Download or read book Impact of Nonresponse on Dietary Data from the 1987 88 Nationwide Food Consumption Survey written by and published by . This book was released on 1991 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 1987-88 Nationwide Food Consumption Survey was conducted by the Human Nutrition Information Service (HNIS), U.S. Dept. of Agriculture, to provice data for estimates of food consumption by households and individuals in the 48 coterminous United States. Because of low response rates, the HNIS requested that the Life Sciences Research Office of the Federation of American Societies for Experimental Biology conduct an independent review of the impact of nonresponse on estimates of food and nutrient intakes based on the data from this survey and to make recommendations about possible uses of the data. This report summarizes the analysis of that review.

Download or read book Evaluation of Nonresponse in the Nationwide Food Consumption Survey 1987 88 written by Patricia Maxine Guenther and published by . This book was released on 1993 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nutrition Monitoring written by United States. General Accounting Office and published by . This book was released on 1991 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report makes several recommendations to the Secretary of Agriculture to correct data quality problems in the 1987-88 Nationwide Food Consumption Survey, and to improve methodology and contracting procedures in future surveys.

Download or read book Review of the U S General Accounting Office Report on Mismanagement of the 1987 88 Nationwide Food Consumption Survey written by United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and published by . This book was released on 1992 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nutrition Monitoring written by DIANE Publishing Company and published by DIANE Publishing. This book was released on 1995-10 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Descriptive overview of current nutritional monitoring activities. Summaries of major findings and recommendations of previous studies. Reviews act and planning activities by HHS and USDA, and evaluates statistical weighting issues of previous survey data (1987-88).

Download or read book Changes in Food Consumption and Expenditures in Low income American Households During the 1980 s written by United States. Department of Agriculture. Economic Research Service and published by . This book was released on 1993 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Third Report on Nutrition Monitoring in the United States written by Federation of American Societies for Experimental Biology. Life Sciences Research Office and published by . This book was released on 1995 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Changes in Food Consumption and Expenditures in American Households During the 1980 s written by Steven M. Lutz and published by . This book was released on 1992 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Third Report on Nutrition Monitoring in the United States Volume 1 2 December 1995 written by and published by . This book was released on 1995 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nutrition monitoring written by United States. General Accounting Office and published by . This book was released on 1994 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Effects of Procedural Differences Between 1977 and 1987 in the Nationwide Food Consumption Survey on Estimates of Food and Nutrient Intakes written by Patricia Maxine Guenther and published by . This book was released on 1990 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 1988 Bridging Study was conducted to facilitate the comparison of the results from the USDA's 1987-88 Nationwide Food Consumption Survey (NFCS) with results from the 1977-78 NFCS.

Download or read book Statistical Bulletin written by and published by . This book was released on 1992 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Review of the U S General Accounting Office Report on Mismanagement of the 1987 88 Nationwide Food Consumption Survey written by United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and published by . This book was released on 1992 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Public Health Reports written by and published by . This book was released on 1994 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Journal of Agricultural Economics Research written by and published by . This book was released on 1994 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Food Families and Work written by Rebecca O'Connell and published by Bloomsbury Publishing. This book was released on 2016-03-24 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: With dual-working households now the norm, Food, Families and Work is the first comprehensive study to explore how families negotiate everyday food practices in the context of paid employment. As the working hours of British parents are among the highest in Europe, the United Kingdom provides a key case study for investigating the relationship between parental employment and family food practices. Focusing on issues such as the gender division of foodwork, the impact of family income on diet, family meals, and the power children wield over the food they eat, the book offers a longitudinal view of family routines. It explores how the everyday meanings of food change as children grow older and negotiate changes in their own lives and those of their family members. Drawing on extensive quantitative data from large-scale surveys of food and diet – as well as qualitative evidence – to emphasise the larger global context of social and economic change and shifting patterns of family life, Rebecca O'Connell and Julia Brannen present a holistic overview of food practices within busy contemporary family lives. Featuring perspectives from both parents and children, this innovative approach to some of the most hotly-debated topics in food studies is a must-read for students and scholars in food studies, sociology, anthropology, nutrition and public health.

Download or read book How Does Living Alone Affect Dietary Quality Classic Reprint written by Shirley A. Gerrior and published by Forgotten Books. This book was released on 2018-09-20 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from How Does Living Alone Affect Dietary Quality? Usda has conducted the Nationwide Food Consumption Survey (nfcs) since 1955. The survey collects information on individual and household characteristics as well as food and nutrient intakes from households in the 48 contiguous States. The most recent nfcs was conducted in 1987-88. The survey was designed as a self-weighted sample of the American population, but the response was much lower than expected (less than 35 percent). This raised concern about the representativeness of the sample. A weighting scheme was developed to adjust for nonresponse; however, because the possibility of nonresponse bias may still exist, we caution against generalization of the results from our sample of adults to the American population. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.