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Book Insolubles

    Book Details:
  • Author : Barbara Bartocci
  • Publisher : Open Book Publishers
  • Release : 2024-10-17
  • ISBN : 1805110926
  • Pages : 160 pages

Download or read book Insolubles written by Barbara Bartocci and published by Open Book Publishers. This book was released on 2024-10-17 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paradoxes, such as the Liar (‘What I am saying is false’), fascinated medieval thinkers. What I said can’t be true, for if it were, it would be false. So it must be false—but then it would be true after all. Attempts at a solution to this contradiction led such thinkers to develop their theories of meaning, reference and truth. A popular response, until it was attacked at length by Thomas Bradwardine in the early 1320s, was to dismiss such self-reference as impossible: no term (here, ‘false’) could refer to (or in medieval terms, “supposit for”) a whole, e.g., a proposition, of which it is part. In light of Bradwardine’s criticisms, Walter Segrave, writing around 1330, defended so-called restrictivism (restrictio) by claiming that such paradoxes exhibited a fallacy of accident. The classic example of this fallacy, the first of Aristotle’s fallacies independent of language, is the Hidden Man puzzle: you know Coriscus, Coriscus is the one approaching, but you don’t know the one approaching since, e.g., he is wearing a mask. But Aristotle’s account is unclear and Segrave, building on ideas of Giles of Rome and Walter Burley, shows how the fallacy turns on an equivocation over the supposition of the middle term or one of the extremes in a syllogism. Thereby, Segrave is able to counter Bradwardine’s arguments one by one and defend the restrictivist solution. In this volume, Segrave’s text is edited from the three extant manuscripts, is translated into English, and is preceded by a substantial Introduction.

Book Peter of Ailly  Concepts and Insolubles

Download or read book Peter of Ailly Concepts and Insolubles written by P.V. Spade and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2 Peter of Aillyl wrote his Concepts and Insolubles, according to the best 3 estimate, in 1372. He was at that time only about twenty-two years old. He was born around 1350" in Compiegne in the De de France, although his 5 family name associates him with the village of Ailly in Picardy. In 1364 he entered the University of Paris as a 'bursar' (i. e. , the recipient of a scholarship) at the College de Navarre. He received the degree of Bachelor of Arts in 1367 and taught there until 1368, when he entered the Faculty of Theology. He became a Doctor of Theology in 1381. In the years that followed, Peter was very active in the 'conciliar' movement and in negotiations to bring about the end of the Great Schism of the West. He was elevated to the rank of Cardinal in 1411 by Pope John XXIII, the successor of Alexander V in the 'Pisa' line of Popes. He took an active part in the Council of Constance (1414-1418), which ended the Great Schism and elected Pope Martin V. Peter died on August 9, 1420. Most of the secondary literature on Peter of Ailly concerns his role in church politics, his writings on the Schism and on ecclesiastical reform, and various aspects of his theology. But Peter was active in a number of other areas as well. He wrote several works, for instance, on geography and astron 6 omy, including an Imago mundi read by Christopher Columbus.

Book Insoluble Anodes for Electrowinning Zinc and Other Metals

Download or read book Insoluble Anodes for Electrowinning Zinc and Other Metals written by Ernest R. Cole and published by . This book was released on 1981 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book On  insoluble  Sentences

Download or read book On insoluble Sentences written by William Heytesbury and published by PIMS. This book was released on 1979 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Significance of ASTM tests for petroleum products

Download or read book Significance of ASTM tests for petroleum products written by and published by ASTM International. This book was released on 1957 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Empirical Study of the Stability of Biodiesel and Biodiesel Blends

Download or read book Empirical Study of the Stability of Biodiesel and Biodiesel Blends written by R. L. McCormick and published by DIANE Publishing. This book was released on 2009-05 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: In support of the U.S. Dept. of Energy (DOE) Fuels Technologies Program Multiyear Program Plan Goal of identifying fuels that can displace 5% of petroleum diesel by 2010, the Nat. Renewable Energy Lab. (NREL), in collaboration with the Nat. Biodiesel Board (NBB) and with subcontractor Southwest Research Institute, performed a study of biodiesel oxidation stability. The objective of this work was to develop a database to support specific proposals for a stability test and specification for biodiesel and biodiesel blends. B100 samples from 19 biodiesel producers were obtained during Dec. 2005 and Jan. 2006 and tested for stability. Eight of these samples were then selected for additional study, including long-term storage tests and blending at 5% and 20% with a number of ultra-low sulfur diesel (ULSD) fuels. These blends were also tested for stability. The study employed accelerated tests as well as tests intended to simulate three real-world aging scenarios: (1) storage and handling, (2) vehicle fuel tank, and (3) high-temperature engine fuel system. Results were analyzed to determine whether ensuring B100 stability was adequate to ensure the stability of B5 and B20 blends. Several tests were also performed with two commercial antioxidant additives to determine whether these additives might improve stability. This report documents completion of the NREL Fiscal Year 2007 Annual Operating Plan Milestone 10.1. Illus.

