Download or read book Improving Egg Production by Breeding written by Raymond Pearl and published by . This book was released on 1914 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Improving Egg Production by Breeding Classic Reprint written by Raymond Pearl and published by Forgotten Books. This book was released on 2017-05-22 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Improving Egg Production by Breeding It is safe to say that never has there been so keen and wide spread an interest in the improvement of poultry in respect to egg production as exists at the present time. All over the world poultry keepers are waking to the fact that some hens lay more than others; that it costs no more to hatch, rear and care for those which lay more; and that they want this sort in their flocks. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Breeding for Increased Egg Production written by Paul Gaddis Riley and published by . This book was released on 1924 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Improving the Safety and Quality of Eggs and Egg Products written by F Van Immerseel and published by Elsevier. This book was released on 2011-08-19 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eggs are economical and of high nutritional value, yet can also be a source of foodborne disease. Understanding of the factors influencing egg quality has increased in recent years and new technologies to assure egg safety have been developed. Improving the safety and quality of eggs and egg products reviews recent research in these areasVolume 2 focuses on egg safety and nutritional quality. Part one provides an overview of egg contaminants, covering both microbial pathogens and chemical residues. Salmonella control in laying hens is the focus of part two. Chapters cover essential topics such as monitoring and control procedures in laying flocks and egg decontamination methods. Finally, part three looks at the role of eggs in nutrition and other health applications. Chapters cover dietary cholesterol, egg allergy, egg enrichment and bioactive fractions of eggs, among other topics.With its distinguished editors and international team of contributors, Volume 2 of Improving the safety and quality of eggs and egg products is an essential reference for managers in the egg industry, professionals in the food industry using eggs as ingredients and all those with a research interest in the subject. Focuses on egg safety and nutritional quality with reference to egg contaminants such as Salmonella Enteritidis Chapters discuss essential topics such as monitoring and control procedures in laying flocks and egg decontamination methods Presents a comprehensive overview of the role of eggs in nutrition and other health applications including dietary cholesterol, egg allergy, egg enrichment and bioactive fractions of eggs

Download or read book Egg Marketing written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2003 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This guide provides information and advice to those concerned with the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Market-led egg production enables long-term business survival, higher profits and a better standard of living for the egg producer."--FAO

Download or read book The Call of the Hen Or The Science of Selecting and Breeding Poultry for Egg production written by Walter Hogan and published by . This book was released on 1924 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book 200 Eggs a Year Per Hen How to Get Them written by Edgar Warren and published by Createspace Independent Publishing Platform. This book was released on 2018-04-13 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of Warren's book "200 Eggs A Year Per Hen: And How To Get Them" is a primer on how to increase egg production in flocks of laying hens. Written in 1906, this classic text on poultry sheds light on the secrets of managing and improving egg production in flocks of laying chickens. Topics include The Two Hundred Egg Hen, Housing For Laying Hens, Interior Construction of Laying Houses, Sanitation As A Factor In Egg Production, Feeding Hens For Egg Production, Foods and Food Values, Eggs in the Fall and Winter, The Trap Nest and Its Use, Breeding For Egg Production and much more. One of the best books of its kind, in our opinion. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Download or read book Breeding Chickens for Egg Production written by E. D. Ball and published by Createspace Independent Publishing Platform. This book was released on 2017-03-21 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of "Breeding For Egg Production" is a guide. Written in 1918, this classic text on poultry contains insights into the improvement of egg production in flocks of laying hens using scientific principles. A truly fascinating read on the topic of selecting and breeding laying hens for better egg production that was compiled from the results of an eight year scientific study on the subject. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Download or read book Breeding for Egg Production written by Elmer Darwin Ball and published by . This book was released on 1916 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book A Revolution in Egg Production written by George G. Newell and published by Createspace Independent Publishing Platform. This book was released on 2018-04-13 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of Newell's book "A Revolution In Egg Production: An Exposition of Practical, Tested and Successful Methods of Continuous Laying" is a primer on how to increase egg production in flocks of laying hens. Written in 1916, this classic text on poultry sheds light on the secrets of managing and improving egg production in flocks of laying chickens. Topics include Feeding and Care, Housing and Appliances, Brooding, Breeding and Yarding, Production and Care of Eggs, Basic Theories of Egg Production Improvement, Remarkable Results, The Practical Application of Proven Theories and much more. One of the best books of its kind, in our opinion. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Download or read book High Egg Production by Individual Hens Pens and Flocks written by Homer Wesley Jackson and published by . This book was released on 1922 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Poultry Breeding and Management written by James Dryden and published by . This book was released on 1916 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Effect of Environment on Nutrient Requirements of Domestic Animals written by National Research Council and published by National Academies Press. This book was released on 1981-02-01 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Chicken and Egg written by Andy Cawthray and published by i5 Publishing. This book was released on 2015-05-05 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: The age-old question of which comes first is finally answered in Chicken and Egg! For the purposes of egg-centric chicken keepers, it’s the egg! A new approach to chicken keeping, Chicken and Egg is specifically geared toward hobby farmers and casual chicken keepers who wish to produce eggs of a particular color, flavor, and type. Whether the reader desires the delectable turquoise eggs of the Araucana or the chocolate brown eggs of the Blue Copper Maran, learn how it’s possible to put the egg before the chicken. Written by two expert poultry breeders and specialists, Andy Cawthray and James Hermes, this new colorful handbook offers an edifying overview of the natural history of chickens and the science of egg production so that keepers better understand how to care for egg-layers, improve the quality of their eggs through diet and housing, and maximize their egg production for years to come. The authors have rounded up a few dozen chicken breeds and offer their hardboiled advice about which hens offer the most egg-cellect daily output. -Directory of the best egg-laying chicken breeds, plus colorful two-page spreads of the 20 most popular choices -Advice on how to select and set up your flock, including safe and affordable housing, runs, and coops -Selecting the best diets for your flock to maximize production and avoid egg failure -Essential information about brooding and laying, the birds’ behavior, and solving problems within the flock -Specially commissioned artwork from watercolorist and illustrator Kate Osborne

Download or read book Profitable Culling and Selective Flock Breeding written by and published by . This book was released on 1923 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Breeding Systems for Improvement of Productivity in Chickens written by and published by . This book was released on 1962 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Breeding Rhode Island Reds for Type and Egg Production written by H. A. Bittenbender and published by Createspace Independent Publishing Platform. This book was released on 2017-11-07 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: This special re-print edition of H.A. Bittenbender's book "Breeding Rhode Island Reds For Type and Egg Production" is a short guide to managing flocks of Rhode Island Red laying hens and improving their laying abilities through deliberate selection. Written in 1922, this classic text on poultry contains a treasury of knowledge on keeping and raising chickens for home egg production or for profit is based on a study conducted at the University of Iowa between 1908 and 1917. An enlightening and informative read written by a world reknowned expert that will benefit not only the beginner, but also the expert poultry keeper. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.