Download or read book Identifying Heritage Apples Across Ontario written by Sherrell Branton Leetooze and published by . This book was released on 2017-03 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History and Identification of Historic Homestead and Orchard Apple Cultivars in Wyoming written by Jonathan T. Magby and published by . This book was released on 2018 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Apples played a significant role in America's westward expansion. In Wyoming, there are reports of 29 cities that grew apples from the beginning (1870) to the rapid decline (1940s) of apple production. According to our review of the literature, 218 apple cultivars were tested or successfully grown in Wyoming's cold, windy and drought-prone climate between 1870 and 1940. Sixty-two of the 218 cultivars reported in Wyoming Agricultural Bulletins (WGB) and University of Wyoming Experimental Fruit Farm Station Bulletins (EFFB) originated from Russia, Wisconsin and Minnesota. Unfortunately, cultivar identity of these trees has mostly been lost or obscured. Leaf samples were collected from 510 heritage apple trees from 91 sites in 19 locales across Wyoming. Overall, 328 (64%) of the previously unidentified apples trees were identified to 47 known cultivars. Fifteen of these known cultivars comprised over 80% of the samples that were identified, with all 15 of those cultivars developed in states and countries with average temperatures or winter conditions similar to Wyoming. As original Wyoming heritage apple trees reach the end of their lifespan, many surviving trees continue to produce fruit. This strongly suggests that despite less resistance to certain pathogens than many modern cultivars, these heritage trees should be considered for use today. Current conservation efforts seek to capture the cultivar diversity of Wyoming's heritage apple varieties. Ongoing orchard restoration projects at the Ed Young Orchard (e.g. now Nanette Slingerlands Spear S Produce Company) and University of Wyoming Experimental Fruit Farm Station (e.g. now CWC Field Station in Sinks Canyon) are preserving original trees and a Wyoming heritage apple collection is being developed at the Sheridan Research and Extension Center orchard located in Sheridan, WY. The purpose of this research was to identify heritage apple cultivars in Wyoming using genetic fingerprinting (microsatellite) techniques and to use this information to make recommendations on candidate cold-hardy cultivars for specialty crop and breeding programs. Information about the history of as well as access to Wyoming's heritage apples (including information found on our website) will help specialty crop growers, local nurseries, and residents conserve and select apple cultivars that may be productive in Wyoming's challenging climatic conditions.
Download or read book Heritage Apples written by Susan Lundy and published by TouchWood Editions. This book was released on 2013-03-19 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heritage Apples travels far beyond the grocery store of today to savor the apples of the past. These are the apple varieties--the Gravensteins, the Kings, the red-fleshed Pink Pearl--that link us to history, but through food movements and taste preferences are remerging as the fruit of the future. Heritage apples evoke memories and passion for some; for others they offer delicious, unexplored flavors and a connection to local farmers. Discover the histories behind the apples, and learn some startling apple facts. Identify the taste, appearance, and uses of 40 different heritage varieties and gain useful growing and harvesting information. Meet apple growers, cider-makers, and people fighting to preserve heritage apples, and join a lifestyle that embraces local and slow food movements. Then try the recipes! Create delicious apple-based dishes, such as Chickpea-Apple Curry, French Apple Clafouti, Tarte Tatin, Apple Brownies, Apple Pie, and more. Expand your knowledge of one of our most popular fruits and celebrate its history with Heritage Apples.
Download or read book Heritage Apples of Ireland written by Michael Hennerty and published by . This book was released on 2014 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book combines, for the first time, both a key and descriptors for the heritage apples of Ireland. Each cultivar is profiled with colour photographs, detailed descriptors and historical information as to their origins and distribution. It enables the identification of these apples, without recourse to "experts". The book includes a brief history of the apple in Ireland from earliest records to the present day. It contains biographies of those individuals past and present who were instrumental in the re-discovery and conservation of these varieties for future generations. The.
Download or read book Ontario s African Canadian Heritage written by Karolyn Smardz Frost and published by Dundurn. This book was released on 2009-01-19 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ontario’s African-Canadian Heritage is composed of the collected works of Professor Fred Landon, who for more than 60 years wrote about African-Canadian history. The selected articles have, for the most part, never been surpassed by more recent research and offer a wealth of data on slavery, abolition, the Underground Railroad, and more, providing unique insights into the abundance of African-Canadian heritage in Ontario. Though much of Landons research was published in the Ontario Historical Societys journal, Ontario History, some of the articles reproduced here appeared in such prestigious U.S. publications as the Journal of Negro History. This volume, illustrated and extensively annotated, includes research by the editors into the life of Fred Landon. It is the Legacy Project for the Bicentennial of the Abolition of the Atlantic Slave Trade, an initiative of the OHS, funded by a "Roots of Freedom" grant received from the Ontario Ministry of Citizenship and Immigration.
Download or read book Borders Culture and Globalization written by Victor Konrad and published by University of Ottawa Press. This book was released on 2021-05-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Border culture emerges through the intersection and engagement of imagination, affinity and identity. It is evident wherever boundaries separate or sort people and their goods, ideas or other belongings. It is the vessel of engagement between countries and peoples—assuming many forms, exuding a variety of expressions, changing shapes—but border culture does not disappear once it is developed, and it may be visualized as a thread that runs throughout the process of globalization. Border culture is conveyed in imaginaries and productions that are linked to borderland identities constructed in the borderlands. These identities underlie the enforcement of control and resistance to power that also comprise border cultures. Canada’s borders in globalization offer an opportunity to explore the interplay of borders and culture, identify the fundamental currents of border culture in motion, and establish an approach to understanding how border culture is placed and replaced in globalization. Published in English.
Download or read book Ontario s African Canadian Heritage written by Fred Landon and published by Dundurn. This book was released on with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: This illustrated collection offers a wealth of data on slavery, abolition, the Underground Railroad, providing unique insights into the African-Canadian heritage in Ontario.
Download or read book Farming in a Global Economy written by Frans Schryer and published by BRILL. This book was released on 2006-06-01 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes how Dutch immigrants became commercial farmers in the Canadian province of Ontario. It addresses the broader question of why the Dutch have an international reputation as successful farmers, and the critical implications of such positive stereotyping.
Download or read book Looking for Old Ontario written by Thomas F. McIlwraith and published by University of Toronto Press. This book was released on 1997-01-01 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: The slogan on Ontario's licence plates, 'Yours to Discover,' was designed to promote travel opportunities within the province. Every year, thousands of tourists drive along country roads, past farmyards and through hamlets, en route to popular vacation spots. In Looking for Old Ontario, Thomas McIlwraith shows that many destinations are closer at hand than one might imagine, and invites travellers to rediscover familiar countryside landmarks by 'reading' them as chapters in a rich historical narrative. Surveyors long ago scored Ontario's land, and generations have since inscribed it with residences, businesses, and institutions. This book, the result of thirty years of field work and archival research, is a reflection on and an interpretation of the ways in which the land and its inhabitants interrelate. Looking for Old Ontario guides readers through the vernacular landscape of the province, examining barns, fences, jails, post offices, inns, mills, canals, railways, roadsides, cemeteries, and much more. McIlwraith emphasizes ordinary features of the cultural landscape which communicate social meaning to the observant eye. The landscape tells us that Ontario has been inhabited by thrifty people; this we can conclude by looking at the economical use and reuse of construction materials. Yet the landscape also tells us that Ontario's residents have been inclined to show off: consider the province's unusually large number of elegant brick dwellings. To read a landscape is to think about such connections, and McIlwraith's contemplative style differentiates his work from manuals or handbooks. Since landscape interpretation is a highly visual subject, Looking for Old Ontario is extensively illustrated with photographs, drawings, and maps. It will be useful to general readers interested in recognizing the broader meanings of their communities' heritage, as well as to students of geography, history, and planning.
