Download or read book Insecticide Use on Vegetables in Ghana Would GM Seed Benefit Farmers written by Daniela Horna, Melinda Smale, Ramatu Al-Hassan, José Falck-Zepeda, and Samuel E. Timpo and published by Intl Food Policy Res Inst. This book was released on with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Use and Fate of Pesticides in Vegetable based Agroecosystems in Ghana written by William Joseph Ntow and published by . This book was released on 2008 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thus, water, waterbed sediment and vegetable crops (viz.
Download or read book The Use and Fate of Pesticides in Vegetable Based Agro Ecosystems in Ghana written by William Joseph Ntow and published by Taylor & Francis. This book was released on 2008-11-01 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Use and Fate of Pesticides in Vegetable-based Agro-ecosystems in Ghana reviews current knowledge on pesticides use in vegetable farming in Ghana and establishes the fate of pesticides in situ in tropical vegetable-based agro-ecosystems as well as their environmental and public health impacts on selected population groups. A field survey showed
Download or read book Insecticide Use on Vegetables in Ghana written by Daniela Horna and published by . This book was released on 2008 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Use and Fate of Pesticides in Vegetable Based Agro Ecosystems in Ghana written by William Joseph Ntow and published by CRC Press. This book was released on 2008-11-01 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Use and Fate of Pesticides in Vegetable-based Agro-ecosystems in Ghana reviews current knowledge on pesticides use in vegetable farming in Ghana and establishes the fate of pesticides in situ in tropical vegetable-based agro-ecosystems as well as their environmental and public health impacts on selected population groups. A field survey showed that vegetable farmers often spray pesticides on prophylactic basis due to lack of information. Although some farmers may be aware of pesticide hazards, adequate protection is hardly taken to minimize risks. About 70% of exposed farmers had a reduction of 30% or more in whole blood acetylcholinesterase activity. About 95% of the farmers interviewed reported symptoms attributable to pesticide exposure. Water, waterbed sediment, and vegetable crops were checked for residues of the pesticides monitored on the farmers’ fields. Residues detected in water and waterbed sediment indicated that these have come from runoff from vegetable fields and that the measured levels were transient. Pesticide residue levels detected in five vegetable crop types (tomato, cabbage, pepper, onion, and eggplants) were correlated to the minimal risk levels (MRLs) set by the United States Agency for Toxic Substances and Disease Registry (ATSDR). Mean intakes of residues by 22- to 75-year old adult farmers were found to be low and did not seem to be associated with health risk. Data on persistent pesticide residues in farmers’ breast milk and blood serum indicated the presence of DDTs, dieldrin, HCB, and HCHs. When daily intakes of DDTs and HCHs to infants through breastfeeding were estimated, some farmers accumulated these compounds in breast milk above the threshold for adverse effects, which raise concerns on children health. Evidence was found for persistence of isomers of endosulfan and its sulfate metabolite in tomato cropped soil and plant tissues. However, the residue concentration in tomato fruits decreased to a level below the Codex MRL given a two-week pre-harvest interval during which no application of the chemical is done. The publication concludes that successful action to reduce the negative impact of pesticides requires sustained, low cost, and well-targeted training interventions. Students and scientists in the fields of environmental chemistry and/or science, farmers, agricultural extension officers and environmental and health regulatory agencies will find this book very useful.
Download or read book Pesticides written by Marcelo L. Larramendy and published by BoD – Books on Demand. This book was released on 2019-07-17 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book, "Pesticides - Use and Misuse and their Impact in the Environment", contains relevant information on diverse pesticides encountered in both anthropogenic and natural environments. This book provides valuable information about the toxicity of several agrochemicals that can negatively influence the health of humans and ecosystems.
Download or read book Impact of Pesticides on Farmer Health and the Rice Environment written by Prabhu L. Pingali and published by Int. Rice Res. Inst.. This book was released on 1995-09-30 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book covers the various aspects of the use of pesticides, their behavior, degradation, and impacts in wetland ricefields, and presents the results of surveys conducted in the Philippines and Thailand. It includes both bibliographic reviews and selected aspects of the experimental results of a research project on pesticide impacts in wetland ricefields. The first phase of the `Pesticide Impact' project was developed in the Philippines from 1989 to 1991. It was a multidisciplinary/collaborative approach involving scientists from IRRI, NRI (England), ORSTOM (France), UPLB (Philippines) who studied the effects of pesticides on the environment and on farmers' health, and the economical aspects of their use.
