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Book Influence of CPPU and BR on Growth and Development of Berries in Grape  Vitis Vinefera L   Varieties Anab e Shahi and Dilkush

Download or read book Influence of CPPU and BR on Growth and Development of Berries in Grape Vitis Vinefera L Varieties Anab e Shahi and Dilkush written by SHIDDLINGESHWARA T and published by . This book was released on 2000 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Influence of CPPU  N   2 Chloro 4 pyridinyl   N Phenylurea  on the Berry Size and Fruit Composition of Several Vitis Vinifera Table Grape Cultivars

Download or read book Influence of CPPU N 2 Chloro 4 pyridinyl N Phenylurea on the Berry Size and Fruit Composition of Several Vitis Vinifera Table Grape Cultivars written by Terri Lee Oswald and published by . This book was released on 1994 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Biochemistry of the Grape Berry

Download or read book The Biochemistry of the Grape Berry written by Hernâni Gerós and published by Bentham Science Publishers. This book was released on 2012 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Grapes (Vitis spp.) are economically significant fruit species. Many scientific advances have been achieved in understanding physiological, biochemical, and molecular aspects of grape berry maturation. Some of these advances have led to the improvement of"

Book Furit  Bud Initiation and Differentiation in the Grape  Vitis Vinifera L  Var  Anab e shahi 2  i  Influence of Pruning Severity on Furit  Bud Initiation and  ii method for Estimating Fruit Potential

Download or read book Furit Bud Initiation and Differentiation in the Grape Vitis Vinifera L Var Anab e shahi 2 i Influence of Pruning Severity on Furit Bud Initiation and ii method for Estimating Fruit Potential written by S. S. Daniel and published by . This book was released on 1965 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Physiological Aspects of Fruit Set and Development in Vitis Vinifera

Download or read book Physiological Aspects of Fruit Set and Development in Vitis Vinifera written by Bryan George Coombe and published by . This book was released on 1959 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Ome wide Studies of Grapevine Fruit Composition and Responses to Agro environmental Factors in the Era of Systems Biology

Download or read book Ome wide Studies of Grapevine Fruit Composition and Responses to Agro environmental Factors in the Era of Systems Biology written by José Tomás Matus and published by Frontiers Media SA. This book was released on 2019-12-06 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruits play a substantial role in the human diet as a source of vitamins, minerals, dietary fiber and a wide range of molecules relevant to health promotion and disease prevention. The characterization of genes involved in the accumulation of these molecules during fruit development and ripening, and in the overall plant’s response to the environment, constitutes a fundamental step for improving yield- and quality-related traits, and for predicting this crop’s behavior in the field. This is certainly the case for grapevine (Vitis vinifera L.), one of the most largely cultivated fruit crops in the world. The cultivation of this species is facing challenging scenarios driven by climate change – including increases in atmospheric carbon dioxide (CO2), solar radiation, and earth surface temperature, and decreases of water and nutrient availability. All these events will potentially affect the grapevine phenology, physiology, and metabolism in many growing regions and ultimately affect the quality of their fruits and of the most important derived product, the wine. The sequencing of the grapevine genome has given rise to a new era, characterized by the generation of large-scale data that requires complex computational analyses. Numerous transcriptomic and metabolomic studies have been performed in the past fifteen years, providing insights into the gene circuits that control the accumulation of all sorts of metabolites in grapevines. From now on, the integration of two or more ‘omics’ will allow depicting gene-transcript-metabolite networks from a more holistic (i.e. systems) perspective. This eBook attempts to support this new direction, by gathering innovative studies that assess the impact of genotypes, the environment, and agronomical practices on fruits at the ‘ome’-scale. The works hereby collected are part of a Research Topic covering the use of ‘omics’-driven strategies to understand how environmental factors and agronomical practices – including microclimate modification (e.g. sunlight incidence or temperature), water availability and irrigation, and postharvest management – affect fruit development and composition. These studies report well-settled transcriptomic and metabolomic methods, in addition to newly-developed techniques addressing proteome profiles, genome methylation landscapes and ionomic signatures, some of which attempt to tackle the influence of terroir, i.e. the synergic effect of (micro)climate, soil composition, grape genotype, and vineyard practices. A few reviews and opinions are included that focus on the advantages of applying network theory in grapevine research. Studies on vegetative organs in their relation to fruit development and on fruit-derived cell cultures are also considered.

Book Influence of Different Sources and Rates of Potassium Fertilizers on Growth  Yield and Quality of Anab E Shahi Grapes  Vitis Vinifera L

Download or read book Influence of Different Sources and Rates of Potassium Fertilizers on Growth Yield and Quality of Anab E Shahi Grapes Vitis Vinifera L written by ANGADI S. G and published by . This book was released on 1994 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Effect of Gibberellin on Fruit set and Development in Vitis Vinifera Grapes

Download or read book Effect of Gibberellin on Fruit set and Development in Vitis Vinifera Grapes written by Aris John Christodoulou and published by . This book was released on 1966 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Water Relations of Fruit Growth in Vitis Vinifera

Download or read book The Water Relations of Fruit Growth in Vitis Vinifera written by Guiwen Cheng and published by . This book was released on 1985 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Effect of Plant Growth Retardants  Crop Level  and Defoliation on Fruit Development and Wine Quality of Vitis Vinifera L  Grapes

Download or read book Effect of Plant Growth Retardants Crop Level and Defoliation on Fruit Development and Wine Quality of Vitis Vinifera L Grapes written by Robert Terrence Roux and published by . This book was released on 1976 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Effect of Gibberellin on Growth and Development of  Black Corinth  Grapes

Download or read book Effect of Gibberellin on Growth and Development of Black Corinth Grapes written by Denne Guderian Bertrand and published by . This book was released on 1971 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Effects of Thinning and Growth Regulators on Ripening and Quality of Grapes  Vitis Vinifera L   Cvs  Perlette and Beauty Seedless

Download or read book Effects of Thinning and Growth Regulators on Ripening and Quality of Grapes Vitis Vinifera L Cvs Perlette and Beauty Seedless written by Umed Singh Mor and published by . This book was released on 1982 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: