Download or read book Impacts of Brailing on Mussel Communities and Habitat in Kentucky Lake written by James B. Sickel and published by . This book was released on 1989 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fisheries Review written by and published by . This book was released on 1990 with total page 964 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sport Fishery Abstracts written by and published by . This book was released on 1990 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lower Cumberland and Tennessee Rivers Navigation Feasibility Report Kentucky Lock Addition written by and published by . This book was released on 1992 with total page 634 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lower Cumberland and Tennessee Rivers Kentucky Lock Addition written by United States. Office of the Assistant Secretary of the Army (Civil Works) and published by . This book was released on 1999 with total page 722 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Water in Kentucky written by Brian D. Lee and published by University Press of Kentucky. This book was released on 2017-07-07 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home to sprawling Appalachian forests, rolling prairies, and the longest cave system in the world, Kentucky is among the most ecologically diverse states in the nation. Lakes, rivers, and springs have shaped and nourished life in the Commonwealth for centuries, and water has played a pivotal role in determining Kentucky's physical, cultural, and economic landscapes. The management and preservation of this precious natural resource remain a priority for the state's government and citizens. In this generously illustrated book, experts from a variety of fields explain how water has defined regions across the Commonwealth. Together, they illuminate the ways in which this resource has affected the lives of Kentuckians since the state's settlement, exploring the complex relationship among humans, landscapes, and waterways. They examine topics such as water quality, erosion and sediment control, and emerging water management approaches. Through detailed analysis and case studies, the contributors offer scholars, practitioners, policy makers, and general readers a wide perspective on the state's valuable water resources.
Download or read book Conservation and Management of Freshwater Mussels written by Kevin S. Cummings and published by . This book was released on 1993 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Monthly Checklist of State Publications written by Library of Congress. Exchange and Gift Division and published by . This book was released on 1992 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: An annual index to the monographs appears early in the following year.
Download or read book North American Freshwater Mussels written by Wendell R. Haag and published by Cambridge University Press. This book was released on 2012-08-27 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: Synthesizes the ecology and natural history of North American freshwater mussels for scientists, natural resource professionals, students and natural history enthusiasts.
Download or read book Quagga and Zebra Mussels written by Thomas F. Nalepa and published by CRC Press. This book was released on 2013-10-25 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt: The introduction and rapid spread of two Eurasian mussel species, Dreissena polymorpha (zebra mussel) and Dreissena rostriformis bugensis (quagga mussel), in waters of North America has caused great concern among industrial and recreational water users. These invasive species can create substantial problems for raw water users such as water treatment facilities and power plants, and they can have other negative impacts by altering aquatic environments. In the 20 years since the first edition of this book was published, zebra mussels have continued to spread, and quagga mussels have become the greater threat in the Great Lakes, in deep regions of large lakes, and in the southwestern Unites States. Quagga mussels have also expanded greatly in eastern and western Europe since the first book edition was published. Quagga and Zebra Mussels: Biology, Impacts, and Control, Second Edition provides a broad view of the zebra/quagga mussel issue, offering a historic perspective and up-to-date information on mussel research. Comprising 48 chapters, this second edition includes reviews of mussel morphology, physiology, and behavior. It details mussel distribution and spread in Europe and across North America, and examines policy and regulatory responses, management strategies, and mitigation efforts. In addition, this book provides extensive coverage of the impact of invasive mussel species on freshwater ecosystems, including effects on water clarity, phytoplankton, water quality, food web changes, and consequences to other aquatic fauna. It also reviews and offers new insights on how zebra and quagga mussels respond and adapt to varying environmental conditions. This new edition includes seven video clips that complement chapter text and, through visual documentation, provide a greater understanding of mussel behavior and distribution.
Download or read book A Guide to Sampling Freshwater Mussel Populations written by David Lowell Strayer and published by . This book was released on 2003 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this guide is to help field biologists conduct better surveys of freshwater mussel populations. It opens with a discussion of several considerations and a question that should direct the design of any study of mussel populations. The authors then present sampling designs and methods that may be useful to mussel biologists. The also discuss examples of study designs that address several common objectives of studies of mussel populations.
Download or read book Indoor Pollutants written by National Research Council and published by National Academies Press. This book was released on 1981-01-01 with total page 553 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses pollution from tobacco smoke, radon and radon progeny, asbestos and other fibers, formaldehyde, indoor combustion, aeropathogens and allergens, consumer products, moisture, microwave radiation, ultraviolet radiation, odors, radioactivity, and dirt and discusses means of controlling or eliminating them.
Download or read book Biology and Management of Invasive Quagga and Zebra Mussels in the Western United States written by Wai Hing Wong and published by CRC Press. This book was released on 2015-05-07 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biology and Management of Invasive Quagga and Zebra Mussels in the Western United States is a synthesis of the biology and management of invasive mussels from scientists and managers working on invasive quagga and zebra mussels in the western United States. Invasive dreissenid mussels have spread throughout southwestern United States at unprecedent
Download or read book EPA 670 4 written by and published by . This book was released on 1973-07 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fish Field and Laboratory Methods for Evaluating the Biological Integrity of Surface Waters written by Donald J. Klemm and published by . This book was released on 1993 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Regional Approaches to Affordable Housing written by Stuart Meck and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do regional approaches to affordable housing actually result in housing production and, if so, how? Regional Approaches to Affordable Housing answers these critical questions and more. Evaluating 23 programs across the nation, the report begins by tracing the history of regional housing planning in the U.S. and defining contemporary big picture issues on housing affordability. It examines fair-share regional housing planning in three states and one metropolitan area, and follows with an appraisal of regional housing trust funds--a new phenomenon. Also assessed are an incentive program in the Twin Cities region and affordable housing appeals statutes in Massachusetts, Rhode Island, and Connecticut. The study looks at recent private-sector initiatives to promote affordable housing production in the San Francisco Bay area and Chicago. A concluding chapter proposes a set of best and second-best practices. Supplementing the report are appendices containing an extensive annotated bibliography, a research note on housing need forecasting and fair-share allocation formulas, a complete list of state enabling legislation authorizing local housing planning, and two model state acts.
Download or read book Butchering Processing and Preservation of Meat written by Frank G. Ashbrook and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is written primarily for the family to help solve the meat problem and to augment the food supply. Producing and preserving meats for family meals are sound practices for farm families and some city folks as well-they make possible a wider variety of meats, which can be of the best quality, at less cost. Meat is an essential part of the American diet. It is also an ex pensive food. With the costs high, many persons cannot afford to buy the better cuts; others are being forced to restrict the meat portion of the diet to a minimum, or to use ineffectual substitutes. Commercially in the United States, meat means the flesh of cattle, hogs, and sheep, except where used with a qualifying word such as reindeer meat, crab meat, whale meat, and so on. Meat in this book is used in a broader sense, although not quite so general as to com prise anything and everything eaten for nourishment either by man or beast. To be sure, it includes the flesh of domestic animals and large and small game animals as well; also poultry, domestic fowl raised for their meat and eggs, and game birds, all wild upland birds, shore birds, and waterfowl; and fish.
