Download or read book Incredible Edibles written by Matthew Biggs and published by Dorling Kindersley Ltd. This book was released on 2018-03-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Be inspired to cultivate and cook amazing new crops with this seed-to-plate guide to more than 50 out-of-the-ordinary edibles. Whether you're new to grow-your-own and determined to make the most of limited space with a truly gourmet harvest, or a seasoned grower looking to spice up the kitchen garden with brand new flavour experiences, Incredible Edibles has something for everyone. It offers step-by-step instructions, giving you the confidence to grow some unusually tasty crops; from the well-known turmeric and goji berry, to the more exotic cucamelon and strawberry spinach. It includes guidance on how to store, keep fresh, and preserve your crops so that nothing goes to waste.
Download or read book Incredible Wild Edibles written by Samuel Thayer and published by Foragers Harvest Press. This book was released on 2017 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Incredible Wild Edibles is an invitation to enjoy the best food on Earth. This guide provides complete information on 36 traditional fruits, nuts, herbs, and vegetables that have nearly disappeared from our modern diets. Rediscover these wholesome, super-nutritious, gourmet foods for free! In a humorous but authoritative style, the author tells how to identify these plants with confidence, where and when to find them, what parts to use, and how to prepare them for the table. He gives practical advice on harvesting and discusses safe and responsible foraging practices. Contains index, bibliography, glossary, range maps, foraging calendar, and more than 350 color photos. For all experience levels, from novice to expert.
Download or read book Florida s Incredible Wild Edibles written by Florida Native Plant Society and published by Rowman & Littlefield. This book was released on 2021-03-01 with total page 107 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Sassafras to Dandelions to Wild Onions and Garlic, readers will enjoy the flavors of the Sunshine State in an all new way with this helpful book. Florida is filled with an abundance of native plants with roots, stems, leaves, flowers, fruit, and seeds that can provide tasty and nutritious food for people. Salads, teas, soups, and even breads can be made from flora that grows wild and can be foraged throughout the year. This guide offers identification tips, recipes, and other useful information for foragers interested in venturing out to sample the bounty of the land. Clear pen-and-ink illustrations aid in identification of leaf, fruit, and root shapes—key to harvesting the delicious and interesting plants that can be found throughout the state.
Download or read book Madame Pamplemousse and Her Incredible Edibles written by Rupert Kingfisher and published by Bloomsbury Publishing USA. This book was released on 2010-10-01 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Madame Pamplemousse is the story of Madeleine, forced to work in her unpleasant uncle's horrible restaurant, The Squealing Pig. By chance she comes across the most marvellous shop, run by Madame Pamplemousse, which is quiet, discreet, yet full of delicious and otherworldly 'edibles' - Pterodactyl Bacon, Scorpion Tails in Smoked Garlic Oil, and Great Squid Tentacle in Jasmine-Scented Jelly. A quiet comradeship develops between Madeleine, Madame Pamplemousse, and Madame's cat, Camembert. And together they create some wonderful culinary magic. Exquisite, beautifully formed prose that has echoes of Angela Carter belies a narrative that is full of pace. A wonderful fairy tale that will appeal to both adults and children.
Download or read book Incredible Edibles of South Texas written by Esteban Bravo and published by . This book was released on 2013-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Incredible Edibles written by Stefan Gates and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Does chocolate make you happier? What's the most dangerous food on Earth? How do you milk a camel? What's the fartiest food of all? And what's really in that burger you're about to eat? Find out the answers to these questions and much, much more in this funny and informative book about food.
Download or read book Incredible Edibles written by Gordon Rock and published by Gordon Rock. This book was released on 2020-04-26 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make the holiday season more personal by creating gorgeous gourmet edible gifts for Christmas. The holidays can be even sweeter by making your own incredible edible gifts. They are ideal for friends and family for any special occasion, and not just Christmas. Show them how much you care with Glittering Strawberry Jam and Prosecco, Clementine Christmas Curd, Silver Star Ginger Cookies, Mini Brie and Jam Pie and Chocolate Coated Cherries. We have DIY recipe kits, and our Merry Muffin Mix and Mulled Wine Kit are perfect presents for your foodie friends, too. What’s more, edible gifts can help to save those pennies in your purse. Many you can make in advance, or even whip up as a last minute pressie for the person you forgot to shop for! If you are looking for holiday food gift ideas, then look no further than our 40 gorgeous, gourmet, edible gift recipes.
Download or read book Weird But True written by Rebecca Baines and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A latest addition to the crazy popular Weird but True series serves up tons more zany fun, focused totally on the subject of food! Step up to the plate to get 100 percent new content, with 300 more of the amazing facts plus photos that kids just can't get enough of"--Publisher.
Download or read book Wild Edibles written by Sergei Boutenko and published by North Atlantic Books. This book was released on 2013-07-16 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amazon Editors' Pick -- Best Cookbooks, Food & Wine** In Wild Edibles, Sergei Boutenko’s bestselling work on the art and science of live-food wildcrafting, readers will learn how to safely identify 60 delicious trailside weeds, herbs, fruits, and greens growing all around us. It also outlines basic rules for safe wild-food foraging and discusses poisonous plants, plant identification protocols, gathering etiquette, and conservation strategies. But the journey doesn’t end there. Rooted in Boutenko’s robust foraging experience, botanary science, and fresh dietary perspectives, this practical companion gives hikers, backpackers, raw foodists, gardeners, chefs, foodies, DIYers, survivalists, and off-the-grid enthusiasts the necessary tools to transform their simple harvests into safe, delicious, and nutrient-rich recipes. Special features include: 60 edible plant descriptions, most of them found worldwide 300+ color photos that make plant identification easy and safe 67 tasty, high-nutrient plant-based recipes, including green smoothies, salads and salad dressings, spreads and crackers, main courses, juices, and sweets For the wildly adventurous and playfully rebellious, Wild Edibles will expand your food options, providing readers with the inspiration and essential know-how to live more healthy (yet thrifty), more satisfying (yet sustainable) lives.
