their biology, world status and potential for improvement, and is an essential purchase for crop and plant scientists, and food scientists and technologists throughout the developed and developing world. All libraries in universities and research establishment where biological and agricultural sciences are studied and taught should have copies of this important book on their shelves.

Book Seed multiplication by resource limited farmers

Download or read book Seed multiplication by resource limited farmers written by FAO. and published by Food & Agriculture Org.. This book was released on 2004 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO, through its Seed and Plant Genetics Resources Service, is conducting a series of expert consultations, workshops and conferences to generate ideas, develop methodoligies and facilitate initiatives aimed at strengthening on-farm seed multiplication (the informal seed system) thereby adressing the seed security needs of smallhoder farmers ... .

Book Farm Life and Agricultural Epitomist

Download or read book Farm Life and Agricultural Epitomist written by and published by . This book was released on 1913 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Farm Knowledge

    Book Details:
  • Author : Edward Loomis Davenport Seymour
  • Publisher :
  • Release : 1922
  • ISBN :
  • Pages : 1098 pages

Download or read book Farm Knowledge written by Edward Loomis Davenport Seymour and published by . This book was released on 1922 with total page 1098 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The New American Farmer

Download or read book The New American Farmer written by Laura-Anne Minkoff-Zern and published by MIT Press. This book was released on 2019-11-12 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: An examination of Latino/a immigrant farmers as they transition from farmworkers to farm owners that offers a new perspective on racial inequity and sustainable farming. Although the majority of farms in the United States have US-born owners who identify as white, a growing number of new farmers are immigrants, many of them from Mexico, who originally came to the United States looking for work in agriculture. In The New American Farmer, Laura-Anne Minkoff-Zern explores the experiences of Latino/a immigrant farmers as they transition from farmworkers to farm owners, offering a new perspective on racial inequity and sustainable farming. She finds that many of these new farmers rely on farming practices from their home countries—including growing multiple crops simultaneously, using integrated pest management, maintaining small-scale production, and employing family labor—most of which are considered alternative farming techniques in the United States. Drawing on extensive interviews with farmers and organizers, Minkoff-Zern describes the social, economic, and political barriers immigrant farmers must overcome, from navigating USDA bureaucracy to racialized exclusion from opportunities. She discusses, among other topics, the history of discrimination against farm laborers in the United States; the invisibility of Latino/a farmers to government and universities; new farmers' sense of agrarian and racial identity; and the future of the agrarian class system. Minkoff-Zern argues that immigrant farmers, with their knowledge and experience of alternative farming practices, are—despite a range of challenges—actively and substantially contributing to the movement for an ecological and sustainable food system. Scholars and food activists should take notice.

Book The American Farmer

    Book Details:
  • Author :
  • Publisher :
  • Release : 1875
  • ISBN :
  • Pages : 776 pages

Download or read book The American Farmer written by and published by . This book was released on 1875 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Participation in Conservation Programs by Targeted Farmers

Download or read book Participation in Conservation Programs by Targeted Farmers written by Cynthia J. Nickerson and published by DIANE Publishing. This book was released on 2009 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning, limited-resource, and socially disadvantaged farmers make up 40% of all U.S. farms. Some Federal conservation programs contain provisions that encourage participation by such ¿targeted¿ farmers. This report compares the natural resource characteristics, resource issues, and conservation treatment costs on farms operated by targeted farmers with those of other participants. Targeted farmers tend to operate more environmentally sensitive land than other farmers, have different conservation priorities, and receive different levels of payments. The different conservation priorities among types of farmers suggest that if a significantly larger proportion of targeted farmers participate in these programs, the programs¿ economic and environmental outcomes could change. Tables and graphs.

Book Understanding Farmers    Adaptation to Water Scarcity

Download or read book Understanding Farmers Adaptation to Water Scarcity written by Wafa Ghazouani and published by IWMI. This book was released on 2015-02-18 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study was undertaken to analyze farmers’ adaption to water scarcity in the command area of a secondary canal in the Nile Delta of Egypt. The results revealed that farmers’ responses were driven by a multiplicity of factors, beyond water scarcity or profit maximization. These additional factors include food security of the family, risk management, social capital and history of farmers, and most unexpectedly the collective dimension of crop choice. The findings of this study expose the limitations of projects, modeling exercises or policy recommendations that are too often based on the oversimplified view of profit maximization as the basis of farming system dynamics.