Book Supplement to the Bibliography and Abstracts on Thermostat Metals

Download or read book Supplement to the Bibliography and Abstracts on Thermostat Metals written by Committee B-4 Staff and published by ASTM International. This book was released on 1974 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Interfacial Properties of Petroleum Products

Download or read book Interfacial Properties of Petroleum Products written by Lilianna Z. Pillon and published by CRC Press. This book was released on 2007-11-28 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: With mounting pressure to extract petroleum from oil sands and other unconventional sources, oil refineries must adapt their processing methods to handle increasingly heavy crude oils. Unlike traditional crude oils, the properties of heavier crude oils include higher viscosity, metal, salt, and acid content. This causes their interfacial properties

Book Emulsifiers in Food Technology

Download or read book Emulsifiers in Food Technology written by Robert J. Whitehurst and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emulsifiers are essential components of many industrial foodrecipes, whether they be added for the purpose of water/oilemulsification in its simplest form, for textural and organolepticmodification, for shelf life enhancement, or as complexing orstabilising agents for other components such as starch orprotein. Each chapter in this volume considers one of the main chemicalgroups of food emulsifiers. Within each group the structures of theemulsifiers are considered, together with their modes of action.This is followed by a discussion of their production / extractionand physical characteristics, together with practical examples oftheir application. Appendices cross-reference emulsifier types withapplications, and give E-numbers, international names, synonyms andreferences to analytical standards and methods. This is a book for food scientists and technologists,ingredients suppliers and quality assurance personnel.

Book Mass Transfer II

    Book Details:
  • Author : K A Gavhane
  • Publisher : Nirali Prakashan
  • Release : 2015
  • ISBN : 9788196396107
  • Pages : 556 pages

Download or read book Mass Transfer II written by K A Gavhane and published by Nirali Prakashan. This book was released on 2015 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Distillation - Liquid-Liquid Extraction - Adsorption and Ion Exchange - Leaching - Crystallisation - Drying - Appendix - I

Book The Journal of the American Leather Chemists Association

Download or read book The Journal of the American Leather Chemists Association written by American Leather Chemists Association and published by . This book was released on 1926 with total page 754 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Paulus Venetus Logica Parva

Download or read book Paulus Venetus Logica Parva written by Alan Perreiah and published by BRILL. This book was released on 2021-10-11 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most widely read logic book in fifteenth-century Italy, Logica Parva was copied in more than 80 manuscripts and 25 editions. By transmitting Oxford logic to Italy it influenced the development of logic, science and philosophy in the Renaissance. This first critical edition from the manuscripts locates the Logica Parva within the tradition of late medieval logic and semantics. The Introduction gives an inventory of all manuscripts of the Logica Parva and an extensive Commentary analyzes the work's key terms and concepts.

Book Bench scale Flotation of Insoluble Slimes from Potash Ore

Download or read book Bench scale Flotation of Insoluble Slimes from Potash Ore written by Philip Thompson and published by . This book was released on 1979 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Maillard Reaction

Download or read book Maillard Reaction written by H E Nursten and published by Royal Society of Chemistry. This book was released on 2007-10-31 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research in the field of the Maillard reaction has developed rapidly in recent years as a result of not only the application of improved analytical techniques, but also of the realisation that the Maillard reaction plays an important role in some human diseases and in the ageing process. The Maillard Reaction: Chemistry, Biochemistry, and Implications provides a comprehensive treatise on the Maillard reaction. This single-author volume covers all aspects of the Maillard reaction in a uniform, co-ordinated, and up-to-date manner. The book encompasses: the chemistry of non-enzymic browning; recent advances; colour formation in non-enzymic browning; flavour and off-flavour formation in non-enzymic browning; toxicological aspects; nutritional aspects; other physiological aspects; other consequences of technological significance; implications for other fields; non-enzymic browning due mainly to ascorbic acid; caramelisation; inhibition of non-enzymic browning in foods; and inhibition of the Maillard reaction in vivo. The Maillard Reaction: Chemistry, Biochemistry, and Implications will be welcomed as an important publication for both new and experienced researchers who are involved in solving the mysteries and complexities of Maillard chemistry and biochemistry. It will also appeal to students, university lecturers, and researchers in a variety of fields, including food science, nutrition, biochemistry, medicine, pharmacology, toxicology, and soil science.

Book Mineral Processing

    Book Details:
  • Author : S. P. Mehrotra
  • Publisher : Allied Publishers
  • Release : 1995
  • ISBN : 9788170235118
  • Pages : 932 pages

Download or read book Mineral Processing written by S. P. Mehrotra and published by Allied Publishers. This book was released on 1995 with total page 932 pages. Available in PDF, EPUB and Kindle. Book excerpt: