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Book Asian Rice Bowls

Download or read book Asian Rice Bowls written by Prabhu L. Pingali and published by Int. Rice Res. Inst.. This book was released on 1997 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction: the state of rice in post-green-revolution Asia; Rice productivity growth: the case against complacency; Sustaining farm profits through technical change; Intensification-induced degradation of the paddy resource base; Erosion, pollution and poison: externalities and rice; Asian rice market: demand and supply prospects; GATT and rice: impact on the rice market and implications for research priorities; Agricultural commercialization and farmer product choices: the case of diversification out of rice; Strategic look at factor markets and the organization of agricultural production beyond 2025; Post-green-revolution seed technology for intensive rice systems; Fertilizers and pesticides: higher levels versus improved efficiencies; Dealing with labor scarcity: mechanical technologies.

Book Oil Crops

    Book Details:
  • Author : Johann Vollmann
  • Publisher : Springer Science & Business Media
  • Release : 2009-09-18
  • ISBN : 0387775943
  • Pages : 557 pages

Download or read book Oil Crops written by Johann Vollmann and published by Springer Science & Business Media. This book was released on 2009-09-18 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: When one is privileged to participate long enough in a professional capacity, certain trends may be observed in the dynamics of how challenges are met or how problems are solved. Agricultural research is no exception in view of how the plant sciences have moved forward in the past 30 years. For example, the once grand but now nearly forgotten art of whole plant physiology has given way almost completely to the more sophisticated realm of molecular biology. What once was the American Society of Plant Physiologists’ is now the American Society of Plant Molecular Biology; a democratic decision to indemnify efforts to go beyond the limits of the classical science and actually begin to understand the underlying biological basis for genetic regulation of metabolic mechanisms in plants. Yet, as new technologies open windows of light on the inner workings of biological processes, one might reminisce with faint nostalgia on days long past when the artisans of plant physiology, biochemistry, analytical chemistry and other scientific disciplines ebbed and waned in prominence. No intentional reference is made here regarding Darwinism; the plant sciences always have been extremely competitive. Technology is pivotal. Those who develop and/or implement innovative concepts typically are regarded as leaders in their respective fields. Each positive incremental step helps bring recognition and the impetus to push a scientific discipline forward with timely approaches to address relevant opportunities.

Book History of Soybean Crushing  Soy Oil and Soybean Meal  980 2016

Download or read book History of Soybean Crushing Soy Oil and Soybean Meal 980 2016 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2016-10-30 with total page 3666 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 378 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.

Book Biofuels  Land Grabbing and Food Security in Africa

Download or read book Biofuels Land Grabbing and Food Security in Africa written by Prosper B. Matondi and published by Zed Books Ltd.. This book was released on 2011-06-09 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: The issue of biofuels has already been much debated, but the focus to date has largely been on Latin America and deforestation - this highly original work breaks fresh ground in looking at the African perspective. Most African governments see biofuels as having the potential to increase agricultural productivity and export incomes and thus strengthen their national economies, improving energy balances and rural employment. At the same time climate change may be addressed through reduction of green house gas emissions. There are, however, a number of uncertainties mounting that challenge this scenario. Using cutting-edge empirical case studies, this knowledge gap is addressed in a variety of chapters examining the effects of large-scale biofuel production on African agriculture. In particular, 'land grabbing' and food security issues are scrutinised, both of which have become vital topics in regard to the environmental and developmental governance of African countries. A revealing book for anyone wishing to understand the startling impact of biofuels and land grabbing on Africa.

Book OECD FAO Agricultural Outlook 2016 2025

Download or read book OECD FAO Agricultural Outlook 2016 2025 written by OECD and published by OECD Publishing. This book was released on 2016-07-04 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: The OECD-FAO Agricultural Outlook 2016-2025 provides an assessment of prospects for the coming decade of the agricultural commodity markets across 41 countries and 12 regions, including OECD countries and key agricultural producers, such as India, China, Brazil, the Russian Federation and Argentina.

Book World Food and Agriculture     Statistical Yearbook 2021

Download or read book World Food and Agriculture Statistical Yearbook 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-10-28 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.

Book Drought Resistance in Crops with Emphasis on Rice

Download or read book Drought Resistance in Crops with Emphasis on Rice written by International Rice Research Institute and published by Int. Rice Res. Inst.. This book was released on 1982 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book World Food and Agriculture   Statistical Yearbook 2020

Download or read book World Food and Agriculture Statistical Yearbook 2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-10-20 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.

Book Rice Production in Uttar Pradesh

Download or read book Rice Production in Uttar Pradesh written by M. D. Pathak and published by Int. Rice Res. Inst.. This book was released on 1991 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suggestions for improving rice production in Uttar Pradesh.

Book Application of conjoint analysis in agricultural economics research

Download or read book Application of conjoint analysis in agricultural economics research written by Veerabhadrappa Bellundagi and published by Amazon Publishers, USA. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Conjoint Analysis is a statistical technique where respondents ranked preferences for different offers are decomposed to determine the person’s inferred utility function for each attribute and the relative importance of each attribute. It is a versatile marketing research technique that can provide valuable information for new product development and forecasting, market segmentation and pricing decisions, advertising and distribution, competitive analysis and repositioning. The aims of conjoint analysis were to identify attribute combinations which confer the highest utility to the consumers and to establish the relative importance of attributes in terms of their contribution to total utility. There are 5 basic steps to be taken by a Researcher interested in applying conjoint analysis namely Problem formulation, Determining the product profile, Sampling plan, Data collection and Analysis and interpretation of the results. Conjoint measurement is based on the assumptions that a product can be described according to levels of a set of attributes and the consumer’s overall judgment in respect to that product is based on these attributes level. This analysis is based on three models like Part -Worth Model, Vector Model and Ideal Point Model. An attempt was made to analyze the consumer preference of ragi using conjoint analysis in Bengaluru and Vijayapura districts of Karnataka. The results reveal that, among all the attributes of ragi studied in Bengaluru urban, fineness was found to be most important and first consideration of consumers accounting for 23.80 per cent of relative importance with superfine ragi having the utility of 1.45. In case of Bengaluru rural, price was found to be most important and first deliberation, accounting for 30.60 per cent of relative importance.Among all the attributes studied in ragi in Vijayapura urban, colour was found to be most significant and first consideration, accounting for 30.33 per cent. In case of Vijayapura rural, fineness was found to be the first contemplation and most important, accounting for 33.91 per cent of relative importance. Dhamotharan et. al. (2015), conducted a study using conjoint analysis to analyze consumers’ preferences for geographic indications (GI) bananas. The results show that consumers prefer GI bananas for their medicinal properties, natural production method, and lower price premium.Mangala (2010), conducted a study on Impact of food retail chains on producers, consumers and retailers. The results showed that, among all the attributes studied, quality of the produce found to have the highest relative importance of 33.8 per cent, with a preference for premium quality (utility value 2.77). Importance of 26.89 per cent was given to location of the outlet, with preference for nearness of the shop had utility value 2.16.Consumers are becoming more aware of the quality attributes of different commodities they are consuming, and consequently are choosing products that closely match their tastes and preferences. Demand for food products has increased among the consumers for a variety of reasons: unique quality, locality, supporting local producers. Researchers and managers in agricultural and food industries often face problems relating to new product development, forecasting, market segmentation and pricing decisions, advertising and distribution, competitive analysis and repositioning. So a conjoint measurement study can assist them in solving these problems.

Book Research extension farmer

Download or read book Research extension farmer written by Michael M. Cernea and published by . This book was released on 1985 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Rice Research and Production in the 21st Century

Download or read book Rice Research and Production in the 21st Century written by Walter G. Rockwood and published by Int. Rice Res. Inst.. This book was released on 2001 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bob Chandler: man, manager, and inspiration; Intensive rice production systems: implications and opportunities; Developments in genetics: future opportunities in rice; 21st century institutions for agricultural research.

Book No tillage Seeding in Conservation Agriculture

Download or read book No tillage Seeding in Conservation Agriculture written by C. John Baker and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2007 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a much-expanded and updated edition of a previous volume, published in 1996 as "No-tillage Seeding: Science and Practice". The base objective remains to describe, in lay terms, a range of international experiments designed to examine the causes of successes and failures in no-tillage. The book summarizes the advantages and disadvantages of no tillage and highlights the pros and cons of a range of features and options, without promoting any particular product.

Book Towards Sustainable Global Food Systems

Download or read book Towards Sustainable Global Food Systems written by Ruerd Ruben and published by MDPI. This book was released on 2019-04-30 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the major knowledge challenges in the domain of Resilient and Sustainable Food Systems refers to the integration of perspectives on consumption, patterns that support public health, inclusive value chains, and environmentally sustainable food production. While there is a long record of the analysis of separate interventions, this special issue generates integrated insights, provides cross-cutting perspectives, and outlines practical and policy solutions that address these global challenges.The collection of papers promotes the view that sustainable food systems require thorough insights into the structure and dynamics of agri-food production systems, the drivers for integrating food value chains and markets, and key incentives for supporting healthier consumer choices. On the production side, potential linkages between agricultural commercialization and intensification and their effects for food security and nutritional outcomes are analyzed. Value Chains are assessed for their contribution to improving exchange networks and markets for food products that simultaneously support efficiency, circularity, and responsiveness. Individual motives and market structures for food consumption need to be understood in order to be able to outline suitable incentives to enhance healthy dietary choice.The contributed papers focus on interfaces between food system activities and processes of adaptive change that are critical for overcoming key constraints and trade-offs between sustainable food and healthy diets.

Book Sucking Pests of Crops

    Book Details:
  • Author : Omkar
  • Publisher : Springer Nature
  • Release : 2020-10-12
  • ISBN : 9811561494
  • Pages : 515 pages

Download or read book Sucking Pests of Crops written by Omkar and published by Springer Nature. This book was released on 2020-10-12 with total page 515 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sucking pests are most notorious group of pests for agricultural crops. Unlike most pests with chewing mouth parts, sucking pests cause more severe damage to the crops and are complex to get identified until advanced stages of infection. Not only is this late detection detrimental to their effective control, sucking pests also often cause fungal growth and virus transmission. The book emphasizes on sucking pests of most major crops of India. It aims to reflect Indian scenario before the international readership. This book complies comprehensive information on sucking pests of crops and brings the attention of the readers to this multiple damage causing insect complex. The chapters are contributed by highly experienced Indigenous experts from Universities & ICAR institutes, and book collates useful content for students and young researchers in plant pathology, entomology and agriculture.

Book Seed Legislation

    Book Details:
  • Author : Luis M. Bombín-Bombín
  • Publisher : Food & Agriculture Org.
  • Release : 1980
  • ISBN : 9789251008324
  • Pages : 128 pages

Download or read book Seed Legislation written by Luis M. Bombín-Bombín and published by Food & Agriculture Org.. This book was released on 1980 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Overzicht van regelingen met betrekking tot de kwaliteitscontrole van zaadgoed in een aantal landen

Book Integration of Insect Resistant Genetically Modified Crops within IPM Programs

Download or read book Integration of Insect Resistant Genetically Modified Crops within IPM Programs written by Jörg Romeis and published by Springer Science & Business Media. This book was released on 2008-07-01 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: Insect pests remain one of the main constraints to food and fiber production worldwide despite farmers deploying a range of techniques to protect their crops. Modern pest control is guided by the principles of integrated pest management (IPM) with pest resistant germplasm being an important part of the foundation. Since 1996, when the first genetically modified (GM) insect-resistant maize variety was commercialized in the USA, the area planted to insect-resistant GM varieties has grown dramatically, representing the fastest adoption rate of any agricultural technology in human history. The goal of our book is to provide an overview on the role insect-resistant GM plants play in different crop systems worldwide. We hope that the book will contribute to a more rational debate about the role GM crops can play in IPM for food and fiber production.