Download or read book Fruit written by Wolfgang Stuppy and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plants have developed manifold strategies and ruses for the dispersal of their seed. These are reflected in the many different colours, shapes and sizes of the fruits that contain and protect them. In this pioneering collaboration, visual artist Rob Kesseler and seed morphologist Wolfgang Stuppy use scanning electronmicroscopy to obtain astonishing images of a variety of fruits and the seeds they protect. Razor-sharp cross-sections reveal intricate interiors, nuts and other examples of botanical architecture and reproductive ingenuity. The black and white microscope images have been sumptuously coloured by Rob Kesseler highlighting the structure and functioning of the minuscule fruit and seeds some almost invisible to the naked eye and in so doing creating a work of art. Larger fruits, flowers and seeds have been especially photographed. The formation, development and demise of the fruits are described their vital role in the preservation of the biodiversity of our planet explained. Fruits are the keepers of the precious seeds that ensure our future; some are edible, others inedible and many, quite simply, incredible. Published in collaboration with Kew Royal Botanic Gardens.
Download or read book Incredible Edible Science written by Liz Plaster and published by Redleaf Press. This book was released on 2010-01-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 160 food activities to help young children develop early science and literacy skills.
Download or read book The Forager s Harvest written by Samuel Thayer and published by Foragers Harvest Press. This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical guide to all aspects of edible wild plants: finding and identifying them, their seasons of harvest, and their methods of collection and preparation. Each plant is discussed in great detail and accompanied by excellent color photographs. Includes an index, illustrated glossary, bibliography, and harvest calendar. The perfect guide for all experience levels.
Download or read book Incredible Edible Gluten free Food for Kids written by Sheri L. Sanderson and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Serving foods that are appetising is no easy task for the parent of a child on a gluten-free diet due to condition such as celiac disease. Forbidden foods -- wheat, rye, oats, and barley -- pervade most recipes and food labels are not always clearly marked. This cookbook, however, can save families time, money, and anguish by providing clear guidelines for selecting ingredients and preparing food safely. But best of all, this is the first cookbook to provide delectable gluten-free recipes formulated especially for children. The rest of the family will want to try them, too. In addition to food recipes, there are tips for cooking substitution, entertaining, a list of resources, as well as a detailed trouble-shooting chart for the gluten-free baker. Sanderson also offers advice on how to deal with situations outside the home that may compromise a child's diet, such as peer-pressure and day care.
Download or read book Nature s Garden written by Samuel Thayer and published by Foragers Harvest Press. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a guide on locating, identifying, picking, and preparing wild edible foods grown in North America.
Download or read book Edible to Incredible written by Sheeba Majmudar and published by . This book was released on 2016-02-05 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's about all the stuff I discuss and knowledge I have been imparting to my clients for all these years.. and all the stuff I didn't have the time to discuss. I get to the root cause of health issues and discuss the gaps in medical diagnoses which leave many feeling unwell despite medications and going around many doctors offices. Most books discuss a certain condition or diet - this book discusses it ALL and although it is not new information and all the information is researched and verifiable - it is all put together for anyone who wants to move to the next level in health. It's not about food and how to eat right - there is a lot of other information that we need to look at other than food and exercise, like spiritual nutrition, our toxins, how to look good and feel good and even feng shui. So do take the time to read it - it will expand your thinking hats and hopefully even one aspect that is implemented may create improved health. It has been my passion to educate my clients and I have just taken the next step in making this knowledge available to whosoever may want to enlighten their health journey - a health case freak, novice or professional. This book will meet you where you are at. I hope that you can read it and review it on Amazon (I ask that as a favor if you feel good about it) And I look forward to hearing back from those who read it. I thank each and every one of you who I have interacted with as I learned as much from each one which made me question and grow. So THANK YOU
Download or read book The Incredible Edible Garden written by Victoria Breheny and published by . This book was released on 2015-11-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annie's world had always felt grey. It lacked the colour, adventure and magic she so often dreamed of. Then by chance, Annie met Rosemary...
Download or read book Edible Landscaping with a Permaculture Twist written by Michael Judd and published by Ecologia Mental. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible Landscaping with a Permaculture Twist is a how-to manual for the budding gardener and experienced green thumb alike, full of creative and easy-to-follow designs that guide you to having your yard and eating it, too. With the help of more than 200 beautiful color photos and drawings, permaculture designer and avid grower Michael Judd takes the reader on a step-by-step process to transform a sea of grass into a flourishing edible landscape that pleases the eye as well as the taste buds. With personality and humor, he translates the complexities of permaculture design into simple self-build projects, providing full details on the evolving design process, material identification, and costs. Chapters cover: Herb Spirals Food Forests Raised-Bed Gardens Earthen Ovens Uncommon Fruits Outdoor Mushroom Cultivation, and more . . . The book's colorful pages are filled with practical designs that Judd has created and built over years of workshops, homesteading, and running an edible landscaping business. Though geared toward suburban gardeners starting from scratch, the book's designs can be easily grafted to the micro-habits of the urban landscape, scaled up to the acreage of homesteads, or adapted to already flourishing landscapes. Edible Landscaping with a Permaculture Twist is a tool to spark and inform the imagination of anyone with a desire to turn their landscape into a luscious and productive edible Eden.
