Download or read book Income Volatility and Food Assistance in the United States written by Dean Jolliffe and published by W.E. Upjohn Institute. This book was released on 2008 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: The papers in this volume provide much needed focus and in depth coverage of the effect of income-volatility on the participation and design of food-assistance programs such as the Food Stamp Program and the National School Lunch Program.

Download or read book Income Volatility and Implications for Food Assistance Programs written by John Karl Scholz and published by Univ of Wisconsin Press. This book was released on 2010-03-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: These articles cover a wide range of topics related to income volatility and food assistance programs and evaluation of the safety net.

Download or read book Income Volatility and Implications for Food Assistance Programs written by John Karl Scholz and published by . This book was released on 2003 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book National Survey of Food Stamp and Food Distribution Program Recipients written by United States. Food and Nutrition Service and published by . This book was released on 1974 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Food Insufficiency and Income Volatility in U S Households written by Molly Dahl and published by . This book was released on 2012-06-20 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study explores how the use of imputed earnings data to measure income in the Survey of Income and Program Participation affects the observed relationship between household income volatility and food insufficiency. The study finds that the inclusion of imputed earnings data when measuring income volatility substantially understates the association between large drops in household income and food insufficiency. After excluding observations with imputed earnings, large drops in income are associated with a 1.3 percentage point increase in the probability of food insufficiency, although the estimate is not statistically significant at conventional levels. Charts and tables. This is a print on demand report.

Download or read book Overview and Perspectives on the Food Stamp Program written by United States. General Accounting Office and published by . This book was released on 1985 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A GAO report provides an overview and perspectives on the U.S. Food Stamp Program (FSP) and highlights 5 major program issues. The issues are: accountability and integrity, program simplification, nutritional adequacy provided by the program, interrelationship of the FSP with other food assistance programs, and program coverage and eligibility requirements. The report discusses the implications of each of these issues and the related concerns of the issues, past efforts that have been undertaken to address them, actions yet to be implemented, based on prior recommendations, and other, related factors that need to be considered. A bibliography of documents used to develop the FSP issues is appended. (wz).

Download or read book Food Assistance and Nutrition Research Program Final Report written by David Smallwood and published by DIANE Publishing. This book was released on 2010-04 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summarizes the Food Assist. and Nutrition Research Program (FANRP) activities and accomplishments in FY 2009, including newly awarded projects and recent pub. FANRP supports research on a wide range of policy-relevant food assistance and nutrition topics. The three perennial program themes are: (1) Program Outcomes and Economic Well-Being of Participants; (2) Program Access and Economic Determinants of Participation; and (3) Program Dynamics and Efficiency. The core food and nutrition assistance programs include the Supplemental Nutrition Assistance Program (SNAP; formerly the Food Stamp Program), the child nutrition programs, and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Illus.

Download or read book Supplemental Nutrition Assistance Program written by National Research Council and published by National Academies Press. This book was released on 2013-04-23 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: For many Americans who live at or below the poverty threshold, access to healthy foods at a reasonable price is a challenge that often places a strain on already limited resources and may compel them to make food choices that are contrary to current nutritional guidance. To help alleviate this problem, the U.S. Department of Agriculture (USDA) administers a number of nutrition assistance programs designed to improve access to healthy foods for low-income individuals and households. The largest of these programs is the Supplemental Nutrition Assistance Program (SNAP), formerly called the Food Stamp Program, which today serves more than 46 million Americans with a program cost in excess of $75 billion annually. The goals of SNAP include raising the level of nutrition among low-income households and maintaining adequate levels of nutrition by increasing the food purchasing power of low-income families. In response to questions about whether there are different ways to define the adequacy of SNAP allotments consistent with the program goals of improving food security and access to a healthy diet, USDA's Food and Nutrition Service (FNS) asked the Institute of Medicine (IOM) to conduct a study to examine the feasibility of defining the adequacy of SNAP allotments, specifically: the feasibility of establishing an objective, evidence-based, science-driven definition of the adequacy of SNAP allotments consistent with the program goals of improving food security and access to a healthy diet, as well as other relevant dimensions of adequacy; and data and analyses needed to support an evidence-based assessment of the adequacy of SNAP allotments. Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy reviews the current evidence, including the peer-reviewed published literature and peer-reviewed government reports. Although not given equal weight with peer-reviewed publications, some non-peer-reviewed publications from nongovernmental organizations and stakeholder groups also were considered because they provided additional insight into the behavioral aspects of participation in nutrition assistance programs. In addition to its evidence review, the committee held a data gathering workshop that tapped a range of expertise relevant to its task.

Download or read book Low Income Women s Experiences with Food Programs Food Spending and Food Related Hardships written by Kristin S. Seefeldt and published by DIANE Publishing. This book was released on 2010 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the economic coping strategies of low-income families, using data collected through qualitative interviews conducted in 2006-08 with 35 low-income women residing in the Detroit metro area. The majority of the sample were employed at least some of the time, and most had children living with them. Rising food prices forced cutbacks in purchase of certain foods, incl. milk, cereal, fruits, and meat. Just under half reported running out of food at some point during the year. As for gov¿t. assistance, the then named Food Stamp Program, now called the Supplemental Nutrition Assistance Program, was their mainstay. Many of the families did not receive cash assistance, unemploy. benefits, or workers¿ compensation due to perceived access barriers.

Download or read book Household Food Security in the United States written by and published by . This book was released on 2009 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Food Gap Poverty and Malnutrition in the United States written by United States. Congress. Senate. Select Committee on Nutrition and Human Needs and published by . This book was released on 1969 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Hunger and Food Assistance Policy in the United States written by Regina Galer-Unti and published by Routledge. This book was released on 2019-07-22 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1995. This study collects and analyses the results of hunger studies carried out in the United States during the 1980s, whether national, state or local. It also reviews the history and development of food assistance programs and policy. This is an unusual and fascinating study of public health policy which employs meta-analysis to investigate the sociodemographic factors affecting those seeking food assistance and draws recommendations for future studies and to feed into policy decisions.

Download or read book Evaluating Food Assistance Programs in an Era of Welfare Reform written by National Research Council and Institute of Medicine and published by National Academies Press. This book was released on 1999-06-10 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report was prepared in response to a request from the Economic Research Service (ERS) of the U.S. Department of Agriculture (USDA). It summarizes the discussions at a February 1998 workshop convened by the Committee on National Statistics; the Board on Children, Youth, and Families; and the Food and Nutrition Board. The fiscal year 1998 (FY1998) appropriations bill for USDA gave ERS responsibility for all research and evaluation studies on USDA food assistance programs. The bill provided $18 million to fund these studies, an increase from $7 million in FY1997. ERS asked the Committee on National Statistics for assistance in identifying new areas of research and data collection and in further improving the evaluation studies of food assistance programs. By bringing together many who work on evaluation of food assistance programs, policy analysis, survey methods, nutrition, child nutrition and child development, outcome measurement, and state welfare programs, the issues presented and discussed at the workshop provided ERS with information that could be used to develop a framework for their research program.

Download or read book Variable effects of earnings volatility on food stamp participation written by Robert A. Moffitt and published by . This book was released on 2009 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Public and Private Efforts to Feed America s Poor written by United States. General Accounting Office and published by . This book was released on 1983 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Report of the President s Task Force on Food Assistance written by United States. President's Task Force on Food Assistance and published by . This book was released on 1984 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Supplemental Nutrition Assistance Program written by United States. Congress. House. Committee on Agriculture. Subcommittee on Nutrition and published by . This book was released on 2015 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: