Download or read book Progress in Botany Vol 80 written by Francisco M. Cánovas and published by Springer. This book was released on 2019-03-14 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: With one volume each year, this series keeps scientists and advanced students informed of the latest developments and results in all areas of the plant sciences. This latest volume includes reviews on plant physiology, biochemistry, genetics and genomics, forests, and ecosystems.
Download or read book Advances in Biomonitoring for the Sustainability of Vulnerable African Riverine Ecosystems written by Frank Onderi Masese and published by Frontiers Media SA. This book was released on 2022-01-28 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Field Guide to Common Trees Shrubs of East Africa written by Najma Dharani and published by Penguin Random House South Africa. This book was released on 2019-03-01 with total page 1561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fully updated and expanded, this third edition of the top-selling Field Guide to Common Trees & Shrubs of East Africa now features more than 520 of the trees and shrubs – indigenous and naturalized exotics – commonly found in the region. Each of the four sections – trees, shrubs, palms and mangroves – is arranged in alphabetical order according to scientific name. The book features: an informative introduction to families. Species accounts describing the plants’ habitat, bark, leaves, flowers and fruit. General and commercial applications and uses in traditional medicine. Almost 2,000 photographs depicting the species, its fruit, flowers and bark. Glossaries, both textual and illustrated, of botanical and medical terms. An invaluable ID guide to the trees and shrubs in gardens, parks and along roadsides of East Africa.
Download or read book Kenya s Indigenous Forests written by Peter Wass and published by Iucn. This book was released on 1995 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: The result of work of the Kenya Indigenous Forest Conservation Programme, this report provides a summary of the existing information about Kenya's indigenous forests. It covers geographical background; assessment of the biodiversity, environmental services, and wood products functions and values; population pressures; utilization; economic value; policy; legislation; management guidelines; and criteria for management planning of such forests.
Download or read book Menispermaceae written by Georges Troupin and published by . This book was released on 1956 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrobiodiversity a training manual for farmer groups in East Africa written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-26 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmers play a crucial role in the preservation and sustainable use of agrobiodiversity. In fact, the diversity of species that support our current agricultural production systems has been carefully managed and shaped by farming communities, over the course of the history of humankind. Farmers act as custodian of the Earth’s agrobiodiversity resources, and play a big part in preserving traditional plant and animal varieties, and the knowledge associated with these. FAO has long been working on promoting approaches to agriculture that enable both the sustainable use of biodiversity resources for food and agriculture, and their conservation, and on supporting farmers to make informed decisions on their farm management and production practices. This training manual fits in this broader commitment, to support a shift towards a paradigm of agricultural production that can sustain food and nutrition security while at the same time cause the least harm to natural ecosystems. The manual is intended as an introduction to agricultural biodiversity, and to its relevance to different aspects of agricultural production and management for smallholder farmers in Kenya. It includes eight different training modules, each covering a specific aspect related to agrobiodiversity. The modules are standalone and can be used independently one from the other, depending on the user’s or project’s aim. The materials were originally prepared within the FAO- Netherlands Partnership Programme (FNPP) and have been updated, revised and published under the second phase of the European Union-funded project “Capacity-building related to multilateral environmental agreements (MEAs) in Africa, Caribbean and Pacific (ACP) countries”.
Download or read book Mountain Dragons written by Jan Stipala and published by . This book was released on 2014 with total page 123 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Tree Seeds for Farmers written by R. Kindt and published by World Agroforestry Centre Eastern and Central Africa Program. This book was released on 2006 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Properties and Management of Soils in the Tropics written by Pedro A. Sanchez and published by Cambridge University Press. This book was released on 2019-01-10 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long-awaited second edition of classic textbook, brought completely up to date, for courses on tropical soils, and reference for scientists and professionals.
Download or read book The State of the World s Biodiversity for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-12 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.
Download or read book Flavours and Fragrances of Plant Origin written by J. J. W. Coppen and published by Fao. This book was released on 1995 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flavours and fragrances are an important group of non-wood forest products. This publication contains information about sources, uses, manufacturing processes, markets, research needs and development potential of nine selected flavours and fragrances of plant origin. The selected flavours and fragrances represent the different varieties or types of the product. Countless numbers of such flavours and fragrances have found their way via essential oils into everyday life, for example: foods, drinks and confectionary items; products of personal use such as perfumes, deodorants, shampoos, soaps, toothpastes and mouth washes; pharmaceutical preparations to mask disagreeable tastes; items used in the house or office or in industry such as air fresheners, detergents, cleaning agents and the like; tobacco products and so on. The purpose of this publication is to disseminate useful information on this important group of products and thereby to promote their development.
Download or read book Our Common Future written by and published by . This book was released on 1990 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biodiversity in Sub Saharan Africa and Its Islands written by S. N. Stuart and published by IUCN. This book was released on 1990 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Conservation Atlas of Tropical Forests written by International Union for Conservation of Nature and Natural Resources and published by Macmillan Reference USA. This book was released on 1992 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Africa's forests are being depleted at a faster rate than of any other continent. A major increase in the population growth rate began after World War II and it is now running at an annual rate of 2.9 per cent, resulting in massive demands for agricultural land, water, fuelwood and other products. There is no simple answer to environmental degradation and forest conservation must be part of a broader process of managing the landscape. Here to address this topic is the new Conservation Atlas of Tropical Forests: Africa, the first authoritative reference work on this subject. The second in a series this Conservation Atlas follows the format of the acclaimed Conservation Atlas of Tropical Forests: Asia and the Pacific (1991). Part I describes the issues, history of forests and climate, biological diversity, conservation of large mammals, and the peoples of the forests. Included are discussions of the links between population, environment and agriculture, the timber trade, protected areas system and the future for Africa's forests. Part II of the Atlas is a country by country survey of the forests of Africa. Stunning four-color maps, in a 9 x 12 format, have been compiled from satellite and radar imagery, aerial photography, and the latest information provided by forestry departments and development agencies. Both maps and text have been prepared and reviewed by a broad spectrum of specialists. The Atlas also includes four-color photographs and sketch maps. They represent the best visual portfolio available of Africa's forests today. For anyone interested in environmental issues, geography, forestry, development, economics, and the African region, this Atlas will be an essential resource.
Download or read book African Perspectives on Genetic Resources written by Kent Nnadozie and published by Environmental Law Institute. This book was released on 2003 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biological Diversity Current Status and Conservation Policies written by Vinod Kumar and published by Agro Environ Media, Publication Cell of AESA, Agriculture and Environmental Science Academy,. This book was released on 2021-10-25 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present book has been designed to bind prime knowledge of climate change-induced impacts on various aspects of our environment and its biological diversity. The book also contains updated information, methods and tools for the monitoring and conservation of impacted biological diversity.
Download or read book Microchiropteran Bats written by Anthony Michael Hutson and published by IUCN. This book was released on 2001 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