Download or read book Ontario Canada Department of Agriculture Annual Report written by and published by . This book was released on 1915 with total page 1008 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ontario History written by and published by . This book was released on 2001 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Eating on the Wild Side written by Jo Robinson and published by Hachette UK. This book was released on 2013-06-04 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The next stage in the food revolution: a radical way to select fruits and vegetables and reclaim the flavor and nutrients we've lost. Ever since farmers first planted seeds 10,000 years ago, humans have been destroying the nutritional value of their fruits and vegetables. Unwittingly, we've been selecting plants that are high in starch and sugar and low in vitamins, minerals, fiber, and antioxidants for more than 400 generations. Eating on the Wild Side reveals the solution -- choosing modern varieties that approach the nutritional content of wild plants but that also please the modern palate. Jo Robinson explains that many of these newly identified varieties can be found in supermarkets and farmer's market, and introduces simple, scientifically proven methods of preparation that enhance their flavor and nutrition. Based on years of scientific research and filled with food history and practical advice, Eating on the Wild Side will forever change the way we think about food.
Download or read book On the Apocalyptic and Human Agency written by Kirsi Stjerna and published by Cambridge Scholars Publishing. This book was released on 2014-10-21 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is little doubt about the fundamental importance of both Augustine of Hippo and Martin Luther for western theology and anthropology. Both continue to invite critical debate on a host of issues that persist in their contemporary relevance, such as questions about human identity and destiny. This engaging volume brings together a group of scholars pursuing new directions in Lutheran and Augustinian scholarship on these issues. The first section on ""Luther and the Apocalyptic"" highlights L...
Download or read book Old Southern Apples written by Creighton Lee Calhoun and published by Chelsea Green Publishing. This book was released on 2011-01-20 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: A book that became an instant classic when it first appeared in 1995, Old Southern Apples is an indispensable reference for fruit lovers everywhere, especially those who live in the southern United States. Out of print for several years, this newly revised and expanded edition now features descriptions of some 1,800 apple varieties that either originated in the South or were widely grown there before 1928. Author Lee Calhoun was one of the foremost figures in apple conservation in America. This masterwork reflects his knowledge and personal experience over more than thirty years, as he sought out and grew hundreds of classic apples, including both legendary varieties (like Nickajack and Magnum Bonum) and little-known ones (like Buff and Cullasaga). Representing our common orchard heritage, many of these apples are today at risk of disappearing from our national table. Illustrated with more than 120 color images of classic apples from the National Agricultural Library’s collection of watercolor paintings, Old Southern Apples is a fascinating and beautiful reference and gift book. In addition to A-to-Z descriptions of apple varieties, both extant and extinct, Calhoun provides a brief history of apple culture in the South, and includes practical information on growing apples and on their traditional uses.
Download or read book Annual Archaeological Report Ontario written by and published by . This book was released on 1995 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Relevance and Application of Heritage in Contemporary Society written by Pei-Lin Yu and published by Routledge. This book was released on 2018-07-06 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the contemporary world, unprecedented global events are challenging our ability to protect and enhance cultural heritage for future generations. Relevance and Application of Heritage in Contemporary Society examines innovative and flexible approaches to cultural heritage protection. Bringing together cultural heritage scholars and activists from across the world, the volume showcases a spectrum of exciting new approaches to heritage protection, community involvement, and strategic utilization of expertise. The contributions deal with a range of highly topical issues, including armed conflict and non-state actors, as well as broad questions of public heritage, museum roles in society, heritage tourism, disputed ownership, and indigenous and local approaches. In so doing, the volume builds upon, and introduces readers to, a new cultural heritage declaration codified during a 2016 workshop at the Royal Ontario Museum, Canada. Offering a clarion call for an enduring spirit of innovation, collaboration, education, and outreach, Relevance and Application of Heritage in Contemporary Society will be important reading for scholars, students, cultural heritage managers, and local community stakeholders.
Download or read book Renewing America s Food Traditions written by Gary Paul Nabhan and published by Chelsea Green Publishing. This book was released on 2008 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work represents a dramatic call to recognize, celebrate, and conserve the great diversity of foods that give North America the distinctive culinary identity that reflects its multi-cultural heritage. Included are recipes and folk traditions associated with 100 of the continent's rarest food plants and animals.
