Download or read book Intergenotypic Competition in Hill Plots as Simulated by Soybean Glycine Max L Merrill Blends written by Bruce Edwin Bailey and published by . This book was released on 1981 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Intergenotypic Competition Between Rows and Within Blends of Soybeans Glycine Max L Merrill written by Dave Leo Gedge and published by . This book was released on 1973 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Influence of Intergenotypic Competition on Seed Yield of Heterogeneous Soybean Lines Glycine Max L Merrill written by Dave Leo Gedge and published by . This book was released on 1974 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agronomy News written by and published by . This book was released on 1982 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sept.-Oct. issue includes list of theses and dissertations for U.S. and Canadian graduate degrees granted in crop science, soil science, and agronomic science during the previous academic year.
Download or read book Bean Production Problems in the Tropics written by Howard F. Schwartz and published by CIAT. This book was released on 1989 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first section reviews trends of bean production and constraints in Latin America and Africa. The second section covers fungal diseases. The third section, bacterial diseases. The fourth section, viral and mycoplasma diseases. The fifth section, insect pests. The last section, other bean production constraints, that is, nutritional disorders, nematodes, seed pathology, and additional problems.
Download or read book Bean Production Problems written by Centro Internacional de Agricultura Tropical and published by Agribookstore/Winrock. This book was released on 1980 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Symposium on Potential Productivity of Field Crops Under Different Environments written by W. H. Smith and published by Int. Rice Res. Inst.. This book was released on 1983 with total page 533 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biological basis, physical environment, and crop productivity; Growth and yield of field crops; Crop productivity under different environments; Increasing productivity through cropping systems.
Download or read book Comprehensive Dissertation Index written by and published by . This book was released on 1973 with total page 798 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliografia Internacional Da Soja written by and published by . This book was released on 1983 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tropical Soybean written by Centro Nacional de Pesquisa de Soja (Brazil) and published by Mitchell Beazley. This book was released on 1994 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: Botany; Climatic requeriments; Genetics and breeding; Diseases; Insects; Cultural practices.
Download or read book The Sugar Beet Crop written by D.A. Cooke and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 683 pages. Available in PDF, EPUB and Kindle. Book excerpt: D.A. Cooke and R.K. Scott Sugar beet is one of just two crops (the other being sugar cane) which constitute the only important sources of sucrose - a product with sweeten ing and preserving properties that make it a major component of, or additive to, a vast range of foods, beverages and pharmaceuticals. Sugar, as sucrose is almost invariably called, has been a valued compo nent of the human diet for thousands of years. For the great majority of that time the only source of pure sucrose was the sugar-cane plant, varieties of which are all species or hybrids within the genus Saccharum. The sugar-cane crop was, and is, restricted to tropical and subtropical regions, and until the eighteenth century the sugar produced from it was available in Europe only to the privileged few. However, the expansion of cane production, particularly in the Caribbean area, in the late seventeenth and the eighteenth centuries, and the new sugar-beet crop in Europe in the nineteenth century, meant that sugar became available to an increasing proportion of the world's population.
Download or read book Statistical Design and Analysis for Intercropping Experiments written by Walter T. Federer and published by Springer Science & Business Media. This book was released on 2008-01-08 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intercropping is an area of research for which there is a desperate need, both in developing countries where people are rapidly depleting scarce resources and still starving, and in developed countries, where more ecologically and economically sound ways of feeding ourselves must be developed. The only published guidelines for conducting such research and analyzing the data have been scattered about in various journal articles, many of which are hard to find. This book condenses these methods and will be immensely valuable to agricultural researchers and to the statisticians who help them design their experiments and interpret their results.
Download or read book Soil Fertility Management written by Lester Bane and published by . This book was released on 2016-05-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Soil fertility management has gained a global significance for increasing agricultural productivity and ensuring food security. This book provides comprehensive insights into the field of soil fertility management and its importance in maintaining agricultural sustainability. Most of the topics introduced in this book cover new methods to evaluate soil fertility and focus on developing remediation techniques to maintain soil health. It strives to provide a fair idea about this discipline and to help develop a better understanding of the latest advances within the fields of soil nutrients and minerals, climate adaptation measures, etc. Scientists and students actively engaged in this field will find this book full of crucial and unexplored concepts.
Download or read book Plant Science written by Jules Janick and published by . This book was released on 1981 with total page 868 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Alley Farming written by B. T. Kang and published by IITA. This book was released on 1999 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tropical Agriculturalist is a series of practical field guides and textbooks for: producers, farmers and farm managers, agricultural extension officers agricultural diploma, degree and vocational students, teachers and lecturers, senior secondary students, as reference books, adult education, rural and community development programmes.
Download or read book The Influence of Relative Area in Intertilled and Other Classes of Crops on Crop Yield written by David Arthur Brodie and published by . This book was released on 1916 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The System of Rice Intensification written by Norman Uphoff and published by Createspace Independent Publishing Platform. This book was released on 2015-12-12 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: The System of Rice Intensification, known as SRI, is a management strategy for crop improvement. Its ideas, insights and practices are based on scientifically validated knowledge for increasing the production of not only irrigated rice but of other crops as well. SRI represents a paradigm shift in agricultural thinking and practice toward agroecological farming that can be used by even the poorest smallholding farmers in ecologically fragile regions of the world to achieve food security in the face of the climate-change challenges ahead. When the author Norman Uphoff first learned about SRI in Madagascar in 1993, this production system which offered higher yields with reduced inputs seemed implausible to him. But the professor put aside his skepticism after seeing farmers who had been getting rice yields of just two tons per hectare produce four times more rice-for three years in a row-on their very poor soils, not changing their varieties or relying on agrochemical inputs, and using less water. Now, he's helping to disseminate this dramatically effective methodology with this accessible, easy-to-use sourcebook. It offers explanations, research references, vivid pictures, and concrete examples of the award-winning SRI methodology to anyone interested in the development of practicable sustainable food systems. Now, he's helping to disseminate this revolutionary methodology with this accessible, easy-to-use primer. It offers explanations, resources, and concrete examples of the award-winning SRI to anyone interested in the development of practicable sustainable food systems.