Download or read book Pests of Vegetables written by B. B. Critchley and published by Hyperion Books. This book was released on 1997-01-01 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pesticides written by R.P. Soundararajan and published by BoD – Books on Demand. This book was released on 2012-08-01 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing population in the world demands increase in the food production and intense health care systems. Use of chemical pesticides is imperative for the management insects in agricultural and disease transmission, weeds and harmful microbes. Monitoring and estimating pesticide residue in crop plants, food, soil, water and other ecosystem has become significant in the recent concern on environment and ecosystem. The book comprises of new innovative trends to detect pesticide residue in crop plants, animal origin food and fishes. Different advanced extraction techniques of sample preparation for residue analysis are elaborately described. Apart from residue assays, metabolism and degradation of pesticide compounds fenamophos, chlorpyrifos, pirimiphos, heptachlor and organic pesticides are also documented. This book volume is of twelve chapters contributed by eminent scientists from eleven countries.
Download or read book Biofuels Poverty and Growth A Computable General Equilibrium Analysis of Mozambique written by Channing Arndt, Rui Benfica, Finn Tarp, James Thurlow, and Rafael Uaiene and published by Intl Food Policy Res Inst. This book was released on 2009 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper assesses the implications of large-scale investments in biofuels for growth and income distribution. We find that biofuels investment enhances growth and poverty reduction despite some displacement of food crops by biofuels. Overall, the biofuel investment trajectory analyzed increases Mozambique's annual economic growth by 0.6 percentage points and reduces the incidence of poverty by about 6 percentage points over a 12-year phase-in period. Benefits depend on production technology. An outgrower approach to producing biofuels is more pro-poor, due to the greater use of unskilled labor and accrual of land rents to smallholders, compared with the more capital-intensive plantation approach. Moreover, the benefits of outgrower schemes are enhanced if they result in technology spillovers to other crops. These results should not be taken as a green light for unrestrained biofuels development. Rather, they indicate that a carefully designed and managed biofuels policy holds the potential for substantial gains.
Download or read book Measuring Ethiopian Farmers Vulnerability to Climate Change Across Regional States written by Temesgen Deressa, Rashid M. Hassan, and Claudia Ringler and published by Intl Food Policy Res Inst. This book was released on with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Gender Caste and Public Goods Provision in Indian Village Governments written by Kiran Gajwani and Xiaobo Zhang and published by Intl Food Policy Res Inst. This book was released on 2008 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bt Cotton and Farmer Suicides in India Reviewing the Evidence written by Guillaume P. Gruère, Purvi Mehta-Bhatt, and Debdatta Sengupta and published by Intl Food Policy Res Inst. This book was released on with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Integrating Survey and Ethnographic Methods to Evaluate Conditional Cash Transfer Programs written by Michelle Adato and published by Intl Food Policy Res Inst. This book was released on 2008 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pesticide Residues in Food 1999 Evaluations written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2000 with total page 780 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the meeting the FAO Panel of Experts was responsible for reviewing pesticide use patterns (good agricultural practices), data on the chemistry and composition of pesticides and methods of analysis for pesticide residues and for estimating the maximum residue levels that might occur as a a result of the use of pesticides according to good agricultural practices. The WHO Core Assessment Group was responsible for reviewing toxicological and related data and for estimating, where possible, acceptable daily intakes (ADIs) of pesticides for humans. This report contains information on ADIs, maximum residue limits (MRLs) and general principles for the evaluation of pesticides. The supporting documents (on residues and toxicological evaluations) contain detailed monographs on these pesticides and include comments on analytical methods.
Download or read book Pesticides in the Modern World written by Margarita Stoytcheva and published by BoD – Books on Demand. This book was released on 2011-10-21 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together issues on pesticides and biopesticides use with the related subjects of pesticides management and sustainable development. It contains 24 chapters organized in three sections. The first book section supplies an overview on the current use of pesticides, on the regulatory status, on the levels of contamination, on the pesticides management options, and on some techniques of pesticides application, reporting data collected from all over the world. Second section is devoted to the advances in the evolving field of biopesticides, providing actual information on the regulation of the plant protection products from natural origin in the European Union. It reports data associated with the application of neem pesticides, wood pyrolysis liquids and bacillus-based products. The third book section covers various aspects of pesticides management practices in concert with pesticides degradation and contaminated sites remediation technologies, supporting the environmental sustainability.
Download or read book Handbook of Agricultural Economics written by Robert E. Evenson and published by Elsevier. This book was released on 2007-06-28 with total page 847 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 3 of this series of the Handbooks in Economics follows on from the previous two volumes by focusing on the fundamental concepts of agricultural economics. The first part of the volume examines the developments in human resources and technology mastery. The second part follows on by considering the processes and impact of invention and innovation in this field. The effects of market forces are examined in the third part, and the volume concludes by analysing the economics of our changing natural resources, including the past effects of climate change.Overall this volume forms a comprehensive and accessible survey of the field of agricultural economics and is recommended reading for anyone with an interest, either academic or professional, in this area. *Part of the renown Handbooks in Economics series*Contributors are leaders of their areas*International in scope and comprehensive in coverage
