Download or read book Influence of Ammonia Treatment and Time of Ensiling on Proteolysis and Feeding Value of Corn Silage for Dairy Cattle written by Colin O. L. E. Johnson and published by . This book was released on 1981 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Influence of Adding Ammonia with Or Without Molasses to Corn Stalklage on Performance of Dairy Cows and on Stalklage Fermentation written by Antonio Hargreaves and published by . This book was released on 1982 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Anhydrous Ammonia Versus Urea in Corn Silage for Dairy Animals written by Odon Pessoa Santana and published by . This book was released on 1969 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fermentation Characteristics and Feed Value of Corn Silage Made with Commercial Microbial Inoculants written by Salah A. Attia-Ismail and published by . This book was released on 1985 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Forages Volume 2 written by Kenneth J. Moore and published by John Wiley & Sons. This book was released on 2020-05-29 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.

Download or read book Ammonia Treated Corn Silage Composition Digestibility Stability and Utilization by Feedlot Cattle written by Matthew John Glewen and published by . This book was released on 1980 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Principles of Protein Nutrition of Ruminants written by J. Malcolm Asplund and published by CRC Press. This book was released on 1994-03-14 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principles of Protein Nutrition of Ruminants is a cutting-edge examination of the current state of knowledge in this important field. It explores current techniques and concepts, pointing out limitations to these techniques and introducing ideas and criticisms that will be useful in developing new paradigms for research. The scope of the book covers the whole spectrum of investigation from grazing behavior of wild ruminants to cellular and molecular phenomena. Unique aspects of the book include its emphasis on the energy status of the animal as the primary factor in affecting amino acid supply and its discussion of the nature of nitrogenous compounds in feedstuffs.

Download or read book The Effect of Adding a Liquid Suspension of Anhydrous Ammonia Minerals and Molasses to Corn Silage at Ensiling on Fermentation Parameters and Beef Cattle Performance written by David Beattie and published by . This book was released on 1970 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Influence of Source and Level of Non protein Nitrogen Additions on the Nutritive Value of Corn Silage written by Ronald Lewis Boman and published by . This book was released on 1980 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Effect of Anhydrous Ammonia Treated Corn Silage on the Performance of Growing and Finishing Steers written by Lyle Wayne Lomas and published by . This book was released on 1979 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Proceedings written by and published by . This book was released on 1983 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Journal of Animal Science written by and published by . This book was released on 1984 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Evaluation of Apple Pomace as a Feed Ingredient for Beef Cattle written by Robert Valdez Lopez and published by . This book was released on 1983 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Masters Abstracts written by and published by . This book was released on 1982 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Urea Ammonia and M analog Additions to Corn Silage Rations for Feedlot Cattle written by Fernando Javier Salas-Rosas and published by . This book was released on 1971 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Silage Science and Technology written by Dwayne R. Buxton and published by . This book was released on 2003 with total page 960 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monograph contains 19 chapters and serves as an in-depth reference for all aspects of silage production and feeding. It is unique in its broad coverage of silage production, including in-depth discussions of microbiology, biochemistry, assessing quality, preharvest plant factors, postharvest factors, use of silage additives to modify fermentation, harvesting, storage, feeding, whole-farm management, and numerous other factors that influence the quantity and quality of silage. Individual chapters are devoted to the production, preservation, and feeding of specific crops important in silage production. The final chapter integrates information from the earlier chapters into practical applications for forage production, storage, and feeding, as well as solutions to frequently encountered silage storage and feeding problems. The contents of this publication are worldwide in scope, with application to most areas where silage production and use are important.

Download or read book Effect of Feeding Corn Silage Based Diets Predicted to be Deficient in Either Ruminal Nitrogen Or Metabolizable Protein on Nitrogen Utilization and Efficiency of Use in Lactating Cows written by Erin Beth Recktenwald and published by . This book was released on 2007 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Due to concern over nitrogen (N) emissions, this study attempted to evaluate dietary approaches to reduce N excretion by dairy cattle. Knowledge about potential N sources that were either unaccounted for or under-predicted by CPM Dairy and the Dairy NRC (2001) was used to formulate rations that were much lower in crude protein (CP) than typically fed to dairy cattle but would potentially not decrease production. Specifically, the three diets fed were predicted to have: (1) positive rumen N and metabolizable protein (MP) balances (Diet P) (2) negative MP balance and positive rumen N balance (Diet N), or (3) negative rumen N balance but positive MP balance (Diet T) as predicted by CPM Dairy version 3. The objective of this experiment was to determine whether, and to what extent, the decrease in predicted ruminally available N and MP supply would affect milk production. Eighty-eight multiparous lactating Holstein cows (83 ± 20 DIM), were blocked by average daily milk yield to 50 DIM and parity and assigned to three diets differing in N content or predicted rumen degradability of the feed N. The diets were formulated with CPM Dairy V3 using library values for all feeds except corn silage where actual chemical, digestibility, and degradation rate values were determined and used. The diets (DM basis) consisted of approximately 50% corn silage, 2% wheat straw and 48% of a diet specific ingredient mix and were formulated for 22.2 of kg DMI. Actual diet CP levels were 16.7, 14.2 and 14.3% for Diets P, N and T, respectively. The predicted CPM Dairy rumen N balance at the formulated DMI was 29 and 27 g for Diets P and N and negative 39 g/d for Diet T, whereas the predicted MP balance was 263 and negative 145 and 91 g/d for Diets P, N and T, respectively. Monensin was included in the diets at a formulated intake of approximately 300 mg per cow per d and somatotropin was administered per label. Actual DMI for cattle fed these treatments were 25.7, 25.5 and 24.2 kg/d for Diets P, N and T, respectively and were significantly lower for Diet T. Actual milk yield was 45.0, 42.6 and 43.3 kg/d and 3.5% FCM was 38.1, 36.5, and 36.4 kg/d for cows fed Diets P, N and T, respectively and was significantly lower for cows fed Diets N and T. Milk protein percent was not affected by diet; however, milk protein yield was significantly greater for cows fed Diet P due to the difference in milk yield. Plasma urea N concentrations were 11.31, 8.40 and 7.13 mg/dl for cows fed diets P, N and T, respectively and were different and paralleled the rumen ammonia levels of 8.32, 6.58 and 5.84 mg/dl. Milk fat depression (MFD) was observed in all cows and was not affected by treatment, and the average milk fat levels were 2.67, 2.68 and 2.54% for diets P, N and T, respectively. To determine if monensin was partially responsible for the MFD, monensin was removed from the diets of approximately half of the cows on treatment once they had finished the experimental period. Removal of monensin resulted in a 30% increase in milk fat percent, and milk protein content was not affected. Calculated milk N:intake N ratios for the three treatments were 0.31, 0.33 and 0.36 for Diets P, N and T respectively. The results of this study suggest that more productive N is available than currently predicted by either CPM Dairy and the Dairy NRC (2001). Understanding where these differences exist would allow for feeding less CP to dairy cattle and decreasing N emissions to the environment. It may also be a profitable strategy for dairy farmers, as they would be able to reduce their purchase of costly protein feeds, but that was not demonstrated in this study - primarily due to the severe milk fat depression that decreased the economic value of milk. However, ration cost was not a concern for this experiment, and that aspect can be considered when implementing feeding strategies stemming from this research. (Abstract).